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All Journal BIOTROPIA - The Southeast Asian Journal of Tropical Biology Jurnal Edukasi Universitas Jember Pendidikan Dasar Saintifika Pelita Perkebunan AGRIVITA, Journal of Agricultural Science Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Agro Industri Perkebunan BIOEDUKASI JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Jurnal Biologi Tropis Agritrop : Jurnal Ilmu-Ilmu Pertanian (Journal of Agricultural Science) Jurnal Pendidikan Fisika dan Teknologi LOYALITAS: Jurnal Pengabdian Kepada Masyarakat Abdi: Jurnal Pengabdian dan Pemberdayaan Masyarakat BIO-EDU: Jurnal Pendidikan Biologi PAKAR Pendidikan JURNAL BIOSHELL Journal of Food System and Agribusiness (JoFSA) DIKSAINS : Jurnal Ilmiah Pendidikan Sains Journal of Mathematics Science and Computer Education Journal of Research Applications in Community Services SAINTIFIKA Eduvest - Journal of Universal Studies Alamtana Edubiotik : Jurnal Pendidikan, Biologi dan Terapan Paradigma: Jurnal Filsafat, Sains, Teknologi, dan Sosial Budaya
Imam Mudakir
Program Studi Pendidikan Biologi, FKIP Universitas Jember
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Library & Information Science Mathematics Medicine & Pharmacology Neuroscience Physics Public Health Social Sciences Veterinary Other

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Teri Nasi (Stolephorus sp.) Sebagai Produk Unggulan Ekspor dari Kabupaten Sumenep Nur Farida; Selviana Ekawati; Zahra Ningsih; Imam Mudakir; Iis Nur Asyiah
Paradigma: Jurnal Filsafat, Sains, Teknologi, dan Sosial Budaya Vol. 30 No. 3 (2024): Paradigma: Jurnal Filsafat, Sains, Teknologi, dan Sosial Budaya
Publisher : Universitas Insan Budi Utomo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33503/paradigma.v30i3.75

Abstract

Sumenep Regency, with its abundant marine resources, has great potential in developing superior fishery products. One of these products is terinasi. Processed anchovy (Stolephorus sp.) products have a great opportunity to penetrate the export market. This article discusses the production process, marketing and product development strategies, as well as various challenges faced by PT. Marinal Indoprima is one of the companies operating in the export and processing of fishery and marine products in Sumenep district. This research is qualitative research with data collection techniques through interviews and observation. The research subject is PT. Marinal Indoprima in Kopedi sub-district, Sumenep district. The research results show that terinasi from Sumenep has advantages and has the potential to become an export commodity in the fisheries sector. PT. Marinal Indoprima has succeeded in selling this insulated product to various countries, such as Japan, Singapore, China, Hong Kong, Thailand, the Philippines and Korea. With the right strategy, such as processing technology, strengthening local branding, and product diversification, terinasi can become a mainstay product that can encourage economic growth in Sumenep district.
The Effect of Botanical Nutrients Enriched with Trichoderma sp. on the Growth of Cocoa Seed Radicles (Theobroma cacao L.) qomariyah, mahyatul; Mudakir, Imam; Puspita Sari, Niken
Pelita Perkebunan (a Coffee and Cocoa Research Journal) Vol. 41 No. 3 (2025)
Publisher : Indonesian Coffee and Cocoa Research Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22302/iccri.jur.pelitaperkebunan.v41i3.696

Abstract

Cocoa (Theobroma cacao L) is a plant that is widely cultivated by the Indonesian people. Many cocoa farmers experience crop failure due to pests and diseases. One effort that can be made to reduce this problem is to create high-quality cocoa seeds that are able to survive when attacked by pests and diseases. This study aims to investigate the effect of adding nutrients in the form of biosaka and Trichoderma sp. to cocoa seed soaking water on radicle length. The biosaka treatment used three different formulas: A: control, B: formula 1 (a mixture of weeds and water shoots in a 1:1 ratio), B: formula 2 (a mixture of weeds and water shoots in a 2:1 ratio), and C: formula 3 (a mixture of weeds and water shoots in a 1:2 ratio). Each biosaka solution was mixed with Trichoderma sp. at a dilution of 10-1, and the treatment was repeated three times, with three cocoa seeds in each replicate. The results obtained indicate that the best biosaka formula for cocoa seed radicle length, spore count, and spore density of Trichoderma sp. is the biosaka with a weed and water sprout ratio of 2:1 mixed with Trichoderma sp. at a dilution of 10 L .
AGROINDUSTRI BIOFARMAKA: DIVERSIFIKASI PRODUK OLAHAN TANAMAN BERKHASIAT OBAT MENJADI JAMU DALAM KEMASAN MODERN DI KABUPATEN JEMBER Eno, Astrino Purmanna; Iis Nur Asyiah; Imam Mudakir; Wachju Subchan
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 9 No. 4 (2025)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/

Abstract

This study aims to explore the biopharmaceutical agroindustry in Jember Regency, especially for Djajamu Herbs business actors based on the diversification of processed medicinal plant products into jamu in modern packaging. Given the increasing public awareness of the importance of health and the use of biopharmaceutical products, this study analyzes, among others, the selection of primary raw materials, benefits and types of jamu, product design innovation, marketing strategies, and social and economic impacts on local communities. The type of research conducted was a case study using observation, interview and documentation methods from informant of biopharmaceutical business actors, namely Djajamu Herbs. The results of the study show that diversification of jamu products in modern packaging has great potential to increase the competitiveness and economy of business actors in the biopharmaceutical agroindustry sector. In addition, diversification of jamu products such as attractive and modern packaging innovations, use of social media and e-commerce platforms, understanding consumer preferences for jamu types, and good cooperation between stakeholders, the biopharmaceutical agroindustry can support business development in this field in a sustainable manner. The findings of this study provide a contribution that the diversification of processed medicinal plant products into jamu in modern packaging has great potential to improve the welfare of business sectors in the biopharmaceutical agroindustry and can maintain the sustainability of the use of medicinal plants in the era of digitalization technology 4.0.
ROLE OF MYCORRHIZA HELPER BACTERIA ON MYCORRHIZAL COLONIZATION AND NEMATODE Pratylenchus coffeae INFECTION Hindersah, Reginawanti; Lilipaly, Elena F. L.; Asyiah, Iis Nur; Mudakir, Imam; Harni, Rita
BIOTROPIA Vol. 29 No. 3 (2022): BIOTROPIA Vol. 29 No. 3 Desember 2022
Publisher : SEAMEO BIOTROP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11598/btb.2022.29.3.1711

Abstract

The coffee nursery is susceptible to endoparasitic Pratylenchus coffeae. Application of biological method in the nursery is suggested to control the nematode population and maintain the seedling health. The objectives of this study were to observe the ability of Arbuscular Mycorrhiza Fungi (AMF) Glomus spp. and liquid inoculant of Mycorrhiza Helper Bacteria (MHB) consortium Pseudomonas diminuta and Bacillus subtilis for increasing AMF colonization and reducing the infection P. coffeae in Arabica coffee seedling and their growth. A pot experiment was conducted using a Completely Randomized Block Design with four treatments and five replications. The treatments were Glomus spp. spore inoculation without and with two concentrations of MHB. The control treatment did not receive Glomus spp. and MHB. The seedlings were growing in the greenhouse for three months. The results indicated that Glomus spp. and MHB consortium significantly reduced the nematode total number in soil and roots by approximately 30%; and infection degree of P. coffeae by 50%. The application of Glomus spp. significantly increased root colonization by mycorrhizal fungi, but MHB inoculation did not affect the mycorrhizal colonization. Seedlings treated with MHB had higher shoot length compared to the plant without MHB and control; but the leaves number and shoot dry weight of seedlings were not affected by all treatments. Even though the root fresh weight was reduced after MHB treatment, the lateral roots growth of MHB-treated seedling visually was improved. The experiment demonstrated that MHB was efficient to reduce P. coffeae infection of Arabica seedling.
Peningkatan Literasi Lingkungan Kelompok Dasawisma melalui Edukasi Pengolahan Sampah Domestik Ariyunita, Selvi; Mudakir, Imam; Subchan, Wachju
Alamtana: Jurnal Pengabdian Masyarakat UNW Mataram Vol 7 No 1 (2026): Edisi Mei 2026
Publisher : LPPM UNIVERSITAS NAHDLATUL WATHAN MATARAM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51673/jaltn.v7i1.2742

Abstract

Kelompok Dasawisma Mawar Desa Balung Lor Kecamatan Balung, Kabupaten Jember beranggotakan ibu-ibu non produktif. Permasalahan yang dihadapi mitra meliputi (i) kegiatan di Dasawiswa Mawar hanya berbentuk arisan, tidak pernah diisi dengan kegiatan yang meningkatkan pemberdayaan anggota, (ii) Belum dilakukan pengolahan sampah di skala rumah tangga. Pengolahan sampah domestik warga masih dilakukan dengan mengumpulkan sampah sementara untuk diambil oleh petugas kebersihan, namun sebagian besar masih memiliki kebiasaan membuang sampah ke sungai dan membakar sampah. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan literasi lingkungan mitra, meliputi peningkatan wawasan lingkungan hidup, memberikan pelatihan untuk meningkatkan keterampilan mitra, dan menginisiasi pembiasaan aksi mengelola sampah mandiri di skala rumah tangga sebagai bentuk tanggung jawab terhadap lingkungan. Metode yang digunakan meliputi (i) tahap persiapan berupa koordinasi dengan mitra dan observasi lingkungan mitra, (ii) tahap pelaksanaan terdiri dari pemberian materi persampahan dan praktek pengolahan sampah domestik, dan (iii) monitoring dan evaluasi untuk menentukan ketercapaian kegiatan. Kegiatan telah dilaksanakan pada bulan Agustus-Oktober 2022. Peserta kegiatan adalah anggota Dasawisma Mawar berjumlah 35 orang. Praktek pengolahan sampah domestik yang dilakukan meliputi, pengolahan sampah sisa kulit bawang menjadi fertilizer, limbah minnyak jelantah menjadi lilin aromaterapi dan sabun, sampah masker menjadi pot bunga sukulen, plastik bekas menjadi planterbag, Hasil analisis deskriptif dari kuesioner yang dikumpulkan menujukkan bahwa keseluruhan peserta kegiatan merasanakan kebermanfaatan kegiatan ini, mengetahui implementasi 3R (reduce, reuse, recycle) dan mendapatkan pelatihan tentang pengolahan sampah domestik. Kegiatan ini diharapkan menjadi inisiasi pembiasaan pengelolaan sampah mandiri di skala rumah tangga sehingga berkontribusi menurunkan timbulan sampah di lingkungan.
PELUANG DAN TANTANGAN PRODUK OLAHAN BUNGA MAWAR DI KABUPATEN JEMBER Damayanti, Silvia Qaulina; Heni Hidayati; Iis Nur Asyiah; Imam Mudakir
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 10 No. 1 (2026)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/

Abstract

Kabupaten Jember memiliki lahan pertanian yang luas dan produktif. Lahan pertanian di Kabupaten Jember paling produktif untuk tanaman hortikultura dan perkebunan. Tanaman hortukultura yang banyak dibudidayakan di Kabupaten Jember adalah sayur, buah, tanaman hias, dan tanaman obat. Tanaman hias yang saat ini banyak dibudidayakan yaitu bunga mawar. Penelitian ini bertujuan untuk menganalisis peluang dan tantangan produk olahan bunga mawar di Kabupaten Jember. Penelitian ini menggunakan metode kualitatif deskriptif. Data primer diperoleh melalui observasi lapangan, wawancara kepada owner minyak atsiri jember dan pelaku usaha industri di Desa Karangpring di Kecamatan Sukorambi. Data sekunder diperoleh dari dokumentasi atau sumber-sumber yang sudah ada. Hasil penelitian menunjukkan bahwa bunga mawar dimanfatkan untuk bunga tabur, diolah menjadi teh dan sirup mawar serta minyak atsiri. Dengan adanya pemanfaatan bunga mawar akan memberikan peluang yang besar dalam meningkatkan perekonomian di kabupaten Jember. Namun, tantangan yang dihadapi dalam pengolahan bunga mawar di Kabupaten Jember adalah produk yang dihasilkan harus inovatif dan kreatif. Inovatif dan kreativitas dalam pengemasan, pelabelan dan pemasaran harus lebih ditingkatkan agar mampu bersaing dengan produk di daerah lain maupun di pasar internasional.
Analisis Efektivitas Proses Produksi Kopi Menggunakan Metode Value Stream Mapping (VSM) pada Agroindustri PDP Sumber Wadung Fatimatuzzahro, Fatimatuzzahro; Ramli, Ani Sulistiyawati; Mudakir, Imam; Asyiah, Iis Nur
Jurnal Agro Industri Perkebunan Vol 14 No 1 (2026): March
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v14i1.4622

Abstract

Coffee is one of Indonesia’s leading agricultural commodities, contributing significantly to the national economy and export performance. The efficiency of post-harvest processes plays a crucial role in ensuring green bean quality and maintaining industry competitiveness. This study aims to evaluate the efficiency of the coffee production process at PDP Sumber Wadung Agroindustry using the Value Stream Mapping (VSM) approach. The research was conducted in November 2025 at PDP Sumber Wadung, Silo District, Jember Regency, employing a descriptive-analytical method through observation, interviews, and documentation to collect data related to process flow, machine capacity, cycle time, and the distribution of value-added (VA) and non-value-added (NVA) activities. The Current State Map showed that the proportion of VA activities reached around 60%, while NVA activities remained around 40%, with the main bottlenecks identified in the mason dryer and manual sorting stages. The dominant types of waste included waiting, transportation, motion, overprocessing, and defects. Based on these findings, a Future State Map was developed that integrates improvement strategies, including layout redesign, parallel processing, process standardization, implementation of 5S, Kaizen, and production leveling (Heijunka). The simulation results show an increase in VA activity to more than 80%, a decrease in NVA activity to 18–20%, and a reduction in total lead time from 28–30 hours to 20–22 hours per batch. The results of this study indicate that applying lean manufacturing principles through VSM can improve production flow, reduce waste, and support continuous quality improvement in green coffee bean processing.
Pembekalan Kewirausahaan Pengelolaan Hasil Budidaya Carica Papaya L. Petani Hutan Petak-56 Sumberjati Rohman, Abdu; Wachju Subchan; Imam Mudakir; Naila Faradisa
ABDI: Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 8 No 1 (2026): Abdi: Jurnal Pengabdian dan Pemberdayaan Masyarakat
Publisher : Labor Jurusan Sosiologi, Fakultas Ilmu Sosial, Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/abdi.v8i1.1708

Abstract

Lahan di sekitar petak 56 banyak ditanami pepaya (Carica papaya L.). Pada saat panen raya harga buah pepaya rendah, buah pepaya juga mudah busuk sehingga petani rentan mengalami kerugian. Oleh karena itu dibutuhkan pembekalan kewirausahaan pengelolaan hasil budidaya pepaya bagi kelompok petani hutan petak 56. Tujuan kegiatan pembekalan kewirausahaan  untuk meningkatkan keterampilan petani dalam mengelola hasil budidaya pepaya menjadi produk yang bernilai jual. Metode pelaksanaan kegiatan dimulai dengan analisis situasi dan kondisi, perencanaan pelaksanaan kegiatan pembekalan kewirausahaan, pelaksanaan workshop (pemaparan materi), pelaksanaan simulasi (praktek langsung), pendampingan dan monitoring, serta evaluasi. Data diperoleh dari hasil kuesioner yang diisi oleh peserta kegiatan dan hasil observasi selama kegiatan berlangsung. Setelah kegiatan, 65% responden mengungkapkan bahwa memiliki ciri-ciri kewirausahaan sangat penting dalam berwirausaha, 23% penting, 10% tidak penting, dan 2% sangat tidak penting. Peserta aktif dan antusias mengikuti rangkaian kegiatan. Kegiatan pembekalan kewirausahaan ini mampu memberikan manfaat dan tepat sasaran bagi peserta kegiatan.
Analisis Tantangan dan Strategi Penguatan Rantai Nilai Agroindustri Kopi Rakyat Kalibaru Kamalia Fikri; Wachju Subchan; Imam Mudakir; Iis Nur Asyiah; Jekti Prihatin
Journal of Food System & Agribusiness Volume 10 Nomor 1 Tahun 2026
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v10i1.4641

Abstract

Agroindustri kopi rakyat di Kalibaru, Banyuwangi, memiliki potensi besar sebagai pusat kopi spesialitas berbasis ekonomi hijau, namun pengembangannya belum optimal akibat lemahnya keterpaduan antar pelaku dalam rantai nilai serta keterbatasan kapasitas teknis dan kelembagaan. Penelitian ini bertujuan untuk menganalisis tantangan dan strategi pengembangan agroindustri kopi skala kecil di Kalibaru, Banyuwangi. Pendekatan yang digunakan adalah deskriptif kualitatif dengan model studi kasus, melalui observasi lapangan dan wawancara mendalam dengan sembilan informan kunci yang mewakili tiga tingkatan rantai nilai: petani (hulu), roaster (tengah), dan pengusaha UMKM (hilir). Analisis data dilakukan secara interaktif dan diperkuat dengan analisis SWOT kuantitatif menggunakan matriks IFE dan EFE. Hasil penelitian menunjukkan bahwa pada tingkat hulu, tantangan utama meliputi penggunaan bibit lokal tanpa peremajaan, teknik budidaya dan pascapanen yang masih tradisional, serta ketergantungan pada cuaca dalam proses pengeringan. Pada tingkat tengah, roaster menghadapi keterbatasan peralatan grading dan lemahnya koordinasi kelembagaan sehingga mutu bahan baku tidak seragam. Sementara itu, pada tingkat hilir, hambatan utama berupa pemasaran yang masih konvensional, rendahnya literasi digital, keterbatasan legalitas usaha, dan lemahnya branding produk. Hasil analisis SWOT menunjukkan skor IFE sebesar 2,9 dan EFE sebesar 2,88 dengan koordinat X = –0,135 dan Y = 0,32 yang menempatkan agroindustri kopi Kalibaru pada kuadran strategi WO (turnaround). Kondisi ini mengindikasikan bahwa peluang eksternal seperti tren specialty coffee, dukungan kebijakan ekonomi hijau, dan transformasi digital cukup besar, namun masih perlu diimbangi dengan penguatan kapasitas internal. Strategi pengembangan difokuskan pada penguatan kelembagaan berbasis kolaborasi multi-pihak (triple helix), modernisasi teknologi pascapanen, standardisasi mutu dan sertifikasi produk, serta digitalisasi pemasaran.
Development of Multi-Representation-Based Student Worksheet to Enhance Scientific Reasoning Iwan Wicaksono; Sutarto Sutarto; Siti Nur Syuhada Musa; Imam Mudakir; Nuriman Nuriman
Journal of Mathematics Science and Computer Education Vol 6, No 1 (2026): MAY 2026
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/jmscedu.v6i1.18391

Abstract

The capacity to engage in scientific thinking represents a significant challenge in the junior high school science curriculum, particularly with regard to comprehending concepts in a profound and systematic manner. The objective of this research is to develop and evaluate the feasibility of multi-representation-based student worksheets in enhancing students' scientific reasoning abilities. The research subjects consist of 120 junior high school students spread across the former Besuki region, including the Jember, Banyuwangi, Bondowoso, and Situbondo districts. The research was conducted employing the Research and Development technique via the 4-D model. This approach entailed the following: expert validation, implementation observations, effectiveness testing through pre-test and post-test tests, and student response questionnaires. The results demonstrated that the developed student worksheets exhibited a validity level of 83.7% (high) and a practicality of 78.5% (good), and effectiveness was demonstrated by an increase in the N-gain value of 0.57 (moderate) and a positive student response of 81.28%. Consequently, the utilization of multi-representation-based student worksheets has been demonstrated to enhance the learning of students. This finding underscores the value of adopting such material on a broader scale within the context of science education. It is recommended that future research be conducted at different grade levels and with a more diverse array of materials.
Co-Authors Abdul Gofur Amanda, Nuri'ka Assiddiqi, Hasbi Bevo Wahono Desy Putri Islamiyah Dwi Wahyuni Dwi Wahyuni Ellena FL Lilipaly Elma Ayu Permatasari Elma Ayu Permatasari Eno, Astrino Purmanna Erika Arifiana Fatchur Rohman Fatimatuzzahro, Fatimatuzzahro Fatmawati, Yuni Heni Hidayati Hidayah, Widayanti Nurma Iis Nur Asyiah Iis Nur Asyiah Ika Lia Novenda Indri Pratiwi, Indri Irnawati Irnawati Ivaturrohmah . Jekti Prihatin Kamalia Fikri Khairah, Dian Iftitah Ummul Khoirina, Shinta Amrul Khoiriyah, Fida Qori'atun Nur KUSWATI Kuswati Kuswati Lilipaly, Elena F. L. Linda Halimatus Sa'diah Maudatus, Intan Mia Roosmalisa Dewi, Mia Roosmalisa Mochammad Iqbal Mohamad Khoirul Anam Muhammad Efendi Muhammad Efendi Nadya Grace Meidy Respitosari Nadya Grace Meidy Respitosari Naila Faradisa Niken Puspita sari Nofita Putri, Rilla Nor Indriyanti Novi Wulandari Nur Farida Nuriman Nuriman Pujiastuti Pujiastuti Pujiastuti Pujiastuti Pujiastuti Pujiastuti, Pujiastuti Qodariyah, Niyar Ana qomariyah, mahyatul R Sa’diyah, Kusnul Ramli, Ani Sulistiyawati Reginawanti Hindersah Rifa'i, Mochammad Ricky Riskikolis, Windhi Agustin RITA HARNI Rofiqi, Ainur Rohman, Abdu Sa'diyah, Kusnul Rodhiyatul Sandrina, Sophi Selvi Ariyunita Selviana Ekawati Silvia Qaulina Damayanti, Silvia Qaulina Sindi Ayu Astari Siti Murdiyah Siti Nur Syuhada Musa Siti Rosida Siti Rosida Slamet Hariyadi Sri Wahyuni Sulifah Aprilya Hariani Sutarto Sutarto Syiam, Sita Kurnia Tutik Sri Rejeki Umi Hasanah, Umi Utami Sri Hastuti Vivi Meila Setyawanda Vivi Meila Setyawanda Wachju Subchan Wachju Subchan Wachju Subchan Wachju Subchan Wakhidyah, sasti Handayani Wardani, Diana Widyaningtyas Wicaksono, Iwan Widyoretno, Arei Laxmie Nurgalih Wijaya, Tsamara Ghinah Salsabilah Wilda, Nur Yolanda Leony Agustia Mertha Yulia Dwi Puspita Yulia Dwi Puspita Zahra Ningsih