Articles
<![CDATA[Pengaruh Gaya Kepemimpinan dan Budaya Organisasi terhadap Kinerja Karyawan PT. Pattindo Malang ]]>
<![CDATA[Fauzi, Rizal Ula Ananta]]>
<![CDATA[ Bisman (Bisnis dan Manajemen): The Journal of Business and Management Vol 1 No 1 (2018): Februari 2018 ]]>
Publisher : <![CDATA[Program Studi Manajemen, Fakultas Ekonomi, Universitas Islam Majapahit, Jawa Timur, Indonesia ]]>
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<![CDATA[The background of this study aims to determine the effect of transformational leadership, transactional leadership and organizational culture on the performance of employees of PT. PATTINDO Malang. This research uses survey method with questionnaire as data collection tool. Population in this research is all employees of PT. PATTINDO Malang which amounted to 207 people. Samples taken as many as 67 employees with simple sampling random sampling technique. Data obtained through questionnaires that tested the validity and reliability using the product moment correlation formula and cronbach's alpha. Data analysis using multiple regression analysis, F test, t test, determination coefficient test, dominant test and accompanied by classical assumption test. The results showed that: (1) Transformational Leadership, Transactional Leadership and Organizational Culture simultaneously influence the significance of employee performance PT. PATTINDO Malang. It is proven from F test to get the value of F_ (count) of 19.330 received 5% significance level (p <0.05) and H_ (2) accepted. (2). Transformational leadership positively affects the performance of employees of PT. PATTINDO Malang. This is evident from the Test of t obtained the value of t_ (count) of 2.283 received 5% significance level (p <0.05) and H_ (2) accepted. (3) Transactional leadership influence negatih on employee performance PT. PATTINDO Malang. This is evident from the t test obtained t_ (count) value of 0.489 rejected 5% significance level (p <0.05) and H_ (2) rejected (4). Organizational culture has a positive effect on the performance of employees of PT. PATTINDO Malang. This is evident from the Test of t obtained the value of t_ (count) of 4.127 received 5% significance level (p <0.05) and H_ (2) accepted (5) Organizational culture dominant influence on employee performance PT. PATTINDO Malang, This is proven by the value of the largest Standardized Coefficients beta value of 0.493.]]>
<![CDATA[Analisis Usaha Budidaya Maggot sebagai Alternatif Pakan Lele ]]>
<![CDATA[Rizal Ula Ananta Fauzi]]>;
<![CDATA[Eka Resty Novieta Sari]]>
<![CDATA[ Industria: Jurnal Teknologi dan Manajemen Agroindustri Vol 7, No 1 (2018) ]]>
Publisher : <![CDATA[Department of Agro-industrial Technology, University of Brawijaya ]]>
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DOI: 10.21776/ub.industria.2018.007.01.5
<![CDATA[AbstrakMeningkatnya kebutuhan protein hewani menyebabkan permintaan komoditi ikan meningkat. Sumber protein hewani yang banyak beredar di pasaran adalah lele (Clariasbatrachus). Pellet sebagai sumber utama pakan memiliki harga yang mahal sehingga perlu alternatif lain untuk mengurangi biaya penyediaan pakan. Maggot (Hermetiaillucens Linnaeus) merupakan larva lalat black soldier yang memiliki tekstur kenyal, berprotein tinggi serta memiliki kemampuan untuk mengeluarkan enzim alami yang membantu meningkatkan sistem pencernaan ikan. Penelitian ini bertujuan mengetahui potensi analisis usaha budidaya maggot serta penghematan yang dapat dilakukan jika maggot diberikan sebagai alternatif kombinasi pellet untuk pakan lele. Dari hasil penelitian didapatkan bahwa diperlukan waktu hingga 2 minggu untuk menghasilkan maggot yang siap digunakan untuk pakan. Hasil penelitian menunjukkan bahwa maggot sangat berpotensi sebagai untuk dibudidayakan sebagai alternatif pakan ikan lele. Penggunaan 50% pellet dan 50% maggot dapat menghemat biaya pengadaan pakan sebesar 22,74%.Kata kunci: maggot, budidaya, penghematan biaya pakan AbstractThe increasing need for animal protein increases the demand for fish commodities. The source of animal protein that is widely circulating in the market is catfish (Clariasbatrachus). Pellet as the primary source of feed has a high price so need another alternative to reduce the cost of providing feed. Maggot (Hermetiaillucens Linnaeus) is a black soldier fly larva that has a chewy texture, high protein and has the ability producing natural enzymes that help improve the digestive system of fish This study aims to determine the potential analysis of maggot cultivation and savings that can be done if maggot is given as an alternative combination of pellets for catfish feed. From the results of the study found that it can take up to 2 weeks to produce a maggot that is ready for use for feed. The results showed that maggot is potential to be cultivated as an alternative to feeding catfish. The use of 50% pellets and 50% maggot can save the cost of feed procurement by 22.74%.Keywords: maggot, cultivation, feed cost saving ]]>
<![CDATA[The Effect of Religiusity, Profit and Loss Sharing, and Promotion on Consumer Intention to Financing in Islamic Bank toward Trust as an Intervening Variable ]]>
<![CDATA[Rizal Ula Ananta Fauzi]]>;
<![CDATA[Afriansyah Saputra]]>;
<![CDATA[Isabelaindah Puspita Ningrum]]>
<![CDATA[ Jurnal Ilmiah Ekonomi Islam Vol 8, No 1 (2022): JIEI : Vol. 8, No. 1, 2022 ]]>
Publisher : <![CDATA[ITB AAS INDONESIA Surakarta ]]>
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DOI: 10.29040/jiei.v8i1.4136
<![CDATA[The purpose of this study was to determine the effect of Religiosity, perception of profit-sharing, and promotion on public interest in Islamic bank financing with trust as an intervening variable. The research sample is 384 respondents. The research method used is a quantitative approach with multiple regression analysis and Sobel Test using the help of the IBM SPSS Version 26 program. The results of this study are that Religiosity has no significant effect on interest in financing, while perceptions of profit sharing and promotions have a significant effect on interest in financing. Religiosity, perception of profit-sharing, and promotion significantly affect trust. Directly trust has a significant effect on interest in financing. From the results of the Sobel test, it was found that Religiosity, perception of profit-sharing, and promotion had a significant effect on interest in financing with trust as a mediation.]]>
<![CDATA[PENERAPAN MODEL PEMBELAJARAN DENGAN MENGGUNAKAN MEDIA PREZI UNTUK MENINGKATKAN PEMAHAMAN MAHASISWA PADA MATA KULIAH BAHASA INGGRIS ]]>
<![CDATA[Eka Resty Novieta Sari]]>;
<![CDATA[Rizal Ula Ananta Fauzi]]>
<![CDATA[ Al-Lisan: Jurnal Bahasa Vol 4 No 1 (2019): Al-Lisan: Jurnal Bahasa ]]>
Publisher : <![CDATA[LP2M IAIN Sultan Amai Gorontalo ]]>
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<![CDATA[This study aims is to apply the learning model by using prezi to improve understanding of English courses. This research was conducted at the PGRI university of Madiun in the Academic Year of 2017/2018. The research subjects were students of Primary School Teacher Education. This study uses a classroom action research design (classroom action research) was used to solve learning problems in the classroom that seeks to study and reflect in depth some aspects of learning. This research was divided into two cycles that are adjusted to the time allocation and topic chosen. Based on the findings of the study, it can be concluded that the implementation of prezi media can improve understanding of English class 2B material, Primary School Teacher Education Study Program. This increase was shown by the achievement of the average understanding of the concept of the first cycle of 73 with 69% completeness and in the second cycle of 83 with 94% completeness. So it can be concluded that there has been an increase of 25%. This shows that the application of the learning model using this prezi media can improve students' understanding.]]>
<![CDATA[PENERAPAN MODEL PEMBELAJARAN DENGAN MENGGUNAKAN MEDIA PREZI UNTUK MENINGKATKAN PEMAHAMAN MAHASISWA PADA MATA KULIAH BAHASA INGGRIS ]]>
<![CDATA[Eka Resty Novieta Sari]]>;
<![CDATA[Rizal Ula Ananta Fauzi]]>
<![CDATA[ Al-Lisan: Jurnal Bahasa Vol 4 No 1 (2019): Al-Lisan: Jurnal Bahasa ]]>
Publisher : <![CDATA[LP2M IAIN Sultan Amai Gorontalo ]]>
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<![CDATA[This study aims is to apply the learning model by using prezi to improve understanding of English courses. This research was conducted at the PGRI university of Madiun in the Academic Year of 2017/2018. The research subjects were students of Primary School Teacher Education. This study uses a classroom action research design (classroom action research) was used to solve learning problems in the classroom that seeks to study and reflect in depth some aspects of learning. This research was divided into two cycles that are adjusted to the time allocation and topic chosen. Based on the findings of the study, it can be concluded that the implementation of prezi media can improve understanding of English class 2B material, Primary School Teacher Education Study Program. This increase was shown by the achievement of the average understanding of the concept of the first cycle of 73 with 69% completeness and in the second cycle of 83 with 94% completeness. So it can be concluded that there has been an increase of 25%. This shows that the application of the learning model using this prezi media can improve students' understanding.]]>
<![CDATA[Pemberdayaan Masyarakat Pada Usaha Mikro Kecil Menengah Anugerah Foods Sentra Aneka Keripik di Desa Jungke Magetan ]]>
<![CDATA[Dian Citaningtyas Ari Kadi]]>;
<![CDATA[Rizal Ula Ananta Fauzi]]>
<![CDATA[ Wisanggeni : Jurnal Pengabdian Masyarakat Vol.1 No. 1 Juni (2021) Wisanggeni : Jurnal Pengabdian Masyarakat ]]>
Publisher : <![CDATA[Institut Agama Islam Ma’arif NU (IAIMNU) Metro Lampung ]]>
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DOI: 10.25217/wisanggeni.v1i1.1456
<![CDATA[Community service programs are programs that aim to help the community without expecting anything in return. This service program seeks to help the Micro, Small, and Medium Enterprises (MSME) group "Anugerah Foods, Various Chips Center" located in Jungke Village, Karas District, Magetan Regency in dealing with various problems. Anugerah Foods is currently still constrained by a marketing strategy that still uses a personal selling strategy or is sold around Jungke Village. The main objective of this community service program is to provide innovation by introducing an online marketing system. The innovation introduced to Anugerah Foods is an online marketing strategy through a website, namely WordPress and social media in the form of Facebook and Instagram. By conducting visits and training on online strategy operations to Anugerah Foods members, it is our effort to convey innovation to be able to compete in the market and maintain good product quality. For students, this community service program is intended to fulfill entrepreneurial learning tasks and learn about entrepreneurship that they upload.]]>
<![CDATA[Branding dan Product Inovation Pada Usaha Mikro Kecil Menengah Krupuk Bawang Desa Mrahu Kartoharjo Magetan ]]>
<![CDATA[Rizal Ula Ananta Fauzi]]>;
<![CDATA[Dian Citaningtyas Ari Kadi]]>;
<![CDATA[Rahmat Cahyo Utomo]]>;
<![CDATA[Lisnawati Dewi]]>;
<![CDATA[Samsur Rizal Muhtar]]>
<![CDATA[ Madaniya Vol. 1 No. 1 (2020) ]]>
Publisher : <![CDATA[Pusat Studi Bahasa dan Publikasi Ilmiah ]]>
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<![CDATA[Kegiatan pengabdian masyarakat merupakan kegiatan yang dilakukan sebagai implementasi Tridarma perguruan tinggi untuk membantu masyarakat. Kegiatan pengabdian masyarakat ini mencoba untuk menemukan permasalahan yang dihadapi UMKM pembuatan kerupuk bawang tradisional “Bu Dami” yang berada di Desa Mrahu, Kecamatan Kartoharjo, Kabupaten Magetan. Kerupuk Bawang “Bu Dami” saat ini masih dalam pengemasan yang sederhana, tanpa label sehingga sulit untuk berkembang bahkan mengalami tantangan dalam persaingan. Tujuan dari pengabdian ini berusaha memberikan masukan dan inovasi produk dengan cara branding (memberikan label) dan inovasi produk supaya mampu berkembang, meningatkan pemasaran dan bersaing dengan para usaha lainnya. Metode pelatihan dilakukan kepada UMKM krupuk bawang Bu Dami. kegiatan pengabdian ini dibantu oleh para mahasiswa sekaligus sebagai pembelajaran kewirausahaan bagi mahasiswa sebagai pengetahuan berwirausaha. Inovasi yang dilakukan adalah pengemasan produk dengan mengganti kemasan yang sebelumnya hanya plastik sederhana kemudian diberi dengan plastik yang tebal dan di-press agar membuat produk terlihat lebih menarik dan unik serta memberi label yang menarik hal ini bertujuan agar produk mudah dikenal dan diingat oleh konsumen. Pengembangan hasil produk dengan menjual krupuk bawang yang sudah digoreng dengan memberikan varian rasa untuk meningkatkan minat beli konsumen.]]>
<![CDATA[Marketing Online dan Product Inovation Pada Usaha Mikro Kecil Menengah di Magetan: Implementasi Merdeka Belajar Kampus Merdeka ]]>
<![CDATA[Dian Citaningtyas Ari Kadi]]>;
<![CDATA[Rizal Ula Ananta Fauzi]]>;
<![CDATA[Heny Sidanti]]>;
<![CDATA[Hari Purwanto]]>;
<![CDATA[Wisnu Waluyo]]>;
<![CDATA[Dzaqi Khoiruddin Lutfiy]]>
<![CDATA[ Madaniya Vol. 3 No. 1 (2022) ]]>
Publisher : <![CDATA[Pusat Studi Bahasa dan Publikasi Ilmiah ]]>
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DOI: 10.53696/27214834.129
<![CDATA[Merdeka Belajar Kampus Merdeka (MBKM) merupakan merupakan program baru yang diterapkan dalam dunia pendidikan. Keberadaan ini telah merubah cara belajar dan wawasan yang lebih luas. Baik dosen mahasiswa dan tenaga kependidikan dituntut untuk mengikuti perubahan dan beradaptasi. Dibutuhan pengetahuan, skill dan sikap untuk mendukung kesuksesan dalam program MBKM. Tujuan dari pengabdian masyarakat ini adalah untuk membantu mengembangkan marketing online dan produk innovation yang diterapkan pada masyarakat terutama pada UMKM di Kabupaten Magetan. Pengabdian Masyarakat ini merupakan bentuk dari program Merdeka Belajar Kampus Merdeka dimana dosen dan mahasiswa ikut serta turun ke dalam masyarakat dalam memajukan UMKM di Kabupaten Magetan. Pengabdian masyarakat ini memberikan ilmu dan pelatihan bagaimana memasarkan dan mempromosikan produk-produk UMKM dalam bentuk marketing online melalui sosial media serta memberikan pelatihan mengenai product inovatian dalam hal pemberian label kemasan dan packaging product .Dari hasil pengabdian masyarakat diharapkan mampu memberikan kontribusi yang nyata terhadap para peserta yang berperan dalam kegiatan MBKM dan serta mampu mengaplikasikan kepada masyarakat dengan program pengabdian kepada masyarakat.]]>
<![CDATA[Internet Marketing Strategi Untuk Meningkatkan Pemasaran Industri Kopiah Desa Temboro Karas Magetan ]]>
<![CDATA[Rizal Ula Ananta Fauzi]]>;
<![CDATA[Dian Citaningtyas Ari Kadi]]>;
<![CDATA[Wisnu Waluyo]]>;
<![CDATA[Muhammad Adib Zakaria]]>;
<![CDATA[Endang Lestari]]>;
<![CDATA[Nadyla Octavia]]>;
<![CDATA[Novi Tri Laksono]]>
<![CDATA[ Jurnal Pengabdian Masyarakat Indonesia Vol 1 No 1 (2021): JPMI - Februari 2021 ]]>
Publisher : <![CDATA[CV Infinite Corporation ]]>
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DOI: 10.52436/1.jpmi.5
<![CDATA[Pengabdian Masyarakat merupakan implementasi dari Tridarma perguruan tinggi untuk membantu masyarakat. Pengabdian Masyarakat ini untuk menemukan permasalahan yang dihadapi Iindustri Kopiah Desa Temboro. Indutri Kopiah tersebut dalam hal pemasaran masih kurang evektif, pasalnya mereka hanya memasarkan di lingkungan sekitar kampung tersebut yang notabennya memang sudah banyak masyarakat Temboro kesehariannya menggunakan kopiah . Maka dari itu tujuan Abdi Masyarakat kami ini akan mengenalkan cara pemasaran yang lebih meluas dan tentunya juga hemat biaya yaitu dengan cara penjualan dengan basis media online, Publikasi pada media sosial,dan meelalui media E-commerce. kegiatan pengabdian dibantu oleh para mahasiswa sekaligus sebagai pembelajaran kewirausahaan bagi mahasiswa sebagai pengetahuan berwirausaha. Inovasi yang dilakukan adalah melakukan pengembangan pemasaran melalui media berbasis E-commerce yang bertujuan untuk memperluas segmen pasar dari industri kopiah tersebut. Dari hasil pengabdian diperoleh situs web dan telegram yang dijadikan alamat untuk pemasaran online kopyah temboro sehingga memperluas pangsa pasar usaha Kopyah temboro dimasa new normal.]]>
<![CDATA[The Effect of Religiosity, Profit Los And Sharing on Consumer Trust and Intention to Financing in Islamic Bank ]]>
<![CDATA[Rizal Ula Ananta Fauzi]]>;
<![CDATA[Arman ahmad]]>;
<![CDATA[Zaki bahrun Niam]]>;
<![CDATA[Izian Idris]]>;
<![CDATA[Isabela indah Puspita Ningrum]]>
<![CDATA[ Li Falah: Jurnal Studi Ekonomi dan Bisnis Islam Vol 6, No 2 (2021): December 2021 ]]>
Publisher : <![CDATA[Institut Agama Islam Negeri Kendari ]]>
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DOI: 10.31332/lifalah.v6i2.3211
<![CDATA[With a majority Muslim population, Indonesia has a good market share for Islamic banks. The existence of conventional banks becomes a competition to determine the strategy of Islamic bank managers. This study aimed to examine the effect of honesty and profit-sharing on trust mediation on consumer intentions. This study uses SPSS analysis and the Sobel test to see the role of mediation. Samples were taken as many as 384 respondents from the Muslim community. The analysis results obtained that religiosity significantly affects consumer trust and intentions. Profit and loss sharing significantly impacts confidence and does not affect consumer intentions. Trust can provide a significant mediating role. In terms of increasing the factors that influence consumer intentions, company managers must build consumer trust, the opportunity for a religious community to become a potential target market.]]>
