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Analisis Rantai Pasok Cabai Merah di Kabupaten Garut Alam, Agum Restu; Wulandari, Eliana; Widadie, Fanny
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.19276

Abstract

The chili supply chain is a complex system that involves various stages from production at the farm level to distribution and consumption by the community. This process includes a series of interrelated activities, such as planting, harvesting, packaging, transportation, storage, and selling in traditional and modern markets. This study aims to analyze the supply chain (product flow, financial flow, and information flow) of red chili in Cikajang SubDistrict, Garut District. This research uses qualitative design. Data analysis used in the supply chain is qualitative descriptive. The results showed that the supply chain structure involves farmers, collectors and distributors. The flow of products goes from farmers to collectors and then to distributors, supported by cash or delayed payment mechanisms that are influenced by quality, quantity, and market conditions. The flow of information takes place directly between actors, although informal communication is still dominant. The main challenges faced are price fluctuations, delayed payments, and lack of transparency in information and financial flows. Integration and strengthening of supply chain management is needed to improve the efficiency, transparency, and competitiveness of red chili in this area.
THE EFFECT OF FOOD ACQUISITION OUTSIDE EXPENDITURES ON THE FOOD SECURITY OF CASSAVA (Manihot utilissima) FARMER HOUSE- HOLDS IN WONOGIRI REGENCY Saloka, Gilang Aji; Barokah, Umi; Widadie, Fanny
Agric Vol. 35 No. 2 (2023)
Publisher : Fakultas Pertanian dan Bisnis, Universitas Kristen Satya Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24246/agric.2023.v35.i2.p205-220

Abstract

As the standard of living increases, the orientation of food consumption shifts from fulfilling intake to fulfilling nutrition. The acquisition of sustenance by means other than farming and government aid can enhance nutritional satisfaction, increasing energy consumption as a measure of food security. This study aimed to assess the impact of food acquisition outside expenditure on the food security of cassava farmer households in Wonogiri Regency. The research was conducted in July 2022. The method of analysis was descriptive quantitative with purposive location determination. A representative sample of 80 households was chosen by applying the proportionate allocation formula. Data were collected using 2 x 24-hour Food Recall. The data analysis in this study focused on three key variables: income, the proportion of food spending, and the Wilcoxon test of energy consumption and food security among farmer households. These variables were examined before and after food acquisition from external sources. The results showed that the average monthly income of farmers was Rp4,985,487.00. The proportion of food expenditure amounted to 33.36 percent. Wilcoxon test showed a significant difference in energy consumption before and after food acquisition outside expenditure. The food security classification of cassava farmer households before the acquisition of food outside expenditure showed that 21.25 percent were classified as food secure, 15 percent were classified as food susceptible, 52.5 percent as food insecure, and 11.25 percent as severely food insecure. After the additional food outside expenditure, the food security classification increased, with 45 percent classified as food secure, 23.75 percent as food susceptible, 25 percent as food insecure, and 6.25 percent as severely food insecure. This finding demonstrates that food utilization from farming and the Non-Cash Food Assistance (Bantuan et al./BPNT) program positively impacts the food security conditions of cassava farmer households in Wonogiri Regency.
Analysis of broiler chicken meat supply chain in Sukoharjo Regency, Central Java Erlangga, Aditya Pramudya; Widadie, Fanny; Rahayu, Endang Siti
AGROMIX Vol 16 No 2 (2025)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v16i2.6110

Abstract

Introduction: The broiler chicken industry plays a vital role in fulfilling the animal protein needs of the people in Sukoharjo Regency, Central Java. Despite high production levels, challenges in the supply chain remain, particularly in pricing disparities between producers and consumers. The purpose of this study was to analyze the supply chain of broiler chicken meat in Sukoharjo Regency, Central Java. Methods: A descriptive analytical method was employed, utilizing both primary and secondary data. The analysis uses FSCN (Food Supply Chain Network) framework and performance metrics such as marketing margins and farmer’s share. Data were collected through interviews with 40 farmers and 12 supply chain institutions, supplemented by secondary data from local agencies. Results: Three supply chain channels were identified: Channel 1 (Farmers → Partner Companies → Brokers → Wholesalers → Retailers → Consumers), Channel 2 (Farmers → Partner Companies → Brokers → Wholesalers → Consumers), and Channel 3 (Farmers → Partner Companies → Brokers → Retailers → Consumers). Results showed that Channel 2 had the lowest total marketing margin (IDR 11,973/kg) and the highest farmer’s share (61.76%), indicating greater efficiency. Key challenges included price volatility, fragmented coordination, and limited government support. Conclusion: Based on farmer’s share and marketing margin analysis, channel 2 is the most efficient channel. The study recommends comprehensive upgrading strategies, including improving feed quality (product), adopting digital data management (process), and implementing livestock insurance (functional) to enhance supply chain resilience. 
Pelatihan Pertanian Organik pada Lahan Pekarangan dan Pengaplikasian Biopori sebagai Upaya Ketahanan Pangan di Desa Wonosari Kecamatan Gondangrejo Kabupaten Karanganyar Khadafi, Muhammad Sadam; Kurniawan, Muhammad Rizqi; Yudhanta, Muhammad Yanuar; Abdulloh, Muharom Zuhri; Destiaputri, Nabila Maharani; Azalia, Nazhiro; Kirana, Nessa Putri; Furoidah, Nizmah; Saputro, Pratama Galih; Saputri, Rahma Amani; Widadie, Fanny
Sehati Abdimas Vol 7 No 1 (2024): Prosiding Sehati Abdimas 2024
Publisher : PPPM POLTESA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47767/sehati_abdimas.v7i1.911

Abstract

Agriculture plays an important role in maintaining and improving food security. Population growth has consequences for increasing food needs. The problem of national food security is a problem that must be solved together. Solving this problem requires the active role of the community, especially farmer groups through optimization of home yard land. The issues in the community are related to the concept of utilizing yard land, namely the lack of information and preparation of planting media, manure, and utilization of waste and materials in the surrounding environment. Therefore, these problems need to be resolved through community service activities related to optimizing yard utilization and applying bio pores. The methods used in the activities are lectures, reflections, and direct practice. The results show that the typical level of member information before the meeting increased from 26.7% to 96.7% after the socialization of yard land utilization was conducted. In addition, farmers' knowledge regarding the use and application of biopores before the meeting also increased by 10% to 93.3% after the socialization was carried out. Based on the results of the activities that have been carried out, this community service activity can increase the knowledge and skills of farmer group members about the importance of utilizing yard land through the application of organic vegetable cultivation accompanied by the application of bio pores for the utilization of organic waste.
Analisis kinerja desa wisata berbasis pertanian pada berbagai kategori desa wisata di Kabupaten Bantul: Analysis of agricultural-based tourism village performance in various categories of tourism villages in Bantul regency. Handayani, Sugiharti Mulya; Rahayu, Endang Siti; Irianto, Heru; Sundari, Mei Tri; Setyowati; Widadie, Fanny
AGROMIX Vol 14 No 1 (2023)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v14i1.3225

Abstract

𝘐𝘯𝘵𝘳𝘰𝘥𝘶𝘤𝘵𝘪𝘰𝘯: 𝘛𝘩𝘪𝘴 𝘴𝘵𝘶𝘥𝘺 𝘢𝘪𝘮𝘴 𝘵𝘰 𝘢𝘯𝘢𝘭𝘺𝘻𝘦 𝘵𝘩𝘦 𝘱𝘦𝘳𝘧𝘰𝘳𝘮𝘢𝘯𝘤𝘦 𝘰𝘧 𝘢𝘨𝘳𝘪𝘤𝘶𝘭𝘵𝘶𝘳𝘢𝘭-𝘣𝘢𝘴𝘦𝘥 𝘵𝘰𝘶𝘳𝘪𝘴𝘮 𝘷𝘪𝘭𝘭𝘢𝘨𝘦𝘴 𝘪𝘯 𝘷𝘢𝘳𝘪𝘰𝘶𝘴 𝘤𝘢𝘵𝘦𝘨𝘰𝘳𝘪𝘦𝘴 𝘰𝘧 𝘵𝘰𝘶𝘳𝘪𝘴𝘵 𝘷𝘪𝘭𝘭𝘢𝘨𝘦𝘴 𝘪𝘯 𝘵𝘩𝘦 𝘉𝘢𝘯𝘵𝘶𝘭 𝘙𝘦𝘨𝘦𝘯𝘤𝘺. 𝘛𝘩𝘦 𝘱𝘦𝘳𝘧𝘰𝘳𝘮𝘢𝘯𝘤𝘦 𝘰𝘧 𝘵𝘩𝘦 𝘵𝘰𝘶𝘳𝘪𝘴𝘵 𝘷𝘪𝘭𝘭𝘢𝘨𝘦 𝘤𝘢𝘯 𝘣𝘦 𝘴𝘦𝘦𝘯 𝘧𝘳𝘰𝘮 𝘵𝘩𝘦 𝘮𝘢𝘯𝘢𝘨𝘦𝘳𝘪𝘢𝘭 𝘢𝘱𝘱𝘭𝘪𝘤𝘢𝘵𝘪𝘰𝘯 𝘰𝘧 𝘪𝘮𝘱𝘭𝘦𝘮𝘦𝘯𝘵𝘪𝘯𝘨 𝘮𝘢𝘯𝘢𝘨𝘦𝘮𝘦𝘯𝘵 𝘱𝘳𝘪𝘯𝘤𝘪𝘱𝘭𝘦𝘴 𝘪𝘯 𝘵𝘩𝘦 𝘮𝘢𝘯𝘢𝘨𝘦𝘮𝘦𝘯𝘵 𝘰𝘧 𝘵𝘩𝘦 𝘵𝘰𝘶𝘳𝘪𝘴𝘵 𝘷𝘪𝘭𝘭𝘢𝘨𝘦. 𝘔𝘦𝘵𝘩𝘰𝘥: 𝘛𝘩𝘦 𝘳𝘦𝘴𝘦𝘢𝘳𝘤𝘩 𝘸𝘢𝘴 𝘤𝘰𝘯𝘥𝘶𝘤𝘵𝘦𝘥 𝘪𝘯 𝘒𝘦𝘣𝘰𝘯 𝘈𝘨𝘶𝘯𝘨 𝘛𝘰𝘶𝘳𝘪𝘴𝘮 𝘝𝘪𝘭𝘭𝘢𝘨𝘦 (𝘥𝘦𝘷𝘦𝘭𝘰𝘱𝘦𝘥 𝘤𝘢𝘵𝘦𝘨𝘰𝘳𝘺 𝘵𝘰𝘶𝘳𝘪𝘴𝘮 𝘷𝘪𝘭𝘭𝘢𝘨𝘦) 𝘢𝘯𝘥 𝘗𝘶𝘵𝘰𝘯 𝘛𝘰𝘶𝘳𝘪𝘴𝘮 𝘝𝘪𝘭𝘭𝘢𝘨𝘦 (𝘥𝘦𝘷𝘦𝘭𝘰𝘱𝘪𝘯𝘨 𝘤𝘢𝘵𝘦𝘨𝘰𝘳𝘺 𝘵𝘰𝘶𝘳𝘪𝘴𝘮 𝘷𝘪𝘭𝘭𝘢𝘨𝘦), 𝘴𝘦𝘭𝘦𝘤𝘵𝘦𝘥 𝘱𝘶𝘳𝘱𝘰𝘴𝘪𝘷𝘦𝘭𝘺. 𝘌𝘢𝘤𝘩 𝘵𝘰𝘶𝘳𝘪𝘴𝘵 𝘷𝘪𝘭𝘭𝘢𝘨𝘦 𝘸𝘢𝘴 𝘴𝘦𝘭𝘦𝘤𝘵𝘦𝘥 𝘧𝘳𝘰𝘮 30 𝘳𝘦𝘴𝘱𝘰𝘯𝘥𝘦𝘯𝘵𝘴 𝘸𝘩𝘰 𝘢𝘳𝘦 𝘢𝘤𝘵𝘪𝘷𝘦𝘭𝘺 𝘪𝘯𝘷𝘰𝘭𝘷𝘦𝘥 𝘪𝘯 𝘵𝘰𝘶𝘳𝘪𝘴𝘮 𝘷𝘪𝘭𝘭𝘢𝘨𝘦 𝘢𝘤𝘵𝘪𝘷𝘪𝘵𝘪𝘦𝘴. 𝘛𝘰 𝘦𝘹𝘢𝘮𝘪𝘯𝘦 𝘵𝘩𝘦 𝘮𝘢𝘯𝘢𝘨𝘦𝘳𝘪𝘢𝘭 𝘢𝘱𝘱𝘭𝘪𝘤𝘢𝘵𝘪𝘰𝘯 𝘪𝘯 𝘵𝘩𝘦 𝘮𝘢𝘯𝘢𝘨𝘦𝘮𝘦𝘯𝘵 𝘰𝘧 𝘵𝘰𝘶𝘳𝘪𝘴𝘵 𝘷𝘪𝘭𝘭𝘢𝘨𝘦𝘴, 𝘢𝘯 𝘐𝘗𝘈 (𝘐𝘮𝘱𝘰𝘳𝘵𝘢𝘯𝘤𝘦 𝘗𝘦𝘳𝘧𝘰𝘳𝘮𝘢𝘯𝘤𝘦 𝘈𝘯𝘢𝘭𝘺𝘴𝘪𝘴) 𝘢𝘯𝘢𝘭𝘺𝘴𝘪𝘴 𝘵𝘰𝘰𝘭 𝘸𝘢𝘴 𝘶𝘴𝘦𝘥. 𝘈𝘵𝘵𝘳𝘪𝘣𝘶𝘵𝘦𝘴 𝘰𝘧 𝘮𝘢𝘯𝘢𝘨𝘦𝘳𝘪𝘢𝘭 𝘪𝘯𝘥𝘪𝘤𝘢𝘵𝘰𝘳𝘴 𝘢𝘳𝘦 𝘥𝘦𝘳𝘪𝘷𝘦𝘥 𝘧𝘳𝘰𝘮 𝘮𝘢𝘯𝘢𝘨𝘦𝘮𝘦𝘯𝘵 𝘧𝘶𝘯𝘤𝘵𝘪𝘰𝘯𝘴 (𝘱𝘭𝘢𝘯𝘯𝘪𝘯𝘨, 𝘰𝘳𝘨𝘢𝘯𝘪𝘻𝘪𝘯𝘨, 𝘴𝘵𝘢𝘧𝘧𝘪𝘯𝘨, 𝘢𝘤𝘵𝘶𝘢𝘵𝘪𝘯𝘨, 𝘢𝘯𝘥 𝘤𝘰𝘯𝘵𝘳𝘰𝘭𝘭𝘪𝘯𝘨) 𝘸𝘩𝘪𝘤𝘩 𝘢𝘳𝘦 𝘮𝘦𝘢𝘴𝘶𝘳𝘦𝘥 𝘣𝘺 𝘢 𝘓𝘪𝘬𝘦𝘳𝘵 𝘴𝘤𝘢𝘭𝘦. 𝘛𝘩𝘦 𝘢𝘯𝘢𝘭𝘺𝘴𝘪𝘴 𝘳𝘦𝘴𝘶𝘭𝘵𝘴 𝘢𝘳𝘦 𝘮𝘢𝘱𝘱𝘦𝘥 𝘪𝘯 𝘵𝘩𝘦 𝘔𝘢𝘳𝘵𝘪𝘭𝘭𝘢 𝘢𝘯𝘥 𝘑𝘢𝘮𝘦𝘴 𝘐𝘗𝘈 𝘥𝘪𝘢𝘨𝘳𝘢𝘮 𝘵𝘰 𝘥𝘦𝘵𝘦𝘳𝘮𝘪𝘯𝘦 𝘸𝘩𝘪𝘤𝘩 𝘮𝘢𝘯𝘢𝘨𝘦𝘮𝘦𝘯𝘵 𝘧𝘶𝘯𝘤𝘵𝘪𝘰𝘯𝘴 𝘩𝘢𝘷𝘦 𝘣𝘦𝘦𝘯 𝘪𝘮𝘱𝘭𝘦𝘮𝘦𝘯𝘵𝘦𝘥 𝘸𝘦𝘭𝘭 𝘢𝘯𝘥 𝘸𝘩𝘪𝘤𝘩 𝘴𝘵𝘪𝘭𝘭 𝘯𝘦𝘦𝘥 𝘪𝘮𝘱𝘳𝘰𝘷𝘦𝘮𝘦𝘯𝘵. 𝘙𝘦𝘴𝘶𝘭𝘵: 𝘛𝘩𝘦 𝘳𝘦𝘴𝘶𝘭𝘵𝘴 𝘴𝘩𝘰𝘸𝘦𝘥 𝘵𝘩𝘢𝘵 𝘵𝘩𝘦 𝘱𝘦𝘳𝘧𝘰𝘳𝘮𝘢𝘯𝘤𝘦 𝘰𝘧 𝘵𝘩𝘦 𝘵𝘸𝘰 𝘵𝘰𝘶𝘳𝘪𝘴𝘵 𝘷𝘪𝘭𝘭𝘢𝘨𝘦𝘴 𝘪𝘴 𝘴𝘵𝘪𝘭𝘭 𝘭𝘰𝘸 𝘢𝘯𝘥 𝘯𝘰𝘵 𝘢𝘴 𝘦𝘹𝘱𝘦𝘤𝘵𝘦𝘥, 𝘴𝘰 𝘪𝘵 𝘯𝘦𝘦𝘥𝘴 𝘵𝘰 𝘣𝘦 𝘪𝘮𝘱𝘳𝘰𝘷𝘦𝘥. 𝘉𝘢𝘴𝘦𝘥 𝘰𝘯 𝘵𝘩𝘦 𝘐𝘗𝘈 𝘥𝘪𝘢𝘨𝘳𝘢𝘮 𝘰𝘧 𝘔𝘢𝘳𝘵𝘪𝘭𝘭𝘢 𝘢𝘯𝘥 𝘑𝘢𝘮𝘦𝘴, 𝘪𝘵 𝘤𝘢𝘯 𝘣𝘦 𝘴𝘦𝘦𝘯 𝘵𝘩𝘢𝘵 𝘵𝘩𝘦𝘳𝘦 𝘢𝘳𝘦 𝘴𝘦𝘷𝘦𝘳𝘢𝘭 𝘵𝘩𝘪𝘯𝘨𝘴 𝘵𝘩𝘢𝘵 𝘮𝘶𝘴𝘵 𝘣𝘦 𝘪𝘮𝘱𝘳𝘰𝘷𝘦𝘥 𝘰𝘳 𝘵𝘩𝘢𝘵 𝘮𝘶𝘴𝘵 𝘣𝘦 𝘮𝘢𝘪𝘯𝘵𝘢𝘪𝘯𝘦𝘥. 𝘍𝘰𝘳 𝘵𝘩𝘦 𝘵𝘸𝘰 𝘵𝘰𝘶𝘳𝘪𝘴𝘵 𝘷𝘪𝘭𝘭𝘢𝘨𝘦𝘴, 𝘸𝘩𝘢𝘵 𝘴𝘵𝘪𝘭𝘭 𝘯𝘦𝘦𝘥𝘴 𝘵𝘰 𝘣𝘦 𝘪𝘮𝘱𝘳𝘰𝘷𝘦𝘥 𝘪𝘴 𝘵𝘩𝘦 𝘦𝘷𝘢𝘭𝘶𝘢𝘵𝘪𝘰𝘯 𝘰𝘧 𝘤𝘰𝘯𝘴𝘶𝘮𝘦𝘳 𝘴𝘢𝘵𝘪𝘴𝘧𝘢𝘤𝘵𝘪𝘰𝘯 𝘢𝘵 𝘵𝘩𝘦 𝘦𝘯𝘥 𝘰𝘧 𝘵𝘩𝘦 𝘷𝘪𝘴𝘪𝘵 𝘴𝘦𝘴𝘴𝘪𝘰𝘯. 𝘞𝘩𝘢𝘵 𝘮𝘶𝘴𝘵 𝘣𝘦 𝘮𝘢𝘪𝘯𝘵𝘢𝘪𝘯𝘦𝘥 𝘪𝘴 𝘵𝘰 𝘢𝘭𝘸𝘢𝘺𝘴 𝘱𝘭𝘢𝘯 𝘢𝘯𝘥 𝘥𝘦𝘷𝘦𝘭𝘰𝘱 𝘢𝘵𝘵𝘳𝘢𝘤𝘵𝘪𝘰𝘯𝘴, 𝘱𝘳𝘰𝘷𝘪𝘥𝘦 𝘥𝘪𝘳𝘦𝘤𝘵𝘪𝘰𝘯 𝘵𝘰 𝘮𝘦𝘮𝘣𝘦𝘳𝘴 𝘢𝘯𝘥 𝘱𝘳𝘰𝘷𝘪𝘥𝘦 𝘮𝘰𝘵𝘪𝘷𝘢𝘵𝘪𝘰𝘯. 𝘔𝘦𝘢𝘯𝘸𝘩𝘪𝘭𝘦, 𝘸𝘩𝘢𝘵 𝘥𝘰𝘦𝘴 𝘯𝘰𝘵 𝘯𝘦𝘦𝘥 𝘴𝘱𝘦𝘤𝘪𝘢𝘭 𝘢𝘵𝘵𝘦𝘯𝘵𝘪𝘰𝘯 𝘣𝘦𝘤𝘢𝘶𝘴𝘦 𝘪𝘵 𝘩𝘢𝘴 𝘣𝘦𝘦𝘯 𝘨𝘰𝘪𝘯𝘨 𝘸𝘦𝘭𝘭 𝘪𝘴 𝘵𝘩𝘦 𝘥𝘦𝘵𝘦𝘳𝘮𝘪𝘯𝘢𝘵𝘪𝘰𝘯 𝘰𝘧 𝘨𝘶𝘦𝘴𝘵 𝘵𝘢𝘳𝘨𝘦𝘵𝘴 𝘢𝘯𝘥 𝘤𝘰𝘰𝘳𝘥𝘪𝘯𝘢𝘵𝘪𝘰𝘯 𝘣𝘦𝘵𝘸𝘦𝘦𝘯 𝘴𝘦𝘤𝘵𝘪𝘰𝘯𝘴 𝘳𝘦𝘨𝘶𝘭𝘢𝘳𝘭𝘺. 𝘊𝘰𝘯𝘤𝘭𝘶𝘴𝘪𝘰𝘯: 𝘛𝘩𝘦 𝘳𝘦𝘴𝘶𝘭𝘵𝘴 𝘴𝘩𝘰𝘸𝘦𝘥 𝘵𝘩𝘢𝘵 𝘵𝘩𝘦 𝘱𝘦𝘳𝘧𝘰𝘳𝘮𝘢𝘯𝘤𝘦 𝘰𝘧 𝘵𝘩𝘦 𝘵𝘸𝘰 𝘵𝘰𝘶𝘳𝘪𝘴𝘮 𝘷𝘪𝘭𝘭𝘢𝘨𝘦𝘴 𝘸𝘢𝘴 𝘴𝘵𝘪𝘭𝘭 𝘭𝘰𝘸. 𝘛𝘩𝘦 𝘱𝘦𝘳𝘧𝘰𝘳𝘮𝘢𝘯𝘤𝘦 𝘰𝘧 𝘵𝘩𝘦 𝘒𝘦𝘣𝘰𝘯 𝘈𝘨𝘶𝘯𝘨 𝘵𝘰𝘶𝘳𝘪𝘴𝘮 𝘷𝘪𝘭𝘭𝘢𝘨𝘦 𝘪𝘴 𝘭𝘰𝘸𝘦𝘳 𝘵𝘩𝘢𝘯 𝘵𝘩𝘦 𝘱𝘦𝘳𝘧𝘰𝘳𝘮𝘢𝘯𝘤𝘦 𝘰𝘧 𝘵𝘩𝘦 𝘗𝘶𝘵𝘰𝘯 𝘵𝘰𝘶𝘳𝘪𝘴𝘮 𝘷𝘪𝘭𝘭𝘢𝘨𝘦. 𝘛𝘩𝘪𝘴 𝘧𝘪𝘯𝘥𝘪𝘯𝘨 𝘴𝘩𝘰𝘸𝘴 𝘵𝘩𝘢𝘵 𝘵𝘩𝘦 𝘱𝘦𝘳𝘧𝘰𝘳𝘮𝘢𝘯𝘤𝘦 𝘰𝘧 𝘵𝘩𝘦 𝘵𝘰𝘶𝘳𝘪𝘴𝘵 𝘷𝘪𝘭𝘭𝘢𝘨𝘦 𝘪𝘴 𝘯𝘰𝘵 𝘭𝘪𝘯𝘦𝘢𝘳 𝘸𝘪𝘵𝘩 𝘵𝘩𝘦 𝘵𝘰𝘶𝘳𝘪𝘴𝘮 𝘷𝘪𝘭𝘭𝘢𝘨𝘦 𝘤𝘢𝘵𝘦𝘨𝘰𝘳𝘺.
ANALISIS KOMPARATIF USAHATANI JAMUR TIRAM DAN JAMUR KUPING PADA KLASTER UMKM BUDIDAYA JAMUR DI KABUPATEN SUKOHARJO Arista, Aziz Pungky; Widadie, Fanny; Kusanandar, Kusnandar
Jurnal Agristan Vol 6, No 1 (2024): Jurnal Agristan
Publisher : Jurusan Agribisnis, Fakultas Pertanian, Universitas Siliwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37058/agristan.v6i1.10108

Abstract

Produksi jamur Indonesia mencapai 63,16 ton pada tahun 2022 dengan salah satu produksi terbesar berada di Jawa Tengah. Kabupaten Sukoharjo menjadikan jamur sebagai salah satu usahatani budidaya khususnya pada budidaya jamur tiram dan jamur kuping. Metode dasar penelitian ini menggunakan deskriptif dan analitis. Lokasi penelitian dipilih secara sengaja di Kabupaten Sukoharjo. Metode penentuan sampel dilakukan dengan sensus sampling dengan sampel yang diambil masing-masing 30 petani di Kabupaten Sukoharjo. Hasil penelitian yang didapatkan yaitu rata-rata biaya total pada usahatani jamur tiram dan jamur kuping adalah sebesar Rp 3.465.303 danr Rp 3.580.136. Rata-rata penerimaan jamur tiram dan jamur kuping adalah sebesar Rp 4.613.878 dan Rp 6.526.150. Rata-rata keuntungan yang diperoleh usahatani jamur tiram dan jamur kuping adalah Rp Rp 1.148.575 Rp 2.946.013. Rata-rata efisiensi usahatani jamur tiram adalah 1,33 dan jamur kuping adalah 1,82 yang berarti keduanya telah efisien. Hasil independent sample t-test menunjukkan nilai sig (2-tailed) 0,05 pada kategori biaya sehingga tidak terdapat perbedaan yang signifikan. Nilai sig (2-tailed) 0,05 pada penerimaan, keuntungan dan efisiensi sehingga terdapat perbedaan yang signifikan antara kedua usahatani. Analisis mann-whitney menunjukkan bahwa ancaman risiko usahatani jamur tiram dan jamur kuping memiliki nilai Asymp sig (2-tailed)  0,05 sehingga tidak berbeda secara signifikan.
Analisis Manajemen Rantai Pasok Jahe Di Kabupaten Karanganyar Ahmad Hartono Tanjung; Endang Siti Rahayu; Fanny Widadie
Agricultural Socio-Economic Empowerment and Agribusiness Journal Vol 4, No 1 (2025): June 2025
Publisher : Program Studi Magister Agribisnis, Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrisema.v4i1.99805

Abstract

Ginger (Zingiber officinale) is one of the leading agricultural commodities in Karanganyar Regency and makes a high contribution to the regional economy. Supply chain management is designed to face the main challenges related to quantity and quality risks and provide maximum profits for business actors. The research took place from July to August 2024. This research aims to analyze the ginger supply chain system and measure its performance using Vorst's Food Supply Chain Management (FSCN) analysis, margin value, and farmers' share. Optimization/upgrading in the supply chain is analyzed based on product, process, and functional aspects. A sampling of 35 farmers was carried out using proportional random sampling, and 8 traders used snowball sampling. The research results show that the ginger supply chain operates well through four distribution channels. Channel I (Farmers-consumers), Channel II (Farmers-retailers-consumers), Channel III (Farmers-collectors-retailers), Channel IV (Farmers-collectors-industrial consumers). Channel I is the most efficient with a margin value of zero and a farmer's share value of 100%. The highest margin value is in channel III at Rp. 4,428.60. Recommendations for product, process, and functional upgrading include improving land management, such as superior seeds; increasing control of storage space; improving the contract system; creating website technology; and government support in meeting the needs of chain members (capital, credit, and institutional formation). The aim is to increase the efficiency, effectiveness, and competitiveness of ginger to gain a wider market share.
Technical Efficiency Analysis of Shallot Farming in Magetan Regency, Indonesia Kartikawati, Herni; Kusnandar, Kusnandar; Widadie, Fanny
Jambura Agribusiness Journal VOLUME 6, ISSUE 2, 2025: JANUARY-JUNE
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37046/jaj.v6i2.33590

Abstract

Technical efficiency is a crucial aspect of shallot production in Indonesia, yet comprehensive research analyzing the technical efficiency of shallot farmers in Magetan Regency remains limited. This study aims to measure the technical efficiency levels of shallot farming in Magetan Regency, identify the influencing factors, and provide relevant recommendations. This research contributes to the literature by providing the first comprehensive analysis of technical efficiency in Magetan Regency's unique highland-lowland agricultural context, offering evidence-based policy recommendations for sustainable shallot production intensification.The research method employed was a survey with a sample of 125 shallot farmers selected through a multistage random sampling technique. Data analysis utilized the Cobb-Douglas Stochastic Frontier production function with Maximum Likelihood Estimation (MLE), and technical efficiency was measured by comparing actual output to potential output. The results showed that the average technical efficiency of farmers reached 0.757, with 80% of farmers classified as efficient (≥ 0.7). Factors with a significant impact on production included the use of urea, labor, and seeds, which had a positive influence, while land area and organic fertilizer had a negative effect. These findings indicate inefficiencies in some production inputs, particularly in land management and the use of organic fertilizers. Optimizing fertilizer application, enhancing labor skills, and selecting quality seeds are strategic steps to improve technical efficiency. The findings have direct policy implications for agricultural extension programs, input subsidy allocation, and farmer training initiatives in Indonesia's shallot production centers.
Front Matter Vol 22 No 1: FEBRUARY Fanny Widadie
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 22, No 1 (2025): FEBRUARY
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract