Article Per Year (5 Year)
p-Index From 2021 - 2026
4.614
P-Index
This Author published in this journals
All Journal Jurnal Sosial Ekonomi Pertanian JURNAL MANAJEMEN AGRIBISNIS Jurnal Ilmu Sosial dan Ilmu Politik Jurnal Ilmu Sosial dan Ilmu Politik Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Jurnal Pengabdian Magister Pendidikan IPA PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat JURNAL PANGAN Jurnal Bisnis Tani Jurnal Abdi Insani Jurnal Agroristek JURNAL AKTUAL AKUNTANSI KEUANGAN BISNIS TERAPAN (AKUNBISNIS) Kirana: Jurnal Komunikasi dan Penyuluhan Pertanian Jurnal SIAR ILMUWAN TANI AJAD : Jurnal Pengabdian kepada Masyarakat Jurnal Visi Manajemen (JVM) Jurnal Pengabdian Nasional (JPN) Indonesia Agrimics Journal
Ratih Apri Utami
Program Studi Agribisnis Fakultas Pertanian Universitas Jember
Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

Published : 32 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 32 Documents
Search

 1   2   3   4 
Teknologi pupuk organik cair nitrobacter dari alam upaya peningkatan produktifitas tanah lahan vulkanik Desa Slateng Lereng Gunung Raung Basuki, Basuki; Farisi, Oria Alit; Sari, Vega Kartika; Mandala, Marga; Utami, Ratih Apri; Ristiyana, Suci; Destiawan, Hisyam Ashar; Safitri, Urmita Dwi; Susanto, Devani Avrillia; Isnanto, Bimo Arvi Aji; Kessumowati, Dyah Ayu
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 8, No 4 (2024): December
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v8i4.27146

Abstract

AbstrakMasyarakat Desa Slateng Kecamatan Ledokombo Kabupaten Jember lereng Gunung Raung berada di landform vulkanik mayoritas bermata pencaharian dalam bidang pertanian. Komoditas pertanian yang dikembangkan yaitu tanaman pangan, tanaman hortikultura, dan perkebunan. Kendala yang dihadapi yang mengancam dalam proses pertanian masyarakat rendahnya kadar nitrogen dalam tanah (< 1%) sehingga mengakibatkan daun tanaman menguning dan dapat menurunkan hasil produktivitas tanaman 50% dari potensi yang seharusnya. Permasalahan tersebut penting untuk diselesaikan sehingga produktifitas sesuai yang diharapkan. Tujuan kegiatan penerapan teknologi pupuk organik cair nitrobacter dari alam sebagai upaya peningkatan produktifitas tanah lahan vulkanik lereng gunung raung. Metode penyelesaian masalah melalui sosialisasi, pelatihan dan praktek langsung pemanfaatan bahan alam melalui peran aktif peserta dalam pembuatan nitrobakter. Kegiatan program pengabdian dihadiri 25 peserta oleh kelompok tani harapan pengurus kelompok tani, sekretaris desa, dan petugas penyuluh dari dinas pertanian dan hortikultura kabupaten Jember. Hasil kegiatan meningkatan pengetahuan dan keterampilan peserta 50 % yang sebelumnya pemahaman terkait dengan Nitrobakter hanya 40% menjadi 80%. Kata kunci: degradasi lahan, nitrogen; kesuburan tanah; pupuk hayati cair Abstract The people of Slateng Village, Ledokombo District, Jember Regency, on the slopes of Mount Raung, located on volcanic landforms, the majority make their living in agriculture. The agricultural commodities developed are food crops, horticultural crops, and plantations. The obstacles faced that threaten the community's agricultural process are low levels of nitrogen in the soil (< 1%) which cause plant leaves to turn yellow and can reduce plant productivity results by 50% of their potential. It is important to solve these problems so that productivity is as expected. The aim of the activity is to apply nitrobacter liquid organic fertilizer technology from nature as an effort to increase soil productivity on the volcanic slopes of Mount Raung. Problem-solving methods through socialization, training, and direct practice in the use of natural materials through the active role of participants in making nitrobacteria. The service program activities were attended by 25 participants from the farmer group Hope, farmer group administrators, village secretaries, and extension officers from the Jember district agriculture and horticulture service. The results of the activity increased participants' knowledge and skills by 50%, from previously only 40% understanding regarding Nitrobacteria to 80%. Keywords: land degradation; nitrogen; soil fertility; liquid biofertilizer
The Value Chain Mapping Of Porang Agribusiness In East Java Using AHP Approach Utami, Ratih Apri; Aji, Joni Murti Mulyo; Ibanah, Indah
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 9, No 2 (2025): June 2025
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v9i2.24251

Abstract

Porang commodity produced in several district centers in East Java province, has good quality, so it is very good to be developed optimally. However, the supply chain performance that leads to the value chain still needs to be improved to be more efficient. Data analysis methods used in this study include value chain analysis and Analytical Hierarchy Process (AHP). The objectives of this research are: (1) to identify the mapping of the Porang value chain in East Java, and (2) to analyze the level of importance of the Porang value chain actors in East Java. Based on the results of the research, mapping the porang value chain in East Java stated that the actors consisted of porang spore suppliers and saprodi providers, producers were porang farmers, traders there were collectors, and porang processors acted as industrial consumers. There are three main streams in mapping the porang value chain, namely product flow, information flow and financial flow, starting from input suppliers, farmers, traders to processors/consumers. Based on the level of interest of the actors in the AHP hierarchical analysis, it can be seen the elements in decision making on the main activities, supporting activities and stakeholder performance. In the main activity, actors with superior importance were selected which showed that the implementation of product maintenance before resale has a very strong influence on value creators. In the supporting activities selected as the leading stakeholder, which shows that the implementation of general management of the company has a very strong influence on value creators. While the performance activity, which shows that the implementation of product maintenance before resale has an above average performance.
Pemberdayaan Masyarakat Desa Sabrang Kecamatan Ambulu Kabupaten Jember sebagai Pusat Pembibitan Hortikultura: Inisiasi Kelembagaan Hulu dan Hilirisasi Unit Bisnis Julian Adam Ridjal; Indah Ibanah; Evita Soliha Hani; Ratih Apri Utami; Meidiana Purnamasari
Jurnal SIAR ILMUWAN TANI Vol. 6 No. 1 (2025): Jurnal Siar Ilmuwan Tani
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jsit.v6i1.202

Abstract

Desa Sabrang Kecamatan Ambulu Kabupaten Jember memiliki potensi besar dalam bidang hortikultura, namun kurangnya pengetahuan dan keterampilan teknis dalam pembibitan menjadi kendala utama. Kegiatan pengabdian ini bertujuan untuk memberdayakan masyarakat Desa Sabrang melalui sosialisasi inovasi dalam pembuatan media tanam, pelatihan dan pendampingan pembuatan media tanam, serta pelatihan identifikasi pemenuhan sarana produksi pembibitan. Mitra sasaran dalam kegiatan ini adalah kelompok tani setempat dengan jumlah peserta sebanyak 20 orang. Metode pelaksanaan meliputi ceramah, diskusi, dan praktik langsung. Hasil kegiatan menunjukkan peningkatan pengetahuan dan keterampilan peserta dalam pembuatan media tanam yang berkualitas, serta kemampuan dalam mengidentifikasi kebutuhan sarana produksi. Pelatihan ini juga berhasil membentuk kelembagaan hulu dan hilirisasi unit bisnis pembibitan hortikultura.
Potensi Produk Organik Kabupaten Lumajang: Studi Komoditas Salak Soejono, Djoko; Arum, Ayu Puspita; Utami, Ratih Apri; Amam, Amam
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.18348

Abstract

Lumajang District plans to develop the development of the organic agricultural sector with the aim of maintaining the balance of nature for the sustainability of agriculture in the future. Salak is one of the leading commodities of Lumajang District with the potential for developing an organic system. The purpose of this study was to determine the mapping of potential, implementation of agribusiness systems, economic value, and strategies for developing organic products of salak commodities in Lumajang District. The location of the study was in Lumajang District, the sampling method was purposive sampling and snowball sampling. Data collection used observation, interview, and Focus Group Discussion (FGD) methods. The types of data used in the study were primary and secondary data. The results of the study showed that organic salak commodities were very suitable for development in Candipuro, Gucialit, Jatiroto, Kedungjajan, Klakah, Kunir, Padang, Pasirian, Pasrujambe, Randuagung, Ranuyoso, Senduro, Sukodono, Tempeh, Tempusari, and Yosowilangun Districts. Various obstacles in implementing the organic salak plant agribusiness system include: a) seeds from propagation from farmers' gardens are not/have not been guaranteed in quality; b) raw materials for making natural fertilizers and pesticides are not guaranteed to be free from chemical contamination; c) cultivation, harvesting, and post-harvest equipment are also used for inorganic activities; d) there are no special packaging facilities; e) market segmentation has not been formed because consumers do not differentiate between organic and inorganic products; and f) weak institutional management of farmer groups and farmer group associations (gapoktan). Revenue per Cost (R/C) analysis of organic snake fruit farming business is 1.55. The priority choice of organic snake fruit product development strategy is strengthening farmer institutions..
Potensi Produk Organik Kabupaten Lumajang: Studi Komoditas Kopi Robusta Soejono, Djoko; Arum, Ayu Puspita; Utami, Ratih Apri; Romadhona, Sukron
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.18353

Abstract

Utilization and development of plantation sector production results, one of which is robusta coffee commodities. Lumajang District with a production of 7.83% of the total coffee production in East Java Province. This study aims to determine the mapping of potential, application of agribusiness systems, economic value, and strategies for developing organic products of robusta coffee commodities in Lumajang District. The research location was selected purposively in the Lumajang District area. The sampling method is by purposive sampling and snowball sampling. The data collection method used in this study uses observation, interview, and Focus Group Discussion (FGD) techniques. The data sources in this study are primary and secondary data. The results of the study indicate that the development of organic robusta coffee is very suitable in the Candipuro, Pasrujambe, Pronojiwo, Ranuyoso and Senduro Districts. The application of the agribusiness system is carried out through intercropping with other commodities. The obstacles experienced are: the quality of the cuttings from the garden is not guaranteed, the materials for making fertilizers and pesticides are not guaranteed to be free from chemical contamination, cultivation, harvesting and post-harvest equipment is used for inorganic activities, and there are no supporting facilities for the wet processing process, limited labor in terms of quantity and quality (skills), access to capital sources is still limited, the market for organic coffee products is limited because there has been no formal partnership and weak institutional management of farmer groups or Gapoktan. The results of economic calculations of organic robusta coffee products can reduce production costs by up to 20%. The priority choice of organic robusta coffee product development strategies is the importance of strengthening farmer institutions in the form of Farmer-Owned Enterprises (BUMP) in order to increase the entrepreneurial spirit, while strengthening the bargaining position in the organic product market mechanism based on science and technology.
Analisis Kinerja Rantai Pasok (Supply Chain) Beras padaUsaha Penggilingan Padi di UD. Gotong RoyongKecamatan Suboh Kabupaten Situbondo (Analysis of Rice Supply Chain Performance in Rice Milling Business atUD. Gotong Royong, Suboh District, Situbondo Regency) Jannah , Faizatul; Utami, Ratih Apri; Kusmiati, Ati; Zainuddin, Ahmad
JURNAL PANGAN Vol. 34 No. 2 (2025): PANGAN
Publisher : Perum BULOG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33964/jp.v34i2.899

Abstract

         UD. Gotong Royong sebagai pusat pengolahan padi menghadapi ketidakpastian pasokan gabah, keterlambatan informasi pengiriman, dan margin keuntungan rendah, sehingga diperlukan pengelolaan rantai pasok untuk memenuhi permintaan pasar dan meningkatkan keuntungan. Penelitian bertujuan menganalisis aliran produk, finansial, informasi, serta kinerja rantai pasok menggunakan metode SCOR. Data dikumpulkan melalui observasi, wawancara, dan studi literatur dengan teknik purposive dan snowball sampling. Hasil penelitian menunjukkan bahwa aliran produk mencakup kualitas, kuantitas, dan metode pengiriman; aliran finansial meliputi sistem pembayaran dan penetapan harga; sedangkan aliran informasi meliputi jenis serta metode pertukaran informasi. Kinerja rantai pasok produk beras di UD. Gotong Royong diperoleh nilai kinerja keseluruhan termasuk kategori superior (sangat baik), secara rinci indikator kinerja pengiriman (97%), pemenuhan pesanan beras premium (99%), kesesuaian standar (100%), lead time (2 hari), siklus pemenuhan pesanan (1,5 hari), fleksibiltas (1,5 hari), dan cash to cash cycle time (10 hari), sedangkan indikator pemenuhan pesanan beras medium berada pada kategori cukup baik (95%), total supply chain cost berada pada kategori kurang baik (90,6%), dan persediaan harian berada pada kategori baik (9 hari).              UD. Gotong Royong, as a rice processing center, faces uncertainty in grain supply, delays in delivery information, and low profit margins, so supply chain management is needed to meet market demandand increase profits. The study aimed to analyze product flow, financial, information, and supply chainperformance using the SCOR method. Data were collected through observation, interviews, and literaturestudies using purposive and snowball sampling techniques. The results showed that product flow includedquality, quantity, and delivery methods; financial flow included payment systems and pricing; while information flow included the types and methods of information exchange ─the performance of the rice product supply chain at UD. Gotong Royong obtained an overall performance value categorized as superior (very good). In detail, the performance indicators for delivery were 97%, fulfillment of premium rice orders 99%, compliance with standards 100%, lead time 2 days, order fulfillment cycle 1.5 days, flexibility 1.5 days, and cash-to-cash cycle time 10 days. Meanwhile, the indicator for fulfilling medium rice orders was in the parity category or quite good (95%), the total supply chain cost was in the below-par category or less good (90.6%), and daily inventory was in the advantageous category or good (9 days).
Pemberdayaan Masyarakat Peternak Kambing Melalui Disemenasi Feed Additive Daun Gamal di Desa Klungkung, Kabupaten Jember Soliha Hani, Evita; Ridjal, Julian Adam; Utami, Ratih Apri; Ibanah, Indah; Yulianto, Roni; Widuri, Laily Ilman; Alfarisy, Fariz Kustiawan
Jurnal Pengabdian Magister Pendidikan IPA Vol 6 No 4 (2023): Oktober-Desember 2023
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v6i4.5560

Abstract

ood security is a national issue including the production of quality ruminants. The main problem in this case is the low quality of animal feed and climate change factors that feed availability is inadequate. Feed additive technology is one of solution to produce feed with high nutritional. The aim of this activity is to empower the community to downstream technology through the introduce of gamal leaf feed additive technology. The location is located in Klungkung Village, Sukorambi District, Jember Regency. The first step carried out was socialization and training on making feed additives on gamal leaves to ensure the quality and availability of additive feed. The implementation used in this acitivy is community participation and training. To find out the achievements of this socialization activity, a pre-test and post-test were made regarding farmers' understanding of the gamal leaf feed additive. The results of this community service activity show an increase in knowledge regarding gamal leaf feed additive technology from 20% to 100%. The implementation of socialization and training on making feed additives from gamal leaves went well, community participation was very good as reflected in the presence of breeders until the end of the activity in a condition of constant numbers and active discussions.
Pelatihan Pembuatan Pestisida Nabati sebagai Solusi Pengendalian Hama dan Penyakit Tanaman Cabai di Desa Panduman Kecamatan Jelbuk Kabupaten Jember Khowatini, Husnul; Maulida, Zulfa; Rahayu, Puji; Utami, Ratih Apri
Jurnal Pengabdian Magister Pendidikan IPA Vol 6 No 4 (2023): Oktober-Desember 2023
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v6i4.5826

Abstract

Panduman Village has abundant natural resource potential, fertile land, and the majority of people work as farmers, thus supporting this village as one of the contributors to agricultural products in the form of chili commodities in Jember Regency. The productivity of chilies (Capsicum annum L.) often experiences a decline in productivity due to attacks by pests such as thrips, whitefly (Bemisia tabaci), and yellow virus or Pepper Yellow Leaf Curl Indonesia Virus (PYLCIV). Alternative control that can be carried out by farmers is the application of vegetable pesticides, which are not only economical and easy to obtain, but can also reduce pest resistance rates and chemical residues. The methods used in this activity are socialization, training and evaluation which are carried out in the form of pretest-posttest. The result was that 100% of participants understood the material and training that had been provided and were interested in and supported the sustainability of this training programs.
Community Empowerment Through the Solid Organic Fertilizer Production Program as a Waste Management Effort to Support Sustainable Agriculture in Jember Regency Rahayu, Puji; Maulida, Zulfa; Utami, Ratih Apri; Avivi, Sholeh; Hoesain, Mohammad
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 1 (2024): Januari - Maret
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i1.6738

Abstract

Jember Regency has potential in the agricultural sector with abundant biodiversity, as well as a community culture that respects nature. This potential has not been managed optimally due to various problems such as limited creativity and knowledge of farmers regarding production, access, and limited market opportunities. To overcome this problem, it is necessary to empower the community through technology transfer, one of which is the manufacture of solid organic fertilizer from local ingredients in Jember district. This activity is an effort made to create environmentally friendly agriculture and can reduce organic waste pollution, one of which is animal waste. The specific aim of carrying out this activity is so that farmers can process organic materials in the surrounding environment to make organic fertilizer, thereby reducing farmers' dependence on inorganic fertilizers. This training in making organic fertilizer can increase farmers' knowledge and skills in increasing soil fertility and increasing production using organic materials. Implementation methods include socialization or counseling and training.
Pelatihan Pembuatan Pestisida Berbahan Aktif Sulfur Sebagai Bahan Serbaguna Penyelesaian Permasalahan Petani Desa Slateng, Ledokombo, Jember Basuki, Basuki; Farisi, Oria Alit; Sari, Vega Kartika; Mandala, Marga; Ristiyana, Suci; Utami, Ratih Apri; Destiawan, Hisyam Azhar; Safitri, Urmita Dwi; Susanto, Devani Avrillia; Isnanto, Bimo Arvi Aji; Kesumowati, Dyah Ayu
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 3 (2024): Juli - September
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i3.8528

Abstract

The majority of the people of Slateng Village, Ledokombo, and Jember are farmers whose main commodities are food and horticultural crops, which have high potential. However, there are crucial problems that threaten to reduce food crop productivity. This problem arises as a result of the large number of pests that attack. Pest management outreach and training in making natural pesticides made from the active ingredient sulfur or jadam sulfur, understanding the problems, and solving existing problems. Community service activities are carried out in several stages. First, socialization and counseling are carried out regarding the types of agricultural pests. Second, the socialization of the use of jadam sulfur pesticide as a multi-purpose pest treatment. Third, an explanation of the composition of sulfur jadam based on monitoring results. Lastly, training in making sulfur jadam. Through this outreach and training, farmers' knowledge of managing agricultural pests increases.
Co-Authors Adam Ramadhan Adha, Iqlina Asmara Agus Supriono Ahmad Zainuddin Ahmad Zainuddin Ajeng Gendis Purborini Akbar, Muhammad Mizan Ilham Alfarisy, Fariz Kustiawan Amam, Amam Anarofida Anarofida Anarofida Anarofida Anarofida, Anarofida Annisa, Rofiu Sisil Arum, Ayu Puspita Ati Kusmiati Ayamilah, Yasaroti Azzarah Azzarah, Azzarah Basuki Basuki , Brian Nurmahadi Cindera Rosa Damascena Destiawan, Hisyam Ashar Destiawan, Hisyam Azhar Dhea Karunia Putri Djoko Soejono Ebban Bagus Kuntadi Evita Soliha Hani Faradisi, Nurul Jinan Farisi, Oria Alit Farras Zalikhah Zahra Fathna Yatalathov Hakim, Norma Kamilia Halwiyah, Lailatul Hoesain, Mohammad Ibanah, Indah Indah Ibanah Isnanto, Bimo Arvi Aji Izza Orvala Jannah , Faizatul Joni Murti Mulyo Aji Julian Adam Ridjal Julianto, Rudy Kacung Hariyono Kessumowati, Dyah Ayu Kesumowati, Dyah Ayu Kholisa Syania Nirmala Khowatini, Husnul Kurniawan, Aldi Laily Ilman Widuri, Laily Ilman Mandala, Marga Maulida, Zulfa Maulidina, Niswah Saffanah Meidiana Purnamasari Meihilda Dona Pratiwi Meihilda Dona Pratiwi Meihilda Hoda Pratiwi Moh. Samsul Arifin Mohammad Rondhi Muh. Taufiek Heryansah Mulia Annisa Rahma Nurul Dwi Novikarumsari, Nurul Dwi Pradika, Yoga Reno Ayom Praset, Fahmi Prasetyo, Fahmi Pratiwi, Meihilda Dona Puji Rahayu Purborini, Ajeng Gendis Putri, Dhea Karunia Rachmad Udhi Prabowo Regita, Arnetta Putri Tasya Rena Yunita Rahman Resmi, Aji Dita Rining Kasih Widyastuti Ristiyana, Suci Rizky Bangkit Pamungkas Rizky Bangkit Pamungkas Rofi Alifia Charjin Rofiu Sisil Annisa Rusdiana, Riza Yuli Safitri, Urmita Dwi Sapna Dwi Elisa Sapna Dwi Elisa Sholeh Avivi Sobah, Naqiyyah Nada Soetriono Soliha Hani, Evita Sukron Romadhona Susanto, Devani Avrillia Ubaidillah Ubaidillah Ubaidillah Ubaidillah Vega Kartika Sari Yulianti, Annisa Yulianto, Roni Zahrosa, Dimas Bastara Zaujiah, Rima