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All Journal Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Forum Agribisnis Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Jurnal Penelitian Pertanian Terapan Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Agro Industri Perkebunan Jurnal Agribisnis Terpadu Jurnal Pengabdian Pada Masyarakat JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) JURNAL ILMIAH MAHASISWA AGROINFO GALUH Jurnal Perilaku dan Strategi Bisnis Media Kontak Tani Ternak Journal of Food System and Agribusiness (JoFSA) JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Society

Trimo, Lucyana

Departemen Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Padjadjaran

Author-ID : 942737

Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences Veterinary Other

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SOSIALISASI GREEN PACKAGING DI DESA DARMAWANGI KECAMATAN TOMO KABUPATEN SUMEDANG Yosini Dekiana; Sri Fatimah; Lucyana Trimo; Mohamad Djali; Endah Wulandari
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 1 (2021): Januari 2021
Publisher : Universitas Galuh Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v7i1.4630

To overcome plastic waste, the Government of Indonesia has issued Presidential Regulation No. 83 of 2018. Also Bandung Regional Regulation No. 17 of 2018 on reducing the use of plastic bags. A number of strategies have been carried out but until now the implementation has not run optimally. Partners are empowered with training on the importance of green packaging to reduce plastic waste. It is hoped that if the partner has a cohesiveness in managing his business, a strong motivation in entrepreneurship, has a potential product to be marketed, know the green packaging and know the tarket of the green consumer consumer market, then improved the product to green products. Handling the environmental issues of the paper industry through the use of non-wood paper base material becomes an interesting thing by utilizing annual crops or agricultural plant residues to be used as the basic material of paper and pulp. Community service in Darmawangi village, Tomo District, Sumedang regency about green packaging began by giving the material "Socialization of Green Packaging for Mango Soap Products" to a group of women farmers in Darmawangi Village. The material was given online at the Food Security and Security Webinar on June 17, 2020, followed by material on entrepreneurial motivation. Evaluation of PPM activities on green packaging in Darmawangi Village showed good enthusiasm and the increase of about 75% understanding of environmentally friendly packaging.

ANALISIS BIAYA DAN PENDAPATAN USAHATANI JAGUNG HIBRIDA DI DESA CIHAUR KECAMATAN MAJA KABUPATEN MAJALENGKA Vina Rachmadina; Zumi Saidah; Lucyana Trimo; Eliana Wulandari
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 1 (2021): Januari 2021
Publisher : Universitas Galuh Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v7i1.4711

Corn is a food crop with high economic value considering its position as the main source of carbohydrates and protein substitute rice also be used as raw material for animal feed which has a fairly dominant composition. Majalengka Regency is one of the districts in West Java Province which has a position as a corn producing area with a total production of 151,646 tons in 2017. The purpose of this study is to determine: (1) The amount of production costs in hybrid corn farming per one planting season, (2) The amount of hybrid corn farming income and revenue per one planting season. This research is a quantitative research with descriptive analysis which conducted in Cihaur Village, Maja District, Majalengka Regency. The sampling technique used was simple random sampling of 180 population members and 64 respondents were taken. The results showed that: 1) The amount of production costs in hybrid corn farming is Rp3.686.567,97 per 0,77 ha per one planting season, 2) The amount of income in hybrid corn farming is Rp6.070.791,41 per 0,77 ha per one planting season and revenue in corn farming is Rp9.757.359,38 per 0,77 ha per one planting season. Based on R/C and B/C Ratio analysis, hybrid corn farming in Cihaur Village Maja District Majalengka Regency is feasible and profitable to cultivate.

DAYA SAING AGRIBISNIS UBI JALAR CILEMBU DI DESA CILEMBU, KECAMATAN PAMULIHAN, KABUPATEN SUMEDANG, JAWA BARAT Welly Larasakti Handani; Lucyana Trimo
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 1 (2021): Januari 2021
Publisher : Universitas Galuh Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v7i1.4765

Cilembu sweet potato is a superior commodity in Sumedang Regency which is financially profitable. Cilembu sweet potatoes have the best quality with superior sweetness so that demand for commodities continues to increase. Cilembu sweet potato faces obstacles related to fulfilling demand for commodities so that many sweet potatoes from other areas enter Cilembu Village. This study aims to determine the condition of the system and competitiveness of Cilembu sweet potato agribusiness in Cilembu Village, Pamulihan District, Sumedang Regency, West Java. The design of this research is qualitative with a case study research technique. Data collection methods used were observation, in-depth interviews, and literature. The analytical tool used is Porter's Diamond Theory, which has four main components and two supporting factors that interact with each other. From the results of the analysis, it can be seen that cilembu sweet potato agribusiness in Cilembu Village, Pamulihan District, Sumedang Regency, West Java has not had a competitive advantage because the linkages of competitiveness determinants that do not support each other are more dominant in this study. Only one of the six pairs of main components support each other, namely: the condition of the resource factor supports each other with the related Industry and the supporting industry, while the other main components do not support each other. The interaction of supporting components supports each other in several aspects, including the role of the government in mutually supporting the conditions of resource factors as well as related industries and supporting industries, while the opportunity component supports three main components, namely: related industries and supporting industries, demand conditions, and competition, structure. and strategy.

KAJIAN PEMBERDAYAAN KAKAO RAKYAT MENJADI MASYARAKAT MANDIRI MELALUI AGROINDUSTRI Lucyana Trimo; Syarif Hidayat; Lies Sulistyowati
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 6, No 1 (2020): Januari 2020
Publisher : Universitas Galuh Ciamis

Government efforts to improve the competitiveness of Indonesian cocoa in the international world have been done by launching the National Cocoa Production Improvement and Quality Movement (GERNAS). In order for the GERNAS movement to take place, the development of the region needs to be done comprehensively, especially in the leading commodity centers, such as cocoa commodity in Luwu Raya in South Sulawesi Province, which still tends to produce cocoa beans (not in processed form) The people are more independent then empowerment should be directed to the agroindustry, and it becomes an urgent thing. To empower people's cocoa into an independent community based on cocoa agro-industry, it must be supported by its own cocoa commodities ranging from on-farm to off-farm that are interconnected with each other, and are integrative and sustainable. The research technique is descriptive survey approach. The selected research site is Luwu Raya in South Sulawesi Province. Data collection techniques were conducted by: library study and interview with related parties, ie officials at government institutions, cooperatives, manufacturers, associations of cocoa farmers, and farmers groups selected purposively. Secondary data mining is done by collecting: documents or transcripts in related institutions, and journals. Data and information obtained then analyzed by descriptive correlative. Based on the results of the research, empowering people's cocoa into an independent community through agro-industry becomes a necessity. In order to become an independent community, what should be done is: (a) transferring technology based on local potential, (b) facilitation of the government in the provision of bailouts and processing machines, and (c) support in the regulations in favor of the farmers.

PERSEPSI PETANI PADI SAWAH TERHADAP POLA KEMITRAAN DENGAN BADAN USAHA MILIK RAKYAT (BUMR) PANGAN Riantin Hikmah Widi; Tuti Karyani; Hepi Hapsari; Lucyana Trimo; Tedi Hartoyo
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 6, No 2 (2020): Juli 2020
Publisher : Universitas Galuh Ciamis

Society-owned enterprises (BUMR) Food offer partnership patterns with farmers to overcome the classic problems faced by farmers so far, namely the low capital, access to sources of capital, access to technology, and market penetration. The partnership pattern offered by BUMR Food is in the form of non-collateral loan assistance accompanied by assistance and providing agricultural insurance to farmers. Farmers are required to plant rice using varieties determined by the BUMR Food and sell their grain to BUMR Food at a price determined based on the quality of grain produced by farmers. Farmers' decision to establish a partnership with BUMR Food is greatly influenced by their perception of the partnership pattern. The purpose of this study is to: (1) identify the pattern of partnership of paddy rice farmers with BUMR Food, and (2) analyze the perception of paddy rice farmers to the pattern of partnership with BUMR Food. The research method used was a survey, with a population of all paddy rice farmers who followed the pattern of collaboration with the BUMR Food in Sukabumi Regency. The sampling technique used is Simple Random Sampling. The first research objective was analyzed descriptively, while the second research objective was analyzed using the Spearman Rank correlation test. The results show: (1) The partnership pattern in the form of Agribusiness Operational Cooperation, where the partner company (BUMR Food) provides non-collateral loans, provides technical assistance in cultivation, and acts as an offtaker (receives the results of production), and (2) the perception of farmers lowland rice to the partnership pattern with BUMR Food is generally positive both in terms of relative profitability, suitability and complexity.

STRATEGI PENGEMBANGAN AGRIBISNIS STROBERI PADA CV. BUMI AGRO TECHNOLOGY, JAWA BARAT Mikha Gracina Devonian Silaban; Lucyana Trimo
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 1 (2021): Januari 2021
Publisher : Universitas Galuh Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v7i1.4475

CV. Bumi Agro Technology is a company engaged in the production of strawberry’s plant seeds and fruis which has a good reputation in West Java. However, the production of strawberry’s seeds and fruits in CV. Bumi Agro Technology is fluctuating so it can be said that the strawberry farming is still not being carried out optimally. Therefore, CV. Bumi Agro Technology needs to develop strawberry agribusiness by first identifying the strengths, weaknesses, opportunities and threats faced by the company. This study aims to determine the internal and external factors in the company and obtaine the viable strawberry agribusiness development strategies to optimize its business. The design in this study used a qualitative design with a case study research technique. Data collection methods used such as interview, observation and literature study. In determining the development strategy, it is divided into three stages. The first stage is input stage which uses the IFE and EFE matrix. The matching stage uses IE matrix and SWOT matrix. The last stage is the decision stage using the QSPM matrix. From the results of the SWOT analysis, it was obtained eight alternative strategies which were further analyzed using QSPM with the following priority strategies: 1) Maintaining product quality, (2) Increasing job training, (3) Increasing promotion, (4) Improving financial systems, (5) Creating new strawberry varieties, (6) Utilizing empty land in production areas, (7) Maintaining and improving service quality to consumers and (8) Developing partnerships between companies and consumers and also farmers.

ANALISIS RISIKO PRODUKSI STROBERI DENGAN METODE Z-SCORE DAN VALUE AT RISK PADA CV. BUMI AGRO TECHNOLOGY, JAWA BARAT Astri Indira; Lucyana Trimo
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 1 (2021): Januari 2021
Publisher : Universitas Galuh Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v7i1.4534

CV. Bumi Agro Technology is one of the strawberry farming in West Java which is still surviving until now amidst various constraints on strawberry fruit production, such as fluctuating production yields and production failures. This indicates that there is a risk that occurs in strawberry production activities. The research objectives are (1) identifying the causes of risk, (2) determine the probability and impact of risk, and (3) proposing various risk management strategies. The research design used a qualitative design with a case study research technique. The analytical tools used are Z-Score analysis and Value at Risk analysis. The results showed that the risk of production was caused by various sources of risk, namely human resources with a probability of 38.2% and an impact of Rp. 2,018,298, capital or farm finance with a probability of 30.5% and an impact of Rp. 1,015,439, plant pests and diseases with a probability of 24.5% and an impact of Rp. 1,097,284, and natural resources with a probability of 10.7% and an impact of Rp. 738,319. Based on the results of risk measurement analysis, a strategy can be formulated that can be implemented to minimize risk. The source of risk that causes the highest production risk is human resources. One of the proposed strategies that can be implemented to reduce the risk of production caused by human resources is empowering human resources who have low educational background and insight by improving the quality of education for the labor through counseling and training accompanied by field coordinators or field extension officers and then immediately implemented in the field.

SUMBER RISIKO DAN MITIGASI RISIKO JAMUR MERANG (Volvariella volvaceae) DI KECAMATAN JATISARI KABUPATEN KARAWANG Siti Sarah Melani; Lies Sulistyowati; Lucyana Trimo
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 2 (2021): Juli 2021
Publisher : Universitas Galuh Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v7i2.5613

Mushroom is one of the leading vegetable commodities in Karawang Regency. The consumption growth of this mushroom commodity always increases every year. Risk is an opportunity for an event to occur that can be measured by decision makers. The purpose of this study is to identify mitigation and risk mapping that occurs in mushroom farming in Jatisari District, Karawang Regency. Data analysis used descriptive quantitative and House of Risk (HOR). The location of this study is in Jatisari District, Karawang Regency, that Jatisari District, Karawang Regency is a sub-district where members of the farmer group have the highest mushroom cultivation business. The data used are primary data and secondary data obtained from agencies related to mushroom farming. Based on the results of the study, the sources (agents) of risk in mushroom farming that have occurred in the last few seasons and have the potential to reappear in the future, are: (1) Lack of capital for mushroom farming, (2) The selling price of edible mushroom fluctuates, (3) The price of edible mushroom at the middleman level is lower than the market level. Alternative risk mitigation actions that can be taken by farmers include: (1) The government helps capitalize on mushroom farming and other institutions, (2) Facilitates the disbursement process in banking through FGDs with financial institutions, (3) Conducts training on financial management in farming.

BEBERAPA FAKTOR PENENTU KEBERLANJUTAN USAHA AGROINDUSTRI TEH RAKYAT Lucyana Trimo; Syarif Hidayat; Muhammad Arief Budiman
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 5, No 1 (2019): Januari 2019
Publisher : Universitas Galuh Ciamis

At present the number of actors from the tea agro-industry actors in West Java is decreasing, for example, the agroindustry of tea smallholder in Cianjur District in 2015 in Sub-districts: Sukanagara only has six units out of 11 units, Takokak Sub-district there are only 11 units of 38 units, and The Campaka sub-district has no more agroindustry of tea smallholder that was established even though a few years ago there were three units of the agroindustry of tea smallholder. These conditions also occur in other areas, such as in Bandung's Ciwidey District, even now only the Barokah Farmers Group's agroindustry still survives (from the four agro-industries in Bandung's Ciwidey District). Some determinants of the persistence of the agroindustry of tea smallholder can come from internal and external factors concerned. The research technique used is a case study. Determination of informants was done purposively, namely Plantation Service staff, chairman and deputy chairman of the farmer group, general manager of the tea agro-industry of the people, supplier farmers, and village apparatus. Secondary data is collected from existing documents in relevant agencies and journals. Data and information obtained were analyzed descriptively. The results showed that, the sustainability of the existence of the agroindustry of tea smallholder was determined by several factors, namely the ability of the people's tea agro-industry actors in: 1) fulfilling the supply of raw materials (tea tops), 2) managing the finances owned, 3) managing the organization, 4) doing product diversification, 5) expanding information networks and connectivity with relevant agencies, 6) continuity in market demand, and 7) continuity in maintaining product quality.

USAHATANI TANAMAN TEH RAKYAT (Camellia Sinensis) (Studi Kasus pada Kelompok Tani Mulus Rahayu, di Desa Mekartani, Kecamatan Singajaya, Kabupaten Garut, Provinsi Jawa Barat) Budi Ginanjar; Muhammad Arief Budiman; Lucyana Trimo
Jurnal Ilmiah Mahasiswa Agroinfo Galuh Vol 6, No 1 (2019): Januari 2019
Publisher : Universitas Galuh

Melemahnya kondisi agribisnis teh rakyat di Kabupaten Garut saat ini menyebabkan harga jual pucuk tanaman teh yang semakin murah dengan ditandai semakin menurunnya angka penerimaan usahatani dan rendahnya pendapatan usahatani yang diterima oleh para petani teh rakyat di Kabupaten Garut. Tujuan penelitian ini yaitu untuk mendeskripsikan keragaan usahatani yang dilaksanakan oleh para petani teh rakyat yang tergabung ke dalam kelompok tani Mulus Rahayu yang berlokasi di Kabupaten Garut. Selain itu, tujuan utama penelitian ini yaitu untuk menganalisis nilai dari usahatani teh rakyat mulai dari nilai penerimaan usahatani, biaya usahatani, dan pendapatan usahatani. Hasil penelitian telah menunjukkan bahwa keragaan usahatani yang dilaksanakan oleh petani teh rakyat telah sesuai dengan SOP (Standard Operational Procedure) yang dianjurkan. Kegiatan usahatani teh rakyat telah memberikan pendapatan bagi petani di lokasi penelitian berkisar antara Rp 2.902.060 sampai dengan Rp 16.535.000 per tahun, dengan nilai r/c yaitu 2,72 sampai dengan 4,69 dan niilai b/c 1,72 sampai 3,69.

Co-Authors Agriani Hermita Sadeli Aji Nursidiq Aji Nursidiq Akmal Fathurrahman Al Fattaah Muhammad Syah Fisabilillah Anne Herlindawati Anne Rizky Ramadhanty Argandi, Syaeful Aris Farianto Astri Indira Aurora Shelbiana Putri Darmawan Bima Mulia Budi Ginanjar Diane Novi Utami Dika Supyandi Dinda Vergy Vidya Eliana Wulandari ENDAH WULANDARI Erna Rachmawati Eti Suminartika Fauziana H Firdha Rikaz Gema Wibawa Mukti Gema Wibawa Mukti Hepi Hapsari Izati Rahmi Juwita Rahma Putri Kuswarini Kusno Lies Sulistyowati Lies Sulistyowati Lusi Patimah M. Gunardi Judawinata Mikha Gracina Devonian Silaban Miluniqa Yasmin Mirfazli Mochamad Gunardi Judawinata Mochamad Nursiyam Barkah Muhammad Arief Budiman Nabila Ananda Putri Pandi Pardian Regita Alhansa Revadiana Riantin Hikmah Widi Riantin Hikmah Widi Risda Anastasia Rizki Fatiha SETIAWAN, IWAN Shilla Novira Pertiwi Siti Sarah Melani Siti Utami Tammah Sri Fatimah Sulistyodewi Nur Wiyono Syaeful Argandi Syaeful Argandi Syarif Hidayat Syarif Hidayat Tazkia Khaerunnisa Tedi Hartoyo Trisna Insan Noor Tuti Karyani Vina Rachmadina Welly Larasakti Handani Yosini Dekiana Yosini Deliana Zumi Saidah

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