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Journal : International Journal of Community Service

Use of Vegetable and Fruit Waste To Make Environmentally Friendly Liquid Fertilizer In The Growth of The Indonesian Community of Pinang G. Ayu Arwati, I; Suprihatiningsih, Wiwit; Alva, Sagir; Fitri, Muhammad; Hidayat, Imam; Hasibuan, Sawarni
International Journal Of Community Service Vol. 4 No. 2 (2024): May 2024 (Indonesia - Ethiopia )
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51601/ijcs.v4i2.272

Abstract

This community service partner is the Non-Governmental Organization (NGO) PERMAI in Penang. PERMAI members are generally Indonesian workers who work in Penang, some of whom work as home-based food traders. Around where he lives, traders produce waste, including organic waste from cooking activities and leftovers from selling vegetables and fruit. This organic waste rots easily if left alone, causing an unpleasant odor in the surrounding area and causing a smelly and unhealthy environment. One way to handle organic waste, especially rotten fruit and vegetables produced from household or restaurant waste, is by making liquid fertilizer. The implementation method used is two stages, namely: 1) preparation stage; production originating from appropriate technological equipment activities for making liquid fertilizer, discussions and sharing with team members, and 2) the stage of implementing community service at partner locations, distributing questionnaires before and after the exposure. The expected target in this community service activity is to increase the knowledge of the Indonesian working community in Pulau Pinang regarding how to make and the benefits of liquid fertilizer which can be made from everyday household vegetable and fruit waste.
Introduction To The Types of Pollutants Included In Greenhouse Gases In The Context of Understanding And Addressing Climate Change In Penang, Malaysia Nurato, Nurato; Ayu Arwati, I G; Fitri, Muhammad
International Journal Of Community Service Vol. 5 No. 4 (2025): November 2025 ( Indonesia - Thailand - Malaysia - Timor Leste - Philippines )
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51601/ijcs.v5i4.912

Abstract

Climate change is a global challenge that requires a thorough understanding of greenhouse gas (GHG) pollutants. Gases such as carbon dioxide (CO₂), methane (CH₄), and nitrous oxide (N₂O) trap heat in the atmosphere, causing global warming with serious consequences such as extreme weather events and ecosystem disruption. The main sources of emissions come from the energy, industrial, agricultural, and land-use change sectors. This paper emphasizes that identifying the types of GHG pollutants and their characteristics is crucial for developing targeted mitigation strategies. These efforts, which include a transition to renewable energy, increased energy efficiency, and strong policy implementation, are expected to significantly reduce global emissions, stabilize the climate, and control the rate of warming.