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Karakterisasi Agronomi dan Morfologi Aksesi Padi Lokal Asal Kecamatan Rumbio Jaya dan Kecamatan Kampar Kabupaten Kampar Fauziah Mayasari; Fetmi Silvina; Isnaini Isnaini
Jurnal Online Mahasiswa (JOM) Bidang Pertanian Vol 5 (2018): Edisi 2 Juli s/d Desember 2018
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Pertanian

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Abstract

This research aims to find out the diversity of agronomic and morphological characters of various local rice accessions obtained from two Districts in Kampar Regency namely Rumbio Jaya District and Kampar District. The research was conducted at the Faculty of Agriculture, Universitas Riau on September 2017 to March 2018. The research used descriptive analysis method which consists of characterization referring to the guidelines for the characterization and evaluation system of rice plants. The results of the research shows that there are diversity between accessions in the form of agronomic and morphological characters, where the characterization is carried out on 10 observational characters including plant age, plant height, grain fertility, pistil head color, stem color, leaf neck color, leaf ears color, leaf stem color , leaf tongue shape and number of tillers. This information is useful for plant breeders in developing superior varieties of Kampar local rice plants. In addition, this information is useful as a historical description of the collected accession.Keywords: Characterization, accession, local rice plant, kampar regency
PEMBERIAN VERMIKOMPOS PADA PERTUMBUHAN BIBIT TANAMAN KAKAO (Theobroma cacao L.) Rahmi Yulianda Fitri; Ardian Ardian; Isnaini Isnaini
Jurnal Online Mahasiswa (JOM) Bidang Pertanian Vol 4, No 1 (2017): Wisuda Februari Tahun 2017
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Pertanian

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This study aims to determine the effect and the best dose application of vermicompost on the growth of the cocoa plant seeds. The research was conducted at the experimental field of the Faculty of Agriculture, University of Riau, Tampan District, Pekanbaru. From May until August 2016. This study was conducted using a completely randomized design (RAL) non factorial with 6 treatments and three replications, in order to obtain 18 units of trial. Each experimental unit consisted of 3 seeds, so there are 54 seedlings. Parameters measured were seedling height, number of leaves, stem diameter, leaf area, the ratio of the canopy and root dry weight. Data were analyzed statistically using analysis of variance followed by fishers LSD test at level of 5%. The results showed that the dosing vermicompost fertilizer can improve seedling height, number of leaves, stem diameter, leaf area, dry weight and ratio of cacao seedling roots header. Vermicompost fertilizer dose of 10 ton / ha produced the highest growth in cocoa breeding. Keywords: cocoa, vermicompost
PERKEMBANGAN MORFOLOGI DAN SIFAT FISIK BUAH PADA TANAMAN KELAPA SAWIT (Elaeis guineensis Jacq.) Mulyadi Mulyadi; Aslim Rasyad; Isnaini Isnaini
Jurnal Online Mahasiswa (JOM) Bidang Pertanian Vol 4, No 1 (2017): Wisuda Februari Tahun 2017
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Pertanian

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This study aims to determine the change pattern of  morphological and  physical traits of palm oil fruitsduring the fruit development until the time to harvest. This researchhas been conducted at PT. Panca Surya Garden’s Research Farm located in Kubang Raya, Kampar and Plant Physiology Laboratory, Faculty of Agriculture, University of Riau Pekanbaru from February to August 2016.Sixty fruit bunchs which antheses at the same day were selected at random from 7 years old oil palm trees. The fruit bunches were hand pollinated at 18 March 2016 and each was covered by pollination bag. Beginningat 30 to 120 days after pollination (DAP), 3 fruits bunches were harvested at 15 day interval. Then from 125 DAP to 185 DAP the fruit bunch were harvested every 5 days interval. The change of morphological and physical traits were observed such as fresh bunch weight, fresh fruit weight per bunch, mesocarp thickness, fruit diameter, fruit volume andfruit moisture content, and fruit color. Showed that the increase of bunch weight, fresh fruit weight per bunch, fresh fruit weight occurred at the same pattern. Fruit fresh weight and dry weight increase steadily from 30 DAP  and reached the maximum values at about 170 DAP, then decreased slightly until 185 DAP. The fruit water content increased slowly from 30 to 45 DAP, then decreased progressively untul 150 DAP and finally decreased very rapidly  from 150 to 180 DAP. Fruit color changed from dark purple to red purple and finally at harvest the color change to yellow red. Keywords : palm oil, bunch weight, fresh fruit weight, fruit dry weight
Jumlah Anakan Maksimum dan Produktif Genotipe Padi Sawah Perbaikan Varietas Ciherang di Desa Belading Kecamatan Sabak Auh Kabupaten Siak Provinsi Riau Supriadi Widodo; Gunawan Tabrani; Isnaini Isnaini
Jurnal Online Mahasiswa (JOM) Bidang Pertanian Vol 6 (2019): Edisi 2 Juli s/d Desember 2019
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Pertanian

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This study discusses the potential of rice paddy lines to improve the Ciherang variety as a new variety approved in Riau based on the number of maximum and productive tillers. Research has been carried out in the fields belonging to the farmers of Belading Village, Sabak Auh Subdistrict, Siak Regency, Riau Province. The research done in experiment of a randomized block design (RBD) of 12 rice plant genotypes consisting of 10 repair lines of Ciherang variety and 2 comparable varieties, namely Ciherang and Inpari 33 varieties. Genotypes were planted in one rice field divided into 4 groups according to the direction of water direction irrigation. The observated were maximum and productive amount tiller. The data were analyzed for its variance and differences in the mean of each genotype were calculated by Duncan's New Multiple Range Test (DNMRT) at 5% level using SAS software version 16.0. The relationship between maximum and productive tillers saw in regression and correlation. The results showed 12 genotypes were significant to number of maximum and productive tillers. The lines G1, G2, G3, G4, G5, G7, G8, and G10 were developed as candidates for new varieties collected in Riau based on their maximum and productive tillers. The potential of the G9 strain as a new variety candidate in Riau is better than the lines G1, G2, G3, G4, G5, G7, G8, and G10 based on the number and productive tillers. Keywords: Genotypes, comparison varieties, maximum tillers, productive tillers 
THE IMPLEMENTATION OF CHARACTER EDUCATION IN “SENI KARAWITAN (SEKAR)” EXTRACURRICULAR ACTIVITIES IN SD NEGERI KAUMAN Oktavia Fitriani; Isnaini Isnaini; Uswatun Hasanah
Pelita - Jurnal Penelitian Mahasiswa UNY Volume IX, Nomor 2, Agustus 2014
Publisher : Pelita - Jurnal Penelitian Mahasiswa UNY

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This research is aimed to describe the implementation of character educationin the “Seni Karawitan (Sekar)” extracurricular activity in Kauman State ElementarySchool. The study used a descriptive qualitative method. This research was conductedby using an observation technique. The students who joined the Seni Karawitan extracurricularactivity were observed. Character education is implemented in that activity.The steps in this research include finding the problem, formulating the hypothesis,collecting the relevant data, analyzing the data, and testing the hypothesis. The resultsof this study show the character education is implemented in the Seni Karawitanextracurricular activity as an effort to grow the character in the young age. The implementationis done through the attitudes and actions that have to be performed by thestudents when they play gamelan and sang Javanese songs. Seni Karawitan has thevalues of togetherness, leadership, patience, responsibility, politeness, loving the culture,religiousity, gentleness, honesty, discipline, model, concentration, tolerance,happiness, and education. The values reflect the characters that have to be preservedand respected in the daily life. The students of Kauman State Elementary School aremore focused on some values, namely togetherness, patience, leadership, politeness,loving the culture, and responsibility.
Inovasi teknologi hidroponik melalui pemanfaatan barang bekas dan nutrisi buatan sendiri sebagai usaha peningkatan pendapatan petani di Desa Kualu Kecamatan Tambang Kabupaten Kampar Fitmawati Fitmawati; Mayta Novaliza Isda; Isnaini Isnaini; Nery Sofiyanti; Rodesia Mustika Roza
Unri Conference Series: Community Engagement Vol 1 (2019): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.1.499-505

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The hydroponic technology of the wick system is one of the innovations in vegetable cultivation without soil with the innovation of utilizing used goods and household waste such as styrofoam and used cans as a container for planting. The purpose of this activity is to reduce waste in the community, improve the family's economic capacity, and people's interest in consuming clean and hygienic vegetables in Kualu Village, Tambang District, Kampar Regency. This hydroponic technique is made of relatively inexpensive and affordable materials so that the limitations of people's financial capabilities can be overcome. This system is a hydroponic system that uses axes to absorb organic nutrients. To minimize the cost of purchasing nutrients, it can be overcome by innovating nutrient solutions from household waste into liquid fertilizer. The implementation of community service uses counselling, discussion and making hydroponic technology. The community is very enthusiastic in joining this program, especially housewives who want to know the application of Wick's hydroponic technology so that they can play a large role in meeting food needs and increasing people's income.
Analisis Resiko pada Industri Batik Melalui Pendekatan ISO 31000 dan House of Risk (HOR) : Studi Kasus di CV. Akasia Euis Laela; Agus Haerudin; Agus Mansur; Isnaini Isnaini
Dinamika Kerajinan dan Batik: Majalah Ilmiah Vol 37, No 1 (2020): Dinamika Kerajinan dan Batik : Majalah Ilmiah
Publisher : Balai Besar Kerajinan dan Batik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22322/dkb.v37i1.6136

Abstract

Kebanyakan batik dikerjakan oleh industri kecil menengah, yang dikerjakan secara tradisional, baik proses pembuatan maupun manajemennya. Manajemen perusahaan tradisional belum menerapkan sistem manajemen risiko dalam pengelolaannya. Dalam penelitian ini dilakukan identifikasi melalui wawancara untuk menemukan kejadian risiko dan dampaknya, agen risiko dan probabilitasnya serta hubungan antara kejadian risiko dan agen risiko. Dalam melakukan penelitian ini menggunakan pendekatan ISO 31000. Selanjutnya dilakukan analisa mendalam menggunakan model House of Risk (HOR) yang terdiri dari 2 tahap. Tahap ke satu merupakan identifikasi risk event serta risk agent. Langkah selanjutnya dilakukan penilaian tingkat severity dan occurance serta penilaian Aggregate Risk Priority (ARP). Tahap kedua merupakan proses menangani risiko. Dari identifikasi dan analisis ditemukan 25 kejadian risiko dari 20 agen risiko. Sepuluh agen risiko diantaranya menjadi prioritas untuk ditangani. Setelah dilakukan risk mapping, disepakati 8 strategi mitigasi risiko untuk menangani agen–agen risiko prioritas yaitu (1) Pengarahan untuk memotivasi pekerja, (2) menerapkan system reward and punishmen dengan jelas (3), menerapkan customer relationship system management, (4), merekrut karyawan administrasi dan marketing yang paham IT, (5) membuat standard layanan (6) , melakukan training, (7) membuat akun media sosial, dan (8) merekrut admin media sosial
EFEKTIVITAS SABUN ALAMI TERHADAP WARNA BATIK Euis Laela; Isnaini Isnaini; Evi Yuliati Rufaida; Rahmat Sayogo
Dinamika Kerajinan dan Batik: Majalah Ilmiah Vol 35, No 2 (2018): Dinamika Kerajinan dan Batik : Majalah Ilmiah
Publisher : Balai Besar Kerajinan dan Batik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22322/dkb.v35i2.4187

Abstract

This research was conducted to determine the effectiveness of natural soap on the color of batik. Natural soap used is lerak fruit, liquid soap from lerak and liquid soap from mangroves. The method used is comparing the test results using standard soap (AATTC WOB) required in the SNI ISO 105-C06: 2010 method with natural soap. The results showed that the color change values using standard soap, lerak fruit, liquid soap from lerak and liquid soap from mangrove plants were the same on a 4-5 scale. The color desecration value of cotton fiber for standard soap, lerak fruit, liquid soap from lerak on scale 4. The desecration value of cotton fiber for liquid soap from mangroves on a 4-5 scale is better than the standard AATCC soap. The value of the color change between natural soap and standard soap is not significantly different. Then natural soap can be used as a batik washing solution.
BENTONIT SEBAGAI ZAT MORDAN DALAM PEWARNAAN ALAMI PADA BATIK MENGGUNAKAN KAYU SECANG (Caesalpinia Sappan Linn.) Dwi Wiji Lestari; Isnaini Isnaini; Irfaina Rohana Salma; Yudi Satria
Dinamika Kerajinan dan Batik: Majalah Ilmiah Vol 35, No 2 (2018): Dinamika Kerajinan dan Batik : Majalah Ilmiah
Publisher : Balai Besar Kerajinan dan Batik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22322/dkb.v35i2.4176

Abstract

Tujuan dari penelitian ini adalah untuk menilai kemungkinan penggunaan bentonit sebagai mordan potensial dalam pewarnaan alam pada kain batik katun dengan kayu secang (Caesalpinia Sappan Linn.). Karakterisasi bentonit dilakukan dengan menggunakan Spektrometer Infra Merah dan analisis banyaknya Al yang terkadung dalam bentonit alam dilakukan dengan menggunakan Spektrofotometer Serapan Atom (AAS). Proses mordan kain katun dilakukan dengan perbandingan berat kain:air 1:50. Variasi banyaknya bentonit yang digunakan yaitu 3%, 6%, dan 9% dari berat kain. Proses mordan dilakukan pada suhu 90 °C selama 45 menit dan dibiarkan selama 12 jam pada suhu kamar. Pewarnaan dilakukan dengan menggunakan ekstrak ZWA Kayu Secang hasil dari proses ekstraksi zat warna alam pada suhu 100 °C selama 60 menit. Hasil spektra IR memberikan informasi tentang keberadaan unit pembangun tetrahedral dalam kerangka bentonite serta interaksi ikatannya. Pita serapan khas untuk struktur bentonit diperoleh pada bilangan gelombang 794 cm¬-1, 470 cm¬-1 dan 1056 cm¬-1. Jumlah kandungan Al dalam sampel bentonit alam adalah 6,81%. Hasil pewarnaan sampel menggunakan ekstrak zat warna alam secang dengan mordan akhir bentonite memiliki arah warna merah kecoklatan dengan nilai ketuaan warna -36,38 pada sampel batik dengan mordan bentonit 3% adalah dan 36,76 pada sampel batik dengan mordan bentonit 9%. Keduanya memiliki nilai ketuaan warna yang hampir sama dengan sampel pewarnaan batik menggunakan mordan tawas yaitu sebesar -37,48. Hasil uji ketahanan luntur warna kain terhadap pencucian sampel pewarnaan menggunakan mordan bentonit memiliki nilai 4 (baik) untuk maksimum penggunaan 6% dan 3-4 (cukup baik) untuk sampel pewarnaan menggunakan mordan bentonite 9%. Berdasarkan hasil uji dan analisa yang dilakuklan, bentonit berpotensi untuk digunakan sebagai mordan dalam pewarnaan alam pada kain batik katun dengan kayu secang (Caesalpinia Sappan Linn.). Kata Kunci: batik, batik warna alam, secang, bentonit, mordan alam
PEMBERIAN PUPUK KANDANG AYAM DAN ABU JANJANG KELAPA SAWIT PADA BIBIT KAKAO (Theobroma cacao L.) Edi Susilo; Wardati Wardati; Isnaini Isnaini
Jurnal Online Mahasiswa (JOM) Bidang Pertanian Vol 4, No 1 (2017): Wisuda Februari Tahun 2017
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Pertanian

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Abstract

This research aims to determine the interactionof chicken manure and oil palm bunch ashand to get the best dose to the cocoa seedlings growth. This research has been carried out in the experimentalstation Faculty of Agriculture, University of Riau from June to September 2016. This research used a completely randomized design (CRD) two factors with three replications. The first factor is the chickenmanure with four levels namely 0, 10, 15 and 20 tons/ha. The second factor was the oil palm bunch ash with three levels namely 0, 2 and 3 tons/ha. Parameters observed were plant height, girth trunk, number of leaves, root volume, the weight of dry biomass andshoot and roots ratio. The results showed that the interaction of chicken manure and oil palm bunch ash significantly a effect on plant height and shoot and roots ratio, the best treatment can be obtained by providing a dose of chicken manure 20 tons/ha and oil palm bunch ash dose of 3 tons/ha. Chicken manure gives the best treatment results with dose of 20 tons/ha significantly effect on plant height, number of leaves, root volume, biomass dry weight and shoot and roots ratio. Provision of oil palm bunch ash to the cocoa seedlings affect only the root volume and the best treatment is on oil palm bunch ash dose of 2 tons/ha.Keywords: Chicken minure, Oil palm bunch ash, Cocoa seedlings
Co-Authors Afni Zetri Agus Haerudin Agus Mansur, Agus Akmaluddin Akmaluddin Andi Agussalim Andy Irawan Annisa Rilnawati Ardian Ardian Armaini Armaini Arnis En Yulia2 Aslim Rasyad Bimo Rafi Prayogo Deni Martogi Sitinjak DEWI CISELIA Dinda Fikaloka DIRGA OKTA FIANDA Dwi Wiji Lestari Edi Susilo Eka Saputra Elza Zuhry Erningsih Erningsih Erwin Rosadi Euis Laela Evelyn Danielle Wijaya Evi Yuliati Rufaida Fauziah Mayasari Fauziyah Fauziyah Fetmi Silvina Fifi Puspita Fitmawati Fitmawati Fitri Agustriani Fitriani Manurung Gunawan Tabrani Hanna Tabita Hasianna Silitonga Harum Nida'ul Husna Hendrawan Hs Hendrawan Hs humaira humaira Ida Zahara Adibah Imran Maruli Tua Sihombing Indira Xena Salvita Irfaina Rohana Salma Iriansyah Iriansyah Islan Islan Joko Supriadi Juaini Anggraini Lisa Rahmawati M. Duskri Maharani Maharani Mariati Silaban Maulia Indana Zulfa Mayta Novaliza Isda Minarni Wartiningsih Mochammad Prihatna Sobari Muhammad Fikkia Zhari Muhammad Hendri Muhammad Zuhri Mulyadi Mulyadi Nadia Refina Tiurlan Barasa Nanda Rizky Anugerah Nelvia Nelvia Nery Sofiyanti Ni Djoman Juliasih Nila Sari Nilda Elfemi Nuraisyiah Nuraisyiah Nurjannah Nurjannah Oktavia Fitriani Panni Ance Lumbantobing Raden Mohamad Herdian Bhakti Rahmat Sayogo Rahmi Yulianda Fitri Ridwan Arazi Rinaldi Hutapea Riris Aryawati RIZKI AMALIA Rodesia Mustika Roza RR. Ella Evrita Hestiandari Said Munzir Sepriadi Berutu Siska Lian Fitariany SITI AISAH Siti Aisyah Supratman Supratman Supriadi Widodo Syafrinal Syafrinal Tengku Zia Ulqodry Wardati Wardati Yudi Satria Yuhelna . Yulianto Suteja