Article Per Year (5 Year)
p-Index From 2020 - 2025
2.092
P-Index
This Author published in this journals
All Journal JMMR (Jurnal Medicoeticolegal dan Manajemen Rumah Sakit) Jurnal Riset Gizi Empowerment : Jurnal Pengabdian Masyarakat Amerta Nutrition ScientiCO : Computer Science and Informatics Journal Budimas : Jurnal Pengabdian Masyarakat Jurnal Peduli Masyarakat Jurnal Kesehatan Tambusai Jurnal Locus Penelitian dan Pengabdian Jurnal Pengabdian Harapan Bangsa Kapuas Jurnal Riset Gizi Jurnal Riset Gizi
Dewi Kusumawati, Dewi
Unknown Affiliation
Religion Aerospace Engineering Humanities Automotive Engineering Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Other

Published : 16 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 16 Documents
Search

 1   2 
PENYULUHAN TENTANG GIZI SEIMBANG PADA SISWA SMK SAHID SURAKARTA Wardani, Dyah Ayu Kusuma; Kusumawati, Dewi; Prasetyo, Budi
BUDIMAS : JURNAL PENGABDIAN MASYARAKAT Vol. 6 No. 3 (2024): BUDIMAS : Jurnal Pengabdian Masyarakat
Publisher : LPPM ITB AAS Indonesia Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/budimas.v6i3.14187

Abstract

Balanced nutrition is a daily food composition that contains nutrients in types and quantities that suit body's needs, taking into account the principles of food diversity or variety, physical activity, cleanliness and ideal body weight (BB). Aim of this counseling was to increase knowledge and understanding of balanced nutrition among students at Sahid Vocational School, Surakarta. Methods used were lectures and discussions. Media used in this counseling were leaflets and flashcards. Participants in this community service activity were students of SMK Sahid Surakarta class XI TBO 2. Implementation of this counseling received a good response from students with an attendance percentage of 86,7%. Results of community service activity effectiveness could be seen from N-gain value = 0,56 in medium category. Keywords: counseling, balanced nutrition, student, leaflet, flashcard
Kualitas Diet Ibu Hamil Anemia dan Non Anemia Kusumawati, Dewi; Khoirunnisa, Rissa; Muhlishoh, Arwin
JURNAL RISET GIZI Vol 13, No 1 (2025): Mei 2025
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v13i1.12666

Abstract

Background: The incidence of anemia in pregnant women in Indonesia is still relatively high which has an impact on mothers and babies born. One of the causes of anemia in pregnancy is the inappropriate quantity and quality of diet.Objectives: This study aims to determine differences in the quality of the diet of anemic and non-anemic pregnant women.Methods: Observational study with a case control design. The sample population taken in this study were pregnant women with as many as 80 people. The number of samples was 54 pregnant women divided into 27 anemia groups and 27 non-anemic groups using purposive sampling technique. The time of research was September 2022 – February 2023. The instrument in this study was the Semi Quantitative-Food Frequency Questionnaire (SQ-FFQ), the Diet Quality Index (DQI) form. Data analysis used the Mann Whitney test. Results: The study showed that the average score for quality of diet in the anemic group was 52.18% (low), in the non-anemic group it was 65.48% (good). There were differences in the components of variation in the two groups (p=0.015). There were differences in the adequacy and moderation components in the two groups (p=0.000). There was no difference in the overall balance component in the two groups (p=1.000). There was a difference in the score of the quality of the diet for the anemic and non-anemic groups (p=0.000).Conclusions: There are differences in the quality of the diet of pregnant women in the anemic and non-anemic groups. In anemic pregnant women, the quality of the diet is lower than in non-anemic pregnant women. Pregnant women are expected to improve the quality of the diet consumed in order to achieve optimal health.
Pencegahan Tindak Pidana Penyalahgunaan Narkotika pada Kalangan Remaja di Desa Purwasari, Nurpajar, Shefiyana; Kusumawati, Dewi; Al Ghifari, Muhammad Ghifar; Aini, Zahro Qurrotul; Akhmaddhian, Suwari; Rifai, Iman Jalaludin; Yuhandra, Erga
Empowerment Vol. 7 No. 01 (2024): Empowerment
Publisher : Program Studi Ilmu Hukum Fakultas Hukum Universitas Kuningan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25134/empowerment.v7i01.10418

Abstract

Narkoba adalah zat atau obat yang berasal dari tanaman atau bukan tanaman, baik sintetis ataupun semi sintetis yang dapat menyebabkan penurunan atau perubahan kesadaran, hilangnya rasa, mengurangi bahkan sampai menghilangkan rasa nyeri, dan dapat menimbulkan ketergantungan. Sesuai Pasal 1 Peraturan Menteri Hukum dan HAM yang dimaksud Penyuluhan Hukum adalah salah satu kegiatan penyebar luasan informasi dan pemahaman terhadap norma Hukum dan Peraturan Perundang-undangan yang berlaku guna mewujudkan dan mengembangkan kesadaran hukum masyarakat sehingga tercipta Budaya Hukum dalam bentuk tertib dan taat atau patuh terhadap norma Hukum dan Peraturan Perundang-undangan yang berlaku demi tegaknya supremasi Hukum. Metode pelaksanaan yang digunakan untuk menyampaikan materi penyuluhan hukum bersifat kognitif namun dikemas dengan informasi yang menyenangkan. Selain itu metode pendekatan yang digunakan dalam Pengabdian Kepada Masyarakat ini melalui metode penyampaian meteri lalu kemudian diakhir acara diadakan tanya jawab, dengan tanya jawab ini masyarakat diberikan kesempatan untuk bertanya sesuai dengan tema penyuluhan, atau masyarakat dapat bertanya di luar tema yang telah ditentukan. Undang-undang Nomor 35 Tahun 2009 tentang Narkotika mengatur upaya pemberantasan terhadap tindak pidana Narkotika melalui ancaman pidana denda, pidana penjara, pidana seumur hidup, dan pidana mati. Upaya pencegahannya diantaranya dengan upaya preventif yaitu upaya untuk mencegah pelanggaran hukum. Contohnya selektif dalam memilih teman dan menjauhi lingkungan masyarakat yang dapat memberikan dampak negatif untuk diri sendiri serta dengan upaya represif yaitu upaya untuk memulihkan keadaan setelah terjadi penyimpangan. Contohnya diberikan bimbingan atau konseling kepada para pelaku tindak pidana narkotika dan melakukan penindakan kepada orang yang diduga menggunakan, menyimpan dan menjual narkotika.
Kualitas Diet Ibu Hamil Anemia dan Non Anemia Kusumawati, Dewi; Khoirunnisa, Rissa; Muhlishoh, Arwin
JURNAL RISET GIZI Vol 13, No 1 (2025): Mei 2025
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v13i1.12666

Abstract

Background: The incidence of anemia in pregnant women in Indonesia is still relatively high which has an impact on mothers and babies born. One of the causes of anemia in pregnancy is the inappropriate quantity and quality of diet.Objectives: This study aims to determine differences in the quality of the diet of anemic and non-anemic pregnant women.Methods: Observational study with a case control design. The sample population taken in this study were pregnant women with as many as 80 people. The number of samples was 54 pregnant women divided into 27 anemia groups and 27 non-anemic groups using purposive sampling technique. The time of research was September 2022 – February 2023. The instrument in this study was the Semi Quantitative-Food Frequency Questionnaire (SQ-FFQ), the Diet Quality Index (DQI) form. Data analysis used the Mann Whitney test. Results: The study showed that the average score for quality of diet in the anemic group was 52.18% (low), in the non-anemic group it was 65.48% (good). There were differences in the components of variation in the two groups (p=0.015). There were differences in the adequacy and moderation components in the two groups (p=0.000). There was no difference in the overall balance component in the two groups (p=1.000). There was a difference in the score of the quality of the diet for the anemic and non-anemic groups (p=0.000).Conclusions: There are differences in the quality of the diet of pregnant women in the anemic and non-anemic groups. In anemic pregnant women, the quality of the diet is lower than in non-anemic pregnant women. Pregnant women are expected to improve the quality of the diet consumed in order to achieve optimal health.
Kualitas Diet Ibu Hamil Anemia dan Non Anemia Kusumawati, Dewi; Khoirunnisa, Rissa; Muhlishoh, Arwin
JURNAL RISET GIZI Vol 13, No 1 (2025): Mei 2025
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v13i1.12666

Abstract

Background: The incidence of anemia in pregnant women in Indonesia is still relatively high which has an impact on mothers and babies born. One of the causes of anemia in pregnancy is the inappropriate quantity and quality of diet.Objectives: This study aims to determine differences in the quality of the diet of anemic and non-anemic pregnant women.Methods: Observational study with a case control design. The sample population taken in this study were pregnant women with as many as 80 people. The number of samples was 54 pregnant women divided into 27 anemia groups and 27 non-anemic groups using purposive sampling technique. The time of research was September 2022 – February 2023. The instrument in this study was the Semi Quantitative-Food Frequency Questionnaire (SQ-FFQ), the Diet Quality Index (DQI) form. Data analysis used the Mann Whitney test. Results: The study showed that the average score for quality of diet in the anemic group was 52.18% (low), in the non-anemic group it was 65.48% (good). There were differences in the components of variation in the two groups (p=0.015). There were differences in the adequacy and moderation components in the two groups (p=0.000). There was no difference in the overall balance component in the two groups (p=1.000). There was a difference in the score of the quality of the diet for the anemic and non-anemic groups (p=0.000).Conclusions: There are differences in the quality of the diet of pregnant women in the anemic and non-anemic groups. In anemic pregnant women, the quality of the diet is lower than in non-anemic pregnant women. Pregnant women are expected to improve the quality of the diet consumed in order to achieve optimal health.
Klasifikasi Penyakit Hipertensi Menggunakan Algoritma NAÏVE Di Rumah Sakit Undata Palu Dwiyana Silolongan, Grace; Masse, Fitriyanti Andi; Kusumawati, Dewi
Jurnal Locus Penelitian dan Pengabdian Vol. 4 No. 8 (2025): JURNAL LOCUS: Penelitian dan Pengabdian
Publisher : Riviera Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58344/locus.v4i8.4536

Abstract

Hipertensi merupakan salah satu penyakit tidak menular yang paling banyak diderita masyarakat Indonesia dan menjadi penyebab kematian yang tinggi di dunia. Penelitian ini bertujuan untuk mengklasifikasikan penyakit hipertensi menggunakan algoritma Naïve Bayes serta mengevaluasi tingkat akurasinya. Data yang digunakan berasal dari pasien hipertensi di RSUD Undata Palu dengan total 311 data dan delapan variabel gejala. Proses klasifikasi dilakukan dengan beberapa proporsi pembagian data training dan testing, yaitu 60:40, 70:30, 80:20, dan 90:10. Hasil klasifikasi menunjukkan bahwa algoritma Naïve Bayes mampu mengidentifikasi jenis hipertensi dengan tingkat akurasi tertinggi sebesar 98,38% pada proporsi 80:20. Temuan ini menunjukkan bahwa algoritma Naïve Bayes dapat diandalkan dalam membantu diagnosa awal penyakit hipertensi berdasarkan gejala yang dialami pasien.
Co-Authors Agnes Sri Harti Agus Setiawan Aini, Zahro Qurrotul Al Ghifari, Muhammad Ghifar Arwin Muhlishoh Astuti, Erna Tri Budi Prasetyo Burhanuddin Burhanuddin Dwiyana Silolongan, Grace Erga Yuhandra Farid Mudlofar Fitriyanti Andi Masse Handayani, Siti Dyah Hylda Khairah Putri, Hylda Khairah Khoirunnisa, Rissa Kusumawati Dwiningsih Ma'rifah, Bahriyatul maria, Diana Grace Ma’rifah, Bahriyatul Mohammad Mohammad Nurfahma, Nurfahma Nurpajar, Shefiyana Rifai, Iman Jalaludin Rose, Sophia Saelan, Saelan Safitri, Anisa Nur Sarmila, Sarmila Selma Avianty Shilman, M. Idham Sri Warastuti, Sri Surya, Nella Tri Susilawati, Susilawati Suwari Akhmaddhian Wardani, Dyah Ayu Kusuma