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All Journal AGRISAINS Torani Journal of Fisheries and Marine Science Jurnal Pseudocode COMPETITIVENESS JOURNAL AGRIKAN Jurnal Ilmiah Agribisnis dan Perikanan HIKMAH : JURNAL PENDIDIKAN AGAMA ISLAM Jurnal Ilmiah ILKOMINFO - Ilmu Komputer & Informatika Media Pendidikan Matematika Klasikal: Journal of Education, Language Teaching and Science JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) Poltekita: Jurnal Pengabdian Masyarakat Bioscientist : Jurnal Ilmiah Biologi Ahmar Metastasis Health Journal (AMHJ) Education and Counseling Journal Agrikan: Jurnal Agribisnis Perikanan Cerdika: Jurnal Ilmiah Indonesia Al-Iftah: Journal of Islamic studies and society TOFEDU: The Future of Education Journal JURNAL PEMERINTAHAN POLITIK ANGGARAN DAN ADMINISTRASI PUBLIK ABDIMAS KAUNIAH Jurnal Riset Multidisiplin : Agrisosco Agriculture and Socio-Economic Journal JURNAL ILMIAH WAHANA LAUT LESTARI (JIWaLL) SWAGATI: Journal of Community Service Financial and Accounting Indonesian Research Research Economics Management and Business Jurnal Balireso: Jurnal Pengabdian pada Masyarakat Media Pendidikan Matematika
. Hamsiah
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Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Journal : ABDIMAS KAUNIAH

 1 
PKM KELOMPOK PENGELOLA SUMBERDAYA ALAM PESISIR KOTA PAREPARE Hamsiah, Hamsiah; Asbar, Asbar; Danial, Danial; Asmidar, Asmidar
JURNAL PENGABDIAN MASYARAKAT KAUNIAH Vol. 1 No. 1 (2022): JURNAL PENGABDIAN MASYARAKAT KAUNIAH
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jamka.v1i1.131

Abstract

The impacts that occur due to the loss of mangrove forests are very wide, both biological (impact on ecosystems), economic and physical impacts that have a direct impact on the condition of coastal land. This science and technology for the community aims to provide knowledge to each coastal natural resources management group (PSDA) of Parepare City, through a training process on coastal community-based mangrove ecosystem management. This service was carried out from March to July 2018 in the coastal area of Parepare City, precisely in Bumi Harapan Village and Wattang Bacukiki Village. The approach method offered to support IbM activities is counseling accompanied by mangrove planting with a participatory method where partners are directly involved, starting from preparation to the end of the activity. The result in the form of ibm program activities is training. Within the framework of mangrove forest management and preservation, there are two main concepts that can be applied, namely the concept of mangrove forest protection and mangrove forest rehabilitation. The stage of training activities carried out in community-based mangrove ecosystem management in Parepare City is to follow standards by providing modules for mangrove ecosystem management materials. The process of training participants is made in the systematics of the material divided by the topic of the material. The type of output that will be produced based on the activity plan in the research skim proposal of this IbM program is a scientific publication.
PKM KELOMPOK PENGOLAH BANDENG PRESTO DI KABUPATEN PANGKEP Asni, Andi; Kasmawati, Kasmawati; Hamsiah, Hamsiah
JURNAL PENGABDIAN MASYARAKAT KAUNIAH Vol. 1 No. 1 (2022): JURNAL PENGABDIAN MASYARAKAT KAUNIAH
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jamka.v1i1.132

Abstract

Milkfish is a fish that has many thorns, so processing is needed to soften the thorns. One of the methods of softening the thorns of whitefish is high-pressure processing (presto). Presto milkfish of various flavors is one of the product diversifications that will become a business and can improve the welfare of coastal communities. The purpose of the community partnership program activities is to provide knowledge about two aspects, namely: 1) production aspects and 2) management aspects. This activity was carried out on July 26, 2019 Gentung Village, Labakkang District, Pangkep Regency The approach method carried out in this community partnership program activity is a participatory method where partners are directly involved in the implementation of activities starting from preparation to the implementation of these activities. Implementation of activities in the form of counseling and demonstrations. The results and external achievements are products with specifications of presto milkfish with various flavors, namely coto flavor, konro flavor, and pallumara taste. The presto milkfish product is packaged and equipped with a label and will be developed into a sustainable home industry business product. One of the ways of marketing taught to partners is by online marketing through applications and social media through WhatsApp, Instagram and Facebook. The hope of this PKM activity is that partners will be more creative and productive, especially in making Bandeng Presto products and making a business that can improve the welfare of the community.
PEMANFAATAN IKAN BANDENG (Chanos chanos) MENJADI PRODUK BERNILAI EKONOMIS TINGGI DI DESA BONTO BAHARI KEC. BONTOA KAB. MAROS Kasmawati, Kasmawati; Hasrun, Hasrun; Ernaningsih, Ernaningsih; Hamsiah, Hamsiah
JURNAL PENGABDIAN MASYARAKAT KAUNIAH Vol. 1 No. 1 (2022): JURNAL PENGABDIAN MASYARAKAT KAUNIAH
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jamka.v1i1.137

Abstract

Bonto Bahari Village, Maros Sul-Sel Regency is one of the milkfish producing areas The main problem faced by this village is that when harvest time comes, milkfish commodities are abundant so that their selling value decreases and even causes losses to pond farmers. Laskar Jaya Bahari farmer group together with the community partnership program team from the Indonesian Muslim University (UMI) are looking for solutions to the problems mentioned above, so the efforts made are the Utilization of Milkfish (Chanos Chanos) into High Economic Value Products. Community service activities were carried out on September 28, 2020 in sabanga hamlet, Bonto Bahari Village, Bontoa Regency, Maros Regency with group partner "Laskar Jaya Bahari.. Such efforts are expected to increase the income of partners, create new jobs which in turn improves the welfare of the community . The expected output target is an increase in the understanding, knowledge and skills of the farmer group "YH Laskar Jaya Bahari about 1. Techniques for pulling out thorns and packaging whitefish 2. Frying technique of whitefish crispy and 3. Knowing how to manage PIRT and Halal certification from MUI. Based on the results of the implementation of the community partnership program for members of the YH Laskar Jaya Bahari group, it is optimistic that it will increase income by increasing the selling value of milkfish by preparing milkfish products without thorns and crispy milkfish with packaging that already has PIRT and halal certification.
PKM PEMBUATAN EKADO UDANG DI DESA TAMANGAPA, KECAMATAN MA’RANG, KABUPATEN PANGKEP Asni, Andi; Jamal, Muhammad; Ilmiah, Ilmiah; Kasmawati, Kasmawati; Hamsiah, Hamsiah
JURNAL PENGABDIAN MASYARAKAT KAUNIAH Vol. 1 No. 2 (2023): JURNAL PENGABDIAN MASYARAKAT KAUNIAH
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jamka.v1i2.166

Abstract

Processing of fishery products as one of the activities to increase community income. Diversification of processed shrimp products can not only be done at the industrial level, but can also be done on a household scale. Based on the foregoing, it is necessary to conduct training on techniques for processing fishery products, especially shrimp processing in coastal communities. The objectives of the activity include: 1) Providing knowledge of vannamei shrimp processing techniques in the form of shrimp Ekado products, business management management, product product marketing techniques. 2) Eligibility to run an Ekado Shrimp business. The Partnership Program (PKM) activity was held on Friday, November 18, 2022 at the Indonesian Muslim Uversitas Assisted Village, namely Tamangapa Village, Ma'rang District, Pangkep Regency, at the homes of group members. The activity approach method is a participatory method where partners are directly involved in the implementation of activities from preparation to the implementation of these activities. The implementation of the approach method is in the form of counseling and training or demonstration. The output of the activity is in the form of a product with the specifications processed shrimp in the form of Ekado shrimp can be adopted properly. The shrimp ekado product processing business is worthy of being developed into a sustainable home industry business.
PKM KELOMPOK PENGOLAH PRODUK KEPITING RAJUNGAN DI DESA BONTO BAHARI, KECAMATAN BONTOA, KABUPATEN MAROS Asni, Andi; Hamsiah, Hamsiah; Ilmiah, Ilmiah
JURNAL PENGABDIAN MASYARAKAT KAUNIAH Vol. 3 No. 2 (2025): JURNAL PENGABDIAN MASYARAKAT KAUNIAH
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jamka.v3i2.571

Abstract

Pengolahan hasil perikanan sebagai salah satu kegiatan peningkatan pendapatan masyarakat. Diversifikasi produk olahan Rajungan tidak saja dapat dilakukan pada level industi, tetapi juga dapat dilakukan pada skala rumah tangga. Permasalahan yang dihadapi mitra adalah pengetahuan pengolahan kepiting rajungan masih sangat terbatas, dimana pada umumnya masyarakat di daerah ini masih kurang memanfaatkan diversifikasi produk olahan rajungan sebagai bahan makanan yang siap saji. Tujuan PkM untuk memberdayakan masyarakat dengan pengetahuan, keterampilan dan peningkatan daya saing diversifikasi produk dan peningkatan penerapan iptek di Masyarakat. Kegiatan PKM ini dilaksanakan pada Hari Sabtu, Tanggal 12 Oktober 2024 di wilayah pesisir Desa Bonto Bahari, Kecamatan Bontoa, Kabupaten Maros. Metode pendekatan pada adalah metode partisipatif dimana mitra yang terlibat langsung dalam pelaksanaan kegiatan mulai dari persiapan sampai terlaksananya kegiatan tersebut. Pelaksanaan metode pendekatan tersebut dalam bentuk penyuluhan dan pelatihan atau demonstrasi. Luaran produk yang dihasilkan berdasarkan rencana kegiatan adalah dalam bentuk produk dengan spesifikasinya olahan Rajungan berupa sambosa rajungan dan Basreng rajungan. Hasil produk-produk tersebut diharapkan dapat dikembangkan untuk menjadi produk usaha industri rumah tangga yang berkesinambungan.
Co-Authors AA Sudharmawan, AA Abdul Rahman Rahim Ade Kurniawan Ahmad, Mauledy Aminuddin Aminuddin Andi Asni Andi Tamsil Andriyan, Yoga Angreani, Andi Vivit Ansyar, Ansyar Anwar, Alifah M. Asbar Asbar, Asbar Asdar Asdar Ash Shiddieqi, Hasbi Asmidar Asmidar Asmidar Asmidar Aulia Nurul Hikmah Beddu Tang Danial - Darmawati Djafar, Syahrul Ernaningsih Ernaningsih Fahmi Hafid Hairil, Muh Hamsah, Hamsah Hanafi, Andi Muhammad Ali Hartinah Hartinah Hasrun Hasrun, Hasrun Hendrik, Arbayah Hidayat , Irfan Hidayat, Muh Taufik Irfan Hidayat, Irfan Jayanti, Astri Jumriani Dambe Kadar Ramadhan Kasim, Ompu Chandra Khairunisa, Nur Afni Kholida, Dewi Nur Lathifu, Sunni M. Anwar, Alifah Mahmud Mahmud Masjudin, Masjudin Masjudin, Masjudin Maulisa, Siti Nur Muhammad Dassir Muhammad Jamal Musriani, Musriani Muzakkir Muzakkir Nasrul Nasrul Noor, Muhammad Yasin NURJAYA NURJAYA, NURJAYA Nurmiaty, Nurmiaty Pahliana, Pahliana Palimbo, Adriana Permana, Irwan Putra Astaman Rahmat Rahmat Ruslinawati Ruslinawati, Ruslinawati Rustam Rustam Sabaria, Sabaria Saepudin Salman Salman Sanaba, Hardiman F SANI SANI Saparuddin Saparuddin Sariman, Sarina Siti Helmyati Sitti Nadirah Sudarman H Melangka, Yulianus Sugeng Santoso Sulistyorini, Chandra Sumiaty Sumiaty Supardi, Edy Syahar, Nurmawaddah Syahrul Syahrul Syarif Syarif T. Iskandar Faisal Tang, Beddu Tasrim, Tasrim Ulfa, Ika Mardiatul W. Ningsih, Nining Wahyu Hidayat Wardhani, Herbuana Yoga Wicaksono, Arief Umardi Wulandari, Ni Putu Cindy Yenny Okvitasari, Yenny Yuniarti, Kristina Yusuf, Kamil Zahra, Fahranil Zahra Zamidra Zam, Efvy Zinan, Rabiatul