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Anwar Efendi Harahap
Prodi Peternakan Fakultas Pertanian Dan Peternakan UIIN Sultan Syarif Kasim Riau
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Journal : Wahana Peternakan

 1 
Kualitas Fisik Pellet dengan Penambahan Level Tepung Daun Ubi Kayu serta Bahan Perekat yang Berbeda Anwar Efendi Harahap; Wieda Nurwidada Haritsah Zain
Wahana Peternakan Vol. 5 No. 1 (2021): Volume 5 Nomor 1 Maret 2021
Publisher : Fakultas Peternakan Universitas Tulang Bawang Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37090/jwputb.v5i1.165

Abstract

ABSTRACT One alternative that can be used for poultry feed is cassava flour (Manihot esculenta) which can be made into pellets. The purpose of this research was to know the physical quality of water content (KA), specific gravity (BJ), stack angle (ST), stack density (KT), stack compaction density (KPT), and impact resistance (KB) of pellet product with utilization of flour cassava (Manihot esculenta). This research using Completely Randomized Design (RAL) Factorial. Factor A consisting of 3 treatments, that were A0: without adding cassava leaf flour, A1: 5% and  A2: 10% in ration formulation and Factor B consisting of 3 treatments binders, that were B0 : basal ration not binders,  B1: tapioca starch and B2: wheat flour. The results showed that the interaction between the addition of cassava leaf flour and binders with different levels can be seen from water content, stack angle and stack compaction density, but on specific gravity, stack density and impact resistance did not occur interaction. It can be concluded that the addition of 10% cassava flour with tapioca flour binders gives the best quality of pellet physical properties to moisture content and stack angle, while other treatment combinations have not been able to improve pellet quality based on specific gravity, stack density, stack compaction density and impact resistance. Keywords: Pellet, Cassava Leaf, Flour, Binders
Kualitas Fisik Pellet dengan Penambahan Level Tepung Daun Ubi Kayu serta Bahan Perekat yang Berbeda Anwar Efendi Harahap; Wieda Nurwidada Haritsah Zain
Wahana Peternakan Vol. 5 No. 1 (2021): Volume 5 Nomor 1 Maret 2021
Publisher : Fakultas Peternakan Universitas Tulang Bawang Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37090/jwputb.v5i1.165

Abstract

ABSTRACT One alternative that can be used for poultry feed is cassava flour (Manihot esculenta) which can be made into pellets. The purpose of this research was to know the physical quality of water content (KA), specific gravity (BJ), stack angle (ST), stack density (KT), stack compaction density (KPT), and impact resistance (KB) of pellet product with utilization of flour cassava (Manihot esculenta). This research using Completely Randomized Design (RAL) Factorial. Factor A consisting of 3 treatments, that were A0: without adding cassava leaf flour, A1: 5% and  A2: 10% in ration formulation and Factor B consisting of 3 treatments binders, that were B0 : basal ration not binders,  B1: tapioca starch and B2: wheat flour. The results showed that the interaction between the addition of cassava leaf flour and binders with different levels can be seen from water content, stack angle and stack compaction density, but on specific gravity, stack density and impact resistance did not occur interaction. It can be concluded that the addition of 10% cassava flour with tapioca flour binders gives the best quality of pellet physical properties to moisture content and stack angle, while other treatment combinations have not been able to improve pellet quality based on specific gravity, stack density, stack compaction density and impact resistance. Keywords: Pellet, Cassava Leaf, Flour, Binders
Co-Authors Ade Septika Rasmi Ahmad Fauzi Ali, Aryadi Ananda Mucra, Dewi Ananta, Arfi Andini, Sherly Andriani, Mira Anyanur, Muammar Reza Ardiandi, Ardiandi Arigi, Dylan Haikal Arsyadi Ali AYU LESTARI Bakhendri Solfan Bayu Nuari Ramadhan Bayu Nuari Ramadhan D. Febrina Despal Despal Dewi Ananda Mucra Dewi Ananda Mucra Dewi Ananda Mucra Dewi Ananda Mucra Dewi Febrina Dini Ramadani E Saleh Edi Erwan Edi Erwan Elfawati Elfawati Elfawati Elfawati Elviriadi Elviriadi Eniza Saleh Eniza Saleh Eniza Saleh Ernawan, Wahyu Evi Arianingsih Evi Irawati Evi Irawati F Ramadhan, F Fitra, Deni Fitrah Khairi Fitri Harianti Gevisioner Harianti, Fitri Hidayati Hidayati Hidayati Hidayati Hidayati Hidayati Hidayati Hidayati Iis Muliati Iman Zainuddin Daulay Irawati, Evi Irdha Mirdhayati, dan Irdon Irsyadi Siradjuddin Irwan Taslapratama James Hellyward Jayawarsa, A.A. Ketut Julianto Hutasuhut Juliantoni, Jepri Jully Handoko K Halidasiah Khoirunnisa Khoirunnisa Lia Lia Lisman, Jon Luki Abdullah Mawaddah, Aidha Mayangsari, Ismi Muhammad Affan Amin Nasution Muhammad Luthfi Iznillah, Muhammad Luthfi Muhammad Rafli Muhammad Ridwan Hidayat Muhammad Rusdi Muhammad Syarbini Mulia, Fungki Firma Mulianti, Mestia N Nurjannah Nashihul Ulwan Ningsih, Rahmita Budiarti Novia Qomariyah Noviana, Riskia Oksana Oksana Panca Dewi Manu Hara Karti Rahmi Febriyanti Rahmita Budiartiningsih Rasmi, Ade Septika Restu Misrianti Rodiallah, Muhamad Romaito Maharani Harahap Romus, Mahendra Sadarman , Saleh, Eniza Santi Harahap Sari Handayani Sembiring, Zamalludin Sigit Sepriadi Sri Devi Sri Novianti Sugeng, Santoso T adelina Triani Adelina Triani Adelina Vebryanti, Vebryanti Wieda Nurwidada Haritsah Zain Wiloci Wiloci Wisnu Anggoro Yendraliza - Yusni Maulida Zakia, Ismon Zumarni, Zumarni