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Fahrurrozi, Fahrurrozi
Fakultas Pertanian Universitas Bengkulu
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Journal : JURNAL GIZI INDONESIA

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Identification of lactic acid bacteria from lemea's to lower blood sugar levels in mice's diabetes mellitus Okfrianti, Yenni; Herison, Catur; Fahrurrozi, Fahrurrozi; Budianto, Budianto; Okticah, Anggi; Sari, Miliza Mayang
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) Vol 13, No 2 (2025): June
Publisher : Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jgi.13.2.117-123

Abstract

Background: Diabetic is one of the main health problems in society throughout the world, so alternatives are needed to help prevent increasing blood sugar levels. In this case, lactic acid bacteria (LAB) are able to inhibit the performance of the alpha glucosidase enzyme in breaking down carbohydrates into glucose, lowering blood sugar levels so that lactic acid bacteria have potential in controlling hyperglycemia.Objectives: The purpose of this work is to assess the potential of four different strains of Lactobacillus that were isolated from lemea to reduce blood sugar levels in mice.Materials and Methods: This study used a pre-test, post-test, control group design for its experimental methodology. Six groups of 18 male mice, aged between 10 and 12 weeks, with body weights ± 25 g each, were formed,three mice comprised each group. This study was divided into 6 treatment groups, namely 1 group given acarboce, 1 group without treatment (aquadest), and 4 treatment groups given 4 types of pure BAL culture. Treatment consisted of P1 (giving L plantarum B1), P2 (giving L plantarum B2), P3 (giving L plantarum S1), and P4 (giving L fermentum S2). The initial stage of the research was to measure the initial fasting blood sugar of the mice, then alloxan was induced at a dose of 4.54 mg/kg BW and given intravenously at 0.1/10 g BW to the mice. After 5 days of alloxan induction, the fasting blood sugar level was measured again. If the blood sugar level was ≥ 127 mg/dL, the mice were declared DM and ready to be given treatment. The dose of acarbose was 0.65 mg/kg bw, and BAL culture with a concentration of 10 8 CFU/mL of 0.1 mg/ 10 g bw for 14 days every 7 days analyzed the blood sugar levels of the mice.Results: The results of the study showed that giving pure culture of L. plantarum from Betung bamboo shoot lemea to mice with type 2 diabetes mellitus (type 2 DM) as treatment P2 was superior to giving acarbose, P1, P3, and P4 in reducing blood sugar levels with pancreatic damage 50% and lower than other treatments, while the pancreas of type 2 DM mice without therapy had the greatest damage score based on histopathological data.Conclusion: Lactic acid bacteria from Lemea can help lower blood sugar levels and prevent the rate of damage to the pancreas of diabetic mice, with the best culture being L. plantarum from Lemea Betung bamboo shoots
Co-Authors Agung H Lukman Agustin, Ferani Ahmad Zikri Al-Fikri, Sultan Imam Alakhyar, Alakhyar Almunawar, Said Agil Alnopri Amiati, Nani Tri Anjani, Lia Rahmi Ayub Sugara Bambang Gonggo Murcitro Bambang Gonggo Murcitro Bandi Hermawan Bilman W. Simanihuruk Budianto Budianto Budianto Budianto Budiyanto Budiyanto Catur Herison Chosin, Muhammad Daulay, Lalan Darham Desi Lestari, Desi Diana Eureka Anugrah Dora, Zelin Alsyah Dwi Wahyuni Ganefianti Edi Susilo Endrawan, Raka Teo Entang Inoriah Sukarjo Evan Dwi Septa Nugraha Evendi Tri Mulyono Ewa Aulia Fadhillah, Indah Mutiara Faiz Barchia Faradilla, Rike firdausy, febrizany sanjung miftahul Fitriani, Lia Habibil, Winaldy Rahmadan Hanipa, Hanipa Hasanudin Hasanudin Hasanudin Hayati, Lena Hazana, Fatri Nur Herison, Catur Heru Widiyono, Heru Hesti Pujiwati Hidayati, Khairunnisa Idarman Tarmizi - Indra, Zahra Salsabila Irfan Nofriandi Isnin Kurnia Safitri J.S. Antromega Pratama Kanang Setyo Hindarto Ladiasmi, Uci Marwanto Marwanto Merakati Handajaningsih Merakati Handayaningsih Mochammad Chozin Mohammad Chozin, Mohammad Muhammad Chozin Muhammad Tegar Putra Bahari Mukhtasar, Mukhtasar Mukti Dono Wilopo Nabila, Athya Kania Nadrawati Nadrawati Nanik Setyowati Nanik Setyowati Nanik Setyowati Nola Windirah Novrika, Donda Nurlina Banjarnahor Nurmeiliasari Okticah, Anggi Prasetyo Prasetyo Prastio, Pianto Ramadhan Prawito, Priyono Priyono Prawito Priyono Prawito Putri, Elsa Lolita Rahmi Yuristia Restu Aminingsih Rina Perwanti Naibaho Riwandi, Riwandi Rizah Sasmita Rustikawati Rustikawati Rustikawati Ruviken, Mantegna Gordi Santoso, Marwin Saputra, Pringky Okta Saputtra, Dimas Candra Dwi Sari, Dia Novita Sari, Miliza Mayang Selpiya, Ayu Selvia Wulan Hajijah SEMPURNA GINTING Septiana Anggraini Sigit Sudjatmiko Sigit Sudjatmiko Sigit Sudjatmiko Sigit Sudjatmiko, Sigit Suci, Yanuavitha Triana Eka Suharjo, Usman Kris Joko Sujatmiko, Sigit Sumardi Sumardi Sunandar Supanjani Supanjani Supanjani, Supanjani Suwandana, Victorianus Chandra Taufik Hidayat Trio Putra Setiawan Tristantia Anggita Tyara, Tyara Ulfah Anis Usman Kris Joko Suharjo Utomo, Ferdian Noor Widya Venti Novita Sari Widodo Widodo Widodo Widya Analisa Wulandari Wulandari Wulandari, Annisa Yanda, Yusrian S.O. Yenni Okfrianti Yulian, Yulian Yulisti Dwi Kencana Zahrani, Adelia Zainal Muktamar Zainal Muktamar Zainal Muktamar Zainal Muktamar Zainal Muktamar Zulkurnia, Ari