Article Per Year (5 Year)
p-Index From 2021 - 2026
1.547
P-Index
This Author published in this journals
All Journal Jurnal SOLMA JPP Jurnal Kesehatan Poltekkes Palembang Journal of Community Service and Empowerment Lumbung Inovasi: Jurnal Pengabdian Kepada Masyarakat Prisma Sains: Jurnal Pengkajian Ilmu dan Pembelajaran Matematika dan IPA IKIP Mataram Bakti Sekawan : Jurnal Pengabdian Masyarakat Jurnal Sains Natural Jurnal Pengabdian Masyarakat Sehati
Ratulangi, Wulan Ratia
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

Published : 10 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 10 Documents
Search

 1 
Empowering public health awareness through dissemination of traditional medicine products Hardani, H.; Suhada, Adriyan; Ulya, Tuhfatul; Pertiwi, Ajeng Dian; Widyan, Rosnalia; Ratulangi, Wulan Ratia; Ammaranond, Palanee
Journal of Community Service and Empowerment Vol. 5 No. 1 (2024): April
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jcse.v5i1.31929

Abstract

Traditional medicines have been an integral part of the cultural heritage and health systems of various societies around the world. To promote the use of traditional medicine and understand it more deeply, the dissemination of traditional medicine products is a crucial step. The purpose of this service is to explore the importance of the dissemination of traditional medicinal products and their benefits to the community.  The main target of this activity were people who have a history of chronic disease. In addition, public awareness to obtain information related to traditional medicine products was still lacking. The method of implementing this service activity was carried out by providing direct education related to traditional medicine to the community. As a result of the service, 19 traditional medicine products were disseminated and increased public awareness about traditional medicine. This result implies that the use of traditional medicine should be widely encouraged to a larger community.
PELATIHAN PEMBUATAN SABUN CAIR ECO-ENZYME DARI LIMBAH ORGANIK DI KABUPATEN LOMBOK BARAT Ratulangi, Wulan Ratia; Idawati, Sri; Widyan, Rosnalia; Fardani, Roushandy Asri; Ariwidiani, Ni Nyoman; Ustiawaty, Jumari; Halid, Idham
Jurnal Pengabdian Masyarakat Sehati Vol. 3 No. 2 (2024): Desember
Publisher : Politeknik Medica Farma Husada Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33651/jpms.v3i2.699

Abstract

Permasalahan limbah merupakan salah satu masalah lingkungan yang masih belum terselesaikan hingga saat ini. Sebagian besar permasalahan limbah berasal dari limbah rumah tangga, baik limbah organik maupun anorganik. Limbah anorganik dapat didaur ulang kemudian dijual dan menghasilkan sumberdaya, sedangkan limbah organik banyak yang belum diolah dan dimanfaatkan dengan baik. Pengelolaan limbah yang belum optimal seringkali disebabkan oleh kurangnya informasi dan edukasi mengenai cara mengelola limbah. Padahal jika limbah rumah tangga dikelola dengan baik bisa bernilai ekonomis. Limbah organik dapat diolah dengan cara membuat eco-enzyme dan produk turunannya yang ramah lingkungan. seperti sabun cair eco-enzyme. Tujuan dari kegiatan pengabdian kepada masyarakat ini adalah untuk memberi edukasi dan pelatihan pengolahan eco-enzyme menjadi produk sabun cair eco-enzyme sehingga dapat meningkatkan pemahaman masyarakat tentang pengelolaan limbah organik yang bernilai ekonomis. Kegiatan pengabdian dilakukan di Kabupaten Lombok Barat, diikuti oleh tim pengabdian dan 30 peserta mahasiswa Politeknik Medica Farma Husada Mataram dengan rangkaian kegiatan inti yaitu pemanenan eco-enzyme dan pelatihan pembuatan sabur cair eco-enzyme. Tim pengabdian mengajarkan cara memanen eco-enzyme dengan benar dari hasil pembuatan 3-6 bulan sebelumnya. Setelah pemanenan selesai, dilanjutkan pembuatan sabun cair eco-enzyme dengan bahan seperti MES, garam, air panas, gliserin dan larutan eco-enzyme. Kegiatan pengabdian ini disambut antusias oleh para peserta. Kegiatan ini diharapkan dapat menjadi referensi untuk mengolah limbah organik menjadi lebih bermanfaat dan dapat menghasilkan produk-produk yang lebih ramah lingkungan dan berkelanjutan.
Fabrication and Characterization of Pineapple Leaf Fiber (PALF) as Candidate of Composite Reinforcing Material Ratulangi, Wulan Ratia; Widyan, Rosnalia; Suhada, Adriyan; Dani, Rahmad
Prisma Sains : Jurnal Pengkajian Ilmu dan Pembelajaran Matematika dan IPA IKIP Mataram Vol 13, No 1: January 2025
Publisher : IKIP Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/j-ps.v13i1.13563

Abstract

Pineapple leaf is a waste product of pineapple cultivation which may leads to environmental issues. Pineapple leaf fibre (PALF) is an important natural fibre with high cellulose content that exhibits high mechanical properties which is high specific strength and stiffness which may vary for each cultivar. Besides, isolation of cellulose from lignocellulosic fibre become more crucial. In this study, isolation of cellulose were undergo by alkaline treatment In that order, concentration of NaOH 0.5% at 121oC for 60 min and bleaching teatment using NaClO 10% at 121oC for 30. The PALF and treated fiber were characterized using Tensilon, Scanning Electron Microscopy, Fourier Transmission Infrared Spectroscopy. Based on results, 5%  NaOH (60 min) and bleaching process by using 10% NaClO (30 min) in autoclave succeed to remove pektin, lignin, and unwanted components. The surface morphology showed high surface area, however still remaining small amaount of pektin and lignin was confirmed from FTIR and SEM images.
Antioxidant Activity of Ethanol Extract Combination of Cavendis Banana Peel (Musa acuminata) and Kepok Banana Peel (Musa paradisiaca) Using the DPPH Method Suhada, Adriyan; Ulya, Tuhfatul; Fardani, Roushandy Asri; Pertiwi, Ajeng Dian; Halid, Idham; Pauzan, Pauzan; Ratulangi, Wulan Ratia; Indriani, Nurul; Ariwidiani, Ni Nyoman; Widyan, Rosnalia; Utami, Evi Fatmi; Novianty, Wanda
Prisma Sains : Jurnal Pengkajian Ilmu dan Pembelajaran Matematika dan IPA IKIP Mataram Vol 13, No 3: July 2025
Publisher : Universitas Pendidikan Mandalika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/j-ps.v13i3.15782

Abstract

Banana peels are often considered waste despite being rich in bioactive compounds with potential as natural antioxidants. This study aimed to evaluate the antioxidant activity of an ethanol extract combination of Cavendis banana peel (Musa acuminata) and Kepok banana peel (Musa paradisiaca) using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) method. The extraction process was conducted using 96% ethanol maceration, yielding an extraction efficiency of 9.13%. Phytochemical screening revealed the presence of flavonoids, tannins, saponins, and steroids/terpenoids in the extract. Antioxidant activity was assessed through the DPPH method, resulting in an IC50 value of 6.47 ppm and an AAI value of 5.40, classified as very strong antioxidants. These results are comparable to the positive control (Vitamin C), which had an IC50 value of 6.29 ppm and an AAI value of 5.56. The findings suggest that the ethanol extract combination of Cavendis and Kepok banana peels has significant potential as a natural antioxidant source applicable in the food, pharmaceutical, and cosmetic industries. Recommendations for future research include optimization of extraction methods, isolation of key active compounds, in vivo testing, and functional product formulation development to maximize the extract's potential.
Farmapreneur: Membangun Bisnis Farmasi yang Inovatif dan Kompetitif Hardani, Hardani; Pertiwi, Ajeng Dian; Idawati, Sri; Ratulangi, Wulan Ratia; Utami, Evi Fatmi; Suhada, Adriyan; Rahmawati, Sri; Purmafitriah, En; Widyan, Rosnalia
Jurnal SOLMA Vol. 14 No. 2 (2025)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/solma.v14i2.18388

Abstract

Background: Industri farmasi terus berkembang seiring dengan meningkatnya kebutuhan masyarakat akan produk kesehatan yang inovatif dan berkualitas. Kewirausahaan di bidang farmasi atau Farmapreneur menjadi peluang besar bagi apoteker dan pelaku usaha untuk menciptakan produk yang tidak hanya memenuhi standar kesehatan, tetapi juga memiliki daya saing tinggi di pasar. Pengabdian masyarakat ini bertujuan untuk memberikan edukasi dan pelatihan kepada calon wirausahawan farmasi mengenai strategi inovasi produk, manajemen bisnis, serta regulasi yang harus dipatuhi dalam industri farmasi. Metode: Metode yang digunakan dalam kegiatan ini meliputi presentasi, group discussion, dan pendampingan intensif kepada peserta dalam merancang dan mengembangkan produk farmasi berbasis inovasi. Materi yang diberikan mencakup formulasi produk, analisis pasar, strategi pemasaran digital, serta aspek hukum dan perizinan. Hasil: Hasil dari kegiatan ini menunjukkan bahwa peserta memiliki pemahaman yang lebih baik tentang proses pengembangan bisnis farmasi yang berkelanjutan dan berdaya saing, rata-rata skor post-test meningkat menjadi 82,6. Beberapa peserta berhasil merancang prototipe produk yang berpotensi dikembangkan lebih lanjut untuk masuk ke pasar. Kesimpulan: Dengan adanya program ini, diharapkan semakin banyak farmapreneur yang mampu menciptakan produk farmasi inovatif yang sesuai dengan kebutuhan masyarakat dan regulasi yang berlaku. Program ini juga berkontribusi dalam meningkatkan kemandirian ekonomi serta memperkuat ekosistem bisnis farmasi di Indonesia.
Antioxidant Activity of Ethanol Extract Combination of Cavendis Banana Peel (Musa acuminata) and Kepok Banana Peel (Musa paradisiaca) Using the DPPH Method Suhada, Adriyan; Ulya, Tuhfatul; Fardani, Roushandy Asri; Pertiwi, Ajeng Dian; Halid, Idham; Pauzan, Pauzan; Ratulangi, Wulan Ratia; Indriani, Nurul; Ariwidiani, Ni Nyoman; Widyan, Rosnalia; Utami, Evi Fatmi; Novianty, Wanda
Prisma Sains : Jurnal Pengkajian Ilmu dan Pembelajaran Matematika dan IPA IKIP Mataram Vol. 13 No. 3: July 2025
Publisher : Universitas Pendidikan Mandalika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/j-ps.v13i3.15782

Abstract

Banana peels, often considered agricultural waste, are rich in bioactive compounds with significant antioxidant potential. This study evaluates the antioxidant activity of a combined ethanol extract from Cavendis (Musa acuminata) and Kepok (Musa paradisiaca) banana peels using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay. The extraction was performed via maceration with 96% ethanol, yielding 9.13%. Phytochemical analysis identified key compounds including flavonoids, tannins, saponins, and steroids/terpenoids, which are known to exhibit antioxidant properties. The extract demonstrated strong radical scavenging activity with an IC50 of 6.47 ppm and an Antioxidant Activity Index (AAI) of 5.40, comparable to Vitamin C (IC50 = 6.29 ppm; AAI = 5.56). These results indicate a synergistic effect from combining the two banana peel varieties, enhancing antioxidant efficacy beyond that reported for individual peels. This study supports the potential use of Cavendis and Kepok banana peel extracts as sustainable natural antioxidants for application in food preservation, nutraceuticals, and cosmetics. Future work should focus on optimizing extraction methods, detailed phytochemical profiling, stability assessment, and in vivo validation to advance product development and maximize health benefits.
Uji Kualitatif dan Organoleptik Kandungan Formalin pada Hasil Laut yang Dikeringkan Berupa Ikan Teri, Cumi, dan Rebon dari Pasar Pagesangan Ratulangi, Wulan Ratia; Widyan, Rosnalia
JSN : Jurnal Sains Natural Vol. 2 No. 1 (2024): Februari
Publisher : Puslitbang Sekawan Institute Nusa Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35746/jsn.v2i1.453

Abstract

Food additives are often found in every processed food product. However, it is not uncommon for business actors to use prohibited food additives in the form of formaldehyde which is used as a preservative in plywood, foam and so on, but is used to preserve food in the form of dried seafood. Dried sea products in the form of anchovies, squid and rebon itself are one of the foodstuffs that are popular with the public and processed into delicious local food. This research aims to carry out qualitative and organoleptic tests for the formaldehyde content of dried marine products in the form of anchovies, squid and rebon obtained from several traders at Pagesangan Market, Mataram City, West Nusa Tenggara. Sampling was carried out using random sampling technique. The formalin qualitative test on salted fish samples was carried out by adding 1 ml of Fehling A and Fehling B. A positive test was indicated by the color of the blue solution changing to green and the presence of a brick red precipitate. Apart from that, it is also supported by the results of organoleptic tests which include color, aroma, shape or texture. The total number of samples tested was 15 samples obtained from several different traders, where 7 samples were positive for formalin. This can be seen from the physical characteristics of anchovies, squid and rebon with a bright white and fresh color, the odorless aroma of marine products preserved in salt, and the shape or texture is smoother, more intact and does not break easily compared to the sample. negative for formalin.
Implementasi Kegiatan Bakti Sosial, Penyuluhan Kesehatan dan Pemeriksaan Kesehatan Gratis Bersama Partai PERINDO dalam Meningkatkan Kesadaran Kesehatan Masyarakat di Kecamatan Gerung, Lombok Barat Atfal, Bustanul; Syamsuriansyah, Syamsuriansyah; Ismatullah, Nurul Khatimah; Ikhtiar, Rian Wahyul; Hadiatun, Nurul; Ariwidiani, Ni Nyoman; Mentari, Ika Nurfajri; Pauzan, Pauzan; Fardani, Roushandy Asri; Fitriani, Dini Eka; Kurniawati, Ari; Permana, Yan Reiza; Ardiansyah, Lalu Dwi Sartia; Muhadi, Muhadi; Rachman, Muhammad Aditya; Chairunnisah, Reni; Putri, Mindi Richia; Pertiwi, Ajeng Dian; Ratulangi, Wulan Ratia
Bakti Sekawan : Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2025): Desember
Publisher : Puslitbang Sekawan Institute Nusa Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35746/bakwan.v5i2.883

Abstract

Publiic heailth iis ai fundaimentail component iin iimproviing humain resource quailiity aind aichiieviing sustaiiinaible development. The iincreaisiing prevailence of non-communiicaible diiseaises (NCDs) such ais hypertensiion, diiaibetes melliitus, aind hypercholesterolemiiai reflects the communiity’s low aiwaireness of regulair heailth check-ups aind heailthy liifestyle praictiices. Thiis communiity serviice prograim aiiimed to enhaince publiic knowledge aind aiwaireness iin preventiing NCDs through sociiail serviice, heailth educaitiion, aind free mediicail exaimiinaitiions orgainiized by Uniiversiitais Biimai Iinternaisiionail MFH iin collaiboraitiion wiith the Iindonesiiain Uniity Pairty (PERIiNDO) iin Gerung Diistriict, West Lombok Regency. The aictiiviity employed ai pairtiiciipaitory aictiion reseairch aipproaich aind wais conducted on October 9, 2025, wiith 154 pairtiiciipaints, predomiinaintly women (72.3%). Exaimiinaitiions iincluded blood pressure, glucose, cholesterol, aind uriic aiciid meaisurements. Results showed thait 37.1% of pairtiiciipaints haid elevaited blood glucose, 20.4% haid hiigh blood pressure, 26.3% haid elevaited uriic aiciid, aind 24.6% haid hiigh cholesterol. These fiindiings iindiicaite the need for contiinuous educaitiion aind preventiive-promotiive iinterventiions ait the communiity level. The prograim effectiively iincreaised communiity pairtiiciipaitiion aind aiwaireness of eairly diiseaise detectiion aind demonstraited thait cross-sector collaiboraitiion between educaitiionail iinstiitutiions aind sociio-poliitiicail orgainiizaitiions cain serve ais ai straitegiic model for strengtheniing publiic heailth promotiion aind empowerment.
Imunomodulator Zinc (Zn) Terhadap Pertumbuhan Parasitemia Pada Mencit BALB/C Yang diinfeksi Plasmodium Berghei ANKA Ariwidiani, Ni Nyoman; Widyan, Rosnalia Nyoman; Ratulangi, Wulan Ratia
JPP JURNAL KESEHATAN POLTEKKES PALEMBANG Vol 20 No 2 (2025): JPP (Jurnal Kesehatan Poltekkes Palembang)
Publisher : Poltekkes Kemenkes Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36086/jpp.v20i2.2975

Abstract

Background: Malaria infection is a disease with significant mortality, especially in tropical and subtropical areas. The rupture of infected red blood cells will stimulate the role of the immune system, CD4+ T cells will release IFN-γ cytokines that play a role in stimulating the activation of CD8+ T lymphocytes, which play a role in controlling parasitemia. Zinc is known to be involved in T cell signaling that can increase the expression of IFN-γ cytokines that play a role in parasite elimination. Methods: 20 minutes after being infected with P. berghei ANKA, were divided into 4 groups. Group 1-2 were given zinc as therapy with a concentration of 10mg/ml with a dose of 50mg/kgBW and 100mg/kgBW. Group 3 was a negative control (NC) given 0.5% sodium carboxylmethyl cellulose (CMCNa). Group 4 was a positive control treated with dihydroartemisinin-piperaquine (DHP) with a concentration of 187.2 mg/kgBW. Therapy was given for 4 days of observation, and parasitemia was observed every day after 24 hours of the first administration until the 4th day after administration. Results: Significant results were obtained in the parasitemia inhibition analysis after zinc administration on day 3 (p = 0.027) and day 4 (p = 0.001). Based on the results of the analysis, it was shown that zinc has anti-malarial activity that can inhibit the growth of parasitemia in test mice. Conclusion: Zinc as an antimalarial showed effectiveness in reducing parasitemia in BALB/c mice infected with P. berghei ANKA.
DISEMINASI PROTOTYPE PRODUK BERBASIS BAHAN ALAM DI TAMAN SANGKAREANG KOTA MATARAM TAHUN 2025 Prihartini, Dita; Rahmawati, Khairul Pahmi; Idawati, Sri; Pertiwi, Ajeng Dian; Kurniawati, Ari; Ratulangi, Wulan Ratia; Widyan, Rosnalia; Utami, Evi Fatmi; Purmafitriah, En; Hardani, Hardani; Rahmawanti, Isna; Pertila, Dwi Marselina; Nawawi, Muhammad; Suhada, Adriyan
Lumbung Inovasi: Jurnal Pengabdian kepada Masyarakat Vol. 10 No. 4 (2025): December
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/q3j2tq11

Abstract

Pengabdian kepada massyarakat ini bertujuan untuk memperkenalkan produk berbasis bahan alam lokal, yang dikembangkan oleh dosen dan mahasiswa Program Studi Farmasi dan Sains Biomedis Universitas Bima Internasional MFH kepada masyarakat Kota Mataram. Produk yang disosialisasikan meliputi Mbojo Herbs, Teh Pataha Ati, Chocoginger, SariMorrie, dan King Annona Tea yang terbuat dari bahan alami seperti jahe, kunyit, sereh, dan kayu manis. Kegiatan diseminasi ini dilaksanakan di Taman Sangkareang, Kota Mataram, dengan pembagian sampel gratis, sosialisasi produk melalui brosur dan banner, serta pengumpulan data melalui kuesioner. Sebanyak 100 responden berpartisipasi dalam survei ini. Hasil survei menunjukkan bahwa 52% responden mengonsumsi produk berbasis herbal sebanyak 1-2 kali sebulan. 63% responden menilai kualitas produk yang disosialisasikan sebagai "baik". Aroma produk herbal dianggap cukup ringan dan menyegarkan oleh 45% peserta. Selain itu, 41% responden merasakan langsung manfaat kesehatan seperti perasaan hangat. Namun, 38% responden merasa bahwa informasi yang diberikan perlu penjelasan lebih lanjut. Selain itu, 63% responden menunjukkan ketertarikan pada kemasan praktis seperti kemasan sachet. Temuan ini menunjukkan bahwa produk berbasis herbal ini diterima dengan baik oleh masyarakat, namun perlu adanya perbaikan pada rasa dan kemasan untuk meningkatkan daya tarik dan keberlanjutan produk di pasar. Dissemination of a Natural Ingredient Based Product Prototype at Sangkareang Park, Mataram City, in 2025 Abstract This community service aims to introduce products based on local natural ingredients, developed by lecturers and students of the Pharmacy and Biomedical Sciences Study Program at University of Bima International MFH to the people of Mataram City. The products socialized include Mbojo Herbs, Teh Pataha Ati, Chocoginger, SariMorrie, and King Annona Tea made from natural ingredients such as ginger, turmeric, lemongrass, and cinnamon. This dissemination activity was carried out at Sangkareang Park, Mataram City, with free sample distribution, product socialization through brochures and banners, and data collection through questionnaires. A total of 100 respondents participated in this survey. The survey results show that 52% of respondents consume herbal-based products 1–2 times a month. 63% of respondents rated the quality of the socialized products as "good." The aroma of the herbal products was considered fairly light and refreshing by 45% of participants. In addition, 41% of respondents felt direct health benefits such as a feeling of warmth. However, 38% of respondents felt that the information provided needed further explanation. In addition, 63% of respondents showed interest in practical packaging such as sachet packaging. These findings indicate that these herbal-based products are well received by the community, but improvements in taste and packaging are needed to increase the products' attractiveness and sustainability in the market
Co-Authors Adriyan Suhada Ajeng Dian Pertiwi, Ajeng Dian Ammaranond, Palanee Ardiansyah, Lalu Dwi Sartia Bustanul Atfal Dini Eka Fitriani Fardani, Roushandy Asri Hardani - - Hardani, H Idham Halid Ismatullah, Nurul Khatimah Khairul Pahmi Rahmawati Kurniawati, Ari Mentari, Ika Nurfajri Mindi Richia Putri Muhadi, Muhadi Muhammad Nawawi Ni Nyoman Ariwidiani Novianty, Wanda Nurul Hadiatun Nurul Indriani Pauzan Pauzan, Pauzan Permana, Yan Reiza Pertila, Dwi Marselina Prihartini, Dita Purmafitriah, En Rachman, Muhammad Aditya Raden Mohamad Herdian Bhakti Rahmad Dani Rahmawanti, Isna Reni Chairunnisah, Reni Rian Wahyul Ikhtiar Rosnalia Widyan Sri Idawati Syamsuriansyah, Syamsuriansyah Ulya, Tuhfatul ustiawaty, jumari Utami, Evi Fatmi Widyan, Rosnalia Nyoman