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Journal : Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan

KUALITAS FISIK PAKAN PELLET BERBAHAN AMPAS SAGU DENGAN PENAMBAHAN INDIGOFERA MENGGUNAKAN LEVEL TEPUNG TAPIOKA YANG BERBEDA Anwar Efendi Harahap; Wieda Nurwidada Haritsah Zain; Ahmad Fauzi; Bakhendri Solfan
Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan Vol 3, No 2 (2021)
Publisher : Unpad Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jnttip.v3i2.30589

Abstract

This study aims to determine the physical quality of water content, specific gravit, stack angle, pile density, pile compaction density, and collision resistance pellet product with sago pulp utilization and indigofera leaves. This research used CRD Factorial. Factor A consist of 5 treatments  A4 = 40% Sago Pulp (SP) + 60% Indigofera Leaves (IL), A3 = 30% SP + 70% IL, A2 = 20% (SP) + 80% (IL), A1 = 10% (SP) + 90%, (IL),  A0 = 100% (IL) and Factor B consisting of 2 treatments B1 = 5% Tapioca Flour B2 = 10% Tapioca Flour with 3 replications each. The results showed that the interaction between sago pulp feed ingredients with the addition of indigofera leaves used adhesive material at different levels. It was concluded that the combination of sago and indigofera dregs (40% SP + 60% IL) levels can improve the quality of pellets in terms of density, pile angle, and pellet stack density
KETERSEDIAAN NUTRIEN DAN GROSS ENERGY HIJAUAN SORGUM VARIETAS SAMURAI II DENGAN SISTEM RATUN PADA USIA POTONG DAN DOSIS PUPUK UREA YANG BERBEDA Harahap, Anwar Efendi
Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan Vol 6, No 2 (2024)
Publisher : Unpad Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jnttip.v6i2.53268

Abstract

Sorghum is a forage plant that has the ability to produce new shoots or saplings known as ratoons. This research aims to evaluate the nutritional dynamics and GE (gross energy) of Samurai II sorghum variety due to differences in treatment at harvest age and urea fertilizer dosage. This study used a completely randomized factorial design (3 x 3) with 3 replications. The first factor is the harvest age of 80, 85, and 90 days, and the second factor is the urea fertilizer dose of 200, 300, and 400 kg ha-1. The parameters observed were crude protein, crude fat, crude fiber, ADF, NDF and GE levels. The results of the research showed that the Samurai II variety of sorghum had a significant effect on dry matter due to the treatment of cutting age in the primary harvest and ratoon 1. Furthermore, there was a difference (P<0.05) due to the sorghum dose. application of urea fertilizer to crude fiber in the primary and ratoon 2 harvests. In the Samurai II variety of sorghum there was also an interaction between cutting age and the dose of urea fertilizer in the primary and ratoon 2 harvests on the NDF content produced. The nutritional value and GM content are still stable even when cut up to ratoon 2 (third harvest)
Nilai Nutrien dan Kecukupan WSC Berbagai Hijauan Sebagai Sumber Pakan Silase Rodiallah, Muhamad; Harahap, Anwar Efendi; Ali, Arsyadi; Adelina, Triani; Mucra, Dewi Ananda; Solfan, Bakhendri; Juliantoni, Jepri; Misrianti, Restu; Irawati, Evi; Saleh, Eniza; Mulia, Fungki Firma; Noviana, Riskia
Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan Vol 5, No 4 (2023)
Publisher : Unpad Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jnttip.v5i4.50525

Abstract

Cultivation of forages from graminae and legumes is an alternative source of fiber feed to meet basic living needs and ruminant livestock production. This research aims to assess the nutritional and WSC content of various forages as indicators and considerations in making silage. The research used a completely randomized design with 5 treatments with 4 replications. Regarding the treatment of forage types, namely A = elephant grass; B = Gama Umami; C= Mexican Grass; D= Odot grass; D = Indigofera beans. The research parameters are crude protein (%), crude fat (%), dry matter (%), ash, crude fiber (%), water-soluble carbohydrates (%), and NDF and ADF content (%). The results showed that different types of forage had a significant effect (P<0.05) on the nutritional value and WSC content. The research conclusion was that Indigofera legumes and odot grass had the highest WSC content, namely 4.59% and 4.49%. Furthermore, indigofera legumes and odot grass also produce the lowest NDF and ADF values compared to other treatments, so they have the potential to be used as raw materials for making silage to support the availability of ruminant feed
PENAMBAHAN BERBAGAI KONSENTRAT PADA SILASE LIMBAH KOL DAN SAWI TERHADAP NILAI FISIK, pH DAN JUMLAH POPULASI BAKTERI ASAM LAKTAT Adelina, Triani; Juliantoni, Jepri; Harahap, Anwar Efendi; Ali, Arsyadi; Anyanur, Muammar Reza
Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan Vol 6, No 4 (2024)
Publisher : Unpad Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jnttip.v6i4.56812

Abstract

Cabbage + mustard greens in the form of waste usually contain high water content so they have the potential to be used as silage feed through the addition of various concentrates. The aim of the research was to assess the physical quality, pH and number of lactic acid bacteria colonies of cabbage + mustard greens waste silage to which different types of concentrate were added. The research used the RAL method with 4 treatments and 5 replications. The treatments are: S1 = 70% cabbage and mustard silage plus 30% rice bran; S2 = 70% cabbage and mustard silage plus 30% corn flour; S3 = 70% cabbage and mustard greens silage plus 30% onggok; and S4 = 70% cabbage and mustard silage plus rice bran + corn flour + 30% onion. The results of the research showed that physical silage, pH and number of LAB colonies produced the same conditions (P>0.05) as cabbage + mustard greens waste silage, whereas based on pH measurements it showed that the addition of rice bran concentrate and corn flour was superior to the use of onggok concentrate.  The conclusion was that cabbage + mustard greens waste silage added from various sources was able to increase the physical value of the silage, pH and the number of lactic acid bacteria populations
RESPON UMUR PANEN DAN DOSIS UREA TERHADAP PERTUMBUHAN DAN BIOMASSA SERTA KANDUNGAN BRIX SORGUM SAMURAI VARIETAS II (Sorghum bicolor L. Moench) SEBAGAI PAKAN RUMINANSIA Harahap, Anwar Efendi; Taslapratama, Irwan; Juliantoni, Jepri; Harianti, Fitri; Ananta, Arfi
Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan Vol 7, No 2 (2025)
Publisher : Unpad Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jnttip.v7i2.62436

Abstract

Sorghum has potential as a feed crop that has the ability to adapt to high temperature environments. The purpose of the research was to analyze the growth characteristics and biomass production of sorghum variety II at different cutting ages and urea fertilizer concentrations. The research used a complete randomized design pattern (3 x 3) with 3 replications. The first factor was cutting age namely 60, 65, and 70 days. The second factor was urea fertilizer concentration level of 150, 200, and 250 kg ha-1.  Parameters observed included growth characteristics including plant height (cm), stem diameter (cm) and leaf length (cm), then biomass production including fresh biomass production (tons ha-1), and brix content (%). The results showed that each cutting age and urea fertilizer concentration were significantly different (P<0.05) on plant height, stem diameter and leaf length. Furthermore, biomass production and sugar content value (brix) were not influenced by (P>0.05) cutting age and urea fertilizer concentration on sorghum samurai variety II.  Cutting age of 70 days and urea concentration of 250 kg ha-1 were the best treatments because they showed superior values in the observation of plant height and stem diameter as well as fresh biomass production
Co-Authors Ade Septika Rasmi Ahmad Fauzi Ali, Aryadi Ananda Mucra, Dewi Ananta, Arfi Andini, Sherly Andriani, Mira Anyanur, Muammar Reza Ardiandi, Ardiandi Arigi, Dylan Haikal Arsyadi Ali AYU LESTARI Bakhendri Solfan Bayu Nuari Ramadhan Bayu Nuari Ramadhan D. Febrina Despal Despal Dewi Ananda Mucra Dewi Ananda Mucra Dewi Ananda Mucra Dewi Ananda Mucra Dewi Febrina Dini Ramadani E Saleh Edi Erwan Edi Erwan Elfawati Elfawati Elfawati Elfawati Elviriadi Elviriadi Eniza Saleh Eniza Saleh Eniza Saleh Ernawan, Wahyu Evi Arianingsih Evi Irawati Evi Irawati F Ramadhan, F Fitra, Deni Fitrah Khairi Fitri Harianti Gevisioner Harianti, Fitri Hidayati Hidayati Hidayati Hidayati Hidayati Hidayati Hidayati Hidayati Iis Muliati Iman Zainuddin Daulay Irawati, Evi Irdha Mirdhayati, dan Irdon Irsyadi Siradjuddin Irwan Taslapratama James Hellyward Jayawarsa, A.A. Ketut Julianto Hutasuhut Juliantoni, Jepri Jully Handoko K Halidasiah Khoirunnisa Khoirunnisa Lia Lia Lisman, Jon Luki Abdullah Mawaddah, Aidha Mayangsari, Ismi Muhammad Affan Amin Nasution Muhammad Luthfi Iznillah, Muhammad Luthfi Muhammad Rafli Muhammad Ridwan Hidayat Muhammad Rusdi Muhammad Syarbini Mulia, Fungki Firma Mulianti, Mestia N Nurjannah Nashihul Ulwan Ningsih, Rahmita Budiarti Novia Qomariyah Noviana, Riskia Oksana Oksana Panca Dewi Manu Hara Karti Rahmi Febriyanti Rahmita Budiartiningsih Rasmi, Ade Septika Restu Misrianti Rodiallah, Muhamad Romaito Maharani Harahap Romus, Mahendra Sadarman , Saleh, Eniza Santi Harahap Sari Handayani Sembiring, Zamalludin Sigit Sepriadi Sri Devi Sri Novianti Sugeng, Santoso T adelina Triani Adelina Triani Adelina Vebryanti, Vebryanti Wieda Nurwidada Haritsah Zain Wiloci Wiloci Wisnu Anggoro Yendraliza - Yusni Maulida Zakia, Ismon Zumarni, Zumarni