Garuda - Garba Rujukan Digital

Muhammad Resthu

Universitas Syiah Kuala

Author-ID : 6132764

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Physics Public Health Social Sciences Veterinary Other

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PENYULUHAN TENTANG MANAJEMEN USAHA PADA PENGRAJIN BUMBU MAGUEN INSTAN KERING DI DESA UNOE KECAMATAN SIMPANG TIGA PIDIE Syarifah Maihani; Said Mirza Pratama; Muhammad Resthu; Kumita Kumita
RAMBIDEUN : Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 2 (2020): Rambideun : Jurnal Pengabdian kepada Masyarakat
Publisher : LPPM Universitas Al Muslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/pkm.v3i2.223

Kegiatan PKM berupa penyuluhan tentang manajemen usaha pada pengrajin bumbu maguen instan kering di Desa Unoe Kec. Simpang Tiga Pidie bertujuan untuk meningkatkan manajemen usaha, agar produk usaha bumbu maguen instan kering yang dihasilkan dapat lebih berdaya saing dan memberikan solusi dari berbagai permasalahan yang dihadapi mitra. Adapun beberapa aspek permasalahan yang dihadapi mitra, yaitu pemasaran, produksi, keuangan dan legalitas. Pelaksanaan kegiatan penyuluhan dilakukan melalui metode sosialisasi/penyuluhan dan pendampingan. Adapun tahapan pelaksanaan kegiatan penyuluhan ini, yaitu: 1) tim PKM melakukan survei lapangan untuk mengetahui kondisi dan mengumpulkan data serta informasi terkait permasalahan, guna memberikan solusi yang tepat kepada mitra PKM; dan 2) tim dan mitra PKM melakukan diskusi untuk mendapatkan informasi tentang kebutuhan mitra dan mengatasi berbagai aspek permasalahan yang dihadapi. Berdasarkan hasil pelaksanaan kegiatan PKM berupa penyuluhan tentang manajemen usaha pada pengrajin bumbu maguen instan kering di Desa Unoe Kec. Simpang Tiga Pidie, disimpulkan bahwa kegiatan penyuluhan ini memberikan solusi terhadap masalah yang dihadapi mitra, meliputi segi manajemen usaha yang terdiri dari: 1) aspek pemasaran, memberikan pemahaman tentang penggunaan media dalam peningkatan pemasaran, baik offline maupun online memanfaatkan teknologi informasi dan penggunaan merk produk guna memperluas pangsa pasar; 2) aspek keuangan, melalui pendampingan pembukuan keuangan sederhana guna meningkatkan pengetahuan dan kompetensi dalam menentukan laba dan omset yang ingin diperoleh, serta kemampuan memisahkan antara modal pribadi dan modal usaha dan produksi; 3) aspek produksi, penciptaan inovasi produk usaha bumbu maguen instan kering; dan 4) aspek legalitas usaha, melalui sosisalisasi tentang legalitas usaha mendorong mitra meningkatkan usaha yang dimiliki dan mendampingi pengurusan legalitas usaha mitra.

APLIKASI KOMPOS TRICHODERMA DAN BIOCHAR DALAM MENINGKATKAN PRODUKSI PETANI BAWANG DI DESA DAYAH SUKON KABUPATEN PIDIE Nasrullah; Zulwanis; Said Mirza Pratama; Muhammad Resthu; Samadi; Rina Sriwati; Darusman; Kevin Rizqullah El-Ryiad
RAMBIDEUN : Jurnal Pengabdian Kepada Masyarakat Vol. 7 No. 3 (2024): Rambideun: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Al Muslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/pkm.v7i3.2382

Shallots are one of the leading commodities in Indonesia. The demand for shallots has increased, both for consumption and seeds, forcing Indonesia to import to meet these needs. Pidie Regency has been the center for shallot development in Aceh since 2019. This community service activity aimed to transfer knowledge and technology to farmers to produce compost and biochar independently in order to increase productivity and maintain the quality of land fertility. This activity is a demonstration plot for the implementation of the USK 2023 Kedaireka activities, in the fostered village of the Pionir Nusantara Foundation as a partner (Dayah Sukon Village, Pidie Regency) from August to November 2023. Mentoring activities were carried out through FGDs, providing knowledge about onion cultivation technology with sustainable microbial compost and biochar along with pest and disease management. Demonstration of good onion planting and production of Trichoderma and biochar compost and the application techniques were executed at the beginning of the activity. Proceeded with post-harvest and onion production results calculation based on farming efforts. Participants engaged in the activity enthusiastically, asking questions and telling stories about the cultivation practices they have done, learning how to make Trichoderma and biochar compost as well as the problems. Participants planted onion seeds using the land they have. Demonstration plots of sustainable onion cultivation practices with Trichoderma compost and Biochar in fostered villages increase production by 1:15, denoting that 1 kg of seeds produces 15 kg of onion bulbs. This effort is made to drive onions as primary commodity to support the community's economy and increase farmers' income, and be replicated by other farmers to invigorate Pidie Regency as the center for Aceh's shallots production.

APLIKASI KOMPOS TRICHODERMA DAN BIOCHAR DALAM MENINGKATKAN PRODUKSI PETANI BAWANG DI DESA DAYAH SUKON KABUPATEN PIDIE Nasrullah; Zulwanis; Said Mirza Pratama; Muhammad Resthu; Samadi; Rina Sriwati; Darusman; Kevin Rizqullah El-Ryiad
RAMBIDEUN : Jurnal Pengabdian Kepada Masyarakat Vol. 7 No. 3 (2024): Rambideun: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Al Muslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/pkm.v7i3.2382

Shallots are one of the leading commodities in Indonesia. The demand for shallots has increased, both for consumption and seeds, forcing Indonesia to import to meet these needs. Pidie Regency has been the center for shallot development in Aceh since 2019. This community service activity aimed to transfer knowledge and technology to farmers to produce compost and biochar independently in order to increase productivity and maintain the quality of land fertility. This activity is a demonstration plot for the implementation of the USK 2023 Kedaireka activities, in the fostered village of the Pionir Nusantara Foundation as a partner (Dayah Sukon Village, Pidie Regency) from August to November 2023. Mentoring activities were carried out through FGDs, providing knowledge about onion cultivation technology with sustainable microbial compost and biochar along with pest and disease management. Demonstration of good onion planting and production of Trichoderma and biochar compost and the application techniques were executed at the beginning of the activity. Proceeded with post-harvest and onion production results calculation based on farming efforts. Participants engaged in the activity enthusiastically, asking questions and telling stories about the cultivation practices they have done, learning how to make Trichoderma and biochar compost as well as the problems. Participants planted onion seeds using the land they have. Demonstration plots of sustainable onion cultivation practices with Trichoderma compost and Biochar in fostered villages increase production by 1:15, denoting that 1 kg of seeds produces 15 kg of onion bulbs. This effort is made to drive onions as primary commodity to support the community's economy and increase farmers' income, and be replicated by other farmers to invigorate Pidie Regency as the center for Aceh's shallots production.

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