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Jurnal Agro Veteriner
Published by Universitas Airlangga
ISSN : 23031697     EISSN : 30319811     DOI : -
Core Subject : Health,
Articles 36 Documents
The influence of using fermentated rumen content at quail feed to the protein of yolk and albumen of quail eggs Gesa Cantya Primatara; Mohammad Anam Al Arif; Tita Damayanti Lestari; Widya Paramita Lokapirnasari; Sri Hidanah; Suharsono, Suharsono
Jurnal Agro Veteriner Vol. 8 No. 1 (2024): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i1.64994

Abstract

Ruminal content is one of slaughterhouse waste that has not been utilized optimally, in fact there are cases where ruminal content are thrown away haphazardly, causing environmental pollution. The nutritional value of ruminal content is relatively high which is caused by the imperfect nutrition absorption do not have much difference with the original nutritional value coming from the cattle feed itself. nutritional value in ruminal content is 8.86% of protein, 2.6% of fat, 28.78% of fiber, 0.55% of phosphor, 18.54% of ash and 10.92% of water content. The aims of this research was to find out whether the usage of fermentation cattle ruminal content in quail’s feed ransom can influence the protein content inside the yolk and albumen of an egg. This research used fermentation cattle ruminal content and divided into four treatments. The first treatment (T0) was only giving formula feed. The second treatment (T1) was Formulation feed (5% fermentated rumen content). The second treatment (T2) was Formulation feed (10% fermentated rumen content). The third treatment (T3) was Formulation feed (15% fermentated rumen content). The experiment design was Completely Randomized Design. 
Price fluctuations of quail eggs at the farm level and their contributing factors in The Jabodetabek and East Java Ratu Reni Budiyanti; Vony Armelia; Magfira; Akbar Satria Bahari
Jurnal Agro Veteriner Vol. 8 No. 1 (2024): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i1.65304

Abstract

Quail eggs offer numerous health benefits, including enhancing the immune system, supporting brain growth and development, and repairing damaged cells. Indonesia has key quail egg production centers in East Java, with the Jabodetabek area serving as the primary consumer market. This has led to price disparities between the two regions at the producer level. From October 2023 to September 2024, the average price of quail eggs at the producer level in East Java was IDR 30,738 per kg, while in the Jabodetabek area, it was IDR 32,738 per kg. The highest prices in both regions were recorded in May, with the lowest prices observed in December. In May, the price of quail eggs in Jabodetabek reached IDR 36,000 per kg, while in December, it dropped to IDR 22,000 per kg. In East Java, the price in May was IDR 34,000 per kg, and in December, it decreased to IDR 20,000 per kg. The most significant price fluctuations in Jabodetabek occurred in February, with a coefficient of variation (CV) of 0.739, while in East Java, the highest fluctuations were recorded in both November and February, with a slightly higher CV of 0.740. 
Potential of meniran extract (Phyllanthus niruri Linn) on the economic value of feed and income over feed cost in Texel sheep Febriano, Muhammad Galang; Emy Koestanti Sabdoningrum; Pudji Srianto; Sri Hidanah; Soeharsono, Soeharsono; Kadek Rachmawati
Jurnal Agro Veteriner Vol. 8 No. 2 (2025): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i2.70121

Abstract

The research was conducted using completely randomized design by divided 24 Texel sheeps into 4 treatments, each treatment consisted of 6 repetitions. The treatment groups consisted of: P0 (sheeps were given CMC-Na 0,5% solution), P1 (given meniran extracts at 5% concentration), P2 (given meniran extracts at 10% concentration) and P3 (given meniran extracts at 20% concentration). Administration of treatment between groups using a syringe (20 ml). The data were analyzed statistically using the Analysis of Variance (ANOVA) and continued with Duncan's test. The economic value of feed is obtained from the feed conversion value multiplied by the feed price, where the feed conversion is obtained from the ratio between the amount of feed consumption and body weight gain. The income over feed cost obtained through the difference between income and total feed costs, where the total feed price is obtained from the cost of Texel sheep feed plus the cost of meniran extract (Phyllanthus niruri Linn). P1 with meniran extract 5% gives the best result. It can be conclude that the addition of 5% meniran extract could reduce the economic value of feed and increase income over feed costs on Texel sheeps.
The effect of binder mycotoxins on the histopathology of broiler kidneys exposed to a combination of mycotoxins Anastasya, Jelita; Mirni Lamid; Poedji Hastutiek; Erma Safitri; Mohammad Anam Al-Arif; Hani Plumeriastuti
Jurnal Agro Veteriner Vol. 8 No. 2 (2025): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i2.74036

Abstract

This study was made to know the histopathological changes of kidney in broiler chicken fed by mix mycotoxin (aflatoxin B1 and ochratoxin A) contaminated feed. A total of 20 chickens aged DOC to 35 days was divided into 4 groups (K-, K+, P1 and P2) each group consisted of 5 chickens. Group K- as a control without the addition of the mix mycotoxin to the fed. Group K+ feed was added with 0.1 mg/kg of aflatoxin B1 and 0.1 mg/kg of ochratoxin A. Group P1 and P2 feed were added mix mycotoxin with the same dose with addition of 1.1 g/kg mycotoxin binder in P1 group and 1.6 g/kg of mycotoxin binder in P2 group. Treatment of contaminated feed has been given for 28 days from day 8 until day 35. At the end of the treatment period (day 35), chickens were euthanized, and histopathological examination was carried out. Kruskal-Wallis test showed a significant difference (p<0.05) on the mean rank of the kidney cell necrosis, cell degeneration, inflammatory cell infiltration, and haemorrhage. The conclusion of this study is that the administration of mycotoxin binder has an effect in preventing and reducing the necrosis, degeneration, inflammatory cell infiltration, and kidney haemorrhage.
Milk quality test using lactose, specific gravity and fat test approaches at the Kertajaya Village Cooperative Unit, Kediri Astuti, Elita Sriwidya; Effendi, Mustofa Helmi; Rahmahani, Jola; Suwarno, Suwarno; Sabdoningrum, Emy Koestanti; Tacharina, Martia Rani
Jurnal Agro Veteriner Vol. 8 No. 2 (2025): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i2.74045

Abstract

The quality of fresh milk based on SNI 2011 regarding fresh milk requirements includes physical, chemical and the number of microorganisms. One of the physical properties of milk can be seen from the density test. The chemical properties of milk can be seen from the lactose and fat rate. The lactose test is by means of titration of the filtrate resulting from filtering milk which is free from any content other than lactose. Density test using a lactodensimeter. Fat test using the Gerber method. From the results of research on the quality of cow's milk which was carried out using the lactose test approach, density and fat obtain average results of 3.98% of lactose rate, 1.0259 g/ml of density and 2.7% of the at rate in VUC Kertajaya is good and close to the criteria according to SNI 2011. This can affect the selling price of milk from farmers in VUC Kertajaya.
The Effect of Turmeric (Curcuma domestica) And Papaya Leaves (Carica papaya L.) As Feed Additives on Yolk Color and Yolk Index of Quail Eggs (Cortunix-cortunix japonica) Novianti, Arindita Niatazya; Rimayanti, Rimayanti; Estoepangestie, A.T. Soelih; Lamid, Mirni; Widjaja, Made Ngakan Rai
Jurnal Agro Veteriner Vol. 8 No. 2 (2025): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i2.74064

Abstract

The objective of this research was to investigate the effects of turmeric (Curcuma domestica) and papaya leaves (Carica papaya L.) on the yolk color and yolk index of quail eggs (Coturnix coturnix japonica). A total of 24 laying quails were divided into four treatment groups: P0 (standard feed), P1 (feed supplemented with 0.6% turmeric), P2 (feed supplemented with 0.25% papaya leaves), and P3 (feed supplemented with 0.6% turmeric and 0.25% papaya leaves). Yolk color and yolk index measurements were conducted by breaking open the eggs. The yolk color was assessed by comparing the egg yolk with a standardized yolk color fan to identify the closest match. The yolk index was determined by measuring the width of the yolk with calipers and the height of the yolk using a micrometer tripod. Analysis of variance (ANOVA) revealed significant differences among the treatment groups (p < 0.05). The effects of turmeric (Curcuma domestica) and papaya leaves (Carica papaya L.) significantly increased the yolk color and yolk index of quail eggs (Coturnix coturnix japonica).
Antifungal Activity of Tithonia diversifolia Leaf Ethanol Extract Against Candida albicans: A Dose-Response Study Palupi, Tantri Dyah Whidi
Jurnal Agro Veteriner Vol. 8 No. 2 (2025): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i2.74110

Abstract

This study aimed to evaluate the antifungal activity of Tithonia diversifolia (Hemsl.) A. Gray leaf ethanol extract against Candida albicans, focusing on identifying both the minimum inhibitory and maximum effective concentrations. Twelve treatments were applied using the paper disk diffusion method, including extract concentrations ranging from 10% to 100%, a positive control (ketoconazole), and a negative control (1% DMSO). Inhibition zone diameters were measured and statistically analyzed using one-way ANOVA followed by Duncan’s multiple range test. The extract exhibited antifungal activity at a 50% concentration, with the strongest inhibition observed at 90%. These findings indicate the potential of T. diversifolia as a natural antifungal agent and support the exploration of plant-based alternatives to conventional antifungal drugs. This approach contributes to improving public health through the development of accessible, affordable treatments and highlights the importance of conserving biodiversity by utilizing locally available medicinal plants in biomedical research.
The effect of ketapang leaf extract (Terminalia catappa L.) on the number and type of leukocytes in broiler chickens Mirino, Mario Navyseal; Maslachah, Lilik; Widya Paramita Lokapirnasari; Rachmawati, Kadek; Tacharina, Martia Rani; Hidayatik, Nanik
Jurnal Agro Veteriner Vol. 8 No. 2 (2025): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i2.74193

Abstract

Broiler are popular meat-producing birds in Indonesia because they contain high levels of animal protein. Apart from being used in the treatment of infectious diseases, antibiotics are also used as antibiotic growth promoters (AGP). However, the use of antibiotics as feed additives has been prohibited, a natural substitute for AGP is katapang leaves (Terminalia catappa L.). This study aims to determine the effect of administering katapang leaf extract (Terminalia catappa L.) on the number and type of leukocytes in broiler. This study used 24 Cobb strain broiler which were divided into four treatment groups, each group consisting of six replications. The treatment groups were P0 = only given 1% CMC-Na solution, P1 = Katapang leaf extract solution with 5% concentration, P2 = Ketapang leaf extract solution with 10% concentration, P3 = Katapang leaf extract solution with 15% concentration. The treatment is given orally with a syringe, given to chickens aged 21–35 days. At the end of the study, 2 ml–3 ml of blood is taken from the brachial vein. Data were analyzed using Analysis of Variance and continued with Duncan's Multiple Range Test
The effect of using mycotoxin binder on daily body weight gain, protein consumption, and feed protein efficiency in broilers exposed to mycotoxins Alfanindya, Evita Aisyah; Al-Arif, Mohammad Anam; Yunus, Muchammad; Safitri, Erma; Warsito, Sunaryo Hadi; Utama, Suzanita
Jurnal Agro Veteriner Vol. 8 No. 2 (2025): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v8i2.75131

Abstract

This research was an experimental study using completely randomized design (CRD) using 24 male broiler chickens randomized with 4 treatments with each treatment consisting of 6 broiler chickens. C was the control treatment consisting only commercial feed. P1 treatment was the addition of commercial feed, aflatox in and ochratoxin with the amout of 1 mg/kg feed for each. P2 treatment was the addition of commercial feed, aflatoxin with the amount of 1 mg/kg feed, ochratoxin 1 mg/kg feed, and and toxin binder as much as 1.1 g/kg feed. P3 treatment was the addition of commercial feed, aflatoxin with the amount of 1 mg/kg feed, ochratoxin 1 mg/kg feed, and and toxin binder as much as 1.6 g/kg feed. The result showed that P2, control and P3 treatment have the highest average daily gain. The highest to lowest protein cons umption showed in following order P1, P3, C, P2 treatment. P2 treatment have the highest protein efficiency showed by having the highest average daily gain with less production cost. Mycotoxin binder given in feed contaminated with aflatoxin and ochratoxin can help to reduce the negative effect of mycotoxin as to in creasing protein consumption and average daily gain
Growth Performance, Feed Intake, Sensory Attributes, and Blood Profile of Male Guinea Fowls Fed with Different Diets: Growth Performance, Feed Intake, Sensory Attributes, and Blood Profile of Male Guinea Fowls Oluwadele, Joshua
Jurnal Agro Veteriner Vol. 9 No. 1 (2025): Jurnal Agro Veteriner
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/agrovet.v9i1.70532

Abstract

This study evaluates the growth performance, feed intake, sensory attributes, and blood profile of male guinea fowls (Numida meleagris) fed different cereal-based diets. A total of 100 male guinea fowls were randomly assigned to three dietary treatments containing maize, millet, or sorghum as primary energy sources. The experiment lasted eight weeks, with data collected on body weight, feed conversion ratio (FCR), meat quality, and blood parameters.Results showed that millet-based diets significantly improved growth performance during the starter phase (P < 0.05), with higher body weight (135.75 g at 4 weeks) and average daily gain (3.95 g/day) compared to maize (109.95 g, 3.00 g/day) and sorghum (128.10 g, 3.65 g/day).** Feed intake was highest in millet-fed birds**, though differences were not statistically significant (P > 0.05). Feed conversion efficiency was slightly better for millet-fed keets (FCR = 3.17) compared to sorghum (3.47) and maize (3.67).Sensory evaluation revealed that millet-fed guinea fowls had slightly superior flavor, juiciness, and tenderness scores, though variations across diets were not statistically significant (P > 0.05). Blood profiles remained within normal ranges, indicating that all diets supported adequate health.These findings suggest that millet-based diets optimize early growth and meat quality in guinea fowls, making them a cost-effective alternative to maize in poultry nutrition. Future research should explore long-term economic benefits and the feasibility of integrating millet into large-scale commercial feed formulations.

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