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All Journal Buletin Peternakan Jurnal Peternakan Sriwijaya Jurnal Ilmu Ternak JURNAL ILMU DAN TEKNOLOGI PETERNAKAN Jurnal Sains Peternakan Jurnal Ilmu dan Industri Peternakan JURNAL PETERNAKAN Menara Riau: Jurnal Ilmu Pengetahuan dan Pengembangan Masyarakat Islam JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian Animal Production : Indonesian Journal of Animal Production JURNAL ILMIAH PETERNAKAN TERPADU Martabe : Jurnal Pengabdian Kepada Masyarakat Jurnal Peternakan (Jurnal of Animal Science) Jurnal Peternakan Nusantara Jambura Journal of Animal Science Jurnal Ilmiah Fillia Cendekia Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan Jurnal Nutrisi Ternak Tropis (JNT) Jurnal Abdi Insani Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Journal of Tropical Animal Science and Technology Jurnal Triton Unri Conference Series: Community Engagement Wahana Peternakan Buletin Peternakan Tropis (Bulletin of Tropical Animal Science) Jurnal Peternakan Mahaputra Jurnal Bisnis Mahasiswa Jurnal Ilmiah AgriSains AGRIEKSTENSIA Journal of Livestock and Animal Health (JLAH) IPTEKIN : Jurnal Kebijakan Pembangunan dan Inovasi Jurnal Agripet
Anwar Efendi Harahap
Prodi Peternakan Fakultas Pertanian Dan Peternakan UIIN Sultan Syarif Kasim Riau
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Journal : Journal of Tropical Animal Science and Technology

 1 
Quality Wafer Fiber Fraction from Sago Dregs with Various Types of Adhesives and Storage Times Harahap, Anwar Efendi
Journal of Tropical Animal Science and Technology Vol. 6 No. 2 (2024): Journal of Tropical Animal Science and Technology
Publisher : Animal Husbandry Study Program, Faculty of Agriculture, Timor University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/jtast.v6i2.6566

Abstract

This study aims to determine the quality of nutrition in the form of wafer-shaped feed fiber fractions using different types of adhesives and storage times. This study used an experimental method using Factorial RAL. Factor A was storage time of 0, 7, and 14 days and factor B was tapioca adhesive, wheat flour and rice flour. The results showed that factor A (storage time) had a very significant effect (P<0.01) on the decrease in the content of neutral detergent fiber, acid detergent fiber, acid detergent lignin and hemicellulose. Furthermore, factor B addition of adhesive material also had a very significant effect (P<0.01) on the decrease in the content of neutral detergent fiber, acid detergent fiber, acid detergent lignin and hemicellulose. The conclusion of this study is that the addition of sago pulp content up to 30% can reduce the content of the complete ration wafer fiber fraction. The best treatment is the addition of sago pulp level, namely at 14 days of storage using tapioca flour as an adhesive can reduce the nutritional content in the form of neutral detergent fiber, acid detergent fiber and acid detergent lignin
Addition of Pineapple Peel Silage Liquid Through Drinking Water On The Physical Quality Of Quail Eggs Harahap, Anwar Efendi; Mucra, Dewi Ananda; Saleh, Eniza; Ardiandi, Ardiandi
Journal of Tropical Animal Science and Technology Vol. 7 No. 1 (2025): Journal of Tropical Animal Science and Technology
Publisher : Animal Husbandry Study Program, Faculty of Agriculture, Timor University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/jtast.v7i1.7723

Abstract

Natural liquid probiotic products have the potential as an alternative feed additive to laying quail which is given through drinking water. This probiotic product can be obtained from pineapple peel waste that has undergone a silage process. The aim of this research was to determine the effectiveness of natural liquid probiotics derived from pineapple peel silage (SKN) on the quality of laying quail eggs. The research method was experimental with a Completely Randomized Design (CRD) consisting of 5 treatments with 4 replications. The treatments applied were: The treatments given were S0 (drinking water without probiotics); S1 (0.5% commercial probiotic via drinking water); S2 (1% SKN liquid probiotics through drinking water), P3 (2% SKN liquid probiotics through drinking water); P4 (3% SKN liquid probiotics through drinking water). The parameters measured are egg weight, egg white index, egg yolk index, and haugh units. The results of the study showed that giving SKN fluid at different levels did not have a significant effect (P>0.05) on egg weight (10.48-10.57 grams/piece), egg white index (0.055-0.056), egg yolk index. (0.41-0.42), and unit height (106.26-107.19). The research conclusion was that the addition of SKN probiotic fluid up to a level of 3% through drinking water was able to maintain the physical quality of quail eggs which included egg weight, egg white index, egg yolk index and haugh units.
Rumen Fermentation Quality and Invitro Digestibility of Palm Frond Silage With The Addition of Tofu Pulp and Corn Bran Harahap, Anwar Efendi; Mucra, Dewi Ananda; Sepriadi, Sigit; Harianti, Fitri
Journal of Tropical Animal Science and Technology Vol. 7 No. 2 (2025): Journal of Tropical Animal Science and Technology
Publisher : Animal Husbandry Study Program, Faculty of Agriculture, Timor University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/jtast.v7i2.9438

Abstract

Palm frond leaves have the potential to be used as ruminant feed in the form of silage with the addition of tofu and corn pulp flour as an effort to improve the quality of silage products. The purpose of the study was to assess the fermentation quality and invitro digestibility of palm frond silage supplemented with tofu and corn bagasse flour. This study used a completely randomized design (CRD) method with 4 treatments and 5 replicates arranged, namely: P0 = 100% palm fronds; P1 = 100% palm fronds + 5% molasses; P2 = 100% palm fronds + 5% tofu pulp + 5% corn f bran + 5% molasses; P3 = 100% palm fronds + 10% tofu pulp + 10% corn bran + 5% molasses and P4 = 100% palm fronds + 15% tofu pulp + 15% corn bran + 5% molasses. Parameters observed included NH3 production (mM), total VFA (mM), DMD (%) and DMO (%). The results showed that supplementation of tofu dregs flour and corn flour with various proportions affected the rumen fermentation value and invitro digestibility (P<0.05) of palm frond silage. The higher the addition of tofu dregs flour and corn bran had an effect on increasing rumen fermentability and overall invitro digestibility. The conclusion of this research is that treatment P4 = 100% palm fronds + 15% tofu dregs + 15% corn bran + 5% molasses is able to improve the quality of rumen fermentation and invitro digestibility of palm frond silage
Co-Authors Ade Septika Rasmi Ahmad Fauzi Ali, Aryadi Ananda Mucra, Dewi Ananta, Arfi Andini, Sherly Andriani, Mira Anyanur, Muammar Reza Ardiandi, Ardiandi Arigi, Dylan Haikal Arsyadi Ali Aulia, Wafa AYU LESTARI Bakhendri Solfan Bayu Nuari Ramadhan Bayu Nuari Ramadhan D. Febrina Despal Despal Dewi Ananda Mucra Dewi Ananda Mucra Dewi Ananda Mucra Dewi Ananda Mucra Dewi Febrina Dini Ramadani E Saleh Edi Erwan Edi Erwan Elfawati Elfawati Elfawati Elfawati Elviriadi Elviriadi Eniza Saleh Eniza Saleh Eniza Saleh Ernawan, Wahyu Evi Arianingsih Evi Irawati Evi Irawati F Ramadhan, F Fitra, Deni Fitrah Khairi Fitri Harianti Gevisioner Harianti, Fitri Hidayati Hidayati Hidayati Hidayati Hidayati Hidayati Hidayati Hidayati Iis Muliati Iman Zainuddin Daulay Irawati, Evi Irdha Mirdhayati, dan Irdon Irsyadi Siradjuddin Irwan Taslapratama James Hellyward Jayawarsa, A.A. Ketut Julianto Hutasuhut Juliantoni, Jepri Jully Handoko K Halidasiah Khoirunnisa Khoirunnisa Lia Lia Lisman, Jon Luki Abdullah Mawaddah, Aidha Mayangsari, Ismi Muhammad Affan Amin Nasution Muhammad Luthfi iznillah Muhammad Rafli Muhammad Ridwan Hidayat Muhammad Rusdi Muhammad Syarbini Mulia, Fungki Firma Mulianti, Mestia N Nurjannah Nashihul Ulwan Ningsih, Rahmita Budiarti Novia Qomariyah Noviana, Riskia Oksana Oksana Panca Dewi Manu Hara Karti Rahmi Febriyanti Rahmita Budiartiningsih Rasmi, Ade Septika Restu Misrianti Rodiallah, Muhamad Romaito Maharani Harahap Romus, Mahendra Sadarman , Saleh, Eniza Santi Harahap Sari Handayani Sembiring, Zamalludin Sigit Sepriadi Sri Devi Sri Novianti Sugeng Santoso T adelina Triani Adelina Triani Adelina Vebryanti, Vebryanti Wieda Nurwidada Haritsah Zain Wiloci Wiloci Wisnu Anggoro Yendraliza - Yusni Maulida Zakia, Ismon Zumarni, Zumarni