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All Journal Gema Agro Jurnal Bali Membangun Bali AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) SEAS (Sustainable Environment Agricultural Science) Formosa Journal of Applied Sciences (FJAS) Asian Journal of Community Services (AJCS) Jurnal Abdi Daya International Journal of Integrated Science and Technology
Wirajaya, Anak Agung Ngurah Mayun
Universitas Warmadewa
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Languange, Linguistic, Communication & Media Medicine & Pharmacology Public Health Social Sciences Transportation Other

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Pengaruh Jarak Tanam dan Aplikasi Kotoran Kelinci terhadap Pertumbuhan dan Hasil Tanaman Kacang Hijau (Vigna radiata L.) Aldianto mau awang; Ida Bagus Komang Mahardika; Anak Agung Ngurah Mayun Wirajaya
GEMA AGRO Vol 28 No 2 (2023)
Publisher : Fakultas Pertanian, Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/ga.28.2.5713.83-91

Abstract

Green beans have advantages over other food crops in terms of agronomy and economy, such as: (1) shorter-lived between (55-65 days) can be harvested, (2) more drought-resistant with relatively small water requirements for green bean growth, namely 700-900 mm / year. In rainfalls that are lower than that, it can still grow because it is deeply rooted, (3) it can be planted on less fertile land and fertilize the soil because it is symbiose with rhizobium and produces as much biomass (11-12 t/h), (4) easy cultivation methods are sufficiently minimal tillage and seeds are sown, (5) pest attacks are less diseased and (6) the selling price is high and stable. The purpose of the study was to determine the effect of planting distance and application of rabbit manure on the growth and yield of green bean plants (Vigna radiata L). The experimental design used was with a randomized design of the group and the analysis of the F test (analysis of variance) on the. This research was carried out in Subak Rapuan, Mas Village, Ubud District, Gianyar Regency with an altitude of 400 meters above sea level. The implementation of the study starts from March - June 2022. The highest fresh weight of seeds at the spacing treatment (J3) can be caused by wide planting distances and optimal fertilizer application. The wider planting distance provides space for access to sunlight, air temperature, and air humidity that can contribute to the growth and development of plants. The wider planting distance will reduce the competition higher so that with the J3 planting distance, it reduces the occurrence of nutrient competition so that the nutrients given through K3 fertilization will be used properly by plants. This shows that a dose of rabbit manure of 15 tons/ha-1 has the best effect on the growth of green beans so that it gives high yields compared to doses of 5 tons/ha-1 and 10 tons/ha-1. The fresh weight of seeds per plant is strongly supported by the presence of correlations in the number of pods (r = 0.889**) the length of the pods (r = 0.828*) and the number of seeds (r = 0.921**).
APPLICATION OF FERTILIZATION TIME AND NITROGEN DOSAGE ON PEANUT PLANT (Arachis hypogaea L.) Anak Agung Sagung Putri Risa Andriani; I Nengah Suaria; I Wayan Yudiana; Yohanes Parlindungan Situmeang; Anak Agung Ngurah Mayun Wirajaya; I Gusti Bagus Udayana
SEAS (Sustainable Environment Agricultural Science) Vol. 1 No. 1 (2017)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.1.1.437.27-31

Abstract

Abstract This study aims to determine the effect of treatment of fertilization time and dosage of nitrogen to the growth and yield of peanut plants. This experiment is a two-factor experiment with incomplete randomized block design. The first factor is the time (S) of fertilizer consisting of three levels: During planting (S0), 15 days after planting (S1), 30 days after planting (S2), The second factor is the dosage of Nitrogen (N) fertilizer consisting of three levels: 25 kg/ha (N1), 50 kg/ha (N2). The results showed that treatment of fertilization time and a dose of nitrogen showed no significant effect on plant height, maximum leaf number, leaf area index, the total pod containing, total void pod, total pod number, oven dry weight of oven plants, and harvesting index. The interaction of nitrogen dose with a time of fertilization gave a very real effect to most observed variables except for maximum plant height, maximum leaf number, leaf area, harvest index that is not significant. The high dry weight of seed oven per plant was obtained at the fertilizer interaction treatment at 15 days after planting and the dose of nitrogen 25 kg/ha was 30.33 g and or increased by 152.75% and when compared with the control of 12.00 g. From a result of regression analysis got an optimum dose of nitrogen fertilizer that is 34.15 kg/ha with the dry weight of oven seeds per plant maximum 26.73 g. Keywords: Fertilization time, nitrogen dosage, peanut result
Strategy of Agribusiness Development of Chrysanthemum Flower in Pancasari Village, Sukasada District, Buleleng Regency I Nyoman Rudianta; Anak Agung Ngurah Mayun Wirajaya
SEAS (Sustainable Environment Agricultural Science) Vol. 2 No. 2 (2018)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.2.2.850.86-95

Abstract

This study aims to identify and analyze internal and external factors on the development of chrysanthemum agribusiness in Pancasari Village, and to formulate alternative strategies and to determine the priority of agribusiness development strategy of chrysanthemum flowers in Pancasari Village. Determination of the location of the study using the method "purposive sampling", the basic method in this study is descriptive analysis, namely research based on actual problems that exist in the present. The results showed that the identification and analysis of internal factors on influencing variables of strength is the suitability of land and climate, the mastery of chrysanthemum flower technology, chrysanthemum agribusiness is a profitable business, chrysanthemum agribusiness is the main business of agricultural extension workers availability, cooperation between farmers in groups and experience of chrysanthemum agribusiness. While the identification and analysis of internal factors in the variables of weakness that influence the human resources of farmers are still low, the dependence of seedlings from Java/outside, limited land ownership/narrow, limited funds, limited facilities/infrastructure, lack of market information and poor farm management. Identification and analysis of external factors on the variables of opportunity that influence the availability of technology, the availability of markets, the availability of production facilities and equipment, agribusiness enterprises have bright prospects, regional autonomy, government policy and the availability of manpower. While external factors on threat variables that influence the unavailability of seeds at any time, pest and disease attacks, competition from Java/outside Bali, residential population, capital dependence on loan sharks, high land prices, and the lack of a pattern of partnership system. Chrysanthemum agribusiness development strategy in Pancasari Village is: General strategy is a growth strategy and stability. Alternative strategies are aggressive strategies and alternative strategies resulting from SWOT matrix analysis are: 1) Improve the quality and quantity of chrysanthemum flower production. 2) Improve farmer cooperation in groups, to minimize costs. 3) The use of production facilities and equipment. The strategy that should be implemented based on QSPM analysis is an intensive growth strategy.
Effect of Goat and Cow Manure Fertilizer on the Growth of Shallot (Allium ascalonicum L) I Made Dharma Atmaja; A. A. Ngurah Mayun Wirajaya; Luh Kartini
SEAS (Sustainable Environment Agricultural Science) Vol. 3 No. 1 (2019)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.3.1.1336.19-23

Abstract

The purpose of this research is to find out the effect of the distribution of goat and cow manure on the growth and yield of shallots (Allium ascalonicum L.). The study was conducted from 28 October to 13 December 2016. This study used a randomized block design (RBD) with 2 factors consisting of 4 levels of treatment, each treatment was repeated 3 times so that 16 treatment combinations were obtained. In this experiment, 48 trial plots are needed. The results showed that in the distribution of goat manure the highest fresh tuber weight was obtained from a dose of 30 tons / ha (K3) which was 7.35 g and the oven dry weight of the tuber was obtained from administering a dose of 10 tons / ha (K1) which was 1.78 gram. Meanwhile, fresh weight and dry weight of tubers in the administration of cow manure tend to be obtained at the administration of a dose of 30 tons / ha which have values of 7.27 g and 1.65 g, respectively.
Application Of Nutrients In The Type Of Growing Media To The Yield Of Mustard Plants (Brasscia Juncea L.) Hydroponically Wick System I Gusti Ngurah Aris Cakra Satria Wibawa; Made Sri Yuliartini; Anak Agung Ngurah Mayun Wirajaya
SEAS (Sustainable Environment Agricultural Science) Vol. 8 No. 2 (2024)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.8.2.7907.120-125

Abstract

The purpose of this study was to determine the effect of AB mix nutrient mixture with tofu pulp POC and type of growing media on the yield of mustard plants (Brassica juncea L.) hydroponically wick. This research was conducted from February to May 2023 in Kesiman Pentilan Village, East Denpasar, Denpasar City. The altitude is 20 meters above sea level, with a rainfall of 2,757 mm, the average temperature is 20-300C. This type of research is an experimental study using factorial Group Randomized Design (RAK) consisting of two factors. The first factor is a mixture of AB mix and liquid organic fertilizer (POC) which consists of 3 levels. The second factor is the type of media consisting of 3 levels. The first factor of AB Mix nutrition with tofu pulp POC consists of 3 levels, namely: (K1 AB mix + 20cc POC), K2 (AB mix + 30cc POC, (K3 AB mix + 40cc POC). Factors of both types of media consist of 3 levels, namely: M1 (rockwool), M2 (husk charcoal), M3 (cocopeat). So that 9 combination treatments were repeated 3 times so that there were 27 plants. Interaction between the dose of tofu pulp POC + AB mix with the type of growing media (K×M); Tofu pulp POC dose treatment + AB mix (K) and type of growing medium (M) had no real effect (P≥0.05) on all observed variables. The absence of interaction indicates that the combined treatment of nutrients and media types has not been able to affect plant physiological processes. Although the two treatment factors are not real for all variables observed, emperically from this study shows that the nutritional treatment of AB mix + 20cc POC tofu pulp with rockwool planting media. Shows the highest economic yield weight, namely 17.378 grams and 17.711 grams.
Effect of Peptide Application and Dosage of NPK Fertilizer on the Growth and Yield of Shallot Plants (Allium ascalonium L. var. Bima Brebes) Modesta Todo; Ni Komang Alit Astiari; Anak Agung Ngurah Mayun Wirajaya
SEAS (Sustainable Environment Agricultural Science) Vol. 10 No. 1 (2026)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.10.1.13188.01-12

Abstract

This study aims to determine the effect of peptide application with NPK fertilizer dosage on the growth and yield of onion plants (Allium ascalonium L. var. Bima Brebes). The research was carried out in February – May 2025, which is located at the green house of the Faculty of Agriculture, Science and Technology, Warmadewa University, East Denpasar District, Denpasar City with an altitude of 40 meters above sea level. The design used in this study is a Group Random Design (RAK) with 2 factors arranged factorarily. The first factor of peptide (P) consists of 3 levels of concentration, namely P0 (0 ml 111), P1 (2 ml 1-1) and P2 (4 ml 1-1). The second factor is NPK fertilizer (N) which consists of 4 dose levels, namely N0 (0 kg ha-1), N1 (100 kg ha-1), N2 (200 kg ha-1), N3 (300 kg ha-1). Thus, there are 12 combination treatments that are repeated 3 times, so that 36 polybags are needed. From the results of the study, it was found that the interaction between peptides and NPK fertilizers had a real effect on almost all the variables observed except for the variables of the number of seedlings, the number of tubers and the dry weight of the tuber oven per clump had an unreal effect. The highest fresh weight of tubers per clump was obtained at the interaction between the treatment of 4 ml 1-1 peptide and the treatment of 200 kg ha-1 (P2N2) NPK fertilizer dose which was 20.63 g, an increase of 98.37% when compared to the treatment without peptide and without NPK (P0N0) dose of 10.40 g. Keywords : Shallots, peptides, NPK and yield
PKM BUDIDAYA DAN PENGOLAHAN GONDA DI SUBAK KOTO BONGAN DESA ADAT BONGAN PUSEH TABANAN Sri Yuliartini Made; Kartini Luh; Mayun Wirajaya Anak Agung Ngurah
Jurnal Abdi Daya Vol. 2 No. 1 (2022): Jurnal Abdi Daya Vol.2 No.1 Tahun 2022
Publisher : Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/jad.2.1.2022.7-11

Abstract

Tanaman gonda merupakan tanaman akuatik dengan batang berongga, yang sebenarnya merupakan tumbuhan/gulma yang tumbuh pada tanaman padi. Di Kabupaten Tabanan, tanaman gonda dibudidayakan secara intensif pada lahan persawahan untuk menambah pendapatan. Khususya di Subak Koto Bongan budidaya tanaman gonda secara umum dilakukan setelah dan sebelum musim tanam padi tetapi teknik budidaya yang diterapkan belum maksimal sehingga hasil yang didapat belum maksimal dan kontinyu serta teknik pengolahan di saat ketersediaan berlimpah belum dilakukan. PKM dilaksanakan di Desa Adat Bongan Puseh-Tabanan pada “Subak Koto Bongan”: bertujuan ; Meningkatkan pemahaman serta penerapan teknologi budidaya yang benar dan tepat; memperluas penanaman dengan menanam secara beraturan dengan tenggang waktu , serta mencoba sistem tumpangsari tandur jajar 2:1 sehingga stabilitas dan diversitas hasil didapat; dan juga pengolahan tanaman gonda menjadi makanan sehat seperti mie dari gonda. Pelaksanaan dimulai bulan Maret sampai Oktober tahun 2021. Pelaksanaan kegiatan pengabdian untuk mencapai tujuan meliputi pemberian materi penyuluhan, pelatihan, penerapan teknologi dan pendampingan. Target luaran yang dicapai subak mitra dapat mengelola usaha tani tanaman gonda sehingga nantinya meningkatkan pendapatan dan kesejahteraan anggotanya melalui peningkatan kuantitas, kualitas dan diversitas hasil serta pengolahan pasca panen tanaman gonda yang selanjutnya menyebarkan pada petani lingkup desa adat setempat.
Empowerment of Wanagiri Coffee Farmer Groups Through the Development of Marketing and Business Management Strategies with the Concept of Zero Waste to Support the Green Economy Luh Suriati; Kaca Nyoman; Wirajaya Anak Agung Ngurah Mayun; Rabani I Gusti Agung Yogi; Putri Kadek Sintya Pradnyani; Purwanti Ni Putu Ayu Sintya
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 10 No. 2 (2026)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v10i2.1070

Abstract

Coffee is one of the agricultural commodities that has high economic value. Arabica Coffee (Coffea arabica L.) Wanagiri is one of the leading coffee varieties in Indonesia that is now becoming popular because it contains several bioactive components, such as phenolic compounds and flavonoids, antioxidant activity, and very specific aromas and tastes. Coffee production, in addition to producing coffee beans, also produces 55-60% of coffee waste in the form of cherry pulp, cherry husks, parchment, silver husks, and used coffee powder.  The assistance of coffee farmer groups in Wanagiri Village, Sukasada District, Buleleng Regency, is very necessary to produce superior Arabica coffee. The program implementation method includes four stages, namely observation and analysis of needs, program preparation (preparation), implementation (training, mentoring, or counseling), and evaluation and monitoring. This activity concluded that farmer groups now have a better understanding of neat business management and can formulate more modern marketing strategies (digitalization) to increase the selling value of Wanagiri coffee. Farmer groups are able to manage coffee waste (cherry peels/pulp) into products of economic value, such as compost or other derivative products, thereby reducing environmental impact while creating alternative sources of income. The integration between efficient business management and zero-waste management has successfully supported the creation of sustainable agricultural practices in Wanagiri Village, which is in line with green economy principles. Contribution to Sustainable Development Goals (SDGs):SDG 1: No Poverty; SDG 2: Zero Hunger; SDG 12: Responsible Consumption and Production; SDG 13: Climate Action; and SDG 15: Life on Land
Co-Authors , I Gusti Made Arjana A.A. Made Semariyani Abd. Rasyid Syamsuri Aldianto mau awang Amelia Nicolas Anak Agung Sagung Manik Chindrawati Anak Agung Sri Agung Aryastuti Anak Agung Yuni Astari Andriani, Anak Agung Sagung Putri Risa Apriliathi, Ni Putu Siska Arjana, , I Gusti Made Arjana, I Gusti Made Aulia, Fadilla Azmi, Aida Firdaus Muhammad Nurul Cahyawati, Putu Nita Carvalho, João Da Silva Charles Samo Langobiri D. Wijaya Darmawan, Kadek Dinda Rahayu Desak Made Febri Purnama Sari Dewi, Ni Kadek Ayu Khrisna Rudhana Dewi, Ni Made Putri Pradnya Paramita Dusak, Putu Gede Janardhana FLAVIANUS BUDIAS I Gde Suranaya Pandit I Gusti Bagus Udayana I Gusti Lanang Putu Tantra I Gusti Made Arjana I Gusti Ngurah Aris Cakra Satria Wibawa I Ketut Irianto I Made Dharma Atmaja I Nengah Muliarta, I Nengah I Nengah Suaria I Nyoman Kaca I Nyoman Wisnu Semarajaya I Wayan Yudiana Ida Ayu Oka Martini João Da Silva Carvalho João Da Silva Carvalho K Agung Sudewa Komang Suta Darmawan Kristina Frisna Jahung Luh Kartini Luh Suriati Made Naratama Nugraha Made Sri Yuliartini Mahardika, Ida Bagus Komang Mertayasa, Komang Gede Modesta Todo Ni Komang Alit Astiari Ni Luh Kartini Ni Luh Putu Sulis Dewi Damayanti Nicolas, Amelia Padmarini, Ni Made Andira Pande Ayu Naya Kasih Permatananda Purwanti Ni Putu Ayu Sintya Putra, I Ketut Suwarmadi Putra, I Putu Ajus Raditya Putri Kadek Sintya Pradnyani Putri, Putu Ananda Icaka Rabani I Gusti Agung Yogi Rabani, I Gusti Agung Yogi Rahayu, Ni Ketut Sri Risy, Ni Putu Meidy Rudianta, I Nyoman Rudianta, I Nyoman Ryantobi, Anggeline Barek Oran Sandra Pakusi Sandra Pakusi Sanjaya, I Gusti Agus Maha Putra Sedana, Gede Yudi Setiawan, Tasya Amelia Siska Damayanti Suastyayama, Kadek Damana Sukmadewi, Desak Ketut Tristiana Todo, Modesta Sriayuningsi Udiyani, Desak Putu Citra Vinco, Yeo Widyatna, I Komang Wijaya, D. Yohanes Parlindungan Situmeang