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All Journal Jurnal Pendidikan Indonesia ETTISAL Journal of Communication Agriprima : Journal of Applied Agricultural Sciences Jurnal PAJAR (Pendidikan dan Pengajaran) JKIE (Journal Knowledge Industrial Engineering) Jurnal EDUTECH Undiksha OIKOS: Jurnal Kajian Pendidikan Ekonomi dan Ilmu Ekonomi Voices of English Language Education Society JURNAL FLYWHEEL Al-Mubin: Islamic Scientific Journal Multidiciplinary Output Research for Actual and International Issue (Morfai Journal) PROFETIK: Jurnal Mahasiswa Pendidikan Agama Islam Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Chalim Journal of Teaching and Learning Jurnal Ilmu Sosial dan Humaniora Ad-DA’WAH: Dakwah dan Komunikasi Islam JASTEN (Jurnal Aplikasi Sains Teknologi Nasional International Journal of Trends in Accounting Research Metta: Jurnal Penelitian Multidisiplin Ilmu Al-Qalam: Jurnal Ilmiah Pendidikan Islam Menara Tebuireng : Jurnal Ilmu-Ilmu Keislaman International Journal of Educational Best Practices JTA Schola Journal: Jurnal Ilmiah Pendidikan Dasar Dharmakayana: Journal of scientists, engineers, educators and scientific activists related to society development Journal of Education and Learning Innovation
Mujiono
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mechanical Engineering Medicine & Pharmacology Physics Social Sciences Other

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Journal : JKIE (Journal Knowledge Industrial Engineering)

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Optimization of Increasing Productivity Making Onion Crackers with Ergonomic Discipline Approach Mujiono; Sujianto
Journal Knowledge Industrial Engineering (JKIE) Vol 8 No 3 (2021): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v8i3.2753

Abstract

The results of observations made by the research team at MSME (Micro, Small and medium Enterprises) of onion crackers in the cracker cutting section found that for cutting they still use manual tools, namely knives by bending the cutting method so they get tired easily, take a long time and the results are not homogeneous so the results are less optimal. Optimal is meant to be efficient and effective at the available resources, in order to get as much profit as possible by keeping costs as low as possible, by designing an ergonomic cracker cutter. The purpose of designing ergonomic tools in question is the design of tools that produce a work system using anthropometric measurements, focused on designing ergonomic cracker cutting tools that can be used by operators with more effective, efficient, safe, comfortable results and can increase productivity. In this case, the solution that can be done is to design a tool for cutting crackers using anthropometric measurements with the results: tool height 102.5 cm, tool length 52.9 cm, tool width 51.8 cm, and machine handle diameter length of 2.5 cm. From the calculation results, the results obtained if using the old tool the standard output is 3 kg/hour, whereas if using the new tool the standard output is 9.18 kg/hour, so that the productivity is 206%.
Optimization of the Design an Ergonomic Multi-Function Oil Slicer Mujiono; Sujianto
Journal Knowledge Industrial Engineering (JKIE) Vol 9 No 3 (2022): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v9i3.3588

Abstract

The results of observations made by the research team at the corn emping home industry have its own uniqueness, namely corn that has been boiled then washed and fried, dried in the sun and fried which will become marning corn. In fact, it turns out that the frying of corn chips still uses manual tools, namely the slicing using an irek, so it takes a long time and cannot be optimal. Optimal in question is that the tool can be used in a number of fried foods, for example in marning corn chips, onion crackers, etc. by adjusting the speed. The purpose of designing an ergonomic tool in question is to design a tool that produces a work system using anthropometric measurements, while this research is focused on designing a multi-functional oil drainer with an ergonomic approach with results that are more effective, efficient, safe, comfortable and can increase productivity. The production this slicing machine uses a 0.50 hp electric motor with 1400 rpm rotation, the V-belt used is type A belt machine, no. 38 with a pulley component with a diameter of 2 inches for the sharft, the machine frame uses an angle iron profile frame with size of 40 mm x 40 mm x 3 mm capability of 5 kg marning corn chips.
Co-Authors AA Sudharmawan, AA Achmad Buchori Al Qorony, Wais Alifia Yesi,Frista Yessita,Devva,SitiAisyah,Ina Anggraini Almasdi Syahza Andrinugroho, Aryo Ari Anggoro Arri Handayani Artdiatin Cahaya Khaeroni, Cahaya Dalangin, John Jerico Daniel Susilo Des Wahyudi, Egro Dewi , Nurna Kurnia Dewi Padmo, Dewi Dicha Putri Rezkia Dicky Dwi Prakoso Dwi Rahmawati, SP, MP Eko Sumartono, Eko Eva Fitriana Fajar Prasetyo Fauziah Manurung Fittryah, Lia Dina Gani Haryana Gimin Gimin Hadianto Harahap, Nahwan Sulthoni Henny Indrawati Herawati, Siane Hidayat, Endik Ida Bagus Suardika Indah Setyaningsih Jagadita Jameel, Ami Hibatul Lufita Lukmanul Hakim M. Ihsan Dacholfany Marice Br Hutahuruk Marisa Mifta Rizka Mochammad Imron Awalludin Mualif Hari Wahyudi Mukroni AB. Muslihun Nur Kholis, Muhammad Maulana Panjaitan, Harry Parwito Parwito, Parwito Putri, Fadhila Eka Rahman, Sarli Ramansyah, Riki Ramon Zamora Rika Dwi Yulihartika Rima Novita Sari Riza Weganofa Rizky Lutviana, Rizky Salamah, Nuris Sharehan Alkhattab Siswanto, Romi Sri Indriani Sri Kartikowati Suarman Sudarno Sujianto Sujianto Syarief, Mochamad Tanuri Ulfa Fitriani Vitha Rachmawati Yasmin, Azura Fataya Zulhendri, Rifi