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All Journal Journal of Governance and Public Policy Jurnal Ilmiah Peuradeun Jurnal Kedokteran dan Kesehatan Jurnal Ilmu Administrasi Publik (JIAP) Misykat al-Anwar Jurnal Kajian Islam dan Masyarakat SULUH: Jurnal Abdimas Abdi Dosen : Jurnal Pengabdian Pada Masyarakat Jurnal Pengabdian Masyarakat Teknik BASKARA: Journal of Business and Entrepreneurship Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Journal of Intelligent Computing and Health Informatics (JICHI) AS-SYIFA : Jurnal Pengabdian dan Pemberdayaan Kesehatan Masyarakat Jurnal Kewarganegaraan Jurnal Manajemen dan Ilmu Administrasi Publik (JMIAP) Prosiding Konferensi Nasional PKM-CSR International Journal Administration, Business & Organization Jurnal Indonesia Sosial Teknologi KHIDMAT SOSIAL
Rudiatin, Endang
Master Of Administrative Sciences, Faculty Of Social And Political Sciences, University Of Muhammadiyah Jakarta
Religion Arts Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Library & Information Science Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Other

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Food Safety Policy, Implications for MSME Green Economy Based Product Processing Rudiatin, Endang; Putri, Dessy Iriani; Rahma, Irhamni
BASKARA : Journal of Business and Entrepreneurship Vol 7, No 1 (2024): BASKARA: Journal of Business and Entrepreneurship
Publisher : Universitas Muhammadiyah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54268/baskara.v7i1.24361

Abstract

Processed food production plants are implementing the Food Safety Risk Management Program in accordance with BPOM Regulation Number 10 of 2023. Indonesian food safety surveillance is based on a preventive, risk-based paradigm where producers bear the main responsibility for food safety. The research's objective is to offer solutions to micro, small, and medium-sized firms (MSMEs) so that these businesses may also guarantee the quality and safety of their goods while working within the constraints of available facilities and resources for manufacturing and distribution.The study's conclusions imply that MSMEs should receive risk management training for food safety, which should include instruction on how to integrate halal practices into their production processes. Through zero waste, environmental friendliness, and energy efficiency, this research presents a strategy for implementing technological innovation based on a green economy. The basic concept of halal products requires business operators to manage the food processing in a series that includes zero waste activities, environmentally friendly practices, and energy efficiency within a single production process. This process is ensured to be an implementation of food safety risk management programs.  The research's conclusions suggest that MSME actors could find it easier to understand and implement this strategy. Now that the risks to food security have been eliminated, the halal certification procedure can proceed.
Enhancing MSME Competitiveness in Brunei through Halal Certification: Challenges and Training Opportunities Herianti, Eva; Ahmad Yani; Ichwan Arifin; Liza Nora; Amor Marundha; Arna Suryani; Juita Tanjung; Adrian Muluk; Endang Rudiatin; Salahuddin Al Ayubi; Ranisyia dinda alfirani
BASKARA : Journal of Business and Entrepreneurship Vol. 7 No. 2 (2025): BASKARA: Journal of Business and Entrepreneurship
Publisher : Universitas Muhammadiyah Jakarta

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Abstract

The International Community Service held in Brunei Darussalam occurred at the Embassy of the Republic of Indonesia in Bandar Seri Begawan, targeting Indonesian micro, small, and medium enterprise (MSME) entrepreneurs residing there. This event was organized in collaboration with the Association of Indonesian Accounting Lecturers (ADAI), the Indonesian Community Association, and the Indonesian Muslim Entrepreneurs Association. The main objective was to unify perspectives on addressing pressing halal issues and enhancing MSME competitiveness through halal certification. Featuring knowledge-sharing sessions themed "Strategies for Enhancing MSME Competitiveness through Halal Certification: Challenges and Opportunities," the event occurred on September 18, 2024, and attracted 150 participants from 40 universities across Indonesia, both online and in person. The implementation method employed a Focus Group Discussion (FGD) approach and in-depth interviews, including training on strategies to improve MSME competitiveness through halal certification, obtaining halal certification, and identifying challenges and opportunities. Activities included preparing the team, introducing topics, summarizing discussions, analyzing data, and assessing the feasibility of qualifying MSMEs. The FGD and training materials cover the halal certification process, benefits, compliance with Islamic law, and strategies to improve MSME competitiveness at the international level and understand the differences in halal certification and product labelling between Indonesia and Brunei.
Implementasi Kebijakan Gerakan Kembali Bersekolah: Analisis Model Grindle dalam Penanganan Anak Tidak Sekolah di Kabupaten Brebes Hakim, Lukmanul; Izzatusholekha, Izzatusholekha; Puspita Dewi, Maya; Rudiatin, Endang
Jurnal Manajemen dan Ilmu Administrasi Publik (JMIAP) Vol 7 No 2 (2025): Jurnal Manajemen dan Ilmu Administrasi Publik (JMIAP)
Publisher : Laboratorium Jurusan Ilmu Administrasi Negara Fakultas Ilmu Sosial Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/jmiap.v7i2.1208

Abstract

This study aims to analyze the implementation of the GKB in fulfilling children's rights in Brebes district. This analysis uses Merilee S. Grindle's theory with implementation content indicators including: Power, interest and strategy of actor involved, Institution an regime characteristic and Compliance and responsiveness. The data sources used in this research came from observations, interviews and documentation studies. The results of this study found that stakeholders have an important role in the GKB program, namely issuing regulations and monitoring the implementation of the regulation.
Women Farmers as Entrepreneur in the Sebatik-Nunukan Border, North Kalimantan Province Rudiatin, Endang; Rahman, Abdul; Equatora, Muhammad Ali; Sulhan, Sulhan
Jurnal Ilmiah Peuradeun Vol. 9 No. 3 (2021): Jurnal Ilmiah Peuradeun
Publisher : SCAD Independent

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26811/peuradeun.v9i3.625

Abstract

Policies in the economic and development sector still place men as the main actors, women only as “task assistants” in economic activities. The women of Liang Bunyu village in West Sebatik District make Seaweed farming a source of household income and become a leading commodity in village economic development. The women in the village bind seaweed farming for the nursery. A job that men are reluctant to do, but the most important part of the production process. This paper discussed how Sebatik women play a crucial role in making seaweed cultivation a household business. It will be an essential input for the local government policy of developing a household business driven by housewives. The research method used was a qualitative description with an ethnographic approach to make participant observations and in-depth interviews are accurate in collecting data and field findings. The research found that Sebatik women had the prospect to be an entrepreneur. It's just that Sebatik's economic development does not necessarily increase women's empowerment. Not many Sebatik women farmers think about selling seaweed as a processed product, which is more economically valuable and profitable. Education and community culture were the main causes, even though kinship and ethnic networks could function as economic capital. Sebatik woman farmers need government support in both policy regulation and practical assistance, especially in entrepreneurial training.
Analysis Of Food Security Policy Based On Potential In The Islands Villages Of Bintan Regency Daud, Zulkifli; Salam, Rahmat; Rudiatin, Endang; tussolekha, Izza
JIAP (Jurnal Ilmu Administrasi Publik) Vol 13, No 2 (2025): September
Publisher : Universitas Muhammadiyah Mataram

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Abstract

This study aims to analyze food security policies in island villages and evaluate the extent to which the utilization of Village Potential and Characteristics in food security programs using village funds. This study was conducted in Bintan Regency which has many villages separated by the sea. Food security is a strategic issue in island areas because they have limited access to transportation, infrastructure and dependence on food distribution in outside areas. The objectives of the food security policy can be achieved, namely food availability, food affordability and the use of nutritious, quality and balanced food. This study aims to analyze the implementation of food security policies based on village potential, namely village funds, natural resources and human resources. The research method uses a descriptive qualitative approach with interview and observation data collection techniques. The results of the study found that the food security policy has not utilized resources according to needs, human resources, natural resources and village funds. The target of economic improvement has not been significantly felt by farmers, ranchers and fishermen so that the food security system has not been formed. It is necessary to increase the capacity of policy implementers to understand the objectives of the food security program policy based on potential.
READINESS OF SMALL AND MEDIUM ENTERPRISES (SMES) TOWARDS A COMPETITIVE HALAL INDUSTRY THROUGH THE IMPLEMENTATION OF HALAL CERTIFICATION Herianti, Eva; Arifin, Ichwan; Nora, Liza; Marundha, Amor; Rudiatin, Endang; Wahyudi, Slamet; Tanjung, Juita; Muluk, Adrian; Anggraini, Dahlia Tri
Abdi Dosen : Jurnal Pengabdian Pada Masyarakat Vol. 8 No. 4 (2024): DESEMBER
Publisher : LPPM Univ. Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/abdidos.v8i4.2507

Abstract

The main objective of this community service is to provide some support and guidance to the Small and Medium Enterprises (SMEs) within the Women Farmers Group (KWT) Barokah in Pagedangan Village. Specifically, the assistance aims to facilitate the acquisition of halal certification, which is crucial for enhancing their competitiveness in the global market, given the increasing demand for such certification in the halal industry. It is imperative that forward-thinking SMEs understand the possible commercial advantages linked to halal certification. This program gives SME owners in Pagedangan Village informational materials and advice on the halal certification procedure. The project focuses on the business owners of KWT Barokah, which comprises 22 SMEs a relatively small number in comparison to the overall population of Pagedangan Village. These businesses include sectors such as frozen food, meatball products, catering, flavored milk beverages, herbal drinks, pecel peanut sauce, sukun chips, and Gabin cake filled with tape, among others. The assistance addresses specific issues identified by the community service team and offers tailored solutions to assist these entrepreneurs in obtaining halal certification. The anticipated outcome is that SME owners will enhance the quality of their products through halal certification and improve their readiness to compete in the halal market.
Evaluasi Model CIPP Program Generasi Berencana Di Dki Jakarta Dewi Kartika Sari; Khaerul Umam Noer; Endang Rudiatin
Jurnal Indonesia Sosial Teknologi Vol. 2 No. 09 (2021): Jurnal Indonesia Sosial Teknologi
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (3939.062 KB) | DOI: 10.59141/jist.v2i09.227

Abstract

Tulisan ini bertujuan untuk mengevaluasi program Generasi Berencana (GenRe Ceria), khususnya pada akses kesehatan reproduksi, yang dilaksanakan oleh Badan Kependudukan dan Keluarga Berencana Nasional Provinsi DKI Jakarta yang menyasar pada anak perempuan sebagai subjek kebijakan dengan menggunakan CIPP Evaluation Model. Data BKKBN menyebut 57.688.472 jiwa yang berada dalam rentang usia remaja, artinya satu dari setiap 4 orang penduduk Indonesia adalah remaja. Jumlah yang sangat besar tersebut adalah potensi yang memerlukan pengelolaan yang terencana, sistematis dan terstruktur agar dapat bermanfaat bagi modal pembangunan bangsa ke depan. Genre Ceria dimulai pada 2015 dan berakhir pada 2020, dengan pendekatan kepada remaja melalui wadah pengembangan Pusat Informasi dan Konseling Remaja/Mahasiswa (PIK R/M) di sekolah. Penelitian ini menggunakan metode penelitian kualitatif, dengan wawancara delapan belas informan dan observasi di di enam sekolah di DKI Jakarta Barat yang menjadi ujung tombak dalam upaya memberikan akses layanan dan informasi kesehatan reproduksi bagi remaja perempuan. Hasil penelitian menunjukkan bahwa program Genre Ceria yang digagas oleh BKKBN DKI Jakarta berjalan optimal meski cenderung terfokus pada remaja yang masih bersekolah, mengabaikan remaja yang putus sekolah dan ketidakmampuan memahami situasi kultural masyarakat.
Co-Authors Abdul Rahman Adrian Muluk Ahmad Suryadi, Ahmad Ahmad Yani Andiani, Devia Anggraini, Dahlia Tri Anwar Ilmar Ramadhan Arif, Zainal Arifin, Ichwan Aris S Arna Suryani Asep Setiawan Daniel Happy Putra Daud, Zulkifli Dewi Kartika Sari Dewi Kartika Sari, Dewi Dewi, Maya Puspita Dwi Rahmalina, Dwi Eva Herianti Fauzie Sarjono Ibrahim, Siti Noor Khatija Ichwan Arifin Izzatusholekha Izzatusholekha Juita Tanjung Jumail Wastam Khaerul Umam Noer Khaerul Umam Noer Lilik Sumarni Lily Herlinah Lubis, Maysaroh Lukmanul Hakim Marundha, Amor Moh. Amin Tohari Muhammad Sahrul Muluk, Adrian Nadilla Firda Nida Handayani Nora, Liza Ragi Nur Muhammad Rahma, Irhamni Rahmawati, Rosyida Ranisyia dinda alfirani Ratri Ariatmi Nugrahani Rifat Putra Hermawan Salahuddin Al Ayubi Salam, Rahmat Sipin Putra Siswanto, Hanif Abdurahman Slamet Wahyudi Sokhivah Sokhivah Stafhanie Dumas Stafhanie Dumas Sugiatmi, Sugiatmi Sugiatmi, Sugiatmi Suherman Jaksa Sularno Sularno Sulhan Sulhan Tanjung, Juita Tria Patrianti tussolekha, Izza Tuti, Retnowati Wahyuning Dyas Umam Noer, Khaerul Wibowo Hadiwardoyo Winda Dwi Astuti Zebua Wredatami, Putri Zulfitria Zulfitria, Zulfitria