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All Journal ELTIN Journal: Journal of English Language Teaching in Indonesia Dinar: Jurnal Ekonomi dan Keuangan Islam Et-Tijarie: Jurnal Hukum dan Bisnis Syariah DINAMIKA: Jurnal Kajian Pendidikan dan Keislaman Jurnal Masharif al-Syariah: Jurnal Ekonomi dan Perbankan Syariah MALIA Al-Musthofa: Journal of Sharia Economics LAN TABUR: Jurnal Ekonomi Syari’ah JPEKBM (Jurnal Pendidikan Ekonomi, Kewirausahaan, Bisnis dan Manajemen) Prosiding Conference on Research and Community Services Minhaj: Jurnal Ilmu Syariah Jumat Ekonomi: Jurnal Pengabdian Masyarakat Jumat Informatika: Jurnal Pengabdian Masyarakat Jumat Pertanian: Jurnal Pengabdian Masyarakat Jumat Keagamaan: Jurnal Pengabdian Masyarakat At-Tasyri Jurnal Hukum Islam dan Ekonomi Syariah Istismar : Jurnal Kajian dan Penelitian Ekonomi dan Bisnis Islam JoEMS : Journal of Education and Management Studies Izdihar : Jurnal Ekonomi Syariah Margin Eco : Jurnal Ekonomi dan Perkembangan Bisnis Al-Ijtima: Jurnal Pengabdian Kepada Masyarakat ADILLA: Jurnal Ilmiah Ekonomi Syari'ah ARZUSIN: Jurnal Manajemen dan Pendidikan Dasar J-ABDIPAMAS (Jurnal Pengabdian Kepada Masyarakat) Jurnal Penelitian Ekonomi Manajemen dan Bisnis JSE: Jurnal Sharia Economica Jurnal Pengabdian Kesehatan Masyarakat Mulawarman EKSYDA: Jurnal Studi Ekonomi Syariah Jurnal Inovasi Ekonomi Syariah dan Akuntansi Al-Ijtimā: Jurnal Pengabdian Kepada Masyarakat JIES : Journal of Islamic Economics Studies LAN TABUR: JURNAL EKONOMI SYARIAH International Journal of Economics and Development Proceeding of The International Conference on Economics, Accounting, and Taxation
Ashlihah
Universitas KH. A. Wahab Hasbullah
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Nursing Public Health Social Sciences Other

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Pelatihan Pembuatan Pupuk Asam Amino Pengganti NPK Bagi Gapoktan di Desa Kedungrejo Zulfah, Machnunah Ani; Ashlihah; Ro'aini, Lilis; Moch. Amiruddiin Al Alawiyi; Muhammad Ubaidillah Al-Hadi; Sundy Wijaya
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2024): Agustus
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v5i2.4254

Abstract

The agricultural sector is the economic basis of the people of Kedungrejo Village, so there are many problems in the agricultural sector in Kedungrejo Village. One of the problems being faced is the use of inorganic fertilizers. Most farmers use inorganic fertilizers to increase crop production in a short time. However, if used intensively, the use of inorganic fertilizers or chemical fertilizers will have a negative impact on soil fertility, soil pollution and can even lead to water pollution. For this reason, in dealing with this problem, it is highly recommended that organic fertilizer be applied so that the soil remains fertile. Utilization of processed fish waste to make useful new products. One effort to utilize this waste is to make it into environmentally friendly liquid organic fertilizer. The PKM activity of using fish waste as liquid organic fertilizer aims to provide information and understanding to farmers about amino acid fertilizer from fish waste. Benefits and also how to make it. So the target of this PKM activity is a group leading to a productive economy, namely GAPOKTAN Kedungrejo Village. The approach or method used by researchers is Service Learning (SL). During the implementation, namely training in making liquid organic fertilizer from fish waste at the Association of Farmers' Groups (GAPOKTAN) in Kedungrejo Village, they understood the benefits and use of liquid organic fertilizer from fish waste. Kedungrejo Village farmers already know how to make liquid organic fertilizer from fish waste with assistance from Wahab Hasbullah University students. In terms of other sectors, the products produced by the Association of Farmer Groups (GAPOKTAN) can be developed into large-scale manufacturing for packaging and sale to the public.
Pelatihan Pemanfaatan Eco- Enzyme dalam Pemberdayaan Masyarakat Widyaningsih, Bekti; Ashlihah; Kusuma, Saiful Aminudin Al; Muna, Naily El; Salsabila, Dini Nafisa
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): April
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v5i1.4368

Abstract

ABSTRACT Community Service Activities were carried out in Miagan Village, Mojoagung District through training on the use of Eco-Enzyme. This activity aims to provide an explanation and understanding of the use of organic waste to the public, providing knowledge about how organic waste can be utilized/reprocessed into a useful liquid, namely Eco enzyme. The approach method for implementing community service activities includes discussion, training, practice, and questions and answers directly in front of the training participants, called the Fucus Group Discussion (FGD) method. The results of the training activities on the use of eco-enzymes provided learning, assistance and empowerment regarding the manufacture of Eco-enzymes in increasing the potential of human resources and they were also able to answer the post test that had been given. Keywords: Eco-Enzyme, waste, organic
Solution of Breach of Contract Litigation in Overmavcht on Mudharabah Contracts in BMT Khoiriyah, Fitrotul; Ashlihah, Ashlihah; Hermawan, Rudi
Et-Tijarie Vol 8, No 2: Desember 2023
Publisher : Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/ete.v8i2.14909

Abstract

The purpose of this study is to analyze the settlement of wanprestasi disputes due to the overmacht factor in the Mudharabah contract.The type of research used is qualitative research that uses field observation methods. The object of this research is BMT Al-Hikmah Semesta, Jepara, Indonesia. Meanwhile, the subject of this study is the settlement of wanprestasi disputes. Data collection was carried out through observation, interview, and documentation techniques. In this study, the researcher selected informants as data sources, collected data, researched data quality, interpreted the data and made conclusions on his findings.The results of this study found that the settlement of disputes against customer members who committed wanprestasis by means of peace/family.
Pengaruh Konsep Halal Tourism Terhadap Pemberdayaan Perekonomian Masyarakat Di Makam Gus Dur Tebuireng Jombang Sa’idah, Muthammimatus; Elmuna, Naily; Ashlihah, Ashlihah
LAN TABUR : Jurnal Ekonomi Syariah Vol. 5 No. 1 (2023): September
Publisher : Lembaga Pusat Penelitian dan Pengabdian kepada Masyarakat (LP2M) Institut Agama Islam (IAI) Al-Qodiri Jember, Jawa Timur Indonesia bekerjasama dengan Kopertais Wilayah 4 Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53515/lantabur.2023.5.1.97-112

Abstract

Penelitian ini dilatar belakangi oleh besarnya potensi pariwisata yang dimiliki oleh kawasan makam gus dur. Selain Gus Dur merupakan presiden ke-4 Republik Indonesia, keasrihan serta nuansa keislaman yang disuguhkan menjadikan daya tarik tersendiri untuk tetap dikunjungi. Terhitung setiap bulannya hampir 30.000 lebih wisatawan yang datang dari berbagai daerah dan akan meningkat pada hari libur dan menjelang ramadhan. Dengan potensi yang ada, ini adalah sebuah peluang bagi masyarakat agar bisa keluar dari lingkar kemiskinan yang dapat dilakukan melalui pemberdayaan perekonomian masyarakat. Namun,tidak adanya pelatihan keterampilan serta pembinaan dari manajemen pengelolahan, membuat masyarakat sekitar tidak mampu berdiri sendiri untuk menghasilkan suatu produk yang biasanya diperjual belikan disekitar objek wisata Makam Gus Dur. Tujuan penelitian adalah mengetahui pengaruh konsep halal tourism baik secara parsial maupun simultan terhadap pemberdayaan perekonomian masyarakat madani di Tebuireng Jombang.Jenis penelitian ini menggunakan metode kuantitatif. Hasil penelitian menunjukkan bahwa: 1) Terdapat pengaruh secara simultan konsep halal tourism terhadap pemberdayaan perekonomian masyarakat madani di Tebuireng Jombang berdasarkan uji t dengan nilai taraf sig dan uji F dengan nilai taraf sig Maka H0 ditolak dan H1 diterima. 2) dari ke-5 variabel tersebut, variabel ad-dinlah yang memiliki kontribusi paling besar terhadap pemberdayaan perekonomian masyarakat. Ditandai dengan banyaknya masyarakat yang memanfaatkan peluang bisnis atau berwirausaha dengan menyediakan fasilitas kebutuhan ibadah yang layak dan sesuai dengan dasar-dasar prinsip syariah.
Peran Manajemen Resiko dalam Meningkatkan Ketahanan Bank Syariah di Era Digital Bekti Widyaningsih; Ashlihah; Tolib Ibnu Afan
Jurnal Masharif al-Syariah: Jurnal Ekonomi dan Perbankan Syariah Vol 9 No 3 (2024)
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/jms.v9i3.22933

Abstract

In the ever-evolving digital era, Islamic banks face new challenges in delivering safe and reliable banking services. In this context, risk management has an important role in ensuring the reliability of Islamic banks in the digital era. This study aims to analyze the role of risk management in improving the reliability of Islamic banks in the digital era. The research method used is a descriptive-analytical approach by collecting data through literature study and analysis of relevant literature. This research highlights several important aspects in the role of risk management in the context of Islamic banks in the digital era, including risk identification, risk evaluation, risk control, and risk monitoring. In conclusion, risk management has a crucial role in enhancing the reliability of Islamic banks in the digital era. By adopting a comprehensive approach in identifying, evaluating, controlling, and monitoring risks, Islamic banks can maintain the integrity of the Islamic banking system and build customer confidence in the use of digital banking services. These efforts will help Islamic banks to remain relevant and competitive in the face of the evolving challenges of the digital era.
Adopsi Inovasi Teknologi Pengolahan Biobriket Tongkol Jagung Sebagai Sumber Energi Baru Terbarukan Pada Masyarakat Hutan Ashlihah Ashlihah; Purbowo Purbowo; Dyah Ayu Sri Hartanti
Al-Ijtimā': Jurnal Pengabdian Kepada Masyarakat Vol 4 No 2 (2024): April
Publisher : Lembaga Penelitian, Publikasi Ilmiah dan Pengabdian kepada Masyarakat (LP3M)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53515/aijpkm.v4i2.181

Abstract

Indonesia's dependence on fossil energy is caused by the lack of consistency in renewable energy design and legal political targets. A sustainable energy transition through decarbonizing power plants uses renewable energy sources such as biomass, solar, hydro, nuclear and geothermal energy. This research aims to determine the level of community participation before and after participating in training on corncob bio briquette processing technology. The research was conducted in Asemgede village which is located in the middle of the forest and is the boundary between Jombang and Lamongan districts. Respondents are people who work as charcoal craftsmen as well as corn farmers. Data was collected before and after the training program by distributing pre and post test questions. There are two estimation hypotheses, namely that there is a significant difference and there is no significant difference between before and after the program. The data analysis method uses a paired T test (comparison). The research results show that there are significant differences between before and after the empowerment program. The average score during the participants' pre-test was 3, which means it was very limited, but after the program was implemented the average score was 7, which means the participants were proficient in knowledge and skills in bio briquette processing technology. A sustainable assistance program is needed to establish the legality of micro/small business institutions and product certification so that they can carry out production and meet domestic energy needs.
IMPLEMENTASI PROGRAM ENTREPRENEURSHIP DALAM MEWUJUDKAN SEKOLAH MANDIRI FINANSIAL DAN KARIR SISWA SMK DARUL ULUM KEPUHDOKO DI JOMBANG: IMPLEMENTASI PROGRAM ENTREPRENEURSHIP DALAM MEWUJUDKAN SEKOLAH MANDIRI FINANSIAL DAN KARIR SISWA SMK DARUL ULUM KEPUHDOKO DI JOMBANG Elmuna, Naily; Rachman Hakim, Arie; Ashlihah, Ashlihah
Izdihar: Jurnal Ekonomi Syariah Vol. 4 No. 02 (2024): Oktober
Publisher : Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/izdihar.v4i02.4912

Abstract

ABSTRACT Entrepreneurship is the attitude, spirit, and ability to create something new and beneficial for oneself and others. Entrepreneurship programs aim to shape students' character into entrepreneurs with innovative and creative ideas. Vocational High Schools (SMK) support this program to prepare students to become skilled workers in their chosen fields. However, the high number of unemployed SMK graduates is due to the lack of suitable job opportunities. Becoming entrepreneurs can be a solution to reduce unemployment by creating new job opportunities. This research aims to understand the implementation of entrepreneurship programs in improving the financial independence and careers of SMK students at SMK Darul Ulum Kepuhdoko Jombang. This study uses a descriptive qualitative method with data collection techniques through interviews, observations, and document studies. The results show that the entrepreneurship program at SMK Darul Ulum Kepuhdoko Jombang is beneficial for students' careers after graduation, covering the fields of Light Vehicle Engineering, Multimedia, and Industrial Chemistry. The implementation of this program enhances the school's finances and equips graduates with entrepreneurial skills, enabling them to create job opportunities. Keywords: Entrepreneurship, Vocational High School
Analisis Pemikiran Ekonomi Islam Mazhab Alternatif Kritis Timur Kuran Azis, Toriqul; Ashlihah, Ashlihah
Minhaj: Jurnal Ilmu Syariah Vol. 5 No. 2 (2024): Juli
Publisher : Lembaga Penerbitan Jurnal Ilmiah Institut Agama Islam Bani Fattah Jombang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52431/minhaj.v5i2.2705

Abstract

Penelitian ini bertujuan untuk mengetahui pemikiran ekonomi islam kontemporer mazhab alternative kritis dan perbandingannya dengan pemikiran ekonomi islam mazhab iqtishaduna sebagai mazhab pertama pada ekonomi islam kontemporer. Peneilitan ini menggunakan jenis penelitian kualitatif. . Sebuah metode penelitian yang menghasilkan data deskriptif, yang dapat berupa tulisan ataupun ucapan dan perilaku yang bisa di amati dan ditelaah dari orang - orang (subyek) itu sendiri. Penelitian ini bersifat kajian kepustakaan (library research). Peneliti mengumpulkan berbagai referensi berupa buku dan jurnal serta hasil laporan penelitian terdahulu yang memiliki kaitan dengan Pemikiran Ekonomi Islam Kontemporer Mazhab Alternatif Kritis. Penulis menggunakan pendekatan kontekstual. Penelitian ini menggunakan teknik analysis data berupa analisi isi (content analysis). Sebuah teknik analysis data yang bertujuan untuk menghasilkan sebuah gambaran yang objektif dan sistematik. Hasil dari penelitian ini memperlihatkan perbandingan yang signifikan antara mazhab alterntif kritis dan mazhab iqtishaduna baik dari konsep zakat dan konsep riba.
Iyouth Leadership Guard: Preferences for Entrepreneurship as a Way to Influence Careers and Civil Society Muna, Naily El; Ashlihah, Ashlihah; Auliya, Devi
Dinar : Jurnal Ekonomi dan Keuangan Islam Vol 11, No 1: Januari 2024
Publisher : Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/dinar.v11i1.26562

Abstract

Teens should equip themselves with the abilities and interests that will make them desirable employees. Three interconnected elements that belong to the owners of rights are required to execute youth engagement in the formation of civil society (children and youth). First and foremost, young leadership is required as the forefront of self-worth to assist teens in developing into self-assured individuals that generate teamwork strength to fulfill their responsibilities. Second, educational institutions still need to encourage and facilitate the interest of teenagers in entrepreneurship in society. Analyzing teenage leadership and entrepreneurial preferences in the context of professional empowerment and civil society is the goal of this study. This study employed a mixed method, which combines quantitative and qualitative techniques. The study's conclusion is that entrepreneurship programs in learning environments are very beneficial for students' career development after they have finished their coursework.
Beras Analog Talas: Mengkaji Potensi Pasar di Tengah Trend Pangan Alternatif Ashlihah Ashlihah; Bekti Widyaningsih; Siti Aminatuz Zuhria
J-ABDIPAMAS (Jurnal Pengabdian Kepada Masyarakat) Vol 8, No 2 (2024): Oktober 2024
Publisher : IKIP PGRI Bojonegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30734/j-abdipamas.v8i2.4840

Abstract

ABSTRACTIndonesia, which has a large population, relies on rice as the main staple food. In recent years, there has been a growing trend of food alternatives as a government strategy in local food diversification. Taro analog rice has emerged as a food innovation to replace rice. Taro analog rice is one of the solutions to expand food choices and support dietary diversity. This product has high nutritional value and can be produced more efficiently under certain conditions. This article aims to assess the market potential of taro analog rice in Indonesia, by looking at the opportunities and challenges that exist amidst the growing trend of alternative food. This research employs a qualitative methodology with descriptive techniques to examine the market prospects for taro analog rice in Indonesia, framed against the backdrop of alternative food trends. Data pertinent to this investigation was collected through a systematic review of the literature.  Analog rice is a food product designed to resemble conventional rice, both in terms of form and nutritional composition. In this case, taro was chosen as the main raw material as it has good nutritional characteristics, including a lower glycemic index compared to white rice. The Promising Role of Taro as a Substitute for Traditional Rice in the Domestic Market and in the international scale market, the demand for analog rice is increasing. However, the challenge remains in market education and distribution. Collaboration between producers, government, and research institutions is needed to develop efficient processing technologies and strengthen distribution networks. This study concludes that taro analog rice can be a leading product in the Indonesian and international markets, providing benefits to individual health and the local economy. Keywords: Alternative Food Trends, Analog Taro Rice, Market Potential  ABSTRAKNegara Indonesia yang memiliki populasi besar, bergantung pada nasi sebagai makanan pokok utama. Dalam beberapa tahun terakhir ini semakin berkembangnya trend alternatif pangan sebagai strategi pemerintah dalam diversifikasi pangan lokal. Beras analog talas muncul sebagai inovasi pangan pengganti beras. beras analog talas sebagai salah satu solusi untuk memperluas pilihan pangan dan mendukung keberagaman diet Masyarakat. produk ini memiliki nilai gizi yang tinggi dan dapat diproduksi dengan lebih efisien dalam kondisi tertentu. Artikel ini bertujuan untuk mengkaji potensi pasar beras analog talas di Indonesia, dengan melihat peluang dan tantangan yang ada di Tengah trend pangan alternatif yang semakin berkembang. Penelitian ini menggunakan metodologi kualitatif dengan teknik deskriptif untuk memeriksa prospek pasar beras analog talas di Indonesia, dibingkai dengan latar belakang tren makanan alternatif. Data yang berkaitan dengan penelitian ini dikumpulkan melalui tinjauan sistematis literatur. Beras analog adalah produk pangan yang dirancang untuk menyerupai beras konvensional, baik dari segi bentuk dan komposisi gizi. Dalam hal ini, talas dipilih sebagai bahan baku utama karena memiliki karakteristik gizi yang baik, termasuk indeks glikemik yang lebih rendah dibandingkan dengan nasi putih. Peran Talas yang Menjanjikan sebagai Pengganti Beras Tradisional di Pasar Domestik dan dalam pasar skala internasional, permintaan beras analog semakin tinggi. Namun, tantangannya masih ada pada edukasi pasar dan distribusi. Kolaborasi antara produsen, pemerintah, dan lembaga penelitian diperlukan untuk mengembangkan teknologi pengolahan yang efisien dan memperkuat jaringan distribusi. Penelitian ini menyimpulkan bahwa Beras analog talas dapat menjadi produk unggulan di pasar Indonesia dan internasional, memberikan manfaat bagi kesehatan individu dan ekonomi lokal.Kata Kunci: Tren Pangan Alternatif, Beras Analog Talas, Potensi Pasar
Co-Authors . Purbowo Achmad Jufri Agus Eko Sujianto Ahmad Fauzan Ahmad Munir Hamid Ahmad Nasrullah Aini Khikmawati Ainun Makin Aisyah Basthiyati Akhyak Akmalia Putri Bilqisthi Amaruddin, Amin Awal Amin Awal Amaruddin Amin Awal Amaruddin Amin Awal Amarudin Andini Andriani, Nia Anik Nur Fahriyati Arif Syaifudin Arivatu Ni'mati Rahmatika Arrofi’uddin, M.Hilmi Athif Nizamuddin Aulia Auliya, Devi Azis, Toriqul Basavey, Yasir Bekti Widyaningsih Binti Nur Asiyah Choirun Nisak, Ichda Darajat Mahmudi Dede Nur Rohman Devi Auliya Dini Nafisa Salsabila Dwi Widianingsih Dyah Ayu Sri Hartanti Dyah Ayu Sri Hartati Effendi , Arta Zulian Elensya Eka Shintya Putri Elinda Elinda Elmuna, Naily Elsa Setya Putri Farkhiyatus Sholikhah, Aisyah Febri Tri Wilujeng Fiqih Zulianih Firda Eka Nanda Fitrotul Khasanah Futaya, Andhi Hasyim, Rois Ica Nini Wulandari Iin Baroroh Ma'arif Ika Ainun Nur Fitria Irkhamilatul Faizah Ivan Kafi Pradana Kamelia Evi Kusuma Khabib Akbar Khoiriyah, Fitrotul Kusuma, Saiful Aminudin Al Lailatul Afifah Lailatus Syarifah Lilis Ro'aini Machnunah Ani Zulfah Mega Mufidatul Saputri Mei Santi Mei Santi, Mei Melfika Sheylawatin Moch. Amiruddiin Al Alawiyi Moch. Amiruddiin Al Alawiyi Mochamad Yusak Nur Machmudi Moh Fodhil Moh. Anshori Aris Widya Mohammad Farichul Umam Mohammad Sifa’ Dian Ramadhani Mohammad Sifa’ Dian Ramadhani Muhamad Khoirur Roziqin Muhammad Nurul Habib Muhammad Saiful Ayub Muhammad Ubaidillah Al-Hadi Muhammad Ubaidillah Al-Hadi Muhibuddin, Anton Mukhammad Yusuf Musfia, Nur - Mustamim - Muthammimatus Sa’idah Nadya Uswatun Chasanah Naely el muna Naily El Muna Naily Elmuna Naily Elmuna Nanik Tri Wulandari Niken Puji Astutik Nur Hayati Nur Khaqiqi Issyiami Nur Musfia Nur Wicaksono, Alif Nur Zhaki, Muhammad Nurul Suhada Ismail Prasetyo, Muhamad Andhika Budi Purbowo Purbowo Purbowo, Purbowo Rachman Hakim, Arie Ragil Andri Setiawan Ratna Sri Rahayu Rika Anggraini Risa Lailatul Mufidah Rismah Bilqis Maulidiyah Rizki Wulandari Ro'aini, Lilis Rohmah, Nailis Sa'idatur Rokhmat Subagiyo Rosida Ahsana Rudi Hermawan Sa’idah, Muthammimatus Saiful Aminudin Al Kusuma Saiful Anam Salsabila, Dini Nafisa Sefina Isna Asaroh Shofiyul Fajar Muhammad Shofiyul Fajar Muhammad Silmi, Mukhamad Jauhari Silvia Wulandari Siti Aminatuz Zuhria Siti Anggraeni, Depi Siti Nur Qomariah Sujono Sundy Wijaya Sundy Wijaya Syarifuddin, Moh. Tolib Ibnu Afan Tolib Ibnu Afan Tri Wahyuningsih Tri Wahyuningsih Umam, Mohammad Farichul Widianingsih, Dwi Wulandari, Ica Nini Yayang Wiwik Fadilah Yoga Nofan Aditiya