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Agus Yuniawan Isyanto
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Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis
Published by Universitas Galuh
ISSN : 24604321     EISSN : 25798340     DOI : 10.25157/ma
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis adalah jurnal ilmiah yang menerbitkan hasil-hasil penelitian sosial ekonomi pertanian. Jurnal ini bertujuan untuk memperluas dan menciptakan inovasi dalam konsep, teori, paradigma, perspektif dan metodologi dalam ilmu sosial ekonomi pertanian. Ruang lingkup Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis meliputi: Ekonomi Pertanian Sosiologi pertanian Kebijakan pertanian Pembangunan pertanian Penyuluhan pertanian Komunikasi pertanian Kelembagaan pertanian Usahatani dan pascapanen Agroindustri Perdagangan internasional Ketahanan pangan Manajemen agribisnis Manajemen produksi Manajemen operasi Manajemen pemasaran Pembiayaan agribisnis Rantai pasok Perencanaan wilayah pertanian Ekonomi sumberdaya alam.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 1,668 Documents
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Analisis Faktor-faktor yang Memengaruhi Produksi Susu Sapi Perah pada Kelompok Tani Ternak di Kecamatan Gunungpati Kota Semarang Virginaura, Fionni Athaya; Ekowati, Titik; Setiyawan, Hery
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14188

Abstract

Gunungpati District is a center for dairy milk production in Semarang City because it has the highest number of dairy cows. However, the dairy farming business in Gunungpati District face issues that the milk production is suboptimal, variable, and uncertain. The purpose of this study is to analyze and examine the dairy milk production and the factors that affecting it in farmer groups in Gunungpati District, Semarang City. The research was conducted in the farmer groups including Rejeki Lumintu and Rejo Makmur in Sumurrejo Village, Pangudi Mulyo in Nongkosawit Village, Lestari in Plalangan Village, Rukun Makmur in Cepoko Village, Mekarsari in Mangunsari Village, and Sido Makmur in Jatirejo Village from November to December 2023. The research method used was a census or total sampling method, where all members who owned lactating dairy cows from the seven farmer groups were used as samples. The data obtained were then processed and analyzed using descriptive analysis and multiple linear regression analysis methods. The results showed that the average production generated by one lactating dairy cow per day in the Gunungpati District was 9.88 liters. Simultaneously, or together, all independent variables significantly influenced the amount of milk production. Partially, the number of lactating cows, the amount of concentrated feed, the amount of tofu waste feed, and the age of the dairy cow, significantly influenced the amount of milk production. On the other hand, the amount of forage feed and the duration of farming did not significantly affect the amount of milk production.
PENGEMBANGAN EKOSISTEM KEWIRAUSAHAAN PERTANIAN : SEBAGAI UPAYA REGENERASI PETANI MUDA DI JAWA BARAT Mukti, Gema Wibawa; Kusumo, Rani Andriani Budi; Charina, Anne
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10805

Abstract

This study aims to identify entrepreneurship's various strengths and weaknesses in agricultural youth. Furthermore, this study also aims to use the strengths to minimize the various negative impacts of the weaknesses of young farmers to help form a productive, conducive and collaborative agricultural entrepreneurship ecosystem. The research method in this article uses a systems analysis approach, statistical analysis and SWOT. System analysis is used to analyze the advantages and disadvantages of horticulture farming business actors in West Java so that the competitive advantages of young farmers can be determined. SWOT analysis is used to identify the strengths, weaknesses, opportunities and challenges of the horticultural farming environment so that it can describe the entrepreneurial development of profitable young farmers in the agricultural sector. Interaction analysis is expected to help young farmers understand problems and solutions for their business development. In the process, these factors are grouped into 8 (eight) strategic areas, which can be a guide for young farmers in carrying out their business processes, starting from the phase start, surviving until the increase in business scale. This strategy is expected to create a more productive, conducive and collaborative agricultural entrepreneurship ecosystem to become a forum that can attract the younger generation's attention to work, work and excel in the agricultural sector.
Analisis Faktor-Faktor Produksi yang Memengaruhi Hasil Tangkapan Pancing Ulur (Hand Line) yang Didaratkan di PPS Bungus Sumatera Barat Hariski, M; Lestari, Anggun; Pramusintho, Bagus; Firmansyah, Firmansyah; Harahap, Afriani; Ramadan, Fauzan
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 1 (2024): Januari 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i1.12587

Abstract

Hand line is the fishing gear that catches the most tuna compared to tuna longline fishing gear. This is because hand line is an effective fishing gear for catching tuna due to its construction which is able to reach the swimming depth of tuna. Increases and decreases in fish catches are very dependent on fishing activities and various supporting factors in fishing activities. increase. The results showed that the composition of the total number of handline catches during the research at Bungus PPS obtained an average overall catch of 27 individuals with an average weight of 1,095 Kg. There is a difference in the composition of fish caught using handlines in Bungus PPS. The factors that influence the production of hand line catches are the size of the ship (Gt), length of trip/going out to sea, number of fishing gear used and length of hand line. The sum of the parameter coefficients of the Douglas Cobb regression equation is 2.226. This value indicates an elasticity value greater than 1 which means the production (catch) of handline fishing gear is in the increasing return to scale category.
Analisis Tingkat Konsumsi Ikan Pada Keluarga Pelaksana Program Buruan Sae Kota Bandung Irfy, Mochamad Zidane Fahrul; Suryana, Asep Agus Handaka; Rochima, Emma; Maulina, Ine
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14005

Abstract

This research aims to analyze the level of fish consumption, fish needs, and factors that influence the level of family fish consumption in families implementing the Buruan Sae Program in Bandung City. This research was carried out in three groups of the Buruan Sae Program. The implementation will be carried out in October 2023 – March 2024. The research method used is the case study method (case study). The respondents in this research were 46 people who were program implementers from three groups of the Buruan Sae Program. This research applies a saturated sampling or census method. Analysis of fish consumption levels and fish needs using quantitative analysis and analysis of factors that influence fish consumption levels using multiple linear regression analysis. The results show that the third group's annual per capita fish consumption is 17.68 kg/capita/year. Annual per capita fish consumption among these groups is lower than the average for Bandung City and West Java Province. Analysis of fish needs shows that the Warnasari Mandiri Group is experiencing a surplus, while Jasmine Integrated Farm and Belpas 15 are experiencing a deficit. Factors that influence the level of fish consumption include education and number of family members, age, income and experience do not have a significant influence.
APAKAH PROGRAM READSI DAPAT MENINGKATKAN PENDAPATAN PETANI? STUDI KOMPARASI PADA PETANI JAGUNG GORONTALO Marjan, Nursella; Indriani, Ria; Adam, Echan
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10509

Abstract

The research aims to analyze the income of com farmers in Gorontalo Regency and compare the income of corn farmers before and after joining the READSI (Rural Empowerment and Agricultural Development Scalling-up Initiative) program. The sample was determined using Purposive Sampling with 55 com farmers in Ayuhula Village, Dungaliyo Subdistrict, Gorontalo Regency. This research employs explanatory research with a quantitative and statistical approach. The data analalysis consists of the analysis of cost structure, income and revenue, and paired sample t-test comparison test. The results indicate that the average accumulation of income per farmer before the READSI program was IDR 7.823.516 per planting season. Meanwhile, the average income per farmer after participating the READSI program was IDR 19.313.524 per planting season. Statistically, the farmers’ income after joining the READSI program is significantly different from their income before participating in the program. The average income difference per farmer from the READSI farmer group reaches 54%. In conclusion, the READSI program has proven to increase farmer productivity and ultimately improve farmer income in Gorontalo Regency.
Komitmen Terhadap Organisasi Karyawan UKM Kuliner: Sistematis Literatur Review Pengaruh Rasa Dukungan Organisasi, Kreativitas, Motivasi Kerja Elizabeth, Roosganda; Notosudjono, Didik; Yusnita, Nancy; Hamzah, Hamzah; Sunaryo, Widodo; Margaretha, Giovanni Inez Erika; Ivan, Geraldy Samuel
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14738

Abstract

The weakening of the existence of Culinary SMEs in Bogor has been identified, due to various factors, one of which is the research objective of this Systematic Literature Review, namely identifying, analyzing and exploring the factors that influence commitment to the organization in culinary SMEs in Bogor, with a focus on organizational support, creativity, and predicted work motivation are some of the influencing factors. Through a systematic literature review method, (SRL) this article identifies, analyzes and explores how each of these factors contributes to increasing organizational commitment and facing challenges in maintaining the existence of culinary SMEs. The research results show that strong organizational support, high creativity and good work motivation can significantly increase commitment to the organization, which in turn helps strengthen the existence of culinary SMEs in Bogor.
Keragaan Usahatani dan Kinerja Agribisnis Jagung di Kabupaten Ciamis Kurnia, Rian; Andrie, Benidzar M; Aziz, Saepul
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 1 (2024): Januari 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i1.12197

Abstract

Corn productivity in West Java continues to decline from year to year. This is inversely proportional to the need for corn which increases from year to year. This research aims to assess the performance of agribusiness subsystems in sustainable corn agribusiness in Ciamis Regency. The performance of corn agribusiness development is explained using descriptive analysis and processed by grouping using percentages and then given a narrative explanation to provide an empirical picture of the primary data collected from respondents. The performance status of maize agribusiness development is discussed using an agribusiness system approach consisting of production input subsystem, production/on-farm subsystem, handling and processing subsystem, marketing subsystem and supporting facilities subsystem. Based on the results of the analysis of the performance of the corn agribusiness system in Ciamis Regency, it is in the good category (more than 60 percent). So it can be said that corn farmers in Ciamis Regency have implemented the corn agribusiness system well. This means that with good agribusiness performance, the development of corn in Ciamis Regency has the potential to continue to be developed in order to achieve corn self-sufficiency as proclaimed by the government. Only the performance of the supporting subsystem is in the sufficient category (less than 60 percent). This is because there are still many farmers who have not benefited from climate mitigation policies and access to financial institutions. Agribusiness performance is closely related to productivity because it is an indicator in determining how efforts to achieve high productivity in a farming business. In connection with this matter, the effort to conduct an assessment of the performance of agribusiness in the development of farming is important.
Optimalisasi Model Paludikultur Sebagai Mata Pencaharian Untuk Meningkatkan Kesejahteraan Petani di Lahan Gambut Kabupaten Oki Sumatera Selatan Pusvita, Ema; Mulyana, Andy; Adriani, Dessy; Antoni, Mirza
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.15046

Abstract

Peatland restoration cannot be separated from balancing ecological functions and the needs of community life. Empowering farmers is the initial capital for a peat restoration program with a 3R strategy (rewetting, revegetation, revitalization) that can be carried out appropriately. This balancing concept is useful for environmental sustainability and also the livelihoods of local peat communities. The aim of this research is to analyze the optimization of the paludiculture model as a livelihood to improve the welfare of farmers in the peatlands of South Sumatra. This research uses a survey method conducted in Ogan Komering Ilir (OKI) Regency, one of the four priority districts for peat restoration in South Sumatra Province. Data analysis uses an optimization model, namely maximum income and profit, optimal land use and labor, analyzed using a Linear Programming model with land, capital and labor constraints. The results of the research show that the balance of peatland ecosystem functions must be harmonized with maintaining sources of livelihood that can be carried out by generations of farming communities, namely the need to optimize community income by implementing the paludiculture model which provides optimal benefits obtained from the third scenario, agrosilvofishery, agrisilviculture and agroforestry, which is from the Scenario The third has an optimal profit in the agroforestry scenario of IDR. 71,629,870/year.
The Impact of the Covid-19 Pandemic on Staple Food Prices in Medan Manihuruk, Ekamonika; Rachmadhan, Aditya Arief
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.13691

Abstract

The Covid-19 pandemic has restricted public access and disrsupted food distribution. As one of the most affected cities, Medan is facing the threat of rising food prices due to the Covid-19 pandemic. This study aims to analyze the impact of the           Covid-19 pandemic on staple food prices in Medan. The commodities that are the focus of the research are: (1) rice, (2) white sugar, (3) palm oil, (4) chicken eggs, (5) chicken meat, and (6) beef. This study used weekly time series data which is divided into two periods; the period before the Covid-19 pandemic (2018-2019) and during the Covid-19 pandemic (2020-2021). Data analysis was performed using the ANOVA method; where the price difference shows the impact of the Covid-19 pandemic on food prices. The results of the analysis show that the Covid-19 pandemic has had a significant impact on increasing staple food prices in Medan for the commodities: (1) rice, (2) white sugar,      (3) palm oil, (4) chicken eggs, and (5) beef. The results of the study also show that the Covid-19 pandemic has had a negative impact on the food security in Medan.
KEPUTUSAN KONSUMEN PADA KOMUNITAS ORGANIK DALAM MELAKUKAN PEMBELIAN BERAS ORGANIK DI KOTA BANDUNG (Studi Kasus di Komunitas 1000 Kebun) Nurarifah, Farah; Sukayat, Yayat
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10281

Abstract

1000 Kebun Community is an organic community based in Bandung that aims to live a healthy life and care for the environment. The identity that is built on community members may not always be the main thing because many considerations are made by consumers when going through the purchasing decision process. This study aims to identify which community members consume organic rice and describe the consumer decision process in the organic community in purchasing organic rice in the city of Bandung. The method in this study uses qualitative analysis. The results showed that organic rice consumers were dominated by women aged 17-25 years, had a master's degree, worked as students, had one family member, and were in the income group of more than IDR 6,000,000 per month. The purchase decision process is carried out through five stages, namely, (1) recognition of needs based on self-actualization motivation and a sense of security, and (2) information search, carried out by active participants. (3) Evaluation of alternatives, namely considering purchases based on price and organic certification. (4) Participants' purchasing decisions tend to be influenced by the people around them and purchases are made through supermarkets or local organic farmers. (5) Post-purchase evaluation is dominated by satisfaction and driven on health and responsibility grounds to support local organic farmers.

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