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HUBUNGAN SIKAP IBU DENGAN KEJADIAN UNDERWEIGHT PADA BALITA DI WILAYAH KERJA PUSKESMAS COT SEUMEURENG   Muriza Rahmatul Husna; Sri Wahyuni Muhsin; Ravi Masitah; Cukri Rahma
Jurnal Biogenerasi Vol. 11 No. 1 (2026): Volume 11, no 1, 2026, (Januari - Maret 2026)
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/x4d0es65

Abstract

Good nutritional status in toddlers is essential for child health and development. Nationally, the prevalence of underweight among children under five in Indonesia is 15.9%, consisting of 3.0% severely underweight and 12.9% underweight, while 84.1% of toddlers have normal nutritional status. At the provincial level, Aceh shows a higher prevalence of underweight at 22.6%, including 4.9% severely underweight, 17.7% underweight, and 77.4% with normal nutritional status. At the district level, data from the Aceh Barat Health Office in 2024 recorded 530 cases of underweight, with the highest distribution in the working areas of Cot Seumeureung Health Center (85 cases), Kuala Bhee Health Center (84 cases), and Johan Pahlawan Health Center (83 cases).This condition highlights the importance of the mother’s role, particularly maternal attitudes toward fulfilling toddlers’ nutritional needs. This study aimed to analyze the relationship between maternal attitudes and the incidence of underweight among toddlers in the working area of Cot Seumeureung Health Center. A quantitative cross-sectional design was used, involving 63 mothers of children aged 0–59 months from three villages through total sampling. Data were collected from November to December 2025 using questionnaires, interviews, and anthropometric measurements based on WHO weight-for-age (WFA) z-score standards, and analyzed using the chi-square test (α = 0.05). The results showed that most mothers had positive attitudes toward toddler nutrition, and there was a significant relationship between maternal attitudes and the incidence of underweight (p = 0.040). In conclusion, maternal attitudes play an important role in determining toddlers’ nutritional status; therefore, underweight prevention efforts should focus on fostering positive attitudes, appropriate feeding practices, and strengthening continuous nutrition education and assistance through integrated health posts (posyandu) and health workers.
Preliminary Phytochemical Screening of Moringa Leaves (Moringa oleifera): An Ethnomedicinal Investigation in Kaway XVI, West Aceh Irzal Fanany; Nasrianti Syam; Cukri Rahma; Laila Apriani Hasanah Harahap; Ravi Masitah; Rubi Rimonda; Mardi Fadillah
JURNAL PEMBELAJARAN DAN BIOLOGI NUKLEUS Vol 12, No 2: Jurnal Pembelajaran Dan Biologi Nukleus June 2026
Publisher : Universitas Labuhanbatu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36987/jpbn.v12i2.9163

Abstract

Background: Moringa oleifera Lam. represents a crucial botanical asset globally, yet its localized phytochemical expressions under specific coastal microclimates remain under-explored, threatening the standardization of community-based traditional medicine. M. oleifera Lam. is a versatile, multipurpose tree species that holds significant importance in the ethnomedicine of the West Aceh community. While previous studies heavily rely on dried extracts, this study establishes the baseline phytochemical integrity of fresh, unextracted coastal specimens, bridging the gap between empirical local preparation methods and laboratory validation. This study aimed to characterize the qualitative phytochemical profile of M. oleifera leaves sourced from Kaway XVI Subdistrict and to document their traditional applications as a basis for scientific validation. Methodology:  Employing a qualitative experimental, phytochemical screening was performed directly on fresh leaf samples using standardized assays-including Mayer’s, Wagner’s, and Dragendorff’s tests for alkaloids, the Shinoda test for flavonoids, and the ferric chloride test for phenolics—thereby minimizing the degradation of secondary metabolites often associated with intensive solvent extraction processes. Findings: The qualitative analysis revealed the presence of alkaloids, flavonoids, phenolic compounds, saponins, tannins, and steroids, while terpenoids were notably absent. The identification of these bioactive constituents provides scientific substantiation for the local ethnomedicinal use of M. oleifera as both a nutritional supplement and a galactagogue agent. This study provides a baseline phytochemical profile derived from fresh, non-extracted plant material, offering a more ecologically relevant representation of bioactive compounds as utilized in traditional practices. Contribution: The findings contribute to bridging the gap between empirical ethnomedicine and laboratory validation, and support the standardization of Moringa as material for nutraceutical, and functional food development
Demo Masak Menu Tinggi Protein Hewani Untuk Cegah Stunting Ravi Masitah; Novianty Novianty; Irzal Fanany; Pesona Dessritina; Defi Selvianita; Iken Rahma Mahesty
Jurnal Medika: Medika in progres
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/t180es25

Abstract

Stunting remains a public health challenge that requires appropriate interventions, one of which is increasing the consumption of animal protein. This community service activity aims to enhance the knowledge and skills of mothers with toddlers in preparing catfish as a local protein source to prevent stunting. The method used was participatory cooking demonstrations in Kelurahan 15 Ulu, Palembang, involving 25 mothers with toddlers. Activities included introducing the benefits of catfish, practicing making catfish nuggets and meatballs, and conducting interactive discussions. Evaluation results showed a significant increase in participants' understanding, with an average post-test score of 74.8 compared to a pre-test score of 53.6. About 72% of participants committed to making catfish nuggets because they are easy to prepare and liked by children. This activity successfully empowers mothers with toddlers through an enjoyable and practical educational approach, while also encouraging the use of local resources to improve family nutrition. Thus, the cooking demonstration approach has proven effective in educating the community while empowering them to participate independently in efforts to prevent stunting.
HUBUNGAN ANTARA PENGETAHUAN IBU DAN RIWAYAT INFEKSI SALURAN PERNAPASAN AKUT DENGAN STATUS GIZI BALITA DI KECAMATAN MEUKEK, ACEH SELATAN Irzal Fanany; Khairunnas Khairunnas; Ravi Masitah; Pesona Dessritina
JOURNAL OF HEALTHCARE TECHNOLOGY AND MEDICINE Vol 11, No 1 (2025): APRIL 2025
Publisher : Universitas Ubudiyah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33143/jhtm.v11i1.5044

Abstract

Status gizi balita, indikator krusial kesehatan masyarakat, dipengaruhi pengetahuan ibu dan riwayat penyakit infeksi. Malnutrisi (stunting, wasting) masih menjadi tantangan global dan nasional. Penelitian ini menganalisis hubungan antara pengetahuan ibu, kejadian ISPA, dan status gizi balita di Kecamatan Meukek, Aceh Selatan. Desain kuantitatif cross-sectional digunakan, melibatkan 60 pasangan ibu-balita. Data dikumpulkan via wawancara terstruktur dan antropometri, lalu dianalisis univariat serta bivariat dengan uji Chi-Square. Hasil menunjukkan pengetahuan ibu rendah (13,3%) berhubungan signifikan dengan gizi kurang pada balita (p=0,0294). Riwayat ISPA balita (88,3%) juga berhubungan signifikan dengan gizi kurang (p=0,0352). Mayoritas balita dengan riwayat ISPA memiliki gizi kurang, menegaskan dampak penyakit pada nutrisi. Intervensi edukasi gizi ibu dan program pencegahan ISPA direkomendasikan untuk meningkatkan status gizi balita secara holistik, mengatasi kesenjangan praktik di wilayah ini.
HUBUNGAN PENGETAHUAN DAN ASUPAN NATRIUM DENGAN PENYAKIT HIPERTENSI DI WILAYAH KERJA PUSKESMAS MEUREUBO Arbaiyah; T Alamsyah; Itza Mulyani; Ravi Masitah
Jurnal Biogenerasi Vol. 10 No. 4 (2025): Volume 10 nomor 4 tahun 2025 Terbit Oktober-Desember 2025
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/biogenerasi.v10i4.7715

Abstract

This study aims to analyze the relationship between knowledge and sodium intake and the incidence of hypertension in the Meureubo Community Health Center (UPT) work area. This study used a descriptive analytical design with a cross-sectional approach. The study population was all hypertension patients visiting the General Clinic of the Meureubo Community Health Center (UPT Puskesmas) (N=1,191), with a sample of 92 respondents selected using accidental sampling. The research instruments included a knowledge questionnaire, a Food Frequency Questionnaire (FFQ) to measure sodium intake, and an observation sheet. Data were analyzed using univariate and bivariate methods using the Chi-Square test with a significance level of α=0.05. The results showed a significant relationship between knowledge level and the incidence of hypertension (p-value = 0.016), as well as a significant relationship between sodium intake and the incidence of hypertension (p-value = 0.014). This suggests that respondents with low knowledge and high sodium intake are at greater risk of developing hypertension. The conclusion of this study is that there is a relationship between knowledge and sodium intake and the incidence of hypertension in the Meureubo Community Health Center (UPT Puskesmas) work area. It is recommended that the Community Health Center increase educational activities related to healthy living behavior and limiting sodium consumption to prevent and control hypertension.
THE RELATIONSHIP BETWEEN STRESS LEVELS AND PHYSICAL ACTIVITY WITH THE NUTRITIONAL STATUS OF FINAL STUDENTS OF THE 2021 CLASSIFICATION AT THE FACULTY OF HEALTH SCIENCES, TEUKU UMAR UNIVERSITY Cut Nela Yulisa; Nasrianti Syam; Cukri Rahma; Ravi Masitah
MEDALION Journal: Medical Research, Nursing, Health and Midwife Participation Vol. 6 No. 3 (2025): September
Publisher : PT. Radja Intercontinental Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59733/medalion.v6i3.222

Abstract

Nutritional problems remain a significant public health challenge, encompassing both undernutrition and overnutrition, which affect quality of life and productivity. Stress levels and physical activity are factors that may influence nutritional status, particularly among final-year students who often face high academic pressure. This study aimed to analyze the relationship between stress levels and physical activity with nutritional status among final-year students of the 2021 cohort at the Faculty of Health Sciences, Teuku Umar University. This research employed an observational analytic design with a cross-sectional approach. A total of 142 respondents were selected using a simple random sampling technique from a population of 220 students. Stress levels were measured using the Depression Anxiety Stress Scale (DASS-42), physical activity using the Physical Activity Level (PAL), and nutritional status based on Body Mass Index (BMI). The data were analyzed using Spearman correlation with a significance level of p<0.05. The results showed that most respondents had normal nutritional status (64.1%), experienced severe stress (38%), and had light physical activity (35.2%). Statistical analysis revealed no significant relationship between stress levels and nutritional status (r = -0.068, p = 0.425), nor between physical activity and nutritional status (r = 0.030, p = 0.722). These findings suggest that nutritional status among students may be influenced by other factors beyond stress and physical activity. Therefore, it is recommended that students maintain healthy eating habits and balanced lifestyles despite academic pressures, while further research should explore additional determinants of student nutritional status.
HUBUNGAN ANTARA PENGETAHUAN IBU DAN RIWAYAT INFEKSI SALURAN PERNAPASAN AKUT DENGAN STATUS GIZI BALITA DI KECAMATAN MEUKEK, ACEH SELATAN Irzal Fanany; Khairunnas Khairunnas; Ravi Masitah; Pesona Dessritina
JOURNAL OF HEALTHCARE TECHNOLOGY AND MEDICINE Vol. 11 No. 1 (2025): APRIL 2025
Publisher : Universitas Ubudiyah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33143/jhtm.v11i1.5044

Abstract

Status gizi balita, indikator krusial kesehatan masyarakat, dipengaruhi pengetahuan ibu dan riwayat penyakit infeksi. Malnutrisi (stunting, wasting) masih menjadi tantangan global dan nasional. Penelitian ini menganalisis hubungan antara pengetahuan ibu, kejadian ISPA, dan status gizi balita di Kecamatan Meukek, Aceh Selatan. Desain kuantitatif cross-sectional digunakan, melibatkan 60 pasangan ibu-balita. Data dikumpulkan via wawancara terstruktur dan antropometri, lalu dianalisis univariat serta bivariat dengan uji Chi-Square. Hasil menunjukkan pengetahuan ibu rendah (13,3%) berhubungan signifikan dengan gizi kurang pada balita (p=0,0294). Riwayat ISPA balita (88,3%) juga berhubungan signifikan dengan gizi kurang (p=0,0352). Mayoritas balita dengan riwayat ISPA memiliki gizi kurang, menegaskan dampak penyakit pada nutrisi. Intervensi edukasi gizi ibu dan program pencegahan ISPA direkomendasikan untuk meningkatkan status gizi balita secara holistik, mengatasi kesenjangan praktik di wilayah ini.