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All Journal Jurnal Keperawatan Sriwijaya Jurnal SOLMA Journal of Midwifery and Nursing Jurnal Kesehatan Saelmakers PERDANA (JKSP) Seminar Nasional Keperawatan J-Dinamika: Jurnal Pengabdian Kepada Masyarakat Nursing Inside Community Jurnal Kesmas Prima Indonesia Babul Ilmi Jurnal Ilmiah Multi Science Kesehatan Science Midwifery Jurnal Kesehatan dan Pembangunan Journal SAGO Gizi dan Kesehatan JPM: JURNAL PENGABDIAN MASYARAKAT Jurnal Abdi Masyarakat Indonesia COVIT KOLONI Prosiding Seminar Nasional Indonesia Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)
Prautami, Erike Septa
Fakultas Kesehatan Masyarakat, Universitas Sriwijaya, Indonesia
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Hubungan Aktivitas Fisik Terhadap Kejadian Premenstrual Syndrome Pada Remaja Puteri Siswi Kelas XI SMA Assanadiyah Palembang Tahun 2021 Thaher, M. Iman Tarmizi; Prautami, Erike Septa; Ulama, Putri
KOLONI Vol. 1 No. 2 (2022): JUNI 2022
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/koloni.v1i2.291

Abstract

Premenstrual syndrome is a condition where a number of symptoms occur regularly and are related to the menstrual cycle, symptoms usually appear 7-10 days before menstruation begins. The aim of this study was to find out the relationship between physical activity and the incidence of premenstrual syndrome in young women at SMA Assanadiyah Palembang in 2021. The research used the analytical survey method with a cross sectional study approach. The research population was all young women totaling 63 respondents. The results of the univariate analysis of young women who did less light activities, namely 31 (49.2%), young women who did not do more light activities, namely 32 (50.8%). There were fewer girls who did moderate activities, namely 17 (27.0%), while there were more girls who did not do moderate activities, namely 46 (73.0%). Young women who did less strenuous activities, namely 15 (23.8%), while young women who did not do more strenuous activities, namely 48 (76.2%). Young women who experienced premenstrual syndrome were more, namely 51 (81.0%), young women who did not experience premenstrual syndrome were fewer, namely 12 (19.0%). Statistical test results with Chi-Square obtained р_value 0.021 meaning α <(0.05) so there is a significant relationship between light activity and the incidence of premenstrual syndrome in young women. The Chi-Square statistical test obtained a р_value of 0.155 meaning α > (0.05) so that there is no significant relationship between moderate activity and the incidence of premenstrual syndrome in young women. The Chi-Square statistical test obtained a р_value of 0.264 meaning α > (0.05) so there is no significant relationship between strenuous activity and the incidence of premenstrual syndrome in young women. It is hoped that other researchers researching the same topic should add other variables and add more samples and populations. Keywords: Premenstrual Syndrome, Physical Activity
PENGARUH PENYULUHAN TENTANG ASI EKSKLUSIF TERHADAP PENGETAHUAN DAN SIKAP IBU HAMIL PRIMIGRAVIDA TRIMESTER III DI DESA SIDOMULYO 18 Prautami, Erike Septa; Febrianti, Arly; Anggraini, Desy
Jurnal Keperawatan Sriwijaya Vol. 10 No. 1 (2023): Vol 10, No 1 (2023)
Publisher : Bagian Keperawatan Fakultas Kedokteran Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32539/jks.v10i1.170

Abstract

Tujuan: Untuk mengetahui pengaruh penyuluhan tentang ASI Eksklusif terhadap pengetahuan dan sikap ibu hamil trimester III di Desa Sidomulyo 18. Metode: Penelitian ini merupakan penelitian pre experiment one group pre-test post-test without control group. Tehnik sampling adalah total sampling pada ibu hamil trimester III berjumlah 30 orang. Eksperimen yang diberikan berupa kegiatan pre test sebelum diberikan penyuluhan, kemudian dilakukan penyuluhan, setelah 7 hari dari dilakukan pre test dan penyuluhan lalu diadakan post test. Instrument yang digunakan untuk pengetahuan berupa kuesioner dengan pilihan ganda dan variable sikap menggunakan kuesioner dengan skala likert. Kedua kuesioner sudah dilakukan uji validitas dan uji reabilitas dengan r hasil > r table (0,444), maka pernyataan tersebut valid untuk uji reabilitas r Alpha> konstanta (0,6) maka pertanyaan tersebut reliable. Hasil: Diketahui nilai rata-rata pengetahuan sebelum (pretest) dilakukan penyuluhan nilai mean pengetahuan 2,73 dan setelah (posttest) dilakukan penyuluhan nilai mean pengetahuan 6,33. Diketahui nilai rata-rata sikap sebelum (pretest) dilakukan penyuluhan nilai median sikap 30,50 dan setelah (posttest) dilakukan penyuluhan nilai median sikap 38,50. Selanjutnya diketahui perbedaan nilai rata-rata pengetahuan dan sikap ibu hamil trimester III setelah penyuluhan ASI eksklusif dengan pvalue 0.000 (pvalue ≤ 0.05). Simpulan: secara signifikan pendidikan kesehatan tentang penyuluhan ASI Eksklusif berpengaruh terhadap pengetahuan dan sikap ibu hamil trimester III. Kata kunci: ASI eksklusif, pengetahuan, sikap
HUBUNGAN KUALITAS TIDUR DENGAN KESIAPAN MENGIKUTI PROSES BELAJAR MAHASISWA STIKES PONDOK PESANTREN ASSANADIYAH PALEMBANG TAHUN 2021 Prautami, Erike Septa; Dewi, Ratna
Jurnal Keperawatan Sriwijaya Vol. 9 No. 1 (2022): Vol 9, No 1 (2022)
Publisher : Bagian Keperawatan Fakultas Kedokteran Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32539/jks.v9i1.180

Abstract

Tujuan: Untuk mengetahui Hubungan Kualitas tidur dengan Kesiapan Mengikuti Proses Belajar Mahasiswa STIKES Pondok Pesantren Assanadiyah Palembang. Metode: Penelitian ini merupakan penelitian survei analitik dengan menggunakan desain cross sectional dengan pendekatan kuantitatif. Teknik sampling adalah Total Sampling yaitu seluruh mahasiswa STIKES Pondok Pesantren Assanadiyah Palembang  yang berjumlah 30 orang. Hasil: dari hasil penelitian didapatkan ada 24 responden yang memiliki kualitas tidur baik dengan hasil 17 responden memiliki kesiapan belajar baik dan 7 responden memiliki kesiapan belajar kurang baik. Sementara itu, ada 6 responden yang memiliki kualitas tidur buruk, 2 responden diantaranya memiliki kesiapan belajar baik dan 4 responden lainnya memiliki kesiapan belajar kurang baik. Berdasarkan uji statistik dengan menggunakan uji Chi Square diperoleh nilai p value = 0,038 (p value ≤ 0,05), artinya  diterima. Simpulan: Terdapat hubungan antara kualitas tidur dengan kesiapan mengikuti proses belajar mahasiswa STIKES Pondok Pesantren Assanadiyah Palembang . Kata Kunci:  kualitas tidur, kesiapan belajar, mahasiswa
Viskositas dan densitas energi pada susu pisang probiotik dengan rancangan acak lengkap Ramdika, Sari Bema; Sari, Desri Maulina; Ramadhani, Ira Dewi; Prautami, Erike Septa
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 2 (2025): Agustus
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i2.2444

Abstract

Background Probiotic banana milk is a product containing potassium from Ambon Banana developed to address gastrointestinal motility issues in surgical patients. However, two important parameters to be considered for surgical patients are viscosity and energy density.Objectives: To analyze the viscosity and energy density of probiotic banana milk and its potential as a nutritional intervention for surgical patients.Methods: This study employed an experimental design with a Completely Randomized Design (CRD) with 3 treatments and 3 replications in laboratory test. The treatment in this study was to differentiate the proportion between Green Ambon Bananas (Musa acuminata colla) and starter before cooking, which was divided into 3 formulations. Viscosity measurement was assessed using a digital viscometer NDJ-5 (Vevor, Shanghai, China) according to the manufacturer's recommendations. The energy density of probiotic banana milk was measured using the energy ratio formula [kcal] to weight (g). Energy density data were analyzed using ANOVA test.Results: The results showed that both the highest viscosity and density were in F3 (1630 m.pa.s with 0,35 kcal/g) and the lowest was in F1 (472 m.pa.s with 0,31 kcal/g). The ANOVA test showed a difference in energy density in the three formulations with a p-value of 0,003. The results of the post-hoc test showed that there was a difference between each formulation (F1 and F2; F1 and F3; F2 and F3).Conclusion: Sample F3 has the highest viscosity and energy density compared to F1 and F2, so it has the highest potential to be given to pre-and post-surgical patients to help speed up the recovery process.
Literacy Program For The B2sa Food Consumption Movement (Various Nutritious, Balanced And Safe) Based On Local Wisdom: Literacy Program For The B2sa Food Consumption Movement (Various Nutritious, Balanced And Safe) Based On Local Wisdom Yuliarti, Yuliarti; Maulina Sari, Desri; Ermi, Nurmalia; Septa Prautami, Erike
J-Dinamika : Jurnal Pengabdian Masyarakat Vol 10 No 2 (2025): Agustus
Publisher : Politeknik Negeri Jember

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Abstract

Gizi salah satu aspek kunci  pembangunan sumber daya manusia yang berkualitas dalam pembangunan bangsa. Hasil Survei Status Gizi Indonesia (SSGI) tahun 2022 menyatakan salah satu faktor dominan penyebab masalah gizi anak adalah rendahnya asupan protein hewani. Padahal Indonesia dengan kekayaan alamnya memiliki potensi sumber daya protein hewani yang melimpah. Kabupaten Ogan ilir merupakan kabupaten yang ada di Provinsi Sumatera Selatan yang wilayahnya 35% adalah perairan sungai dan rawa merupakan kearifan lokal sebagai potensi sumber daya protein hewani yaitu perikanan air tawar. Gerakan konsumsi pangan B2SA (Beragam, Bergizi, Seimbang dan Aman) merupakan penganekaragaman pangan yaitu upaya peningkatan ketersediaan dan konsumsi pangan yang beragam, bergizi seimbang, dan berbasis potensi sumber daya lokal terutama dalam pemenuhan asupan gizi anak. kegiatan pengabdian masyarakat dengan pendekatan pemberdayan menggunakan metode penyuluhan dan media pendidikan gizi (M-PAZI) Bianglala, Spiner dan poster hasil karya mahasiswa prodi gizi FKM Unsri pada proyek matakuliah Pendidikan Gizi semester 4 tahun ajaran 2023-2024. Target sasaran kegiatan adalah 40 siswa/I kelas 5 SD Negeri 02 Indralaya Utara, Kabupaten Ogan Ilir dan orangtua siswa. Tujuan kegiatan pengabdian masyarakat ini adalah mensosialilasikan dan meningkatkan kemampuan literasi anak usia sekolah terkait gizi dalam mencegah masalah gizi pada anak sekolah di SD Negeri 02 Indralaya Utara, Kabupaten Ogan Ilir melalui gerakan konsumsi pangan B2SA. Program literasi gerakan konsumsi pangan B2SA berbasis  kearifan lokal di SD Negeri 2 Indralaya Utara bisa meningkatkan pengetahuan responden dan perubahan kebiasaan baik membawa bekal sehat sesuai isi piringku pedoman gizi seimbang berbahan pangan lokal yang bisa memenuhi kebutuhan gizi harian anak dan dapat mencegah terjadinya masalah gizi anak sekolah.
HUBUNGAN TINGKAT PENGETAHUAN GIZI DAN SIKAP DENGAN KEBIASAAN SARAPAN PADA MAHASISWA Ainun Najla; Erike Septa Prautami; Rini Mutahar; Faradina Aghadiati
Prosiding Seminar Nasional Indonesia Vol. 3 No. 2 (2025): JUNI
Publisher : CV. Adiba Aisha Amira

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Abstract

Breakfast is essential for supporting energy for thinking, working, and performing physical activities optimally, especially for university students. This study aims to analyze the relationship between the level of nutritional knowledge and attitudes with breakfast habits among students at the Faculty of Public Health Sriwijaya University. This research applied a cross-sectional study design with 161 respondents. Data were collected using a questionnaires and analyzed using the chi-square test. The result of this study showed that 59% of students had a good level of nutritional knowledge, 32.9% moderate, and 8.1% low. Furthermore, 90.7% of students had a positive attitude, while 9.3% negative. Regarding breakfast habits, 49.1% of students had good habits and 50.9% had poor habits. Statistical analysis indicated a significant relationship between nutritional knowledge (p=0.027; PR = 3.558; 95% CI = 0.981–12.898) and attitude (p=0.018; PR = 1.669; 95% CI = 1.231–2.262) with breakfast habits among students at the Faculty of Public Health Sriwijaya University. A higher level of nutritional knowledge and more positsive attitudes toward breakfast are associated with better breakfast habits among students. It is recommended that students pay more attention to their breakfast habits and continue to increase their knowledge about healthy breakfasts.
Food Hygiene and Sanitation of the University Canteens in South Sumatra Province, Indonesia Rahmiwati, Anita; Febry, Fatmalina; Etrawati, Fenny; Purnama Sari, Indah; Yeni, Yeni; Putri Sabila, Virgina; Prautami, Erike Septa; Maretalinia, Maretalinia
Kesmas Vol. 20, No. 2
Publisher : UI Scholars Hub

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Abstract

Food safety is a critical public health issue, especially in institutional settings such as university canteens, where large populations are served daily. Inadequate hygiene and sanitation practices by food handlers can lead to foodborne illnesses, placing students and staff at risk. This study evaluated hygiene and sanitation conditions in the canteens of a leading public university in South Sumatra Province, Indonesia, known for its active food service facilities. This study examined food handlers’ knowledge, attitudes, and practices and assessed the microbiological safety of chicken curry by testing for Escherichia coli (E. coli) contamination and total plate count. Using a cross-sectional design, data were collected from 35 food handlers and 7 chicken curry samples across multiple canteens. Structured questionnaires and microbiological analysis were employed. Results revealed that although most food handlers demonstrated good knowledge and positive attitudes, 57.1% exhibited poor hygiene practices. Several chicken curry samples exceeded acceptable E. coli levels, indicating potential health risks. These findings underscore the urgent need for ongoing hygiene training, strict supervision, and standardized certification for food handlers to mitigate microbial hazards and ensure food safety in university settings.
Pemanfaatan Terapi Aquaponik Sebagai Strategi Peningkatan Kesehatan dan Gizi Lansia Ramdika, Sari Bema; Ningsih, Windi Indah Fajar; Prautami, Erike Septa
JPM: Jurnal Pengabdian Masyarakat Vol. 6 No. 2 (2025): October 2025
Publisher : Forum Kerjasama Pendidikan Tinggi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/jpm.v6i2.2674

Abstract

The increase in life expectancy in Indonesia has resulted in a growing elderly population (older adults) who face various health, nutritional, and psychosocial challenges, particularly those living in social care institutions. One alternative approach to address these issues is aquaponic therapy, an integrated system of fish farming and hydroponic cultivation that serves not only as a source of nutritious food but also as an environmental therapy medium. This community service program aimed to improve the knowledge, skills, and quality of life of the elderly through aquaponic training and aquaponic therapy at Boarding Care Noor Fatimah, Palembang. The program consisted of two main stages: (1) aquaponic training, including the delivery of basic concepts and hands-on practice in preparing planting media, cultivating water spinach seedlings, and stocking fish fry; and (2) aquaponic therapy, which involved simple activities such as feeding fish, watering plants, harvesting vegetables, and participating in motivational sessions guided by a psychologist. Evaluation was conducted qualitatively through observation and interviews to assess the participation, enthusiasm, and perceptions of both elderly participants and caregivers. The findings indicate that aquaponics training effectively enhanced older adults’ comprehension of the fundamental principles and benefits of the system. Participants demonstrated greater awareness of the importance of maintaining health through healthier dietary practices derived from aquaponic produce. Moreover, aquaponics therapy promoted engagement in light physical activities and nurtured a sense of responsibility in caring for both plants and fish. From an emotional perspective, participants reported increased levels of happiness, satisfaction, and pride, particularly when sharing and consuming the harvest collectively. The main challenges identified were memory limitations and physical constraints of the elderly, as well as limited caregiver availability, which highlighted the need for capacity-building and simplified maintenance systems. Overall, the program not only provided educational and psychosocial benefits but also demonstrated potential to strengthen food security and institutional independence in a sustainable manner.
Co-Authors adelina irmayani lubis Adelina Irmayani Lubis admin Ainun Najla Anita Rahmiwati Desri Maulina Sari Desy anggraini Desy Anggraini Dina Supriyati Dina Supriyati Dwi Apriani Dwi Inda Sari Dwi Inda Sari, Dwi Inda Eva Elfrida Pardede Faradina Aghadiati Fatmalina Febry Fatria Harwanto Febrianti, Arly Febrianti, Tri Fenny Etrawati Humaira Humaira Indah Purnama Sari Indah Yuliana Ira Dewi Ramadhani Maretalinia, Maretalinia Maulina Sari, Desri Ningsih, Windi Indah Fajar Nurmalia Ermi Pardede, Eva Elfrida Purnama Sari, Indah Putri Anggraini Putri Sabila, Virgina Putri, Dwi Ananda Ramdika, Sari Bema Ratna Dewi Ratna Dewi Rini Mutahar Rotua Tindaon Sabila, Virgina Putri Sari, Devy Kartika SRI RAHAYU Sri Rahayu Thaher, M. Iman Tarmizi Tindaon, Rotua Lenawati Ulama, Putri Waldani, Dina Yeni Yeni Yuliantari, Devy Yuliarti Yuliarti Yuliarti