Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : Dinamisia: Jurnal Pengabdian Kepada Masyarakat

Community Empowerment Through Innovation in Mangrove Fruit-Based Dodol (Sonneratia caseolaris) Processing in Resun Village, Lingga Regency: Pemberdayaan Masyarakat Melalui Inovasi Olahan Dodol BerbasisBuah Mangrove (Sonneratia caseolaris) di Desa Resun, KabupatenLingga prastari, cindytia; Fadli Ilhamdy, Aidil; Manullang, Benny; Viona Selulalae, Anggrei; apriandi, azwin; Jumsurizal, Jumsurizal; rahman, r fathul; Novalina, Sri; Sari Putri, R Marwita; Viruly, Lily; Natasyah, Siti; Wulan, Wulan; Putra, Catur Syahbani
Dinamisia : Jurnal Pengabdian Kepada Masyarakat Vol. 9 No. 3 (2025): Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/rdxvqb03

Abstract

Resun Village, Lingga Regency, is a coastal area with preserved mangrove forest potential, but the utilization of mangrove fruits such as Sonneratia caseolaris (pedada) is still limited. This activity aims to empower the community through processing pedada fruit into dodol as a local food product with economic and ecological value. The methods used include socialization, dodol making training, organoleptic testing, proximate analysis, and product packaging design. Dodol is made from pedada fruit juice which is boiled and mixed with additional ingredients such as sugar, coconut milk, and glutinous rice flour, then cooked for more than 3 hours. Organoleptic tests by 59 panelists showed the highest level of preference for aroma (2.90) and taste (2.34), while texture received the lowest score (1.68). The results of the proximate test showed that dodol met the quality standards of SNI 01-2986-1992 with a water content of 2.84%, fat 2.84%, protein 2.32%, ash 0.44%, and carbohydrate 68.34%. This activity also succeeded in increasing public awareness of mangrove conservation and forming local business groups based on non-timber forest products.   Keywords: Proximate analysis, Resun Village, Mangrove dodol, Community empowerment, Sonneratia caseolaris, Organoleptic test
Co-Authors A. Muh Rifki Rahman Abdul Mahsyar Abdullah Naser Achmad Fauzi Adawiyah, Ratu Robiatul Adithya Yudistira Albuhori, Nur Fauzan Aldy, Aldy Alparizi, Vikram Amalia Ramadhani, Olivia Anisa Wulandari, Bety Apriandi, Azwin Ardhana, Muhammad Anugrah Arisana, Vina Arofatul Maula, Dina Astriyani, Rini Baharman Supri, Baharman Cindytia Prastari Dewi Yuliana Divia Kasi, Tri Dwianto, Ikhsan Edy, Khairunnisa Fadli Ilhamdy, Aidil Fitriyani, Fika Hadijah Wahid, St. Hadita, Hadita Hafid, Ahmad Hasibuan, Sulhan Efendi Hayatudin, Hayatudin Henki Rotinsulu, Henki Ika Lestari Salim Ilham Ilham Indah Cahyani, Yuyun Isyanursana, Isyanursana Jumsurizal Jumsurizal karmila, yeni Khaeriyah Khaeriyah, Khaeriyah Krespo, Gala Lestari, Marselina Alisa Letisya, Andi Zivana Lily Viruly M, Saleh Maghfirah Maghfirah Maharani Putri, Ajeng Mahdin, Mahdin Manullang, Benny Milawati Ramli, Ramlah Moh. Mudassir Ali Muhammad Syahrul Hidayat Muhammad Yusuf Muhda, Muhda Musrif, Fitriyanti N. Nurjanah Natasyah, Siti Nawawi Nawawi Nirwana, Nirwana Nugraha, Rizki Nurul Nursaid Octavia, Fachra Padang Hamid Padil, Said Agil Parinding, Melzhianti Pujiarti, Titi Putra, Catur Syahbani Rafika, Salwa Rahman, R. Fathul Rian Christian Sondakh Rohmawati, Wahidah Rosmala Lestari, Dian RR. Ella Evrita Hestiandari Sari Putri, R Marwita Sarumi, Rasniah Sasmita, Lita Shabira Syakura Giofanilla Siti, Siti Sri Novalina Sugarni, Mika Syahru Ramadhan Syatiri, Syahla Rana Taufiq Eka Riandhana Trisna Trisna, Trisna Utama, Bopalyon Pedi Verry Mardiyanto Viona Selulalae, Anggrei Wildayani, Wildayani Wiwik Handayani Wulandari, Bety Anisa Yuni Andriani Yusmaita, Eka Zaenal Zaenal, Zaenal Zakiah, Manda Liyana