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Agus Yuniawan Isyanto
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Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis
Published by Universitas Galuh
ISSN : 24604321     EISSN : 25798340     DOI : 10.25157/ma
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis adalah jurnal ilmiah yang menerbitkan hasil-hasil penelitian sosial ekonomi pertanian. Jurnal ini bertujuan untuk memperluas dan menciptakan inovasi dalam konsep, teori, paradigma, perspektif dan metodologi dalam ilmu sosial ekonomi pertanian. Ruang lingkup Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis meliputi: Ekonomi Pertanian Sosiologi pertanian Kebijakan pertanian Pembangunan pertanian Penyuluhan pertanian Komunikasi pertanian Kelembagaan pertanian Usahatani dan pascapanen Agroindustri Perdagangan internasional Ketahanan pangan Manajemen agribisnis Manajemen produksi Manajemen operasi Manajemen pemasaran Pembiayaan agribisnis Rantai pasok Perencanaan wilayah pertanian Ekonomi sumberdaya alam.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 1,668 Documents
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Peran Penyuluh dalam Meningkatkan Kapasitas Peternak melalui Penerapan Sistem Peternakan Berkelanjutan Nurlina, Lilis; Yunasaf, Unang; Sulistyati, Marina; Alim, Syahirul; Mauludin, M. Ali
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16624

Abstract

This research discusses the important role of livestock extension workers in enhancing the capacity of farmers to implement sustainable farming systems. Livestock Farming in Indonesia faces serious challenges, such as a decline in resource quality and dependence on conventional practices that are not environmentally friendly. One of the solutions introduced is the Low External Input Sustainable Agriculture (LEISA) system, which emphasizes the use of local resources and the minimization of external inputs. This research aims to explore the role of extension workers in assisting farmers to understand and adopt LEISA systems through technology transfer and technical guidance. The research method uses literature study with qualitative descriptive analysis, collecting data from various scientific journals, books, and related documents. The discussion results show that the extension worker plays the role of facilitator, motivator, communicator, and consultant. Although there are some limitations in the role of the extension worker as a facilitator and technology transfer agent, the roles of motivator and consultant are already quite effective. Extension workers also play an important role in promoting LEISA, assisting farmers in natural feed management, and utilizing livestock waste for agriculture. With the involvement of extension workers, it is hoped that farmers can increase livestock productivity while maintaining ecosystem balance and environmental sustainability.
Analisis Ketahanan Pangan Rumah Tangga Peternak Domba Kasus pada Rumah Tangga Peternak Domba di Kecamatan Kertajati Kabupaten Majalengka, Jawa Barat Kuswaryan, Sondi; Fitriani, Anita; Daud, Andre Rivianda; Firmansyah, Cecep; Rahmah, Ulfa Indah Laela
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16172

Abstract

In rural West Java, sheep are a mainstay livestock commodity to support livelihoods, because they function dually as a source of food and a source of income, and play a role in maintaining household food security. The research was carried out in Kertajati District, Majalengka Regency, aiming to analyze the food security status of sheep farmer households, and the variables that influence it. The survey method was used to collect respondents data from 126 households. Food consumption status and household food security were identified by interviews using the 3 x 24-hour food recall method. Variables that influence food security status are identified using a binary logistic regression model. The research results show that 37.30 percent of sheep farming households are food secure, 27.78 percent are food vulnerable, 23.81 percent are food questionable and 11.11 percent are food insecure. Sheep farming contributes 30.35 percent to total household income and can provide 65.24 percent of the budget to meet food needs. The number of sheep owned and the number of members in the farmer's household have a significant effect (p < 0.01) on food security status.  The existence of sheep farming plays a very important role in maintaining sustainable household food security. To reduce the negative impact of the deagrarianization process on household livelihoods, sheep farming must be strengthened, among other things, for sheep farming whose semi-intensive patterns are suitable for being transformed into intensive rearing patterns, accompanied by the introduction of feed technology for more efficient feed provision and feeding.
Analisis Potensi Komoditas Manggis di Kabupaten Purwakarta Bumi, Agustina Rosari Ilalang; Budiraharjo, Kustopo; Handayani, Migie
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16841

Abstract

Potential analysis means searching for or exploring the potential that exists in a research object. This study aims to analyze the base location/potential location for mangosteen production, forecast the planted area, production, and productivity of mangosteen fruit, and analyze the influence of planted area, farmer exchange rate (NTP), and mature plants on mangosteen fruit production in Purwakarta Regency, West Java. This research was conducted in Purwakarta Regency, West Java. The method used is secondary data analysis. The data used in this study is secondary data. The secondary data used is time series data for 10 years from 2014 to 2023. The analytical methods used are analysis of base location using the location quotient, forecasting analysis using the least squares method, and analysis of the influence of factors using multiple linear regression analysis. This study concludes that from 2024 to 2028, The sub-districts in Purwakarta Regency that are included in the base location for mangosteen plants include Kiarapedes District, Wanayasa District, and Darangdan District. The planted area, production and productivity is predicted to increase constantly. Planted area, farmer exchange rate (NTP), and mature plants simultaneously have a significant influence on mangosteen fruit production. Farmer exchange rate (NTP) and mature plants partially have a significant influence on mangosteen fruit production while planted area did not have a significant influence on mangosteen production in Purwakarta Regency.
Analisis Faktor Kendala Penerapan Wajib Bersertifikasi Halal di Paguyuban UMKM Kecamatan Jatirogo Kabupaten Tuban Kristiyoningsih, Kristiyoningsih; Maulidah, Afsah Indah
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16533

Abstract

Halal food is food that is permitted in Islam with the criteria of not containing haram ingredients such as pork and alcohol and is processed according to Islamic law. Halal food has many advantages, especially regarding cleanliness and food safety. The availability of halal labels becomes a regulation that aims to protect consumers and show the superiority of the products produced, with this development, the halal food industry not only focuses on Muslim consumers but also attracts the attention of non-Muslim consumers who prioritize quality and health in food. However, there are still many food business actors who have not carried out halal certification. The purpose of this study was to formulate several factors causing the slow processing of halal certification for members of the MSME association in Jatirogo District. The study was conducted on all members of the MSME association in Jatirogo District who had not carried out halal certification on the products produced by filling out a questionnaire containing a list of questions assessed using a Likert scale. The data obtained were ordinal data which were then transformed into interval data using the Successive Interval Method (MSI) which was then analyzed by "confirmatory factor analysis (CFA) " using SPSS 26.0. The results of the analysis showed that the factors constraining the slow processing of halal certification for MSME members in Jatirogo District in sequence were: 1) Knowledge of MSME actors, 2) Belief in the halalness of the products produced, 3) The assumption that consumers are less concerned about halal certification, 4) Differences in sales of halal-certified products, and 5) Halal certification processing procedures.
Analisis Kesesuaian Kawasan Agrowisata Herbal di Desa Seberaya Munthe, Theodora Ginting; Lubis, Zulkarnain; Lubis, Yusniar
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.15845

Abstract

The study of the suitability of the area to be used as herbal agro-tourism is quite important in supporting business sustainability and village development efforts in the future.  One of the villages in Tanah Karo with potential is Seberaya, where Seberaya Village has an agrarian area and has a beautiful natural panorama. The purpose of this research is to analyse the suitability of the area based on the potential of Seberaya Village for the development of herbal agro-tourism areas based on the People's Nucleus Plantation (PIR) pattern.  The research was conducted through 5 stages, namely: 1). Preparation; 2). Data collection; 3). Analysis of area potential; 4). Data analysis; 5). Preparation of recommendations. Based on the results of data analysis for the Attitude Scale Score (SSS), a value between 434 - 313 was obtained, with an average of 4.29 - 3.91, meaning that this was strongly agreed. It is concluded that Seberaya Village is very feasible to be developed into a herbal agro-tourism area because it has aspects of natural resources and socio-culture that are very supportive.
Hubungan Pengetahuan Produk dan Gaya Hidup Sehat dengan Minat Beli Minyak Sacha Inchi di Kota Bandung Fuadiyah, Alda; Deliana, Yosini
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.15346

Abstract

Sacha inchi oil is a new product derived from the sacha inchi plant. Despite its numerous benefits, its sales in Indonesia remain low. This study aims to analyze the relationship between product knowledge and a healthy lifestyle on purchase interest in sacha inchi oil in Bandung City. The research method used is a survey by distributing online questionnaires to respondents who meet the criteria and reside in Bandung City. The data were analyzed descriptively and using Spearman's rank correlation to examine the relationship between product knowledge and a healthy lifestyle on purchase interest in sacha inchi oil. The results show a relationship between product knowledge and purchase interest in sacha inchi oil with a correlation coefficient of 0.528, indicating a strong relationship. Additionally, there is a relationship between a healthy lifestyle and purchase interest in sacha inchi oil with a correlation coefficient of 0.319, indicating a moderate or fairly strong relationship.
Kinerja Pemasaran Agribisnis Kakao Dalam Mendukung Kesejahteraan Petani di Kabupaten Kolaka Masitah, Masitah; Hasbiadi, Hasbiadi; Rahmawati, Rahmawati; Rendi, Rendi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.17206

Abstract

One of the largest cocoa producing areas in Southeast Sulawesi is Kolaka Regency, which makes cocoa one of the leading commodities cultivated by farmers. Problems with the cocoa commodity in Kolaka Regency include plant productivity which is still low which results in the selling value of cocoa decreasing. Farmers' income in farming is closely related to welfare. Apart from the farming system, marketing is also an important thing that needs to be considered in increasing farmers' income. The urgency of this research can be used as a consideration for the government in making policies related to the development of the cocoa commodity in Kolaka Regency so that it can develop the agricultural sector, especially improving the welfare of cocoa farmers. This research is a form of effort to strengthen sustainable agriculture in Kolaka Regency. The research method used was a survey method of drawing farmers as samples which was carried out proportionally by random sampling of nine respondents and there were two cocoa trader respondents. The analysis in this research includes farmer share analysis, marketing channel analysis, sales margin analysis of product forms. The results of the research show that there are three channels for marketing cocoa plants in Kolaka Regency, namely the first channel from farmers then to local traders then to companies, the second channel from farmers then to local traders, to foreign traders and then sold to companies, while the second channel is from the third marketing is from farmers directly selling to companies. With the results of farmer share in the three marketing channels in Kolaka Regency, it is already efficient. And channel III is the most efficient marketing channel because there is no long marketing channel chain.
Pengaruh Karateristik Petani pada Produktivitas Usahatani Jagung Manis di Kecamatan Rasau Jaya Kabupaten Kubu Raya Fatricia, Angelina; Yurisinthae, Erlinda; Dolorosa, Eva
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16322

Abstract

The productivity of sweet corn in Kubu Raya Regency is still low even though sweet corn is one of the most profitable cultivation groups. This research aims to analyze the influence of age, education, experience and family support on swet corn productivity. This research was conducted from February to June 2024. This type of research is descriptive research with a quantitative approach. The sample in this study was 100 sweet corn farmers in Rasau Jaya Satu Village and Rasau Jaya Dua Village, Rasau Jaya District, Kubu Raya Regency, West Kalimantan Province. Data collection techniques were carried out by interviews and filling out questionnaires directly. Testing research instruments uses validity and reliability tests. The data analysis technique uses multiple linear regression analysis by testing classical assumptions first with SPSS version 23 software. The results of the research show that the four variables, namely age, education, experience and family dependents, have an effect on sweet corn productivity. Experience in farming sweet corn has a positive effect because experience will make farmers understand the environmental conditions where they are farming and know the problems and be able to find solutions when carrying out farming activities. The longer someone does their job, the more skilled, diligent, painstaking and qualified they will be. There is a need to improve skills and strategies for allocating time working outside the agricultural sector and continuing to work side jobs in the agricultural sector so that productivity can increase with more efficient time.
Strategi Pengembangan Sektor Unggulan dalam Pembangunan Ekonomi di Simalungun, Sumatera Utara Nofitasari, Rahmi; Siahaan, Herlyna Novasari; Siregar, Indah Adelina
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.15680

Abstract

The leading commodities in Simalungun Regency will provide a strategic position to be developed with various considerations. The plantation sector in Simalungun Regency has quite a lot of potential to be developed. There are several plantation commodities planted in Simalungun Regency such as rubber, coconut, cocoa, candlenut, aren, areca nut, robusta coffee and arabica coffee. Identification of leading commodities, especially in the plantation sector, is strategic to increase economic growth. This study aims to identify leading or base commodities in Simalungun Regency. The data in this study uses secondary data from Simalungun Regency in Figures, North Sumatra Province in Figures, and research journals. Data analysis to identify base commodities uses location quotient analysis. The results of the analysis show LQ> 1, so it is categorized as a base commodity. Plantation commodities included in the base category are palm oil, arabica coffee, robusta coffee and tobacco, while non-base commodities are coconut, cocoa and rubber,
Uji Beda Keuntungan pada Usaha Gula Kelapa di Desa Pageraji Kabupaten Banyumas Jawa Tengah Cahyaningtyas, Nur Indah; Rahmaningtyas, Avivah; Putri, Levana Masitajasmin; Fadhilah, Muhammad Luthfie; Novitaningrum, Restie; Fauziah, Irma
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.17511

Abstract

The comparison between molded coconut sugar and crystal coconut sugar is in the production costs incurred such as the cooking process for crystal coconut sugar is longer than molded coconut sugar. In addition, the comparison of selling prices between the two causes different incomes, the income obtained affects the profits of the artisans. This study aims to examine the differences in profits of the molded coconut sugar and crystal coconut sugar business. The research method used is survey.The sample size determination was using simple random sampling method with the sample size obtained was 65 molded coconut sugar artisans and 39 crystal coconut sugar artisans. The data analysis method used was descriptive analysis and comparative profit analysis molded coconut sugar and crystal coconut sugar. The average profit received by artisans in the molded coconut sugar business is Rp1.064.123.00 per month with an R/C value of 1,55, while the average profit received by artisans in the crystal coconut sugar business is Rp1.449.228.00 per month with an R/C value of 1,71. The analysis of the difference in profit test resulted in a real difference in profit between the molded coconut sugar and crystal coconut sugar businesses. This difference in profit is caused by differences in the average selling price, production volume, revenue, production costs of molded coconut sugar artisans and crystal coconut sugar artisans.

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