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All Journal JURNAL PETERNAKAN JURNAL ILMIAH PETERNAKAN TERPADU Lumbung: Jurnal Ilmiah Politeknik Pertanian Negeri Payakumbuh Eksakta : Berkala Ilmiah Bidang MIPA Jurnal Ternak Abdimas UNWAHAS : Jurnal Pengabdian Masyarakat UNWAHAS ZIRAA'AH MAJALAH ILMIAH PERTANIAN Abdimasku : Jurnal Pengabdian Masyarakat Agrinimal Jurnal Ilmu Ternak dan Tanaman Wahana Peternakan Buletin Peternakan Tropis (Bulletin of Tropical Animal Science) Jurnal Peternakan Lokal Jurnal Ilmiah Ilmu-Ilmu Peternakan
Nilawati Nilawati
Politeknik Pertanian Negeri Payakumbuh
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Growth Response of Chickens on Performance and Liver Percentage Supplemented by Miana Leaf Based Eco Enzyme in Drinking Water Fati, Nelzi; Nilawati, Nilawati; Yulia, Eva; Malvin, Toni; Syukriani, Debby; Ramaiyulis, Ramaiyulis
Jurnal Peternakan Vol 21, No 1 (2024): Februari 2024
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v21i1.26711

Abstract

The aim of the research was to determine the influence of Miana leaf (ML)-based eco-enzyme onthe  performance and liver percentage inbroilers. This research used a completely randomized design. 200-day-old broilers (DOC) were randomly divided into 4 treatments and 5 replications, with each replicate consisting of 10 chickens. The four treatments were: A (0% eco-enzyme based on ML), B (2% eco-enzyme based on ML), C (4% eco-enzyme based on ML), D (6% eco-enzyme based on ML) which is supplemented by drinking water. The parameters measured were feed consumption, average daily gain (ADG), feedconversion ratio (FCR) and liverpercentage. The results obtained showed that supplemented ML significantly (P<0,05) affected  ADG. The supplementation of ML based eco enzyme did not have a significant effect  (P>0,05) on feed consumption,  feed conversion ratio and liver percentage.  The supplementation of ML based eco enzyme could be tolerated up to 6% in drinking water of broilers.
Growth Response of Chickens on Performance and Liver Percentage Supplemented by Miana Leaf Based Eco Enzyme in Drinking Water Fati, Nelzi; Nilawati, Nilawati; Yulia, Eva; Malvin, Toni; Syukriani, Debby; Ramaiyulis, Ramaiyulis
Jurnal Peternakan Vol 21, No 1 (2024): Februari 2024
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v21i1.26711

Abstract

The aim of the research was to determine the influence of Miana leaf (ML)-based eco-enzyme onthe  performance and liver percentage inbroilers. This research used a completely randomized design. 200-day-old broilers (DOC) were randomly divided into 4 treatments and 5 replications, with each replicate consisting of 10 chickens. The four treatments were: A (0% eco-enzyme based on ML), B (2% eco-enzyme based on ML), C (4% eco-enzyme based on ML), D (6% eco-enzyme based on ML) which is supplemented by drinking water. The parameters measured were feed consumption, average daily gain (ADG), feedconversion ratio (FCR) and liverpercentage. The results obtained showed that supplemented ML significantly (P<0,05) affected  ADG. The supplementation of ML based eco enzyme did not have a significant effect  (P>0,05) on feed consumption,  feed conversion ratio and liver percentage.  The supplementation of ML based eco enzyme could be tolerated up to 6% in drinking water of broilers.
PENGARUH BERAT TELUR YANG BERBEDA TERHADAP BOBOT TETAS PADA PENETASAN TELUR AYAM KAMPUNG: The Effect of Different Egg Weights on Hatch Weight in the Incubation of Local Village Chicken Rifaldy Eryansah Harahap; Nilawati, Nilawati; Nelzi Fati
Wahana Peternakan Vol. 9 No. 3 (2025): Wahana Peternakan
Publisher : Faculty of Animal Science, University of Tulang Bawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37090/jwputb.v9i3.2467

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh perbedaan berat telur terhadap bobot tetas, susut tetas, daya tetas, dan mortalitas embrio pada telur ayam kampung (Gallus domesticus). Penelitian dilaksanakan di Laboratorium Produksi Ternak Politeknik Pertanian Negeri Payakumbuh selama 3 bulan. Penelitian menggunakan RAL dengan lima perlakuan berdasarkan kelompok berat telur dan empat ulangan. Parameter yang diamati meliputi bobot tetas, susut tetas, daya tetas, dan mortalitas embrio. Hasil penelitian mengungkapkan bahwa variasi berat telur memiliki pengaruh yang sangat signifikan (P < 0,01) terhadap bobot tetas, di mana telur dengan bobot lebih besar menghasilkan bobot tetas yang lebih tinggi. Namun demikian, berat telur tidak memberikan pengaruh signifikan terhadap susut tetas, daya tetas, maupun mortalitas embrio. Perlakuan terbaik dicapai pada kelompok telur dengan berat lebih dari 50 gram, yang menghasilkan bobot tetas tertinggi sebesar 44,02 gram. Temuan ini menegaskan pentingnya seleksi bobot telur sebelum proses penetasan sebagai upaya untuk meningkatkan kualitas hasil penetasan.   Kata kunci: ayam kampung, bobot tetas, daya tetas, mesin tetas, berat telur
RESPON ORGAN FISIOLOGIS BROILER TERHADAP PENAMBAHAN ENKAPSULASI EKSTRAK DAUN AFRIKA (Vernonia amygdalina) DALAM AIR MINUM: Response of the Physiological Organs of Broiler to the Addition of Encapsulated Extracts of Bitter Leaf (Vernonia amygdalina) In Drinking Water Muhammad Viki; Nilawati; Irzal Irda
Wahana Peternakan Vol. 9 No. 3 (2025): Wahana Peternakan
Publisher : Faculty of Animal Science, University of Tulang Bawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37090/jwputb.v9i3.2473

Abstract

Peternakan ayam broiler sangat tergantung pada pakan komersial dan penggunaan antibiotik sintetik untuk mencegah penyakit dan meningkatkan produktivitas. Namun, penggunaan antibiotik dapat meninggalkan residu dalam produk peternakan, yang berpotensi menimbulkan masalah kesehatan bagi konsumen. Tujuan penelitian untuk mengetahui respon organ fisiologis broiler terhadap penambahan enkapsulasi daun afrika dalam air minunm. Penelitian dimulai dari pengumpulan bahan baku, pembuatan enkapsulasi ekstak daun afrika, pemeliharaan broiler sampai panen (pengambilan data). Subjek penelitian yang digunakan adalah DOC broiler sebanyak 100 ekor tanpa pemisahan jenis kelamin. Rancangan yang digunakan adalah Rancangan Acak Lengkap (RAL) dengan 4 perlakuan dan 5 ulangan. Perlakuan diberikan pada air minum dengan A 0%, B 0,5%, C 1%, dan D 1,5%. Variabel yang diamati yaitu persentase bobot organ fisiologis (hati, jantung, dan limpa), panjang usus, dan bobot akhir. Penambahan enkapsulasi ekstrak daun afrika memiliki efek tidak signifikan (P>0,05) terhapat persentase organ fisiologis (hati,jantung, limpa) dan panjang usus halus. Namun, pada perlakuan dengan konsentrasi 0,5%, terjadi peningkatan bobot akhir broiler secara signifikan (P<0,05). Dengan demikian, penggunaan enkapsulasi ekstrak daun afrika pada level 0,5% dapat dianggap sebagai dosis optimal untuk meningkatkan bobot akhir ayam broiler secara signifikan.   Kata kunci: hati, jantung, limpa, panjang usus halus, bobot akhir
Co-Authors A Gustian Agus Hadi Prayitno Agustina Aisyah Khairum Fadila Alima Bachtiar Abdullahi Annisa Rahma Debby Syukriani Debby Syukriani Debby Syukriani Dwi Ananta Elisa br Sitepu Eva Yulia Eva Yulia Fadilla Meidita Fahruddin Wakano Fitriani Akhsan Gustian, Afrengki Hertamawati, Rosa Tri Irfa Kasnedi Irzal Irda Ismet Suryadi Muhammad Ferry Oktavianus Muhammad Viki Nani Irwani Nelzi Fati Novadhila Rahmi Novfirman Novfirman Novfirman, Novfirman Novi Syahwinda Khairani Novri Naldi Osseta, Amelia Raffi Fitra Inzaghi Rahmi, Novadhila Ramaiyulis, Ramaiyulis Reni Novia Rifaldy Eryansah Harahap Rusna Meswari Sari Amir, Yurni Sari, Devi Kumala Sihombing, Sarah Nadia Sikumbang, Chairani Mukherji Toni Malvin Toni Malvin Ul Azmi, Dinda Aulia Ummul Masir Yulia, Eva