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All Journal Planta Tropika Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian INDONESIAN JOURNAL OF ESSENTIAL OIL JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Bio-Lectura Journal of Agribusiness and Community Empowerment (JACE) Jurnal Manajemen Strategi dan Aplikasi Bisnis JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Agroteknika Jurnal Pembangunan Nagari Jurnal Agribisnis Journal of Agri Socio Economics and Business Jurnal Cahaya Mandalika Bioscientist : Jurnal Ilmiah Biologi Andalasian International Journal of Agricultural and Natural Sciences Agrisintech (Journal of Agribusiness and Agrotechnology) Journal Of Human And Education (JAHE) Journal of Trends Economics and Accounting Research Jurnal Pengabdian Masyarakat Bhinneka Padma: Jurnal Pengabdian Kepada Masyarakat Jurnal Karya Abdi Masyarakat Ekonomipedia: Jurnal Ekonomi Manajemen dan Bisnis Journal of Sustainable Agriculture Extension
Nefri, John
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FAKTOR-FAKTOR YANG MEMPENGARUHI PENYERAPAN TENAGA KERJA PADA UMKM INDUSTRI ROTI DI KOTA PAYAKUMBUH Mega Amelia Putri, John Nefri, dan Retno Setiawan
Jurnal Cahaya Mandalika ISSN 2721-4796 (online) Vol. 3 No. 1 (2022)
Publisher : Institut Penelitian Dan Pengambangan Mandalika Indonesia (IP2MI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/jcm.v3i1.552

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh upah, modal, nilai penjualan, tingkat produktifitas dan tingkat pendidikan tenaga kerja terhadap penyerapan tenaga kerja pada UMKM industri roti di Kota Payakumbuh. Penelitian ini dilakukan terhadap 30 pengusaha pemilik industri roti yang masih aktif dan beroperasi. Data dalam penelitian ini adalah data primer yang diambil dengan menggunakan metode wawancara berpedoman pada kuesioner dan data sekunder diperoleh dengan metode kepustakaan. Metode analisis yang digunakan dalam penelitian ini adalah analisis regresi linier berganda dengan bantuan SPSS 26 for Windows. Hasil penelitian menunjukkan bahwa variabel upah (X1), nilai penjualan (X3) dan tingkat pendidikan tenaga kerja (X5) berpengaruh positif dan signifikan terhadap penyerapan tenaga kerja. Sedangkan variabel modal (X4) dan tingkat produktifitas tenaga kerja (X4) berpengaruh tidak signifikan terhadap penyerapan tenaga kerja pada UMKM industri roti di Kota Payakumbuh.
Analisis Kelayakan Finansial Usaha Ternak Puyuh Petelur Di Kecamatan Payakumbuh Kabupaten Lima Puluh Kota Ningsih, Yurma; Nofrianil, Nofrianil; Nefri, John
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 7 No. 2 (2023)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2023.007.02.10

Abstract

Kecamatan Payakumbuh is the district with the highest number of quail populations in Kabupaten Lima Puluh Kota. In its cultivation, there are several obstacles, one of which is the rising price of feed and the low price of quail eggs, so that the income received by farmers is low. An alternative used by breeders is to use relatively cheaper mortar feed. This study aims to (1) Analyze how much income the laying quail business in Kecamatan Payakumbuh, Kabupaten Lima Puluh Kota and (2) Analyze whether the laying quail business in Kecamatan Payakumbuh, Kabupaten Lima Puluh Kota is feasible to run. The data used is in the form of primary data and secondary data. The study was conducted in March-April in Kecamatan Payakumbuh, Kabupaten Lima Puluh Kota. The method of its analysis is income and financial feasibility. The method of analysis is the analysis of income and financial feasibility. Based on the results of the study can be concluded: (1) The total business income of laying quail is IDR 870,344,858 for one period, (2) Based on 4 sub-categories of investment feasibility using R/C Ratio, PP, NPV and IRR of laying quail business in Payakumbuh District is worth cultivating, subcategories are determined based on the total quail population, (3) Category 1 has an R/C ratio of 1.76, PP of 0.34, NPV of Rp 612,634,681 and IRR of 291%, (4) Category 2 has an R/C ratio of 2.45, a PP value of 0.25, an NPV of Rp 1,269,965,862 and an RR of 408%, (5) Category 3 has an R/C ratio of 2.13, PP of 0.25, NPV of Rp 1,640,979,042 and IRR of 691%, (6) Category 4 has an R/C ratio of 2.16, PP of 0.17, NPV of Rp 1,933,060,814 and IRR of 584%.
Pengaruh Kepuasan Kerja dan Semangat Kerja Terhadap Produktivitas Kerja Karyawan (Studi Kasus Budiman Swalayan Paritrantang) Hidayatullah, Rezky; Candra, Delni Alek; Nefri, John
Ekonomipedia: Jurnal Ekonomi Manajemen dan Bisnis Vol. 2 No. 2 (2024): November 2024
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55043/ekonomipedia.v2i2.239

Abstract

The purpose of this study was to determine and analyze the effect of job satisfaction and work enthusiasm on the work productivity of employees of Budiman Swalayan Paritrantang. The method of determining the number of samples using saturated sampling. The number of samples in this study were 46 people. While the types and sources of data obtained through primary data and secondary data with data collection techniques obtained from distributing questionnaires and documentation. Analysis of the data obtained using multiple linear regression and carried out with simultaneous tests and partial tests. The results obtained from the research show that the variable job satisfaction significantly affects (0.009<0.05) on work productivity in employees of Budiman Swalayan Paritrantang. Likewise, the results of the work enthusiasm variable showed a significant effect (0.001<0.05) on work productivity in Budiman Swalayan Paritrantang employees. While simultaneously job satisfaction and work enthusiasm have a significant effect on work productivity in Budiman Swalayan Paritrantang employees with an Adjusted R Square value of 0.542 or 54.2%.
Analisis Faktor-Faktor yang Memengaruhi Source of Consumer Information pada Pengunjung UKM Agrowisata Pramudya Putra, Vicka; John Nefri; Roni Afrizal; Indria Ukrita; Arnayulis; Azzukhruf Ariliusra
Journal of Trends Economics and Accounting Research Vol 4 No 2 (2023): December 2023
Publisher : Forum Kerjasama Pendidikan Tinggi (FKPT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/jtear.v4i2.1028

Abstract

Technological developments play an important role in marketing activities, one of which is digital marketing through social media. With the existence of social media, it becomes easier, faster and lower cost for consumers to obtain information related to products or services offered by business organizations such as Small and Medium Enterprises. However, information on social media is less trustworthy and less credible because of several biases, so many consumers still rely on word of mouth when they want to search for or dig up information about products or services. The use of appropriate information sources has an influence on marketing strategies in business organizations such as Agrotourism SMEs, one of which is Dangau Abak. The lack of marketing research in Agrotourism SMEs, especially in the field of prepurchasing, is one of the reasons why this research is important to carry out. This research aims to determine the source of consumer information used by visitors to obtain information (word of mouth or social media) and analyze the factors that influence the use of this information source. This research was conducted on visitors to the Dangau Abak Agrotourism UKM which is a Small and Medium Enterprise in the Agrotourism sector with a total of 65 visitors as respondents. Data analysts use a binary logistic regression model with data collection techniques using observation, interviews and questionnaires. This research shows that most visitors obtain information about Dangau Abak Agrotourism UKM from social media, namely 57%. This research concludes that age and interaction with social media influence the use of information sources, both word of mouth and social media.
Analisis Sikap Konsumen Terhadap Produk Tahu Goreng Syari’ah Urang Awak Di Pasar Ibuh Kota Payakumbuh Susandra, Elvina; Alfikri, Alfikri; Nefri, John
Ekonomipedia: Jurnal Ekonomi Manajemen dan Bisnis Vol. 1 No. 1 (2023): Mei 2023
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55043/ekonomipedia.v1i1.95

Abstract

Abstract. The company Tahu Urang Crew is one of the experienced tofu companies in Payakumbuh which has been established since 1998 and is still surviving amidst the intense competition in the Payakumbuh tofu industry to date. This study aims to determine the ideal attributes according to consumers. The research method used is descriptive analytical method. Based on the results of the research, the product attributes of urang crew fried tofu as a whole are close to the consumer's ideal, which is nutritional content sequentially. While the packaging attributes do not meet the ideal consumer characteristics. Based on the analysis of the importance level of the attributes of the urang crew fried tofu product, it is known that the attribute that is prioritized by consumers in consuming sequentially is taste. The results of the study showed that the overall attitude of consumers towards fried tofu urang crew was very good. Abstrak. Perusahaan tahu urang awak merupakan salah satu perusahaan tahu yang berpengalaman di Payakumbuh yang telah berdiri sejak tahun 1998 dan masih tetap bertahan di tengah persaingan yang ketat di industri tahu kota payakumbuh sampai saat ini. Penelitian ini bertujuan untuk mengetahui atribut yang ideal menurut konsumen dan sikap konsumen terhadap tahu goreng urang awak. Metode penelitian yang digunakan yaitu metode deskriptif analitis. Berdasarkan hasil penelitian atribut-atribut produk tahu goreng urang awak secara keseluruhan sudah mendekati ideal konsumen, yang secara berurutan yaitu kandungan gizi. Sedangkan atribut kemasan belum memenuhi sifat ideal konsumen. Berdasarkan analisis tingkat kepentingan atribut produk tahu goreng urang awak, diketahui bahwa atribut yang diprioritaskan oleh konsumen dalam mengkonsumsi secara berurutan adalah rasa. Hasil dari penelitian menunjukkan bahwa secara keseluruhan sikap konsumen terhadap produk tahu goreng urang awak sangat baik.
Determinants of Coffee Farmers’ Income: The Role of Land Area and Production Volume in Pargarutan Jae Village Naimatul Lubis; John Nefri; Heri Faisal Harahap; Reza Mardiyah Amir
Andalasian International Journal of Agriculture and Natural Sciences (AIJANS) Vol. 6 No. 1 (2025)
Publisher : Lembaga Penelitian dan Pengabdian, Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/aijans.v6.i1.16-25.2025

Abstract

This study aims to analyze the effect of production land area on the income of coffee farmers in Pargarutan Jae Village, South Tapanuli Selatan. The method used is a quantitative approach involving 109 coffee farmer respondents selected using the accidental sampling method. Data were collected through questionnaires, observations, and documentation, then analyzed using Structural Equation Modeling Partial Least Square (SEM PLS). The results show that the production land area has a significant influence on increasing coffee production, which in turn positively impacts farmers’ income. The majority of farmers have a last education level of vocational high school/general senior high school and are in productive age, with most incomes at the lower-middle level. The validity and reliability of the research instruments have been well tested, with loading factor and AVE values meeting the criteria for convergent and discriminant validity. These findings indicate that managing and increasing the production land area is a key factor in improving the welfare of coffee farmers in the area.
ANALISIS PENGARUH UNSUR MODAL SOSIAL TERHADAP KEBERHASILAN KELOMPOK WANITA TANI MAMA CERIA DI KABUPATEN PADANG PARIAMAN zahra, mezi hanifah; Afrizal, Roni; Nefri, John
Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Vol 10, No 2 (2025): Agribisnis dan Sosial Ekonomi Pertanian
Publisher : Departemen Sosial Ekonomi Faperta Unpad dan Perhepi Komisariat Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agricore.v10i2.65115

Abstract

Abstrak Kelompok Wanita Tani (KWT) Mama Ceria merupakan penerima Program Bantuan Peningkatan Populasi Ternak di Kabupaten Padang Pariaman. Keberhasilan kelompok ini dipengaruhi oleh unsur modal sosial seperti kepercayaan/trust, jaringan social/network, hubungan timbal balik/reciprocity, dan norma/norm. Penelitian ini bertujuan untuk: (1) menganalisis pengaruh unsur modal sosial secara simultan terhadap keberhasilan KWT Mama Ceria, dan (2) menganalisis pengaruh parsial terhadap keberhasilan KWT Mama Ceria. Berbeda dengan penelitian sebelumnya yang menitikberatkan pada kelompok tani tanaman pangan dan menyatakan seluruh unsur modal sosial berpengaruh signifikan, penelitian ini menemukan bahwa hanya jaringan sosial dan norma yang berpengaruh signifikan secara parsial. Penelitian dilakukan dengan metode kuantitatif melalui pendekatan sensus terhadap 20 anggota kelompok serta dianalisis melalui regresi linear berganda dengan bantuan software SPSS. Hasil analisis menunjukkan bahwa seluruh unsur modal sosial secara bersama-sama memiliki pengaruh signifikan terhadap keberhasilan KWT Mama Ceria. Secara parsial, jaringan sosial dan norma memberi kontribusi nyata, terutama dalam hal akses bantuan, pelatihan, kedisiplinan, dan kohesi kelompok. Temuan ini menegaskan bahwa kekuatan sosial internal dan eksternal menjadi faktor penentu keberlanjutan kelompok wanita tani di sektor peternakan.Kata kunci: Kelompok Wanita Tani, Modal Sosial, Keberhasilan Kelompok, Bantuan Ternak.AbstractThe Mama Ceria Women Farmers Group (FWG) is a recipient of the Livestock Population Increase Assistance Program in Padang Pariaman Regency. The success of this group is influenced by social capital elements such as trust, networks, reciprocity, and norm. This study aims to: (1) analyze the influence of social capital elements simultaneously on the success of the Mama Ceria Women Farmers Group, and (2) analyze the partial influence on the success of the Mama Ceria Women Farmers Group. In contrast to previous studies that focused on food crop farmer groups and stated that all elements of social capital had a significant influence, this study found that only social networks and norms had a partial significant influence. The study was conducted using a quantitative method through a census approach to 20 group members and analyzed through multiple linear regression using SPSS software. The results of the analysis is all elements of social capital together have a significant influence on the success of the Mama Ceria Women Farmers Group. Partially, social networks and norms make a real contribution, especially in terms of access to assistance, training, discipline, and group cohesion. These findings confirm that internal and external social forces are determining factors for the sustainability of women farmer groups in the livestock sector.Keywords: Women Farmers Group, Social Capital, Group Success, Livestock Assistance.
Hidroponik dalam Konsep Urban Farming Hasilkan Produk Sayur Sehat Nofrianil; Fedri Ibnusina; Alfikri; John Nefri; Arnayulis; Darnetti; Rachmad Fadillah
PADMA Vol 6 No 1 (2026): JURNAL PENGABDIAN KEPADA MASYARAKAT (PADMA)
Publisher : LPPM Politeknik Piksi Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56689/padma.v6i1.2652

Abstract

The concept of urban farming by using limited land in urban home gardens as agricultural land for vegetable production supports community food independence. Agricultural technology with a hydroponic cultivation system is a solution for producing healthy vegetables without chemical pesticides. The advantage of hydroponics is producing vegetables intensively. The aim of the service activity is to understand how to consume vegetables without chemical pesticides to support a healthy lifestyle and independence for urban communities in agricultural production using hydroponics. The implementation method is the extension method in the form of healthy food material without pesticides, urban farming material with hydroponic technology and demonstration methods for hydroponic vegetable cultivation. The activity was carried out in Tiakar Village, Payakumbuh City. The results of the activity obtained an increase in the percentage of community understanding of the importance of a healthy lifestyle by consuming food free from chemical pesticides, the community was able to practice cultivating healthy vegetables without chemical pesticides using hydroponic technology after being provided with education by the team.
INCREASING GREEN MUSTARD (Brassica juncea L.) PRODUCTION THROUGH A COMBINATION OF QUAIL MANURE AND NPK FERTILIZER Khayatul akilah; John Nefri; Nofrianil
Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian Vol. 10 No. 2 (2026): Agrisaintifika
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/ags.v10i2.8278

Abstract

Increasing mustard greens production requires proper fertilization that supports plant growth and maintains soil quality. The intensive application of inorganic fertilizers over a long period of time has the potential to degrade soil quality; therefore, alternative fertilization methods using organic fertilizers, such as quail manure, are needed. This study aims to analyze the growth and yield response of green mustard, with treatments involving quail manure and NPK fertilizer. The field study design used a Randomized Block Design (RBD). The treatments in this study were: no quail manure + 100% NPK fertilizer (P0), no quail manure + 50% NPK fertilizer (P1), 10 tons/ha quail manure + 50% NPK fertilizer (P2), 15 tons/ha quail manure + 50% NPK fertilizer (P3), 20 tons/ha of quail manure + 50% NPK fertilizer (P4), 25 tons/ha of quail manure + 50% NPK fertilizer (P5), and 25 tons/ha of quail manure + 0% NPK fertilizer (P6). Each treatment consisted of four groups with 28 experimental units. The results of the observations indicated that the application of quail manure and NPK fertilizer had a significant effect on stem diameter, leaf length, number of leaves, root weight, plant canopy weight, and fresh plant weight. The 25 tons/ha + 0% NPK fertilizer treatment yielded the best results for leaf number and fresh plant weight, while the 25 tons/ha quail manure + 50% NPK fertilizer treatment yielded the highest results for plant canopy weight and was able to match the results obtained from the application of 100% NPK fertilizer. Keywords: Quail Manure, NPK Fertilizer, Green Mustard Greenss
EFEKTIVITAS KOMPOS ECENG GONDOK DAN NPK TERHADAP PERTUMBUHAN PRODUKSI SERTA PENDAPATAN TANAMAN PAKCOY Nurul Fadilah; Nofrianil Nofrianil; John Nefri
Agrisintech (Journal of Agribusiness and Agrotechnology) Vol 7 No 1 (2026): April 2026
Publisher : Universitas Nusa Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Pakcoy plants are a type of horticulture with high economic value that has the potential to be developed. However, pakcoy cultivation is still constrained by the excessive use of inorganic fertilizers without knowing the information on use and the high price of inorganic fertilizers that have the potential to damage the structure in the soil. One alternative is the use of water hyacinth compost to increase soil fertility and reduce the use of inorganic fertilizers. This study aims to analyze the effect of the application of water hyacinth compost combined with 50% NPK on growth, production and income analysis. The research has been carried out on the practice land of the Payakumbuh State Agricultural Polytechnic in March-April 2026. The research method used a one-factor Group Random Design (RAK) with 4 levels, P0 (100% NPK), P1 (water hyacinth compost 5 tons/ha + NPK 50%), P2 (water hyacinth compost 10 tons/ha + NPK 50%) and P3 (water hyacinth compost 15 tons/ha + NPK 50%) with many replicates 6. The analysis data used ANOVA and continued with the DMRT test of 5%. The results of the study showed that the level of treatment of water hyacinth compost of 10 tons/ha + 50% NPK showed the highest yield on the growth and production of pakcoy plants and produced the highest amount of income.
Co-Authors Afelia Anzani Alfikri Ariliusra, Azzukhruf Arnayulis Arnayulis, Arnayulis Asman, Auzia Auzia Asman Azzukhruf Ariliusra Azzukhruf Ariliusra Azzukhruf Ariliusra Candra, Delni Alek Darnetti Darnetti Darnetti Dedi Suheryadi Deni Sorel Desi Rahma Yani Dini, Rahma Edi Joniarti Elita, Nelson Elsa Angela Fahriansyah, Fahriansah Hanapi, Dedi Harmailis Harmailis Harmailis, Harmailis Heri Faisal Harahap Hidayat, Luthfy Hidayatullah, Rezky Ibnusina, Fedri Indria Ukrita Indria Ukrita Indria Ukrita Joniarti, Edi Khayatul akilah Kumbara, Kumbara M. Idris Marta, Andrik Mega Amelia Putri, Mega Amelia Mohtar, Ulfa Muhammad Idris Muhammad Irsyad Syaifulloh Akmal Mukhlis Mukhlis Naimatul Lubis Ningsih, Yurma Nofrianil, Nofrianil Nova Sillia Nurul Fadilah Pramudya Putra, Vicka Putra, Randi Maulika Putri, Winda Dahlia Rachmad Fadillah Raeza Firsta Wisra Raeza Firsta Wisra Rahma Dini Rahman, Arzu Reza Mardiyah Amir Rita Noveriza Rita Noveriza Roni Afrizal Roni Afrizal Roni Afrizal Salivia, Salivia Salvia Salvia Salvia Salvia Silfia Silfia, Silfia Sillia, Nova Siska Fitrianti Siska Fitrianti Siti Riffiah Siti Suleho Batubara Sorel, Deni SURTI SURYA DINANTI Susandra, Elvina Tri Lestari Mardiningsih Trifebriana, Indah Ukrita, Indria Ulfa Mohtar Vicka Pramudya Putra Vicka Pramudya Putra Yani, Desi Rahma Yuliandri Yuliandri zahra, mezi hanifah