Article Per Year (5 Year)
p-Index From 2021 - 2026
6.009
P-Index
This Author published in this journals
All Journal Marine Fisheries: Jurnal Teknologi dan Manajemen Perikanan Laut Jurnal Pasir Laut Jurnal Kelautan Tropis AGRIKAN Jurnal Ilmiah Agribisnis dan Perikanan Albacore : Jurnal Penelitian Perikanan Laut Biopendix: Jurnal Biologi, Pendidikan dan Terapan Jurnal Abdi Insani INFOKUM Semah : Jurnal Pengelolaan Sumberdaya Peraira ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Jurnal Sains dan Teknologi Pattimura Proceeding : Conference of Science and Technology Agrikan: Jurnal Agribisnis Perikanan JURNAL ILMU DAN TEKNOLOGI PERIKANAN TANGKAP Jurnal Marshela (Marine and Fisheries Tropical Applied Journal) Amanisal: Jurnal Teknologi dan Manajemen Perikanan Tangkap Balobe: Jurnal Pengabdian Masyarakat Jurnal Perikanan AQUANIPA - Jurnal Ilmu Kelautan dan Perikanan
Hehanussa, Kedswin Gerson
Program Studi PSP Fakultas Perikanan Dan Ilmu Kelauatan Universitas Pattimura Jl. Mr. Chr. Soplanit, Poka Ambon, 97233
Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Astronomy Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Nursing Physics Public Health Social Sciences Transportation Veterinary Other

Published : 45 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 45 Documents
Search

 1   2   3   4   5 
An Estimation of Small Pelagic Fish Used Mini Purse Seine at Fish Landing Port in Eri Ambon City Tomasila, Leopold A.; Pontoh, Peggy; La Demi, La Demi; Payapo, Muhammad Z.U.; Kasim, Muh.; Assagaff, Sayid B.; Titasam, Onesimus; Tuhumena, Lolita; Haruna, Haruna; Hehanussa, Kedswin G.
Agrikan Jurnal Agribisnis Perikanan Vol. 17 No. 2 (2024): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52046/agrikan.v17i2.2217

Abstract

Ambon City is one of the cities in Maluku Province which has quite large fisheries potential. One of the potentials is to capture fisheries. Capture fisheries are activities that are highly dependent on the availability and carrying capacity of fish resources and the aquatic environment. Sustainability of fisheries requires appropriate management of fish resources, namely the use of fish resources by considering the sustainability of fish resources. However, the use of fishery resources has not been utilized optimally and sustainability has not been paid attention to, especially for small pelagic fish species. The aim of this research is to estimate the stock of small pelagic fish in the PPI Eri, Ambon City. Primary and secondary data collection at PPI Eri and surrounding areas. The data analysis used is data on catch and fishing effort including catch per unit effort (CPUE) and production surplus methods (sustainable potential (MSY) and fopt). The mini purse seine fishing fleet consists of boats, machines, nets, FADs and lights. Then the Flying Fish resource can continue to be utilized optimally and sustainably, ensuring that the production amount does not exceed the JTB limit (Amount of Allowable Catch), namely the JTB value is 222: 80 The JTB is 167 : 80 X 100% = 208.75 tons/year. Therefore, if the sustainable potential and optimum efforts are known, it is hoped that the Regional Maritime Affairs and Fisheries Service (Government) can apply the precautionary principle in managing fish resources in Maluku Province.
THE SELECTIVITY OF FISH TRAP ESCAPE GAP SIZE ON BOTANA FISH (Acanthurus reversus) Tupamahu, Agustinus; Hehanussa, Kedswin; Haruna, Haruna
Marine Fisheries : Journal of Marine Fisheries Technology and Management Vol. 15 No. 2 (2024): Marine Fisheries: Journal of Marine Fisheries Technology and Management
Publisher : Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jmf.v15i2.53479

Abstract

Fish trap is used due to its good prospect, particularly for demersal fish and reef fish in Maluku. A challenge of trap fisheries is the capture of various species of fish, along with a narrow size variation in the captured fish. To reduce the species diversity in the catch and allow the escape of young fish, an escape gap is recommended. This study aims to analyze the effect of different escape gap sizes on the fish that escape and their chances of being caught or escaping relative to the dominant catch. The study was conducted from July to September 2021 in the waters of Eri Village, Nusaniwe District, Ambon City, Indonesia. The experimental fishing method was used in the field. The results indicated that the size of the escape gap had no effect on the number of fish that escaped through each escape gap. The 50% probability of Achanturus reversus escaping from the size 2.0 cm escape gap is in the total length range of 21-22 cm, while from a 3.0 cm escape gap is 24-25 cm. Keywords: Fish pot, escape gap, selectivity
Local Fishermen’s Preception of Measured Fishing in WPPNRI 714 Tuhumury, Julian; Tupamahu, Agustinus; Hehanussa, Kedswin G.
Agrikan Jurnal Agribisnis Perikanan Vol. 18 No. 1 (2025): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52046/agrikan.v18i1.2528

Abstract

The issue of equitable access for local fishermen to marine resources remains a critical concern in the implementation of Measured Fishing (PIT) policies in Indonesia. This study aims to analyze the perceptions of local fishermen regarding PIT, with a specific focus on their access rights in Fisheries Management Area (WPPNRI) 714. The research was conducted from September to November 2023 in several coastal areas in Ambon Island and Banda Neira, Central Maluku. The survey targeted local fishermen operating ring seine (jaring bobo) vessels larger than 5 GT in the villages of Latuhalat, Laha, Waai, and Hitu. Respondents were selected using purposive sampling, and data were analyzed descriptively. Results indicate that most vessel owners support PIT, perceiving its benefits in sustaining fish stocks, optimizing profits, improving data accuracy, and increasing non-tax state revenue. However, many fishermen disagree with the obligation to pay landing fees at designated ports, viewing it as an additional burden. The findings reveal that while the ecological and economic aspects of PIT are generally well-received, issues related to fairness, administrative obligations, and economic impact remain contentious. In conclusion, the successful implementation of PIT requires adaptive and inclusive policies that prioritize sustainability while ensuring the economic viability of local small-scale fishers. These insights are expected to support both regional and national policymakers in formulating fair and context-sensitive fisheries governance.
Efektivitas Penggunaan Lampu LED Biru terhadap Hasil Tangkapan Bubu di Perairan Desa Tepa, Maluku Barat Daya Donal Noija; Hehanussa, Kedswin G.; Ronald Darlly Hukubun
INSOLOGI: Jurnal Sains dan Teknologi Vol. 4 No. 2 (2025): April 2025
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/insologi.v4i2.5124

Abstract

The effectiveness of fish traps (bubu) largely depends on the gear’s ability to attract fish, especially in environments with high competition and dynamic water conditions (Hehanussa et al., 2020). One innovative method that has been increasingly developed over the past few decades to enhance the attractiveness of fishing gear is the use of light attractors. Artificial light, particularly from Light Emitting Diode (LED) lamps, has been proven to improve catch rates across various fishing gears, including nets, longlines, and traps. LEDs are favored due to their high energy efficiency, long lifespan, and availability in a wide range of light spectra. This study aims to evaluate the effect of using blue Light Emitting Diode (LED) lamps on the catch performance of fish traps in the waters of Tepa Village, Southwest Maluku Regency. The research was conducted from August to October 2024 using two fish traps: one equipped with a blue LED lamp and one without a lamp as a control. Results showed that the trap equipped with the blue LED accounted for 69.83% of the total fish caught, significantly higher than the control trap (30.17%). Statistical tests revealed a significant difference in the number of fish caught (p = 0.01) but not in species composition (p = 0.38). The dominant species caught belonged to the families Scaridae, Acanthuridae, and Naso. These findings indicate that blue LED technology is effective in enhancing the efficiency of fishing gear in an environmentally friendly and sustainable manner.
PENGARUH KEDALAMAN BERBEDA TERHADAP HASIL TANGKAPAN BUBU DI PERAIRAN KARANG DUSUN WAITOTA, MALUKU BARAT DAYA Tupamahu, Agustinus; Hehanussa, Kedswin G.
SEMAH Jurnal Pengelolaan Sumberdaya Perairan Vol 9, No 1 (2025): SEMAH: Jurnal Pengelolaan Sumberdaya Perairan
Publisher : Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/semahjpsp.v9i1.1733

Abstract

Pemanfaatan alat tangkap bubu di ekosistem terumbu karang merupakan pendekatan ramah lingkungan dalam aktivitas perikanan, namun efektivitasnya sangat dipengaruhi oleh faktor lingkungan, salah satunya adalah kedalaman perairan. Penelitian ini bertujuan untuk menganalisis pengaruh kedalaman berbeda terhadap komposisi spesies, kelimpahan, dan ukuran ikan hasil tangkapan bubu di perairan karang Dusun Waitota, Kecamatan Babar Barat, Kabupaten Maluku Barat Daya. Penelitian dilaksanakan pada bulan Agustus hingga Oktober 2024. Hasil penelitian menunjukkan total 297 individu dari 37 spesies ikan berhasil tertangkap, dengan variasi komposisi spesies antar kedalaman. Kedalaman 7–9 m menghasilkan tangkapan tertinggi (104 individu), nilai CPUE tertinggi (2,08 ekor/bubu/hari), serta rata-rata ukuran ikan terbesar (23,13 cm dan 241,06 g). Uji Kruskal-Wallis menunjukkan bahwa terdapat perbedaan yang signifikan secara statistik terhadap ukuran ikan (panjang dan berat) antar kedalaman (Asymp-sig 0,05).
THE INFLUENCE OF LED LIGHTING TECHNOLOGY AS A STRATEGY FOR BY-CATCH REDUCTION IN FISHING POTS Haruna; Hehanussa, Kedswin G.; Tawari, Ruslan H.S.; Silooy, Frentje D.; Sangadji, Selfi
Jurnal Penelitian Perikanan Laut (Albacore) Vol 9 No 2 (2025): Albacore
Publisher : Departemen PSP IPB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/core.9.2.289-301

Abstract

Bycatch refers to the unintentional capture of non-target species, including fish with no commercial value or those that are protected. This issue has raised significant concern in the fisheries industry, as it contributes to overfishing and degradation of marine ecosystems. This study aimed to evaluate the effect of LED lighting on fish pot catch performance. The experiment was conducted from August to September 2023 in the waters of Sole Village, West Seram Regency, Maluku, Indonesia. An experimental fishing method was applied, comparing three treatments: fish pots without light (control), with blue LED light, and with green LED light. Across nine fishing trials, a total of 193 fish were caught, consisting of 53 individuals (27.32%) from pots without light, 108 individuals (55.67%) from blue LED pots, and 33 individuals (17.01%) from green LED pots. The composition of catch indicated that blue LED pots captured 75.00% target species and only 25.00% bycatch, compared to green LED pots (48.48% target : 51.52% bycatch) and pots without light (15.09% target : 84.91% bycatch). Statistical analysis showed no significant difference in total catch among treatments (p>0.05), but the blue LED pots recorded the highest productivity at 19.889 grams/trip/pot. These findings demonstrate that blue LED lighting not only enhances the catch of target species but also effectively reduces bycatch, thereby improving gear selectivity and supporting sustainable fisheries management. Key words: blue led light, by-catch, green led light, pots
PRODUCTION FACTORS EFFECT ON GILL NET FISHERMEN CATCH IN INNER AMBON BAY Sangadji, Selfi; Tupamahu, Agustinus; Hehanussa, Kedswin
Jurnal Penelitian Perikanan Laut (Albacore) Vol 9 No 3 (2025): Albacore
Publisher : Departemen PSP IPB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/core.9.3.341-352

Abstract

The observed decline in fishery production within the Teluk Ambon and Teluk Ambon Baguala sub-districts of Ambon City from 2020 to 2021 has prompted concerns regarding the efficacy of the fishing gear employed, particularly gill nets, which are predominantly utilized by small-scale fishers in Teluk Ambon Dalam. This study sought to examine the impact of various production factors on the catch yields of fishermen using gill nets, specifically focusing on net length, net width, frequency of fishing trips, immersion duration, and the experience of the fishermen. A descriptive methodology was employed, utilizing a survey technique for primary data collection through structured interviews with 12 respondents, complemented by secondary data sourced from official records and scientific literature. The analysis revealed that, although not all variables demonstrated statistical significance, there existed a positive correlation between certain technical factors and the total catch, notably net width, frequency of fishing trips, and fishermen's experience. These findings underscore the necessity of optimizing production variables as a strategic approach to enhance the efficiency and sustainability of small-scale fisheries in coastal regions. Key words: fishing operations, passive fishing gear, productivity, small-scale fisheries, technical variable
HILIRISASI HASIL PERIKANAN KELOMPOK PELAGIS KECIL DALAM UPAYA MEWUJUDKAN KETAHANAN PANGAN MASYARAKAT PULAU KOSONG Tuhumena, Lolita; Rumahorbo, Basa T.; Boli, Elisabert Bre; Way, Jufentus Ronaldo; Ramadei, Yohana; Hamzah, Hardi; Paranoan, Nicea Roona; Hehanussa, Kedswin Gerson
Jurnal Abdi Insani Vol 12 No 8 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i8.2789

Abstract

Peningkatan produksi olahan hasil perikanan tidak disertai dengan optimalisasi pengembangan produk karena bertumpu pada pengeringkan ikan saja di Pulau Kosong Kota Jayapura. Upaya untuk memaksimalkan produk olahan  perikanan dapat dilakukan dengan memperbaiki penampilan produk dan varian, sehingga pembeli berkeinginan membeli lagi produk dengan penampilan baru (dari segi bentuk, ukuran, gaya, kemasan, maupun cita rasa). Hal ini dapat dilakukan dengan cara membuat terobosan lain seperti produk olahan perikanan berbasis nilai tambah. Program ini menggunakan metode PRA (Participatory Rural Appraisal) merupakan salah satu metode yang dapat diterapkan. Analisa yang digunakan adalah pelatihan dengan pemberian materi dan demonstrasi dalam pembuatan ragam olahan produk perikanan serta penilaian tampilan dari ragam olahan produk perikanan dengan skala likert dari segi warna, aroma, tekstur dan rasa. Pelaksanaan kegiatan pengabdian kemitraan masyarakat kepada istri-istri nelayan di Pulau Kosong Kota Jayapura dengan memberikan pelatihan dalam pembuatan ragam olahan produk perikanan. Ragam olahan produk perikanan yang dicampur dengan daun kelor seperti nugget ikan kelor (green fish nugget), samosa ikan kelor (green fish samosa) dan rolade ikan kelor (green fish roll). Selanjutnya, melakukan penilaian terhadap tampilan warna, aroma, tekstur dan rasa dari nugget ikan kelor (green fish nugget), samosa ikan kelor (green fish samosa) dan rolade ikan kelor (green fish roll). Mitra yang menilai produk olahan ikan yang dicampur dengan daun kelor sangat setuju untuk dikembangkan dalam mewujudkan ketahanan pangan yang bergizi bagi Masyarakat yang ada di Pulau Kosong Kota Jayapura.
ANALISIS PENGKAJIAN STOK IKAN CAKALANG (Katsuwonus pelamis, Linnaeus 1758) DI PERAIRAN BURU UTARA, MALUKU, INDONESIA Hehanussa, Kedswin G.; Silooy, Frentje D.; Tuhumury, Julian
Jurnal Penelitian Perikanan Laut (Albacore) Vol 8 No 4 (2024): Albacore
Publisher : Departemen PSP IPB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/core.8.4.369-381

Abstract

Pengkajian stok ikan cakalang (Katsuwonus pelamis) menjadi langkah kritis dalam memahami dinamika populasi, distribusi, dan potensi tangkap ikan di perairan tersebut. Seiring dengan meningkatnya tekanan eksploitasi di Perairan Buru Utara, studi-studi terkait pengkajian stok ikan cakalang di berbagai wilayah menjadi semakin penting. Tujuan dari penelitian ini untuk menganalisis lebih dalam terhadap stok ikan cakalang di perairan WPP 715, Maluku. Data yang dikumpulkan berupa data bulanan diantaranya ukuran panjang ikan cakalang selama bulan Januari-November 2022. Data yang dihasilkan kemudian dianalisis dengan menggunakan perangkat lunak FiSAT II. Hasil dari penelitian ini menunjukkan jumlah hasil tangkapan sebanyak 3728 individu dengan ukuran panjang total berkisar antara 25-97 cm. Rekrutmen ikan cakalang (Katsuwonus pelamis) terjadi pada bulan Juni dengan laju mortalitas total (Z) dan laju mortalitas penangkapan (F) masing-masing sebesar 2,52 dan 1,67/tahun dan tingkat eksploitasinya (E) sebesar 0,66 (E>0,5) atau melebihi potensi lestari (over exploited). Berdasarkan kesimpulan maka dapat disarankan agar tingkat eksploitasi perlu dibatasi sehingga sumberdaya ikan cakalang di Perairan Buru Utara tetap terjaga. Kata kunci: Cakalang, parameter populasi, perairan Buru Utara, WPP 715
PENERAPAN BLUE ECONOMY DALAM PENGEMBANGAN PENDAPATAN PELAKU USAHA PERIKANAN DI KAMPUNG HAMADI KOTA JAYAPURA: Tuhumena, Lolita; Rumahorbo, Basa T.; Wambrauw, Daniel Z.K.; Battu, Yudistira S.; Karisoh, Gabriela O.; Umbekna , Sara; Paranoan, Nicea Roona; Hehanussa, Kedswin G.
Jurnal Abdi Insani Vol 11 No 3 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i3.1943

Abstract

Processed products in Hamadi Village only rely on the type of processed fish smoked produced by Fishery Business Actors, namely POKLAHSAR Mama Papua. Efforts to maximize the acceptance of processed fishery products and meet market demands can be done by improving the appearance of the product, so that old buyers want to buy more products with a new appearance both in terms of shape, size, style, packaging, and taste. This can be done by making other breakthroughs such as value-added processed fishery products. This program used PRA (Participatory Rural Appraisal) method is one of the methods that can be applied. After getting pretest and posttest scores, must conduct an analysis to get the score obtained. The analysis used is uji normalitas gain. This test is used to determine the effectiveness of the treatment given. Implementation of community partnership service activities to POKLAHSAR Mama Papua in Hamadi village with providing training in the manufacture of a variety of processed fishery products. A variety of processed fishery products that have been made such as; Meatballs, Shredded Fish, Suir-Suir and Sambal whose meat is from Yellow Fin Tuna (Thunnus albacares). Furthermore, make packaging for a variety of processed fisheries and don't forget to teach partners about the importance of making simple bookkeeping by making pre-test and post test about bookkeeping knowledge. Then socialization about making NIB (Nomor Izin Berusaha) online and training in making social media in marketing a variety of processed fishery products, This is done to increase income POKLAHSAR Mama Papua in Hamadi village.
Co-Authors Abdul F Rahawarin Agustin W. Tupamahu Agustinus Tupamahu Ailatat, Kautsar Albert Ch Nanlohy Alberth CH Nanlohy Arlisa P. Sihombing Assagaff, Sayid B. Barbara G. Hutubessy Barbara Grace Hutubessy Basa T Rumahorbo Battu, Yudistira S. Behuku, Alfred Boli, Elisabert Bre Ch Nanlohy, Albert Christian Ernsz Pattipeiloh Donal Noija Engelbert, Jouvicho Fauziyanto, Randy Frentje D. Silooy Friesland Tuapetel G Hutubessy, Barbara Hamzah, Hardi Haruna Haruna Haruna Haruna Haruna Haruna, Haruna Hermawan, Fajar Hutubessy, B G Hutubessy, B. G. Hutubessy, Barbara G Jacobus Bunga Paillin Juliana Tuhumury Karepesina, Musa Karisoh, Gabriela O. Kasmin, Kasmin Katili, Lidya Kesaulya, Taufiniringsi Kilbaren, Syarifudin A. Krisye Patty La Demi, La Demi Lolita Tuhumena Made Mahendra Jaya Mandey, Vera Kostansie Mochammad Riyanto Muh. Kasim Muhammad Natsir Kholis Nanda Radhitia Prasetiawan Nanlohy, Albert Ch Nanlohy, Alberth Ch. Nicea Roona Paranoan Ninfint Tuankotta Ode, Rahayu Pailin, J B Paillin, Jacobus Bunga Payapo, Muhammad Z. U. Payapo, Muhammad Z.U. Pontoh, Peggy R. H. S. Tawari Rahmat Hidayat Sanduan Ramadei, Yohana Roma Yuli Hutapea Ronald Darlly Hukubun Ruslan Husen Saban Tawari Salasi Wasis Widyanto Sanduan, Rahmat Hidayat Selfi Sangadji Selfi Sangadji Silooy, Frentje Silooy, Frentje D. Soumokil, Lisda C. Stany R Siahainenia Stany R. Siahainenia Sulaeman Martasuganda Titasam, Onesimus Tomasila, Leopold A. Tri Nanda Citra Bangun Tuapetel, Friesland Tuhumury, Semuel F Umacina, Rahmiyanti Umbekna , Sara Umbekna, Sara Usemahu, Abdul A. Wambrauw, Daniel Z.K. Way, Jufentus Ronaldo Yohanes D.B.R. Minggo