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All Journal Sainstek Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis JURNAL GALUNG TROPIKA JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) SEIKO : Journal of Management & Business Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal JURNAL AGRICA Abditani : Jurnal Pengabdian Masyarakat AGRINESIA: Jurnal Ilmiah Agribisnis Jurnal Agercolere Jambura Agribusiness Journal Agro Bali: Agricultural Journal ZIRAA'AH MAJALAH ILMIAH PERTANIAN Jurnal Abdi Insani AGROMEDIA: Berkala Ilmiah Ilmu-ilmu Pertanian Economics and Digital Business Review MALLOMO: Journal of Community Service Agrimansion: Agribusiness Management & Extension Jurnal Agristan Tarjih: Agribusiness Development Journal Mediagro Jurnal Perspektif Pembiayaan dan Pembangunan Daerah AGRIEKSTENSIA Jurnal Pengabdian Masyarakat Teknologi Pertanian Jurnal Ilmiah Membangun Desa dan Pertanian International Journal of Business and Quality Research Asian Journal of Management, Entrepreneurship and Social Science Jurnal Riset Multidisiplin Edukasi Journal of Community Services on Multidisciplinary Sciences
Supriyo Imran
Program Studi Agribisnis Fakultas Pertanian Univeristas Negeri Gorontalo
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Social Sciences Veterinary Other

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Analisis Katalisator Kinerja Keberlanjutan Perusahaan untuk Menciptakan Green Strategy pada Perusahaan Sektor Pertanian yang Terdaftar di Bursa Efek Indonesia Hippy, Mohammad Zubair; Imran, Supriyo; Taan, Hapsawati
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 12, No 1 (2026): Januari 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v12i1.21744

Abstract

The purpose of this study is to analyze various factors that influence Corporate Sustainability Performance in creating a green strategy for companies in the agricultural sector, particularly Crude Palm Oil (CPO) companies listed on the Indonesia Stock Exchange. This research employs a quantitative approach using secondary data from 11 Crude Palm Oil (CPO) agricultural companies during the 2021–2024 period, resulting in a total of 44 data observations. Data analysis was conducted using multiple regression with panel data. The results show that institutional ownership, independent commissioners, Return on Assets (ROA), and Debt to Equity Ratio (DER) jointly have a significant effect on Corporate Sustainability Performance in creating a green strategy for agricultural CPO companies listed on the Indonesia Stock Exchange, with a coefficient of determination of 40.6367%. The remaining 59.3633% is explained by other variables not examined in this study, such as firm size, managerial ownership, firm age, environmental performance, and corporate social responsibility disclosure policy. Partially, the findings reveal that institutional ownership has a positive but insignificant effect, independent commissioners have a negative but insignificant effect, Return on Assets (ROA) has a positive and significant effect, and Debt to Equity Ratio (DER) has a negative and significant effect.
Studi Komparatif Kelayakan Usahatani Pakcoy (Brassica Rapa Subsp. Chinensis) Secara Hidroponik dan Konvensional Kadir, Salsabila Nur; Imran, Supriyo; Bempah, Irwan
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 12, No 1 (2026): Januari 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v12i1.21365

Abstract

Pak choy farming is the organized cultivation of bok choy plants to produce economically valuable agricultural products. This study aims to determine the current state of hydroponic and conventional bok choy cultivation techniques and to compare the feasibility of hydroponic and conventional bok choy farming. A total of 18 bok choy farmers were interviewed. The analysis used in this study was the R/C Ratio and B/C Ratio. The results indicate that both cultivation methods are feasible because they have R/C and B/C ratios above 1. The hydroponic method offers advantages in land use efficiency and environmental control, while the conventional method is more cost-efficient due to lower costs. Each method presents its own challenges, both technically and financially. Therefore, the choice of cultivation method is tailored to the conditions and capabilities of the farmer, as well as the objectives of the farming business.
STRATEGI PENGEMBANGAN USAHA TEH DAUN SIRSAK SADAPUTEA PADA UKM MAFAHIM GORONTALO DESA HELUMO KECAMATAN MOOTILANGO KABUPATEN GORONTALO Adam, Mohamad Rizal; Baruwadi, Mahludin H; Imran, Supriyo
Agrinesia: Jurnal Ilmiah Agribisnis VOL 10, NO 2, 2026
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37046/agr.v0i0.27208

Abstract

              Penelitian ini Bertujuan Untuk : 1) Mengidentifikasi faktor internal dan eksternal yang ada dalam menjalankan usaha dan 2) Merumuskan strategi alternatif dalam pengembangan usaha Teh Daun Sirsak Sadaputea Pada UKM Mafahim Gorontalo Desa Helumo Kecamatan Mootilango Kabupten Gorontalo. Metode yang digunakan dalam Penelitian ini adalah metode survei, dengan jenis data primer dan data sekunder. Teknik analisis data yang digunakan yaitu analisis SWOT melalui beberapa tahapan yaitu pembobotan menggunakan tabel EFAS dan IFAS. Hasil Penelitian yaitu 1) Aspek-aspek yang ada dalam lingkungan internal antara lain: (a) bahan baku mudah diperoleh, b) harga yang cukup terjangkau, c) daya tahan produk, d) proses produksi, dan 2) Aspek lingkungan eksternal yaitu ; a) perkembangan teknologi, b) dukungan pemerintah, c) masuknya produk sejenis yang lebih murah, d) ancaman pendatang baru yang membuat produk sama.Posisi Usaha Teh Daun sirsak Sadaputea UKM Mafahim Gorontalo berada pada Kuadran I (Agresif), sehingga strategi yang paling utama dapat diterapkan adalah Strategi SO yaitu Menjaga kestabilan harga dan meningkatkat kualitas produk sehingga memberikan rasa puas kepada konsumen.
Co-Authors Abdullah, Angela Apriliany Abdussamad, Siti Nurcahyati Adam, Mohamad Rizal Agustinus Moonti Amelia Murtisari Amir Halid Asda Rauf Asih Setianingsih Biya, Ferdiyanto Boekosoe, Yuriko Botutihe, Okta P Buka, Ravani Delvi Suleman Djajali, Trisud Yayan Echan Adam Fadiilah Zalzabillah Lihawa Fajar Haras, Abdul Farlan Rauf Febyola Abubakar Fikram Abdullah Halid, Cindri A Hapsawati Taan Harija K. Mahalipa Haris Singgili Hasan, Adelia Hendra Saliko Hermanto Feybie Asona Husain, Dinda Amelia Indrawati Akuba Irwan Bempah Isra ismail Kadir, Salsabila Kadir, Salsabila Nur Kaluku, Sri Melan Karlena Arsyad Kolonta, Ronal Ladiku, Sri Rahmawaty Larasati Sukmadewi Wibowo Mahludin H Baruwadi Mahludin H. Baruwadi Mahmud, Sri Anggita Mama, Risal I Maryam H Mukmin Maulana, Lais Mayasari Yamin, Mayasari Mega Wati Saleh Megawati Saleh Mohamad Andre Hulukati Mohamad Lihawa, Mohamad Mohammad Zubair Hippy Muhammad Mukhtar Mukhlis Mukhlis Nggadu, Sri Jayanti Veratika S. Ni Ketut Murni Nur Azizah Nur Silfiah Amin Nurlaila Mantali Ria Indriani Ria Indriani Ria Indriani Ria Indriani Risti Fadilah Umar Safriyanto Dako Sahi, Rahmawati Salim, Sri Verawati Sandri Saliko Sarlina S Tungoli Selfian Abdurahman Siska Ismail, Siska Siti Rahmatia Machieu Usman, Arpan Wawan K Tolinggi Widya Rahmawaty Saman Yana, Nelsih Yanti Saleh Yuliana Bakari Yuriko Boekoesoe Zulham Sirajuddin Zulianti Gobel