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Manajemen Persediaan Tepung Terigu dengan Metode Economic Order Quantity (EOQ) pada Perusahaan Roti Nikki Echo Payakumbuh Yani, Desi Rahma; Putri, Mega Amelia; Nefri, John
Journal of Agribusiness and Community Empowerment Vol 1 No 1 (2018): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (395.985 KB) | DOI: 10.32530/jace.v1i1.24

Abstract

Inventory management has an important role in a company because inventory management can decrease production cost. Economic order quantity using to minimize the production cost. Inventory management of flour in bread company Nikki Echo not been seen clearly prove by  so many booking amount. It can giving addition of cost. The purpose of this research is (1) Analyzing optimal flour stock by using EOQ method in bread company Nikki Echo, (2) Analyzing reorder point raw material inventory by using EOQ method in bread company Nikki Echo, (3) Analyzing total raw material inventory cost by using EOQ method in bread company Nikki Echo. This research be held from February 20 until April 19 2018 in bread company Nikki Echo, Tanjung Pauh, Payakumbuh city, West Sumatera province. Flour stock by using EOQ method as much 17.394 kg it means the amount greater than company policy. That amount increase 79,6% from the amount set by company. Frequency of booking less than company policy that is 7 times booking. Amount of reorder by using EOQ method is 10.251 kg with the inventory lead time for 3 days. Total inventory cost by using EOQ method as many Rp 11.445.513. This value small than total inventory cost issued by company policy. Decreasing cost amount 98% from company policy. That cause by ordering amount reduced 33 times or same with 82,5% from the amount before
Sistem Pemasaran Jeruk Siam Gunuang Omeh dengan Pendekatan Structure, Conduct, Performance (SCP) di Kabupaten Lima Puluh Kota Putri, Mega Amelia; Nefri, John; Dini, Rahma
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 6, No 6 (2021)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v6i6.21245

Abstract

Gunuang Omeh sub-district is the center of jeruk siam production because it has superior ranges of citrus based on the Mandate of the Minister of Agriculture in 2008. This location has the most extensive variety of farmers, particularly 70.5% (987 farmers). Presently, the asking price of oranges from this location is 69.23% higher than rivals from outside the area. The role of various other marketing establishments is fairly more leading in determining prices than farmers. This research aims to analyze the marketing of Jeruk Siam Gunuang Omeh with a Structure, Conduct, and Performance (SCP) approach. This research was conducted in Kenagarian Koto Tinggi in August 2019 and January 2020. The information used was secondary data and primary. Farmers were selected through purposive sampling and snowball sampling for a middleman. Information processing in this study used qualitative and quantitative detailed evaluation. Based upon the assessment of the market structure, jeruk siam marketing tends to lead to an oligopsony market framework. Going by market habits, there are four marketing channels and marketing functions performed by marketing establishments, mainly the exchange function, physical facility function, and function. On the other hand, market performance evaluation shows that the share of prices received by farmers (farmer's share) is relatively high (>40%). This is because of the lack of various other marketing establishments that execute the processing of jeruk siam. There's no considerable increase in item included worth between marketing firms.
Kajian Tekno Ekonomi Aplikasi Nano Biopestisida Serai Wangi Untuk Mengendalikan Penyakit Mosaik dan Vektornya serta Potensi Meningkatkan Pendapatan Petani Nilam John Nefri; Rita Noveriza; Dedi Suheryadi; Indria Ukrita
INDONESIAN JOURNAL OF ESSENTIAL OIL Vol 3, No 2 (2018)
Publisher : Institut Atsiri Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (362.834 KB)

Abstract

Pengendalian virus mosaik dan vektornya dalam budidaya tanaman Nilam merupakan salah satu permasalahan penting bagi banyak petani di Sentra Penanaman Nilam di Indonesia.    Hasil Pengujian efektivitas dosis formula nano biopestisida untuk pengendalian virus mosaik dan vektornya di lapangan yang telah dilakukan Noveriza et al (2017b) sangat memungkinkan terjadinya peningkatan penerimaan/pendapatan para petani Nilam di wilayah sentra tersebut.  Kajian tekno ekonomi ini lebih menitikberatkan pada perbandingan potensi kehilangan penerimaan/pendapatan (potential loss of income) dan analisis kriteria investasi NPV, IRR, Net B/C Ratio, Profitability Ratio, BEP dan Payback Period antara penerapan aplikasi nano biopestisida serai wangi dosis 1%, aplikasi insektisida dengan tanpa aplikasi pada pengendalian virus mosaik dan vektornya dalam budidaya tanaman Nilam.  Penerapan aplikasi nano biopestisida serai wangi dosis 1% menunjukkan bahwa akan terjadi potensi kehilangan penerimaan sebesar  Rp. 21.000.000 per Ha atau 41,29% dan pemakaian insektisida akan menimbulkan potensi kerugian sebesar (Rp. 6.340.000) per Ha atau (12,47%).  Hasil analisis kriteria investasi terhadap penerapan aplikasi nano biopestisida serai wangi dosis 1% dalam pengendalian hama dan penyakit pada budidaya tanaman Nilam dengan umur ekonomi proyek selama 5 tahun menunjukkan bahwa nilai NPV sebesar Rp. 83.448.611,20, IRR 90,41%, Net B/C Ratio 4,71, Profitability Ratio 3,39, BEP pada nilai penerimaan Rp. 76.305.059,31, dan Payback Period selama 1 Tahun 0,74 Bulan. Untuk penerapan aplikasi insektisida dalam pengendalian hama dan penyakit pada budidaya tanaman Nilam dengan umur ekonomi proyek selama 5 tahun menunjukkan bahwa nilai NPV sebesar Rp. 11.903.220,20, IRR 29,89%, Net B/C Ratio 2,05, Profitability Ratio 1,48, BEP pada nilai penerimaan Rp. 108.666.657,94, dan Payback Period selama 2 Tahun 5,29 Bulan.  Sementara itu untuk tanpa aplikasi dalam pengendalian hama dan penyakit pada budidaya tanaman Nilam dengan umur ekonomi proyek selama 5 tahun menunjukkan bahwa nilai NPV sebesar Rp. 39.260.896,73, IRR 65,65%, Net B/C Ratio 3,57, Profitability Ratio 2,57, BEP pada nilai penerimaan Rp. 71.259.820,09  dan Payback Period selama 1 Tahun 4,81 Bulan.
Effectiveness of Clove Nano Biopesticides Against Mosaic Virus in Patchouli Rita Noveriza; Tri Lestari Mardiningsih; John Nefri; Siti Riffiah
PLANTA TROPIKA: Jurnal Agrosains (Journal of Agro Science) Vol 9, No 2 (2021)
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/pt.v9i2.8108

Abstract

Clove oil has the potential to suppress the development of the mosaic virus in patchouli plants, but its effectiveness in the field has not been studied. This study aimed to evaluate the effect of clove nano biopesticide on controlling patchouli mosaic disease. The research was conducted at the Manoko Experimental Garden, Bandung, West Java from March to November 2018. The patchouli used was Patchoulina-2 variety, which originated from the Seed Breeder Garden in Lembang, Bandung.  This study was arranged in a Randomized Block Design (RBD), consisting of five treatments and ten replications within each treatment, with one hundred plants in each replication. The results obtained showed that nano biopesticides of citronella, clove, and commercial citronella (Asimbo) were able to reduce the incidence and intensity of mosaic diseases in patchouli plants, showing the efficacy levels of 14.68%, 9.06%, and 5.83%, respectively. The application of citronella and clove biopesticides on Patchoulina-2 every month could increase plant fresh weight, when compared to the plants without treatment. Patchoulina-2 plants treated with nano biopesticides of clove and commercial citronella (Asimbo) showed higher value of fresh weight compared to those treated with citronella nano biopesticide. The clove nano biopesticide can also be developed to control mosaic diseases in patchouli plants.
SISTEM PEMASARAN JERUK SIAM GUNUANG OMEH DENGAN PENDEKATAN STRUCTURE, CONDUCT, PERFORMANCE (SCP) DI KABUPATEN LIMA PULUH KOTA Rahma Dini; Mega Amelia Putri; John Nefri
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 8, No 1 (2022): Januari 2022
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v8i1.6862

Abstract

The Gunuang Ameh Siam orange (JESIGO) marketing system has complex problems, both in terms of price and non-price. The condition of the relatively high price of oranges (69.23%) compared to other types of oranges has resulted in uncompetitive orange market conditions. On the other hand, farmers as producers are not able to determine the selling price, the role of other marketing institutions is relatively more dominant. This study aims to analyze the marketing of JESIGO with a Structure, Conduct and Performance (SCP) approach. The research was carried out in Kenagarian Koto Tinggi during August 2019 to January 2020. The data used were primary and secondary data. Farmers were selected through purposive sampling (n=20) and snowball sampling for traders (n=11). The data were processed using qualitative and quantitative descriptive analysis. Based on the analysis of market structure, JESIGO marketing tends to lead to an oligopsony market structure. Judging from market behavior, there are 4 marketing channels and marketing functions performed by marketing institutions, namely the exchange function, physical function and facility function. Meanwhile, market performance analysis shows that the share of prices received by farmers (farmer's share) is quite high (>40%). The largest marketing margin is enjoyed by retailers in channel 3. The results of the analysis of the structure, behavior and market performance of the JESIGO orange illustrate that the market is in an efficient condition.
Analisis Pengaruh Pelapisan Benih dengan Bahan Desikan dan Lama Penyimpanan Terhadap Kualitas Benih Kakao (Theobroma Cacao L.) di Pusat Penelitian Kopi dan Kakao Indonesia, Jember Siti Suleho Batubara; John Nefri; Nofrianil
Agroteknika Vol 1 No 2 (2018): Desember 2018
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32530/agtk.v1i2.27

Abstract

Peran benih dari perbanyakan generatif sangat besar. Benih berkualitas biasanya disediakan oleh perkebunan besar yang jauh dari perkebunan petani kecil sehingga pengiriman benih membutuhkan waktu lama. Hal ini dapat menyebabkan penurunan kualitas biji kakao. upaya untuk menjaga kualitas benih dengan perlakuan pektin desiccant dan Polyethylene glycol 6000. Penelitian ini bertujuan untuk menganalisis pengaruh pemberian bahan pengering, lama penyimpanan, dan interaksi keduanya dalam menjaga kualitas biji kakao. Penelitian ini dilakukan di Pusat Penelitian Kopi dan Kakao Indonesia, Jember. Penelitian yang digunakan adalah Rancangan Acak Lengkap (RAL) Faktorial yang diulang dua kali. Faktor pertama adalah desikan dan faktor kedua adalah lama penyimpanan. Hasil penelitian menunjukkan bahwa bahan pengeringan memiliki pengaruh yang signifikan pada galat 1% terhadap kadar air, tingkat perkecambahan, dan indeks vigor biji kakao, dan pada tingkat 5% terhadap benih berjamur selama penyimpanan, tidak signifikan dalam Berat biji setelah disimpan. Lama penyimpanan secara signifikan pada galat 1% mempengaruhi kadar air, tingkat perkecambahan biji, dan terbukti dalam perdagangan 5% dari indeks vigor benih kakao, tidak signifikan dalam berat benih setelah simpan, dan benih berkecambah selama penyimpanan. Pengaruh kedua faktor memiliki pengaruh yang signifikan pada galat 1% terhadap kadar air, benih berjamur selama penyimpanan, perkecambahan, dan indeks vigor benih, dan tidak ada pengaruh yang signifikan terhadap berat benih setelah penyimpanan dan benih berkecambah dalam penyimpanan.
IMPLEMENTATION OF SNI 6729: 2016 IN ORGANIC RICE CULTIVATION AND FINANCIAL FEASIBILITY ANALYSIS SURTI SURYA DINANTI; Nofrianil; John Nefri
Journal of Agri Socio Economics and Business Vol. 4 No. 02 (2022)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.4.02.95-108

Abstract

This can happen because only organic farmers cultivate rice organically, and only they can meet the needs of organic rice based on having an organic certificate from the LSO with the standar SNI 6729: 2016 on organic farming system.The purpose of this study is (1) describe the application of organic rice cultivation standards in the Lareh Sago Halaban subdistrict (2) analyze the financial feasibility of organic rice farming in the Lareh Sago Halaban sub-district. The study was conducted in March – April 2022 at Lareh Sago Halaban sub-disctrict. The sampling technique is purposive sampling with data analysis income and business feasibility. The result of the research is that organic farmers carry out the cultivation processes in accordance with SNI 6729: 2016 concerning organic farming system, ranging from mechanical land processing, the use organic seeds, the use of fertilizers, and pest control without chemicals, to the harvesting process. But they do not carry out the post-harvest process due to limited facilities and infrastructure for rice milling and earn an income of Rp. 1.151.827/planting season with BEP obtained of Rp. 2.887,179/planting season, production 502 kg, price Rp. 3.719/kg. R/C ratio 1.57 with a again of 0.57. So organic rice farming in the Lareh Sago Halaban sub-district is feasible and the probability or profit obtained is 57%.
Manajemen Persediaan Tepung Terigu dengan Metode Economic Order Quantity (EOQ) pada Perusahaan Roti Nikki Echo Payakumbuh Desi Rahma Yani; Mega Amelia Putri; John Nefri
Journal of Agribusiness and Community Empowerment (JACE) Vol. 1 No. 1 (2018): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (395.985 KB) | DOI: 10.32530/jace.v1i1.24

Abstract

Inventory management has an important role in a company because inventory management can decrease production cost. Economic order quantity using to minimize the production cost. Inventory management of flour in bread company Nikki Echo not been seen clearly prove by  so many booking amount. It can giving addition of cost. The purpose of this research is (1) Analyzing optimal flour stock by using EOQ method in bread company Nikki Echo, (2) Analyzing reorder point raw material inventory by using EOQ method in bread company Nikki Echo, (3) Analyzing total raw material inventory cost by using EOQ method in bread company Nikki Echo. This research be held from February 20 until April 19 2018 in bread company Nikki Echo, Tanjung Pauh, Payakumbuh city, West Sumatera province. Flour stock by using EOQ method as much 17.394 kg it means the amount greater than company policy. That amount increase 79,6percents from the amount set by company. Frequency of booking less than company policy that is 7 times booking. Amount of reorder by using EOQ method is 10.251 kg with the inventory lead time for 3 days. Total inventory cost by using EOQ method as many Rp 11.445.513. This value small than total inventory cost issued by company policy. Decreasing cost amount 98percents from company policy. That cause by ordering amount reduced 33 times or same with 82,5percents from the amount before
Analisis Faktor-Faktor yang Memengaruhi Source of Consumer Information pada Pengunjung UKM Agrowisata Vicka Pramudya Putra; John Nefri; Roni Afrizal; Indria Ukrita; Arnayulis; Azzukhruf Ariliusra
Journal of Trends Economics and Accounting Research Vol 4 No 2 (2023): December 2023
Publisher : Forum Kerjasama Pendidikan Tinggi (FKPT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/jtear.v4i2.1028

Abstract

Technological developments play an important role in marketing activities, one of which is digital marketing through social media. With the existence of social media, it becomes easier, faster and lower cost for consumers to obtain information related to products or services offered by business organizations such as Small and Medium Enterprises. However, information on social media is less trustworthy and less credible because of several biases, so many consumers still rely on word of mouth when they want to search for or dig up information about products or services. The use of appropriate information sources has an influence on marketing strategies in business organizations such as Agrotourism SMEs, one of which is Dangau Abak. The lack of marketing research in Agrotourism SMEs, especially in the field of prepurchasing, is one of the reasons why this research is important to carry out. This research aims to determine the source of consumer information used by visitors to obtain information (word of mouth or social media) and analyze the factors that influence the use of this information source. This research was conducted on visitors to the Dangau Abak Agrotourism UKM which is a Small and Medium Enterprise in the Agrotourism sector with a total of 65 visitors as respondents. Data analysts use a binary logistic regression model with data collection techniques using observation, interviews and questionnaires. This research shows that most visitors obtain information about Dangau Abak Agrotourism UKM from social media, namely 57%. This research concludes that age and interaction with social media influence the use of information sources, both word of mouth and social media.
Peningkatan Akses Kredit atau Pembiayaan Bagi Usaha Mikro Kecil dan Menengah (UMKM) di Kota Payakumbuh Arnayulis Arnayulis; Vicka Pramudya Putra; John Nefri; Roni Afrizal; Indria Ukrita; Azzukhruf Ariliusra
Jurnal Pengabdian Masyarakat Bhinneka Vol. 2 No. 2 (2023): Bulan November
Publisher : Bhinneka Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58266/jpmb.v2i2.70

Abstract

Perekonomian Indonesia dihadapkan pada berbagai perubahan yang cepat dan fundamental, mendorong kondisi perekonomian yang lebih stabil di tengah isu resesi global saat ini. UMKM memiliki peranan penting dalam perekonomian Indonesia terutama ketika terjadi krisis, UMKM bisa melewati krisis moneter pada tahun 1998 silam dan pada masa Pandemi Covid-19. UMKM merupakan bagian dari perekonomian indonesia yang mandiri dan memiliki potensi besar untuk meningkatkan kesejahteraan. Kendala yang dihadapi oleh UMKM pada umumnya berkaitan dengan modal usaha dan sulitnya mengakses pinjaman/pembiayaan dari lembaga keuangan formal. Tujuan yang ingin dicapai dalam kegiatan pengabdian kepada masyarakat ini ialah memberikan informasi mengenai layanan kredit/pembiayaan yang berasal dari Bank maupun Lembaga Keuangan Bukan Bank; dan memberikan penjelasan dan pemahahaman teori manajamen bagi UMKM dalam mengelola dan mengembangkan kegiatan usaha atau bisnis. Kegiatan pengabdian kepada masyarakat ini dilakukan dengan metode penyampaian materi (ceramah) oleh narasumber yang kompeten di bidang keuangan dan Focus Group Discussion. Kegiatan ini dihadari oleh pelaku UMKM yang berasal dari Kota Payakumbuh dan sekitarnya.