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All Journal Jurnal Gizi dan Pangan Jurnal Ilmu Pertanian Indonesia Media Gizi dan Keluarga Journal of Tropical Life Science : International Journal of Theoretical, Experimental, and Applied Life Sciences Jurnal AGROTEKNOLOGI Media Kesehatan Masyarakat Indonesia agriTECH Jurnal Media Gizi Indonesia (MGI) Indonesian Journal of Cancer GIZI INDONESIA JURNAL PENDIDIKAN JASMANI DAN OLAHRAGA Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) AcTion: Aceh Nutrition Journal Jurnal Gizi dan Pangan Soedirman (JGPS) Amerta Nutrition Jurnal Kesehatan Journal of the Indonesian Medical Association : Majalah Kedokteran Indonesia ARTERI : Jurnal Ilmu Kesehatan Journal SAGO Gizi dan Kesehatan Nutriology: Jurnal Pangan, Gizi, Kesehatan Jurnal Ilmiah Kesehatan (JIKA) Journal Of Applied Food And Nutrition Berita Kedokteran Masyarakat Jurnal Ilmu Gizi dan Dietetik
Lilik Kustiyah
Departemen Gizi Masyarakat, Fakultas Ekologi Manusia (FEMA), Institut Pertanian Bogor, Jl. Raya Darmaga, Bogor 16880
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Dentistry Education Electrical & Electronics Engineering Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Other

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Journal : Jurnal AGROTEKNOLOGI

 1 
PENGEMBANGAN PRODUK MINUMAN SARI BUAH TOMAT DAN BEKATUL SEBAGAI MINUMAN FUNGSIONAL Lilik Kustiyah; Evy Damayanthi; Henry Farizal
JURNAL AGROTEKNOLOGI Vol 8 No 01 (2014)
Publisher : Faculty of Agricultural Technology, University of Jember

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Abstract

Tomato and rice bran are highly potential as source of antioxidant.But, proper processing need to optimize its potency as source of antioxidant.The objective of this experimental research was to develop tomato juice (TJ) and rice bran (RB) drinkwhich high content of its active compound. Preparation of material was making TJ and RB powder. To make TJ was used 2 treatment, i.e. blanching and filtering To improve acceptance of RB drink, it was addition of flavor (vary in type and concentration) to RB powder, and then applied organoleptic test to get the best acceptance of RB drink. Then,analyzing of nutrient content (NC) and soluble fiber (SF) of TJ and RB powder, and total carotene (TC) of TJ were applied. Development of this functional drink and its content analyzes was done at Laboratory of Community Nutrition Department, Bogor Agricultural University. Result showed that NC, SF and TC of TJ between treatment weren’t significantly different (p>0.05). TC of TJ was blanched-unfiltered (TJBU), blanched-filtered (TJBF), not blanched-unfiltered (TJNU), and not blanched-filtered (TJNF) were 13.7641, 12.4835, 13.7132, dan 12.2867 ppm, respectively. SF of TJBU, TJBF, TJNU, TJNF, and RB powder were 4.49%, 3.09%, 4.92%, 4.76%, dan 6.53%, respectively. The best acceptance of RB drink was flavored by 0.75%. cappuccino. So, TJ and RB drink can be used as an alternative of functional drink.Keywords: carotene, flavor, functional drink, rice bran, tomato
Co-Authors A.A. Ketut Agung Cahyawan W Ade Chandra Iwansyah Ade Chandra Iwansyah Adillah Imansari Ali Khomsan Amirian Amirian Arnelia ., Arnelia Cesilia M Dwiriani Cesilia Meti Dwiriani Cindra Tri Yuniar Damayanthi -, Damayanthi Dampang, Damelya Patricksia Dewi Kartika Sari Dewi, Mira Deya Silviani Dodik Briawan Drajat Martianto Dyah Santi Puspitasari Dyah Umiyarni Purnamasari El Zenitia Villa Rinjani Engkun Rohimah Evy Damayanthi Faisal Anwar Fauziyah, A'immatul Hadi Riyadi Hadipoetro, Ferial Hadipoetro, Ferial Hamidah Aula Rusydiana Hardinsyah Haryana, Nila Reswari Henry Farizal Henry Farizal Hidayat Syarief Hurry Mega Insani Ikeu Ekayanti Ikeu Tanziha Iriyani K Iriyani K Iriyani Kamaruddin Iriyani Kamaruddin, Iriyani Irman Hermadi Junus, Ruqayah Kardinah -, Kardinah Katrin Roosita Lestari, Chendy Tata Lestari, Chendy Tata Made Darawati Mahani Khalid Marina Indriasari Maya Utami Widhianti Mia Mustika Hutria Utami Mira Dewi Mira Dewi Muh. Guntur Sunarjono Putra Muh. Guntur Sunarjono Putra Muhamad Rizal Martua Damanik Muhammad Hanafi Muhammad Hanafi Muhammad Mifthah Faridh Chairil Muharrama, Tsania Nur Mury Kuswari Nastiti Kusumorini Neti Hernawati Nur Khoiriyah Nurjannah Dongoran Nurly Qurrota Aini Putra, Muh Guntur Sunarjono Putra, Muh. Guntur Sunarjono Putra, Muh. Guntur Sunarjono Ramadani, Elvy Ratika Putriastuti Rendra Kusuma Rimbawan , Rusman Efendi Sentanu, Mutiara Ayu Septiani, Eka Siti Helmyati Siti Madanijah Siti Madanijah Sri Anna Marliyanti Sri Anna Marliyati Sri Hartati R. Suradijono Sri Yuliani Sumali M Atmojo Syifa, Nisa Hidayatus Taufik, Ides Haeruman Tika Nurmalasari Tommy Marcelino Gantohe Trias Mahmudiono Wilda Haerul Fazaarah Yayuk Farida Baliwati Yekti Widodo Yusi Ariska, Yusi