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Analisis kepatuhan penerapan Keselamatan dan Kesehatan Kerja (K3) pada kapal longline berdasarkan regulasi nasional dan SOLAS 1974 Ikhsan, Suci Asrina; Pratama, Dimas Indi; Kelana, Perdana Putra; Haris, Rangga Bayu Kusuma; Widagdo, Aris; Rahmad, Yasmin Humaira
Journal Marine Inside Vol. 7 No. 2 (2025)
Publisher : Politeknik Pelayaran Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62391/ejmi.v7i2.153

Abstract

Keselamatan dan Kesehatan Kerja (K3) merupakan aspek fundamental dalam operasional kapal perikanan karena tingginya risiko kecelakaan kerja di lingkungan laut. Tingkat kepatuhan terhadap penyediaan dan penggunaan alat keselamatan kerja menjadi faktor penentu dalam pencegahan kecelakaan bagi awak kapal. Penelitian ini bertujuan untuk menganalisis kepatuhan penerapan K3 pada kapal longline berdasarkan regulasi nasional dan standar keselamatan internasional. Penelitian menggunakan metode deskriptif dengan pendekatan observasional melalui pemeriksaan langsung terhadap ketersediaan alat pelindung diri, fasilitas kesehatan kerja, serta peralatan keselamatan kapal. Acuan penilaian meliputi Undang-Undang Nomor 1 Tahun 1970 tentang Keselamatan Kerja, Undang-Undang Nomor 36 Tahun 2009 tentang Kesehatan, Peraturan Menteri Tenaga Kerja dan Transmigrasi Nomor 8 Tahun 2010, serta ketentuan SOLAS 1974. Hasil penelitian menunjukkan bahwa sebagian besar alat keselamatan kerja telah tersedia dan digunakan, namun masih ditemukan beberapa ketidaksesuaian terhadap standar yang berlaku, terutama pada aspek perlindungan kepala, kelengkapan kotak Pertolongan Pertama Pada Kecelakaan (P3K), serta ketersediaan rakit penolong. Temuan ini menunjukkan perlunya peningkatan pengawasan, pemenuhan standar keselamatan, dan penguatan budaya K3 guna meminimalkan risiko kecelakaan kerja di kapal perikanan. Occupational Health and Safety (OHS) is a critical aspect of fishing vessel operations due to the high risk of workplace accidents in the maritime environment. Compliance with the provision and use of safety equipment plays a key role in preventing accidents among crew members. This study aims to evaluate OHS compliance on longline fishing vessels based on national regulations and international safety standards. A descriptive research method with an observational approach was applied through direct inspection of personal protective equipment, occupational health facilities, and onboard safety equipment. The assessment criteria were based on Law Number 1 of 1970 on Occupational Safety, Law Number 36 of 2009 on Health, Regulation of the Minister of Manpower and Transmigration Number 8 of 2010, and the Safety of Life at Sea (SOLAS) Convention 1974. The results indicate that most safety equipment is available and implemented; however, several non-compliances with established standards were identified, particularly regarding head protection, first aid kit completeness, and the availability of liferafts. These findings highlight the need for improved supervision, full compliance with safety standards, and the strengthening of OHS culture to reduce occupational accident risks on fishing vessels.
STUDY ON CATH HANDLING IN PURSE SEINE FISHERIES KM. BINTANG MAS AT PEKALONGAN FISHING PORT Sari, Ratih Purnama; Larasati, Rakhma Fitria; Ikhsan, Suci Asrina; Akbar, R. Mohamad Adha; Habib, E.Y., M.
Jurnal Segara Vol 20, No 2 (2025): December
Publisher : Politeknik Kelautan dan Perikanan Dumai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/segara.v20i2.17613

Abstract

Pekalongan National Fishing Port (PPN Pekalongan), a type B fishing port, is recognized for its well-managed facilities and serves as an operational base for purse seine vessels. Purse seines are widely employed to harvest schooling pelagic fish, most of which are species of high economic value, thus requiring appropriate handling to maintain quality. This study aims to examine the handling practices of purse seine catches on board KM. Bintang Mas Maritim, focusing on storage temperature, handling equipment, and storage duration under freezer-based systems. Data collected included fish temperature at hauling, during freezing, and after storage, as well as the handling methods and equipment used by fishermen. The initial body temperature of the fish was 29.3°C at hauling. Fish were sorted by species, size, and quality, then washed and frozen at -18°C for 24 hours. Once frozen, they were packaged and transferred to the fish hold at -13.7°C for storage. The findings highlight the importance of systematic handling, washing, rapid freezing, and controlled storage—to maintain fish quality and extend shelf life.
ANALYSIS OF HEAVY METAL CONTENT IN WATER, SEDIMENT, AND FISH IN THE WATERS OF DUMAI CITY, RIAU PROVINCE Djunaidi, Djunaidi; Arkham, Muhammad Nur; Hutapea, Roma Yuli F.; Kelana, Perdana Putra; Ikhsan, Suci Asrina; Haris, Rangga Bayu Kusuma; Widagdo, Aris; Sari, Iya Purnama; Rejeki, Sri Untari Puji; Sumitro, Martinus Robinson
Jurnal Segara Vol 20, No 2 (2025): December
Publisher : Politeknik Kelautan dan Perikanan Dumai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/segara.v20i2.17337

Abstract

The waters of Dumai City, located in Riau Province and directly connected to the Malacca Strait, are highly accessible both locally and internationally. The coastal area is characterized by intensive human settlements and diverse industrial activities, including oil and gas, crude palm oil (CPO), and cement industries, which discharge wastes that may affect marine biota. Most of these wastes are transported to the sea through river flows, posing a serious threat to the ecological balance and aquatic organisms, particularly fish, with potential risks to human consumers. This study aimed to examine the physicochemical parameters of the waters and to determine the concentration and status of cadmium (Cd) and lead (Pb) in water, sediment, and fish. The research was conducted from April to June 2025 using survey, observation, and experimental methods in both field and laboratory settings. Data were analyzed using Atomic Absorption Spectrophotometry (AAS) to measure the actual concentrations of heavy metals. The results were compared with the threshold values established by the Indonesian Ministry of Environment Decree No. 51/2004 concerning marine water quality standards for aquatic biota. The findings revealed that the physicochemical parameters, including water temperature, salinity, and dissolved oxygen (DO), remain supportive of aquatic life according to the standards. However, the concentrations of Pb and Cd in water, sediment, and fish samples exceeded the permissible limits, indicating pollution in Dumai waters.
Identification of wage distribution and wage gaps for purse seine crew members Roma Yuli Felina Hutapea; Yaser Krisnafi; Rio Ari Simarmata; Djunaidi Djunaidi; Suci Asrina Ikhsan; Ratu Sari Mardiah
Depik Vol 13, No 2 (2024): AUGUST 2024
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.13.2.33258

Abstract

Even though the government has established regulations regarding wages, the reality is that the wages received by crew members of fishing vessels are still not in accordance with regulations. Therefore, the purpose of this study is to identify the distribution of wages on purse seine vessels and to find out the gap between the wages received by crew. To achieve this goal, this study uses catch data for three fishing trips from March to May 2022, as well as crew wages from selling catches on the purse seine vessel PT Hasil Laut Sejati. The secondary data used is the productivity of the annual catch of purse seine vessels as well as supporting data from references related to the topics discussed. The data obtained were then analyzed using descriptive analysis, income analysis, and gap analysis. The average wage received by purse seine vessels crew is around Rp. 677,649.67 Rp. 1,190,134.00, the wages received are far below the City Minimum Wage, with a gap of 71.57% - 83.81%. The wages of Batam City purse seine crew are not in accordance with the City Minimum Wage of Batam City. Economic conditions and wages for crew members significantly require crew to continue working, to make ends meet.Keywords:CatchCrewIncome
The influence of facilities on fish quality in ports of east waters, North Sumatera (case study in belawan fishing port, North Sumatera) Ratih Purnama Sari; Yaser Krisnafi; Mathius Tiku; Roma Yuli F Hutapea; Suci Asrina Ikhsan; Ratu Sari Mardiah
Depik Vol 12, No 2 (2023): AUGUST 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.2.29148

Abstract

One of the problems faced in the development of the marine and fisheries sector nationally is the low quality of the fish capture due to the limited capacity and quantity of available port infrastructure resulting in the decrease in competitiveness. The data in this study were related to fish capture from fishing boats to wholesalers. The data obtained was observation of the location of the vessel, the fish auction place, and the marketer. The types of fish taken were Kurisi (Nemipterus pneumatophores), Biji Nangka (Upeneus mullocensin), Kapas-Kapas (Gerres erythronium), Bawal Putih (Pampus argenteus), Kembung (Rastrelliger spp). Fish examining was done by looking at the organoleptic and pH values. The pH value was obtained by testing the pH meter, while the organoleptic value was obtained by observing the physical condition using a score sheet. To determine the magnitude of the influence of facilities on fish quality, and the correlation between organoleptic values and pH, an analysis using simple linear regression was conducted. The average organoleptic value of fish while on the boat, when distributed, and when in the marketplace were 8,248; 7,024; and 6.6 respectively. Meanwhile, the average pH value was 7.05; 5.51; and 5.15. The quality of fish caught at Class A Fishing Port of Belawan is still of good quality. The pH test showed decline in pH value ever since the fish was brought to the port until they were marketed. The influence of facilities on the fish organoleptic and pH value are 98.3% and 96%. Thus, facilities significantly affect fish quality at Belawan Fishing Port. Between pH and organoleptic values showed a positive correlation, hence when the pH value decreased, the organoleptic value also dropped.Keywords:Belawan Fishing PortEast WatersFacilities InfluenceFish Quality