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All Journal Pastura; Journal Of Tropical Forage Science Jurnal Ilmu dan Teknologi Hasil Ternak Jurnal Pengabdian Masyarakat Peternakan Jurnal Penelitian Pendidikan IPA (JPPIPA) JMM (Jurnal Masyarakat Mandiri) SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan ARSHI Veterinary Letters JURNAL KAJIAN VETERINER Journal of Tropical Animal Science and Technology Wahana Peternakan Jurnal Nukleus Peternakan COMSERVA: Jurnal Penelitian dan Pengabdian Masyarakat Jurnal Peternakan Lahan Kering Journal of Comprehensive Science Animal Agricultura Journal of Innovative and Creativity
Imanuel Benu
Universitas Nusa Cendana
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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Pengaruh Berbagai Level EM4 dalam Fermentasi Kulit Ubi Kayu terhadap Konsentrasi VFA Parsial Secara In Vitro: The Effectof Various Levels of EM4 in Fermentation of Cassava Bark on Partial VFA Concentration In Vitro Nggala, Emilia; Lestari, Gusti A.Y.; Benu, Imanuel
Jurnal Peternakan Lahan Kering Vol. 6 No. 2 (2024): Juni
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57089/jplk.v6i2.1218

Abstract

Experiments were carried out to knowing the effect of cassava peels fermentation which different EM4levels on in vitro partial VFA concentrations and what is the best level of EM4 used in cassava peelfermentation to obtain optimal in vitro partial VFA concentrations. Experiment using technique withcoompletely randomized design, 4 treatmens 3 replications P0= 0% unfermented cassava peel, P1=cassava peel using Effective Microorganisme-4 5%, P2= cassava peel using Effective Microorganisme-410%, P3= cassava peel usinEffective Microorganisme-4 15%. The parameters studied were acetic,butyric and propionic acids. The data were analyzed using Mikrosoft Exell 2007. The concentration ofacetic acid varied between 62,38%-72,99%, the concentration of butyric acid varied between 3,09%-6,44% and the concentration of propionic acid varied between 5,04%-12,45%, further test data determinethat the fermented yam skin flour was not different take effeck in the partial VFA of acetic, butyric andpropionic acids (P<0,05). The conclusion was that cassava peel use EM4 at different levels determinedthat the partial VFA concentration.was relatyvely the same. Eksperimen dilaksanakan untuk mengetahui efek kulit ubi kayu pada level Effektif Mikroorganisme-4yang berbeda pada konsentrasi VFA parsial secara in vitro dan berapa level terbaik dari EM4 digunakandalam fermentasi kulit ubi kayu untuk mendapatkan konsentrasi VFA parsial in vitro optimal.Eksperimen menggunakan teknik Rancangan Acak Lengkap, 4 perlakuan 3 ulangan P0= kulit ubi kayutidak difermentasi 0%, P1= kulit ubi kayu menggunakan Efektif Mikroorganisme-4 5%, P2= kulit ubikayu menggunakan Efektif Mikroorganisme-4 10%, P3= kulit ubi kayu menggunakan EfektifMikroorganisme-4 15%. Parameter yang diteliti yaitu asam asetat, butirat serta propionat dapatdianalisis data menggunakan Microsoft exell 2007. Konsentrasi asam asetat bervariasi antara 62,38%-72,99%, konsentrasi asam butirat bervariasi antara 3,09%-6,44% serta konsentrasi asam propionatberagam antara 5,04%-12,45%, hasil analisis statistik menentukan tepung kulit ubi kayu difermentasipada taraf yang berbeda tidak berpengaruh nyata pada VFA Parsial asam asetat, butirat, serta propionat(P<0,05). Simpulan, fermentasi kulit ubi kayu menggunakan EM4 pada taraf berbeda menghasilkankonsentrasi VFA parsial relatif sama.  
Pengaruh Umur Panen Larva Lalat Tentara Hitam yang Dipelihara Pada Media yang Mengandung Tepung Daun Kelor dan Daun Lamtoro Terhadap Panjang Maggot, Berat Maggot, Dan Kecepatan Pertumbuhan Maggot Oktavianus Kasvandi; Tara Tiba Nikolaus; Gusti A.Y Lestari; Imanuel Benu
COMSERVA : Jurnal Penelitian dan Pengabdian Masyarakat Vol. 4 No. 4 (2024): COMSERVA : Jurnal Penelitian dan Pengabdian Masyarakat
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/comserva.v4i4.1420

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh umur panen larva lalat tentara hitam yang dipelihara pada media mengandung tepung daun kelor dan daun lamtoro terhadap panjang, berat, dan kecepatan pertumbuhan maggot. Metode yang digunakan dalam penelitian adalah metode percobaan dengan menggunakan pola Rancangan Acak Lengkap (RAL) dengan 5 perlakuan dan 4 ulangan yang terdiri dari UP1 = Umur Panen 1 hari, UP5 = Umur panen 5 hari, UP10 = Umur panen 10 hari, UP15= Umur panen 15 hari, UP20 = Umur panen 20 hari. Hasil analisis statistik menunjukan bahwa perlakuan berpengaruh nyata (P<0,05) terhadap panjang, berat, dan kecepatan pertumbuhan maggot. Umur panen 20 hari menghasilkan panjang dan berat yang tertinggi. Sedangkan kecepatan pertumbuhan semakin menurun. Disimpulkan bahwa umur panen mempengaruhi panjang, berat, dan kecepatan pertumbuhan maggot.
Pengaruh Level Substitusi Rumput Suket Putihan (Bothriochloa pertusa) dengan Kangkung Ipomea reptans poir) Terhadap Pemanfaatan Energi Ternak Kambing Kacang Wohangara, Yeremias Lu; Nenobais, Mariana; Benu, Imanuel
Animal Agricultura Vol 2 No 2 (2024): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v2i2.51

Abstract

The aim of this experiment was to determine the effect of level substitution of Suket Putihan Grass (Bothriochloa pertusa) grass with water spinach (Ipomea Reptans Poir) on Energi Utilization of Kacang Goat. Four male kacang goats aged 1-1.5 years old with an initial body weight of 16,2 –19,8 kg (averaged ± 18 kg) were used in this study following a 4x4 Latin Square Design (RBSL) with 4 treatments and 4 periods as replications. The treatments were P0: 60% Bothriochloa pertusa + 40% lamtoro, P1:45% Bothriochloa pertusa + 40% lamtoro + 15% Ipomea Reptans Poir, P2 : 30% Bothriochloa pertusa + 40% Leucaena leucocephala + 30% Ipomea Reptans Poir, P3:15% Bothriochloa pertusa + 40% lamtoro + 45% Ipomea Reptans Poir. Parameters measured were energy consumption, energy digestibility, digestible energy and metabolisable energy. Data obtained were analyzed using the analysis of variance(ANOVA) The results showed that  substitution of Bothriochloa pertusa grass with Ipomea Reptans Poir had no significant effect (P>0,05) on all measured parameters. The conclusion is that the substitution of Suket Putihan grass (Bothriochloa pertusa) with water spinach (Ipomea Reptans Poir) does not affect Energy Utilization of kacang goats.
Pengaruh Level Campuran Tepung Daun Kelor-Lamtoro dalam Media Dasar Terhadap Pemanfaatan dan Konversi Nutrisi Maggot Lalat Tentara Hitam (Hermetia illucens) Rendemai, Isidorus; Dami Dato, Twen O.; Benu, Imanuel; Oematan, Gustaf
Animal Agricultura Vol 2 No 2 (2024): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v2i2.90

Abstract

leaf meal mixture in the basal medium on the utilization of dry matter, crude protein, crude fat, and nutrient conversion in black soldier fly larvae (BSFL). The experiment was designed using a completely randomized design (CRD) with five treatments (0%, 10%, 20%, 30%, and 40% of the Moringa-Leucaena leaf meal mixture) and four replications. The basal medium consisted of 80% rice bran and 20% cornmeal, fermented for seven days before use. A total of 1000 BSFL were introduced into the fermented medium in each experimental unit, and harvesting was conducted on day 14.The results showed that the addition of the Moringa-Leucaena leaf meal mixture significantly increased dry matter utilization (DMU: 0.17–0.33%), crude protein utilization (CPU: 1.21–1.62%), and crude fat utilization (CFU: 4.00–7.00%), while reducing the feed conversion ratio (FCR: 6.23–3.27). The optimal level for all variables was found in the treatment with 40% Moringa-Leucaena leaf meal mixture. In conclusion, the addition of Moringa-Leucaena leaf meal as a protein source in the basal medium can improve nutrient utilization and feed efficiency in black soldier fly larvae.
Pengaruh Pemberian Konsentrat Mengandung Eucheuma Cottonii Afkir Terhadap Konsumsi dan Kecernaan Karbohidrat dan Glukosa Darah Sapi Bali Betina Muda yang Mengonsumsi Pakan Dasar Silase Rumput Alam atau Fodder Jagung Arianto, Timoteus; Benu, Imanuel; Ernawati, Luh Sri
Animal Agricultura Vol 2 No 2 (2024): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v2i2.101

Abstract

This study aimed to determine the effect of concentrate containing fermented Eucheuma cottonii on carbohydrate intake, digestibility, and blood glucose levels in young female bali cattle. The study used a 4x4 Latin square design with four treatments: 60% Natural Grass Silage + 40% E. cottonii Concentrate Without Fermentation, 60% Natural Grass Silage + 40% E. cottonii Concentrate With Fermentation, 60% Corn Fodder + 40% E. cottonii Concentrate Without Fermentation, and 60% Corn Fodder + 40% E. cottonii Concentrate With Fermentation. The results showed that carbohydrate intake ranged from 2138.75 to 3813.13 g/head/day, while blood glucose levels ranged from 78.43 to 120.00 mg/dl. Concentrate containing fermented E. cottonii reduced carbohydrate intake (P<0.05) but did not affect carbohydrate digestibility or blood glucose levels. Overall, fermented E. cottonii concentrate did not improve feed intake performance or digestibility.
Pengaruh Lama Waktu Biofermentasi Chromolaena Odorata dengan Sumber Karbon Gula Lontar Cair terhadap Kandungan serta Kecernaan In Vitro Bahan Kering dan Bahan Organik Kurnia; Dami Dato, Twenfosel O.; Benu, Imanuel
Animal Agricultura Vol 2 No 3 (2025): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v2i3.112

Abstract

This study aimed to analyze the effect of biofermentation duration of Chromolaena odorata using liquid palm sugar as a carbon source on the content and in vitro digestibility of dry matter (DM) and organic matter (OM). A Completely Randomized Design (CRD) with four treatments (LB-0 = 0 days, LB-7 = 7 days, LB-14 = 14 days, LB-21 = 21 days) and four replications was applied. Each treatment included liquid palm sugar (C/N ratio of 30) and 5% rumen fluid as a starter inoculum. Observed variables included DM content, OM content, in vitro DM digestibility (IVDMD), and in vitro OM digestibility (IVOMD). Data were analyzed using ANOVA and Duncan’s test (P<0.05). Results showed the highest DM content in LB-14 (91.64%), OM content in LB-7 (90.47%), IVDMD in LB-21 (72.55%), and IVOMD in LB-21 (71.13%). Statistical analysis confirmed that biofermentation duration significantly affected all parameters (P<0.05). The study concluded that the optimal durations were 14 days for DM content, 7 days for OM content, and 21 days for in vitro DM and OM digestibility. This research recommends using fermented Chromolaena odorata as ruminant feed, with fermentation duration adjusted to specific nutritional goals.
EFFECT OF FEEDING ODOT GRASS (PENNISETUM PURPUREUM CV. MOTT) SILAGE WITH RICE STRAW AS ABSORBENT ON FEEDING BEHAVIOR OF KACANG GOATS (Pengaruh Pemberian Silase Rumput Odot (Pennisetum Purpureum cv. Mott) dengan Jerami Padi Sebagai Absorban Terhadap.....) Atamau, Novendi; Jelantik, I Gusti Ngurah; Benu, Imanuel
JURNAL NUKLEUS PETERNAKAN Vol 12 No 1 (2025): Juni
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/nukleus.v12i1.20385

Abstract

The aim of this experiment was to determine the effect of feeding odot grass silage (Pennisetum Purpureum cv. Mott) with different levels of rice straw as absorbant on feeding behavior of Kacang goats. Four kacang goats, ranging from 1-1.5 year old with initial body weight of 20.2 kg-22.9 kg, were used in this study using Latin Square Design (RBSL) 4 x 4 with 4 treatments and 4 periods as replications. The treatments were JP0: 100% odot grass silage, JP10: 90% odot grass and 10% rice straw silage, JP20: 80% odot grass and 20% rice straw silage and JP30: 70% odot grass and 30% rice straw silage. The measured variables included the frequency and eating time, frequency and ruminating time, and frequency and resting time. The data obtained were analyzed using Analysis of Variance (ANOVA). The results showed that treatment had no significant effect (P>0,05) on the measured variables. The duration and frequency of feeding ranged from 4.34 to 5.42 hours and 16.50 to 19.87 times per day, duration and frequency of rumination ranged from 11.39 to 14.25 hours and 39.62 hours to 41.87 times per day, and the length and frequency of rest ranged from 5.43 to 7.56 hours, and 30.62 to 32.50 times per day. In conclusion, feeding odot grass silage with different levels of rice straw as an absorbant did not affect the feeding behavior of kacang goats.
Pengaruh Umur Panen Larva Lalat Tentara Hitam yang Dipelihara Pada Media yang Mengandung Tepung Daun Kelor dan Daun Lamtoro Terhadap Panjang Maggot, Berat Maggot, Dan Kecepatan Pertumbuhan Maggot Kasvandi, Oktavianus; Tiba Nikolaus, Tara; A.Y Lestari, Gusti; Benu, Imanuel
COMSERVA : Jurnal Penelitian dan Pengabdian Masyarakat Vol. 4 No. 4 (2024): COMSERVA : Jurnal Penelitian dan Pengabdian Masyarakat
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/comserva.v4i4.1420

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh umur panen larva lalat tentara hitam yang dipelihara pada media mengandung tepung daun kelor dan daun lamtoro terhadap panjang, berat, dan kecepatan pertumbuhan maggot. Metode yang digunakan dalam penelitian adalah metode percobaan dengan menggunakan pola Rancangan Acak Lengkap (RAL) dengan 5 perlakuan dan 4 ulangan yang terdiri dari UP1 = Umur Panen 1 hari, UP5 = Umur panen 5 hari, UP10 = Umur panen 10 hari, UP15= Umur panen 15 hari, UP20 = Umur panen 20 hari. Hasil analisis statistik menunjukan bahwa perlakuan berpengaruh nyata (P<0,05) terhadap panjang, berat, dan kecepatan pertumbuhan maggot. Umur panen 20 hari menghasilkan panjang dan berat yang tertinggi. Sedangkan kecepatan pertumbuhan semakin menurun. Disimpulkan bahwa umur panen mempengaruhi panjang, berat, dan kecepatan pertumbuhan maggot.
Pengaruh Pemberian Silase Rumput Kume dan Alysicarpus vaginalis dengan Imbangan yang Berbeda Terhadap Konsumsi dan Kecernaan Nutrisi pada Sapi Persilangan Ongole X Brahman F. Berek, Robianus; Jalaludin, Jalaludin; Benu, Imanuel
Journal of Comprehensive Science Vol. 3 No. 12 (2024): Journal of Comprehensive Science (JCS)
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59188/jcs.v3i12.2936

Abstract

Pengaruh Pemberian Silase Rumput Kume (Sorghum Plumosum Var. Timorense ) dan Alysicarpus Vaginalis dengan Imbangan yang Berbeda terhadap Pemanfaatan Energi pada Sapi Persilangan Ongole X Brahman Lewerang, Agustinus Lewa; Jelantik, I Gusti N; Benu, Imanuel
Animal Agricultura Vol 2 No 1 (2024): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v2i1.28

Abstract

The aim of this study was to determine the effect of giving silages of the mixture of different ratio of kume grass and Alysicarpus vaginalis on the intake of gross energy and digestibility of energy as well as metablisable energi in Ongole x Brahman cross cattle. This study used a Latin square design (RBSL) with 4 treatments and 4 periods as replications. The treatments used were: AV0: silage made of 100% kume grass, AV20: silage consisting of 80% + 20% kume grass Alysicarpus vaginalis, AV40: silage consisting of 60% + 40% kume grass Alisycarpus vaginalis, AV60: silage consisting of from kume grass 40% + 60% Alisycarpus vaginalis. The results of this study showed that feeding silage made of different ratio of kume grass silage and Alysicarpus vaginalis had significant effect (P<0.01) on energy intake, energy digestibility, and energy metabolism. The conclusion of this research is that feeding silage made of kume grass silage and Alysicarpus vaginalis in different ratio to cattle does not modify the energy utilization in Ongole.
Co-Authors A.Y Lestari, Gusti Agus Saputra Alberth Nugrahadi Ndun Angela Novita Daki Annytha Ina Rohi Detha Arianto, Timoteus Atamau, Novendi Bahas, Aldi Seprianus C. Leu Penu Cardial L.O. Leo-Penu, Cardial L.O. Catharine R. K. Jaga Namang Dami Dato, Twen O Dami Dato, Twenfosel O. Dato, Twenfosel Dami Daud Amalo David Agustinus Nguru Devi Puay Edwin J. L. Lazarus Emma Dyelim Wie Lawa, Emma Dyelim Enawati, Luh Sri Erna Hartati Ernawati, Luh Sri F. Berek, Robianus Filemon Y. Lanata Filphin Adolfin Amalo Foeh, Nancy D. F. K. Gaina, Cynthia Dewi Gemini Ermiani Mercurina Malelak Gemini Ermiani Mercurina Malelak Godilifa Mersy Lopis Gusti A. Y. Lestari Gusti A.Y Lestari Gusti Ayu Yudiwati Lestari Henderiana Belli I Gusti Ngurah Jelantik I Gusti Ngurah Jelantik Jalaludin Jalaludin Jalaludin, Jalaludin Jelantik, I Gusti N Jelantik, I Gusti Ngurah Johanis Jeremias Kasvandi, Oktavianus Kleden, Markus Miten Kristina Bedinan Kristina Jhena Kurnia Lawa, Alvrado Bire Leki, Sindi Rambu Lestari, Gusti A.Y. Lestari, Gusti Ayu Yudit Lewerang, Agustinus Lewa Malelak, Gemini Ermiani Maria R. Deno Ratu Maria Serlin Mariana Nenobais Marthen Luther Mulik Matheos Filipus Lalus Maxs Urias Ebenheizer Sanam Meity Marviana Laut Mullik, M. L. Nadya Daramuli Kale Nalley, Wilmientje Marlene-Mesang Nancy D. F. K. Foeh Nemay A. Ndaong Nenobais, Mariana Nggala, Emilia Nomleni, Mahli Oematan, Gustaf Oematan, Nisan N. Y Oktavianus Kasvandi Petrus Kune Rau, Viktoria Giovanna Rendemai, Isidorus Robertus A. Dahis Roswita Dulanaretno Bariman Rut Umbu Zogara Sefrans Banamtuan Simon Edison Mulik Simri Nubatonis Sulmiyati Sulmiyati Syamsul Arifin T.T. Nikolaus Tara Tiba Nikolaus Tarsisius Considus Tophianong, Tarsisius Considus Telupere, Frangky M.S. Tiba Nikolaus, Tara Tsael, Yulvi Lidia Turupadang, Welem Twen O. Dami Dato Uly, Kirenius Wilmientje Marlene Mesang Nalley Wohangara, Yeremias Lu Yeremias Arakian Lawe Yoakim H. Manggol Yunus, Marten