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All Journal Gondang: Jurnal Seni dan Budaya International Journal of Community Service Learning Rainbow : Journal of Literature, Linguistics and Cultural Studies Jurnal ABDINUS : Jurnal Pengabdian Nusantara Citradirga : Jurnal Desain Komunikasi Visual dan Intermedia ASAWIKA: Media Sosialisasi Abdimas Widya Karya Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Journal of Community Development Jurnal Kajian Seni Sainsbertek Jurnal Ilmiah Sains & Teknologi Jurnal Pengabdian Barelang Indonesia Bergerak: Jurnal Hasil Kegiatan Pengabdian Masyarakat Prosiding Seminar Nasional Kusuma KOPEMAS Masyarakat Mandiri: Jurnal Pengabdian Dan Pembangunan Lokal Jeskovsia (Jurnal Desain Komunikasi Visual Asia)
Nugroho, Didit Prasetyo
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PERANCANGAN BUKU FOTOGRAFI KULINER KHAS CHINA DI MALANG SEBAGAI INFORMASI BAGI GENERASI ZOOMERZ (USIA 13-25 TAHUN) Suyono, Kevin Jonathan; Nugroho, Didit Prasetyo; Prasetya, Bintang Pramudya Putra
Sainsbertek Jurnal Ilmiah Sains & Teknologi Vol. 6 No. 1 (2025): September - Sainsbertek Jurnal Ilmiah Sains & Teknologi
Publisher : Ma Chung Press, Universitas Ma Chung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33479/sb.v6i1.405

Abstract

The city of Malang offers a wide variety of culinary delights. As time progresses and innovation increases, the existence of Chinese culinary culture continues to adapt to the locally available ingredients in Indonesia. Consequently, ingredients are adjusted to distinguish between non-halal and halal options, to suit the preferences of Indonesia’s majority population. This adaptation of ingredients not only supports cultural sensitivity but also enhances the diversity of Indonesia’s culinary heritage. Today’s younger generation is increasingly exploring various types of Chinese cuisine and is actively seeking information about which dishes are halal or non-halal. Chinese cuisine itself includes both vegetarian and non-vegetarian dishes. However, there is still a lack of understanding among some members of the younger generation regarding the difference between vegetarian and non-vegetarian food. Therefore, an informative medium is needed to both introduce Chinese cuisine and provide background on how it came to Indonesia. The design method used in this project is the creative communication design method, which involves collecting data through qualitative research. This photography essay book is designed in a 22 x 18 cm format, printed in full color a total of 95 pages, and features a hardcover with a matte lamination finish. The conclusion of this design project is the creation of a photography essay book that effectively introduces a variety of Chinese dishes through a modern yet authentic visual concept, presented with compelling photography and narrative text. Supporting media includes a brain-teasing card game, keychains, bookmarks, tent cards, t-shirts, posters, stickers, and a tripod banner.
Pendampingan Pembuatan Video Profil untuk Konten Digital Marketing di Sekolah Islam Al Jannah Nugroho, Didit Prasetyo; Setiawan, Rudy; Wicaksono, Soetam Rizky
Jurnal ABDINUS : Jurnal Pengabdian Nusantara Vol 6 No 2 (2022): Volume 6 Nomor 2 Tahun 2022
Publisher : Universitas Nusantara PGRI Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/ja.v6i2.16503

Abstract

The application of digital marketing requires planning in displaying the advantages possessed by the product, like a school with many features and facilities that can not only be displayed in one image. So, they need video media that can display what is owned by the school. This also applies to Al Jannah Islamic School, which is located in Pakis District, Malang Regency. Based on the results of observations, surveys, and brainstorming, the school agreed and supported the service team's activities to carry out the process of making school profile videos for the benefit of digital marketing. This community service activity aims to produce a video profile that can show the competitive advantage so that it can be displayed in various digital marketing channels. The steps taken consisted of: (1) observation and survey, (2) the process of shooting and finishing the video, and (3) brainstorming for publication. While the outputs produced are (1) digital marketing material content in the form of video profiles, (2) changes in the mindset of school managers in determining CA, (3) assistance in publications on various media channels, and (4) assistance for awareness in digital marketing. The conclusions of this activity are: (1) the results and outcomes are by the situation analysis, (2) the targets set at the beginning have been completed efficiently, and (3) the assistance provided by the team can help school managers.
Penguatan Kompetensi Digital Siswa SMP melalui Workshop Desain Grafis dan Fotografi Soetam Rizky Wicaksono; Didit Prasetyo Nugroho
Masyarakat Mandiri : Jurnal Pengabdian dan Pembangunan Lokal Vol. 3 No. 1 (2026): Januari: Masyarakat Mandiri : Jurnal Pengabdian dan Pembangunan Lokal
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/masyarakatmandiri.v3i1.2849

Abstract

This community service program aimed to strengthen the digital competencies of junior high school students through a structured workshop on graphic design and photography. The activity was conducted on June 10–11, 2025 at Universitas Ma Chung and involved thirteen students from SMP Insan Amanah accompanied by their teachers. The program was designed based on prior identification of learning needs conducted through coordination with school representatives. The workshop integrated theoretical instruction and hands-on practice covering basic photography concepts such as angle, shot, triangle exposure, and three point lighting, followed by editorial layout training using Canva. Students were guided to edit photographs, arrange layouts, and select appropriate text elements. The results indicated improvements in students’ technical skills, learning engagement, and collaborative behavior. A campus tour conducted at the end of the program provided additional insight into the academic environment of higher education. Overall, the program demonstrated that practice-based learning effectively supports digital skill development among junior high school students.
ADDIE-Based Design Research of Institutional Batik at Ma Chung University Bakti, Amar Ma'ruf Stya; Nugroho, Didit Prasetyo
Gondang: Jurnal Seni dan Budaya Vol. 9 No. 2 (2025): GONDANG: JURNAL SENI DAN BUDAYA, DECEMBER 2025
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/gondang.v9i2.69607

Abstract

Batik has increasingly been adopted by higher education institutions as a medium of institutional identity; however, existing studies on institutional batik largely remain descriptive, emphasizing aesthetic outcomes rather than examining the systematic process through which institutional philosophical values are translated into visual form. This research addresses that gap by investigating the development of Ma Chung University’s batik motif through a Research and Development (R&D) approach using the ADDIE model, positioned as a practice-based design research framework. The study aims not only to produce a batik motif, but to formulate a structured design process that articulates philosophical values and campus identity into visual elements such as motifs, composition, and color systems. Data were collected through literature review, institutional document analysis, in-depth interviews, observation, and user evaluation. Qualitative data were analyzed interpretatively to map philosophical values into visual symbols, while quantitative data were analyzed descriptively to assess design acceptance. The results demonstrate that the “Tugu Ma Chung Tirta Harmoni” batik motif functions as a visual system of institutional representation, rather than merely a decorative artifact. The study contributes academically by offering a replicable R&D-based model for institutional batik design, extending discussions in art and design research on visual identity, practice-based methodology, and culture-based design in higher education contexts.  
Co-Authors Aditya Nirwana Aldrin Yohanes Ferdinandus Alfonsin Celly Stella Anastasia Jovita Paskalina Andreas Febriano Rinaldy Anna Triwijayati AYYUB ANSHARI SUKMARAGA Bakti, Amar Ma'ruf Stya Bakti, Amar Ma’aruf Stya Billina, Aulia Salsa Bintang Pramudya Putra Prasetya Broto, Felik Sad Windu Wisnu Daniel Chandra Kurniawan Eric Sutanto Evelyne Afriliana Gultom Evelyne Cerelia Hadikusuma Felik Sad Windu Wisnu Broto Felik Sad Windu Wisnu Broto Ferdy Tjiptoraharjo Feryska Ayu Faradila Pramesti Grace Abigail Wijaya Putri Hanif, Gabiella Joshua Lim Kurniawan, Michael Nathanael Lalu Ikhwanul Satya Negara Meindanu Dimas Prasetyo Melany, Melany Natasa Pratama Nathania Handoko Patricia Abigail Wijaya Paulus Lucky Tirma Irawan Prasetya, Dimas Putri, Patricia Yuliana Endra Rahmadyanto, Sultan Arief Rahman, Augie Bahtiar Rudy Setiawan Rudy Setiawan Sahala Manalu Santi Widyaningrum Septian Evan Prasetya Soetam Rizky Wicaksono Stefanus Wijaya Sugiarto, Jonathan Victor Abriliyan Sukaton, Ounu Zakiy Sultan Arif Rahmadianto Suyono, Kevin Jonathan Teguh Oktiarso, Teguh Tiffany Yosephine Wilujeng, Lilis Lestari Yung, Valeria Li YURIDA EKAWATI, YURIDA Yustika Dewi Zuhkhriyan Zakaria