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Kota malang,
Jawa timur
INDONESIA
Habitat
Published by Universitas Brawijaya
ISSN : 08535167     EISSN : 23382007     DOI : -
Core Subject : Education,
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Arjuna Subject : -
Articles 297 Documents
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Sustainability of The Agroforestry Management System on Perhutani Forest Land in Malang Regency, East Java, Indonesia Mujaddid, Muhammad Ashri; Suhartini, Suhartini; Asmara, Rosihan
HABITAT Vol. 35 No. 1 (2024): April
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2024.035.1.5

Abstract

The Forest Management Program with the Community (PHBM) is a program that provides an opportunity for communities living around forests to participate in managing forests by planting seasonal crops with the concept of agroforestry. However, there are any threats to agricultural sustainability in the form of critical land, pest attacks, institutional functions that are not running well, and non-optimal usage of technology. This study aims to examine the sustainability of farming on Perhutani land which is assessed from the five dimensions of sustainability: ecology, economic, social, institutional, and technology. The data collected by distribute the questionnaires to respondents. Respondents in consist of 67 people in total who divided into 60 farmers, and seven stakeholders. Data analysis used the MDS (Multidimensional Scaling) method and leverage analysis to see the attributes that affect sustainability. The results of the study have a sustainability index value of 53.778%, it is categorized as Sufficiently Sustainable in terms of institutional dimensions about (67.119%), ecology dimensions (61.119%), and economic dimensions (58.332%). Meanwhile, the social dimension (44.597%) and the technology dimension (37.727%) are less sustainable. The leverage analysis shows 25 sensitive attributes that affect the sustainability of farming on Perhutani's land in each dimension.
Analysis of Animal-Sourced Protein Food Demand Function in Household in East Java and East Nusa Tenggara Nofal, Bahieddin; Suhartini, Suhartini; Fahriyah, Fahriyah
HABITAT Vol. 35 No. 2 (2024): August
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2024.035.2.15

Abstract

The consumption of animal-sourced protein food in Indonesia is projected to continue increasing. However, current issues include low average consumption levels, a significant share of expenditure, and relatively high prices of some animal-sourced protein foods. This study analyzed the demand function for animal protein food consumption to identify the factors influencing household consumption and examined own-price elasticity, cross-price elasticity, and income elasticity. The analysis used SUSENAS consumption data, including household members, income, and food expenditure, and employed the QUAIDS model. The results showed that all variables were significant at the 1 percent level, implying that animal protein food commodities were influenced by household income, own-price, prices of other commodities, and socio-demographic factors (household size, age of household head, education level of household head, and region) in East Java and East Nusa Tenggara. The animal food commodity most sensitive to income changes in East Java was milk (1.409%), followed by meat (1.252%), and fish (1.214%) as luxury goods, and eggs (0.433%) as normal goods. The Marshallian (uncompensated) and Hicksian (compensated) own-price elasticities for all commodities in East Java and NTT were negative, indicating that the demand for animal protein food adhered to the law of demand. The Hicksian (compensated) cross-price elasticity values for other commodities in East Java and NTT were positive, suggesting that these commodities are substitutes for one another.
The Impact of Service Quality Relationship on Customer Loyalty at Legendary Restaurants R4 in Malang City Riyadi, Sahrul Dwi; H.W., Agustina Shinta; Andriani, Dwi Retno; Anam, Moch Alawy Syaiful
HABITAT Vol. 35 No. 1 (2024): April
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2024.035.1.6

Abstract

Each region certainly has its own culinary specialties, as Malang City is a tourist city that has many culinary specialties and has been established for a long time with hereditary recipes such as legendary restaurants R4. Culinary of a region is one of the main attractions for tourists, especially with the brand image that has been built in the general public which makes legendary culinary in Malang worth visiting. However, intense competition in the restaurant industry is also experienced by legendary restaurants in Malang, so efforts are needed so that legendary restaurants can continue to compete, one of which is by paying attention to the service quality provided to consumers so that consumers become loyal. In addition to aspects of service quality, legendary restaurants also need to pay attention to aspects of customer satisfaction, customer delight, and brand image which can later help build consumer loyalty and make legendary restaurants in Malang able to compete. Therefore, this research is very important to do to find out how far the effect of service quality on customer loyalty is through customer satisfaction, customer delight, and the role of brand image in moderating. This research was analyzed using SEM-PLS with 100 respondents with age criteria >17 years and having visited at least 2 times. This research shows that the service quality provided by the four restaurants has a positive and significant role on customer satisfaction, customer delight, and customer loyalty because the quality of service provided by the four restaurants is considered good, besides that brand image is able to strengthen the relationship between service quality and customer loyalty. So it is necessary for legendary restaurants to improve the quality of their services in order to get loyalty from their consumers and be able to compete with new restaurants.
The Impact of Trust and Relationship Quality on Agricultural Cooperative Competitiveness Hardana, Andrean Eka; Pratiwi, Destyana Ellingga
HABITAT Vol. 34 No. 3 (2023): December
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2023.034.3.28

Abstract

In recent years, supply chains have received attention from researchers and business practitioners. Many studies have been conducted to identify what factors affect supply chain competitiveness. The purpose of this study is to determine the effect of trust and relationship quality on the supply chain of agricultural cooperatives. This study used Structural Equation Modeling (SEM) as the analysis method and used primary data collected from dairy producers or farmers, management staff of Agricultural Cooperatives, and retailers involved in the dairy supply chain in Malang District. The conceptual model consisted of four hypotheses. The results show that the hypotheses are proven, which means that the variables of trust, communication quality, and relationship quality have a positive effect on the competitiveness of Agricultural Cooperatives. The results also show that the competitiveness of Agricultural Cooperatives simultaneously affects the trust of producers or farmers in Agricultural Cooperatives. This means that the higher the competitiveness of Agricultural Cooperatives, the higher the trust of producers or farmers towards Agricultural Cooperatives.
Marketing Efficiency of Shallot Commodity in Malang Raya Siswantoro, Ajik; Pariasa, Imaniar Ilmi; Hardana, Andrean Eka; Riyanto, Sugeng; Utomo, Medea Rahmadhani
HABITAT Vol. 35 No. 1 (2024): April
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2024.035.1.7

Abstract

Analyzing the marketing efficiency of shallot commodities is the main objective in this research.The research was located in Malang Raya included Malang City, Batu City, and Malang Regency. The method of taking farming respondents with a simple random sample design was taken based on the parallel formula in 37 people. Selected marketer’s respondent using the snowball sampling method, involving 13 individuals in total. The margin analysis is conducted to analyze the components of marketing costs as well as the share received by each market actors involved in shallot marketing. Profit marketing margin analysis, the ratio of profit was taken over the costs incurred by each marketing institution in the four marketing channels could be said to be generally efficient. The price share that was received by farmers in marketing channel IV is the highest sahre among the other channels. This is a result of farmers selling their shallots to intermediary traders directly. In contrast to marketing channel III, which gives farmers the lowest share. This occurs because of the high selling price difference between retailers and farmers and involves three marketing institutions.
Community Participation in Forest Conservation as A Forest Fire Mitigation and Adaptation on The Arjuno Mountain Riza, Sativandi; Fata, Yulia Amirul; Arifin, Syamsul; Hadiwijoyo, Erekso; Hidayatullah, Rifqi Rahmat; Ishaq, Rizki Maulana; Lestari, Nina Dwi; Putra, Aditya Nugraha; Lestariningsih, Iva Dewi; Suprayogo, Didik
HABITAT Vol. 34 No. 3 (2023): December
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2023.034.3.29

Abstract

Participatory conservation is an activity to mitigate and adapt to forest and land fires through field farmer school (FFS) activity which forest farmer groups (FFG), non-governmental organizations (NGOs), and academics attend. This research aims to provide an innovative approach to conservation activities with the community, especially on Mount Arjuno, which often experiences forest fires. The results show that local stakeholders and authorities must support community participation in forest conservation. This study shows that FFS (Field Farmer School) activities can facilitate the community in identifying problems and generating ideas for conservation activities through the agroforestry system, mitigation and adaptation of forest and land fires, and edu-ecotourism. Conservation designs and community participation strategic plans are outputs of forest fire mitigation and adaptation activities. The FFS as the methodology used is adequate for knowing what the farmer needs relating to conservation that stakeholders will program. Moreover, generating the conservation activity must be combined with activities to increase the FFG income. So, the FFG will have good welfare.
The Influence of Gender on the Performance of Village-Owned Enterprises in the Province of East Java, Indonesia Nugroho, Tri Wahyu
HABITAT Vol. 35 No. 1 (2024): April
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2024.035.1.1

Abstract

Village-owned enterprises constitute a significant facet of the government's endeavours to bolster rural economic growth; however, the current scenario in Indonesia showcases a concerning trend of underperformance within these enterprises. This study delves into the impact of female managers on the performance of village-owned enterprises, employing cross-sectional data sourced from 100 such enterprises in East Java, Indonesia. The data was subjected to analysis through an ordered probit model. The principal finding of this study underscores the noteworthy and statistically significant influence exerted by female managers on the performance of village-owned enterprises. This observation implies that enterprises led by female managers tend to exhibit superior performance compared to those managed by their male counterparts. Concurrently, the study underscores the pivotal role of demographic profiles, such as age and education, in shaping managerial performance. These findings carry significant implications for policy formulation. They underscore the urgent need to enhance women's empowerment in rural areas, specifically by encouraging their active participation in village-owned enterprises. Additionally, the study underscores the broader importance of augmenting the knowledge and skills of both male and female managers. Such efforts hold the potential to substantially enhance the contributions of village-owned enterprises to Indonesia's economic landscape. In summary, the study's findings emphasize the pivotal role of female managers in boosting the performance of village-owned enterprises. These insights underscore the necessity of empowering women in rural settings and cultivating knowledge across genders. By addressing these imperatives, policymakers can harness the potential of village-owned enterprises for driving sustainable rural economic development in Indonesia.
The Application Theory of Planned Behavior to Predict an Indonesian Muslim Student’s Intention to Buy Halal Foods in Taiwan Ardiyanto, Anang Nur; Lin, Chun-Nan; Maulidah, Silvana; Moh. Shadiqur Rahman; Shaleh, Mohammad Ilyas
HABITAT Vol. 35 No. 1 (2024): April
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2024.035.1.8

Abstract

There are many of foreign students who studying abroad are certainly present an opportunity in it self. Food business become one of the emerging opportunities yet have to address consumer needs. An international student who wants to buy food surely have their own criteria. It is not only about the type and taste of the food but also the other aspect that they need to pay attention the most related to the status of halal food for them who become a Muslim. Halal food are those any kinds of various foods that are  allowed to be eaten and drunk as long as it is suit with the provisions of Islamic law. This study uses Theory of Planned Behaviors to find out the best variables in predicting the purchase intention of halal foods in Taiwan specifically for an Indonesian Muslim students in Taiwan. Online questionnaire using Google Forms was used to predict for amount 342 an Indonesian Muslim students participate as the research sampling. This research used SEM PLS analysis using WarpPLS 7.0 software. For the result, Theory of Planned Behavior  able to be used as a variable to predict the level of purchase intention in halal foods. The Attitude and Subjective Norm has significant result yet the perceived behavioral control has strongly significant results. The last one is about the religiosity that could be used by examine the purchase intention for halal foods as an intervening or mediating variable for this research.
Farmers’ Perception on Climate Change Impacts on Coffee Farming: A Case Study of Gayo Highlands, Aceh, Indonesia Wijaya, Laila; Karim, Abubakar; Hasyim, Wardah
HABITAT Vol. 35 No. 2 (2024): August
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2024.035.2.12

Abstract

In Aceh, Indonesia, climate change is predicted to reduce land availability and suitability for Arabica coffee production by 90% by 2050. Arabica coffee farming is and will be more impacted by climatic events as a result of such climate change among commercial crops. This study examines how coffee farmers in Aceh Tengah and Bener Meriah (Gayo Highlands), two of Indonesia's major Arabica coffee producing areas, perceive changes in climate, their personal susceptibility to the impacts of climate change, and their coping/adaptation strategies. Focus Group Discussions were carried out with twenty-eight coffee farmers and ten local experts were interviewed to gain information on the topics. The data analysis from FGD and interviews show the multiple stresses of rainfall and temperature on Arabica coffee productivity in Gayo Highlands. Findings indicate that coffee producers have only moderate concerns about climate issues despite the harm climate change poses to the industry. The continuous and current effects of climate change may endanger coffee production and its sustainability in Gayo Highlands, thereby highlighting the potential for negative impacts on the livelihoods of local communities, which could further exacerbate the welfare challenges faced by their families.  A number of suggestions were made to help the parties involved create better adaptation plans that are tailored to the needs, interests, and capacities of the farmers.
Are There Variations in Personality Traits Between Men and Women? The Evidence is from Indonesian Residents Riana, Fitria Dina; Toiba, Hery; Rahman, Moh. Shadiqur
HABITAT Vol. 35 No. 1 (2024): April
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2024.035.1.10

Abstract

Non-cognitive skills, such as personality traits, play a vital role in various facets of human life due to their association with individual decision-making. However, personality traits can vary significantly among individuals globally, particularly between males and females. Hence, the primary objective of this study is to analyze the disparities in personality traits between men and women and to investigate how non-cognitive skills influence well-being. The study utilizes nationally representative data from Indonesia, encompassing 17,560 men and 18,825 women. Employing distinct mean t-tests and linear regression estimations, we observe that men tend to exhibit higher levels of openness, conscientiousness, and agreeableness in their personalities compared to women. Conversely, women demonstrate a propensity for higher level of extraversion and neuroticism. Moreover, our analysis reveals that male well-being is positively correlated with extraversion, while female well-being is linked to openness and extraversion traits. These findings underscore the significance of considering personality attributes in crafting economic development policies. Presently, policymakers in emerging nations like Indonesia heavily prioritize cognitive skills such as technical training and technological innovation. This study suggests that incorporating residents' non-cognitive talents into policy-making could potentially lead to enhanced achievements and progress.

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