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All Journal International Journal of Built Environment and Scientific Research IKRA-ITH Teknologi Jurnal Sains dan Teknologi IKRA-ITH ABDIMAS JABE (Journal of Applied Business and Economic) Journal of Indonesian Tourism, Hospitality and Recreation Darmabakti Cendekia: Journal of Community Service and Engagements Jurnal Abdi Insani JURPIKAT (Jurnal Pengabdian Kepada Masyarakat) Jurnal ComunitA Servizio Jurnal Pengabdian dan Pemberdayaan Nusantara (JPPNu) Indonesian Community Journal Jurnal Abdimas Dosma Jurnal Abdimas Dosma
Euis Puspita Dewi, Euis Puspita
Universitas Persada Indonesia YAI
Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Nursing Public Health Social Sciences Other

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PELATIHAN OLAHAN MAKANAN DAN MINUMAN BERBAHAN JAHE EMPRIT UNTUK PKK, KARANG TARUNA DAN PEMBUDIDAYA TANAMAN JAHE DI KELURAHAN CISARUA KOTA SUKABUMI Budilaksono, Sularso; Sovitriana, Rilla; Trisnawati, Nana; Maulana, Alifaqul; Dewi, Euis Puspita; Nasution, Evi Syafrida; Trikariastoto, ST; Effendi, Maya Syafriana; Yuliani, Nafisah
Jurnal Abdi Insani Vol 11 No 2 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i2.1545

Abstract

Sukabumi City is famous for MSMEs that make ginger candy.   This MSME is located in RW 18, Cisarua Village, Sukabumi City. They have land for ginger plants but the ginger plants can only be harvested after they are 9 months old. The problem faced by PP is that PKK women, youth groups and ginger cultivators have not been able to process food and drinks made from ginger optimally. The main products of this village are currently only ginger candy and several processed ginger derivative products which are only in the trial stage. Training on processing food and drinks made from emprit ginger is a community service activity aimed at improving the skills and knowledge of the PKK group, Karangtaruna, and ginger plant cultivators in Cisarua Village, Sukabumi City.   Emprit ginger, chosen as the main ingredient, has high nutritional value and health benefits. This training is expected to have a positive impact on the local economy and improve community welfare. It is hoped that processed food and beverage products made from ginger can become a mainstay of village products. This community service method uses lecture methods, practical demonstrations of making processed foods and drinks made from ginger and interviews. With this combination of qualitative methods, it is hoped that the training results will be maximized. The final result of the training was that PKK women, Karangtaruna and ginger cultivators were able to process ginger into various foods and drinks with high taste for sale and marketing. Participants can demonstrate how to prepare ginger-based dishes and drinks under the guidance of a team of community service presenters. This demonstration will be held on September 5-6 2023. This training was successful in increasing participants' knowledge and skills in processing emprit ginger into various kinds of food and drink products with economic value with the indicator that participants were able to process ginger into various foods and drinks with high selling value. The foods that were successfully made were various cakes, steamed cakes, cookies, jehe coffee, ginger chocolate, etc.
PENYULUHAN BUDIDAYA IKAN NILA DI KERAMBA APUNG DESA MARGALUYU KECAMATAN PENGALENGAN KABUPATEN BANDUNG Budilaksono, Sularso; Novianti, Eva; Karjono, Albertus; Dyh Prinajati, Purnomosutji; Dewi, Euis Puspita; Sovitriana, Rilla; Nasution, Evi Syafrida; Effendi, Maya Syafriana; Farida, Farida; Sujatini, Siti; Pramestari, Diah; Sakti, Essy Malays Sari
Jurnal Abdi Insani Vol 11 No 2 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i2.1591

Abstract

Counseling on tilapia cultivation in floating cages was carried out in Margaluyu Village, Pengalengan District, Bandung Regency and was carried out on March 1-2 2024. Margaluyu Village has potential for fisheries because it has 2 large lakes in the village. This activity is to increase people's knowledge and skills in this field. This community service aims to exchange ideas with value fish farmers in floating cages and provide information on this and its impact on the development of tilapia cultivation and the welfare of local communities. The extension methods used include lectures, field observations, group discussions and practical extension. The results of this community service show the community's active participation in extension activities, with a significant level of knowledge and skills after participating in the program. The evaluation also showed positive changes in the community's understanding and knowledge regarding tilapia cultivation. Thus, it can be concluded that outreach activities on tilapia cultivation in floating cages have a positive impact on developing local fisheries potential and community welfare in Margaluyu Village, Pengalengan District, Bandung Regency.
PENYULUHAN PEKEBUNAN JERUK DAN CABAI UNTUK KESEJAHTERAAN MASYARAKAT DESA MARGALUYU, PENGALENGAN, BANDUNG Sovitriana, Rilla; Budilaksono, Sularso; Dewi, Euis Puspita; Nasution, Evi Syafrida; Trikariastoto, ST; Nurina, Nurina; Kencana, Woro Harkandi; Effendi, Maya Syafriana; Farida, Farida; Thantawi, Ahmad Muhammad
Jurnal Abdi Insani Vol 11 No 3 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i3.1628

Abstract

In Margaluyu Village, Pengalengan, Bandung, West Java, there are a number of plantation lands which have a vital role in the local and national economy. Pangalengan is an agricultural, livestock and animal husbandry area. Many tea and quinine plantations are managed by PTPN. Margaluyu Village has great agricultural potential, especially for cultivating oranges and chilies. However, it is necessary to increase farmers' productivity and income through counseling on appropriate cultivation techniques. Increase farmers' knowledge and skills as well as their productivity and income through extension activities on orange and chili plantations. Through counseling and assistance, community service aims to encourage the adoption of sustainable agricultural practices, such as the use of organic fertilizer, integrated control of pests and plant diseases, and good soil management. Extension is carried out through training, group discussions, field training, mentoring, and periodic evaluations using questionnaires and interviews. The activity method carried out is in the form of training and discussions between farmers and the community with resource persons by conducting direct outreach. Extension to farmers in Margaluyu Village through lecture sessions, presentations and discussions about effective and sustainable agricultural practices. Achieved an increase in farmer knowledge, harvest productivity, quality of results, and an increase in farmer income. Increasing farmers' knowledge and skills so that farmers become more skilled in utilizing existing resources to maximize harvest yields and minimize the risk of loss. These activities have a significant positive impact on farmers and overall village prosperity. Adoption of sustainable agricultural practices, increasing farmers' knowledge and skills, as well as increasing farmers' productivity and welfare are things that can be achieved through this activity.
PELATIHAN KOMUNIKASI PEMASARAN PELAYANAN PRIMA BAGI PEMILIK HOMESTAY DI DESA MARGALUYU, BANDUNG) Nada Arina Romli; Euis Puspita Dewi; Siti Sujatini; Sandy Allifiansyah
JURNAL ABDIMAS DOSMA (JAD) Vol. 4 No. 1 (2025): JANUARI
Publisher : IKATAN ALUMNI DOSEN MAGANG KEMENRISTEKDIKTI TAHUN ANGKATAN 2017

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70522/jad.v4i1.106

Abstract

Margaluyu Village is one of the tourist villages located in Bandung Regency, West Java, which has extraordinary natural potential. Margaluyu Village has long been inaugurated as a tourist village that is often a destination for domestic and foreign tourists. However, currently, there are not many homestay facilities in Margaluyu Village that have excellent hospitality service standards, so this activity aims to provide knowledge and skills to homestay owners regarding quality excellent service that can be provided by simple homestays. The methods used in this activity are socialization, training and counseling, as well as consultation and technical guidance. The stages of the activity begin with the preparation, implementation and evaluation stages. The focus of the material given to participants is on the elements of excellent service, namely on improving hospitality capabilities and creating tour packages for homestay owners.
PELATIHAN KOMUNIKASI PEMASARAN PELAYANAN PRIMA BAGI PEMILIK HOMESTAY DI DESA MARGALUYU, BANDUNG) Nada Arina Romli; Euis Puspita Dewi; Siti Sujatini; Sandy Allifiansyah
JURNAL ABDIMAS DOSMA (JAD) Vol. 4 No. 1 (2025): JANUARI
Publisher : IKATAN ALUMNI DOSEN MAGANG KEMENRISTEKDIKTI TAHUN ANGKATAN 2017

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70522/jad.v4i1.106

Abstract

Margaluyu Village is one of the tourist villages located in Bandung Regency, West Java, which has extraordinary natural potential. Margaluyu Village has long been inaugurated as a tourist village that is often a destination for domestic and foreign tourists. However, currently, there are not many homestay facilities in Margaluyu Village that have excellent hospitality service standards, so this activity aims to provide knowledge and skills to homestay owners regarding quality excellent service that can be provided by simple homestays. The methods used in this activity are socialization, training and counseling, as well as consultation and technical guidance. The stages of the activity begin with the preparation, implementation and evaluation stages. The focus of the material given to participants is on the elements of excellent service, namely on improving hospitality capabilities and creating tour packages for homestay owners.
Public Preferences For Implementation of Sharia Hotel Facilities Dewi, Euis Puspita; Budilaksono, Sularso; Febrianty, Febrianty; Nurzaman, Fahrul; Rosadi, Ahmad
Journal of Indonesian Tourism, Hospitality and Recreation Vol 5, No 1 (2022): Journal of Indonesian Tourism, Hospitality and Recreation (April Edition)
Publisher : Universitas Pendidikan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17509/jithor.v5i1.44647

Abstract

A b s t r a c tThe purpose of this study is to investigate people's preferences for the use of sharia concepts in the provision of sharia hotel services. When not all of the sharia criteria are met, the community's preferences become extremely significant in determining the priorities that sharia hotel managers can satisfy in offering amenities that meet the sharia idea. This study used a quantitative descriptive method, using online surveys distributed to 109 community respondents in Indonesia. Respondents were chosen using convenience sampling and given a questionnaire with closed questions based on five sharia hotel facility requirements. This research resulted three major priorities selected by the respondents: 1) the selection of guests who come to stay and restrictions on visiting guests, 2) the provision of facilities for worship and purification as well as providing a religious atmosphere, 3) arrangement of male and female visitors in supporting facilities such as entertainment, fitness and swimming pools.A b s t r a kPenelitian ini bertujuan untuk menggali preferensi masyarakat mengenai penerapan konsep syariah dalam penyediaan fasilitas hotel syariah. Ketika belum semua kriteria syariah mampu diterapkan, preferensi masyarakat menjadi sangat penting untuk menentukan prioritas yang dapat dipenuhi oleh pengelola hotel syariah dalam menyediakan fasilitas yang memenuhi konsep syariah. Studi ini menggunakan metode deskriptif kuantitatif dengan menyebarkan kuesioner secara online pada 109 responden masyarakat di Indonesia. Responden dipilih dengan menggunakan convenience sampling dan diberikan kuesioner dengan pertanyaan tertutup, berdasarkan 5 kriteria fasilitas hotel syariah. Hasil penelitian ini menunjukkan bahwa terdapat 3 prioritas utama yang dipilih oleh responden: 1) pemilihan tamu yang datang menginap dan pembatasan tamu yang berkunjung, 2) penyediaan fasilitas untuk beribadah dan bersuci serta memberikan suasana religi, 3) penataan pengunjung pria dan wanita di fasilitas penunjang seperti hiburan, fitnes dan kolam renang.
Co-Authors Adriani, Hanni Ahmad Rosadi Ardalia, Fenna Azkiya Nisa Budilaksono, Sularso Dena Rahmana Dinariana, Dwi Dini Rosmalia Dini Rosmalia Dyh Prinajati, Purnomosutji Effendi, Maya Syafriana Eva Novianti Evi Syafrida Nasution Fahrul Nurzaman Farida Farida Febrianty, Febrianty Fitri Suryani Fitri Suryani Fitri Suryani Hanni Adriani Henni Henni I Gede Agus Suwartane I Gede Agus Suwartane I Gede Suwartane Karjono, Albertus Kemas Ridwan Kurniawan Kencana, Woro Harkandi Khina Januar Rahmawati Malays Sari Sakti, Essy Maria Regina Widhiasti Maulana, Alifaqul Nada Arina Romli Nana Trisnawati Nurina Nurina Nurina Nurina Nurzaman, Fahrul Pramestari, Diah Putri, Ramadhani Isna Rahmawati, Khina Januar Rilla Sovriana Sakti, Essy Malays Sari Sandy Allifiansyah Sarilestari, Wulan Siti Komsiah, Siti Siti Sujatini, Siti Sitti Wardiningsih Sovitriana, Rilla Suwartane, I Gede Agus Syamsiar, Syamsiar Thantawi, Ahmad Muhammad Trikariastoto, ST Trisnawati, Nana Wijaya, Ari Yuliani, Nafisah