Article Per Year (5 Year)
p-Index From 2021 - 2026
2.57
P-Index
This Author published in this journals
All Journal KOMUNITAS: INTERNATIONAL JOURNAL OF INDONESIAN SOCIETY AND CULTURE Journal of Food and Life Sciences Journal of Innovation and Applied Technology Jurnal Teknologi Pertanian Industria: Jurnal Teknologi dan Manajemen Agroindustri Jurnal Ilmu Kesehatan Immanuel JURNAL PANGAN Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Akuntoteknologi : Jurnal Ilmiah Akuntansi dan Teknologi Teknologika Jurnal Ilmu Kedokteran dan Kesehatan Indonesia Proceeding of International Conference on Humanity Education and Society Jurnal Ilmu Kesehatan Immanuel Jurnal Ilmu Kedokteran dan Kesehatan Indonesia JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI
Sri Suhartini
MA Al-Hikmah Magelang, 57749
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

Published : 24 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 24 Documents
Search

 1   2   3 
Effect of concentration of sugar and dried Dayak onion (Eleutherine palmifolia) on the quality of Dayak onion kombucha Permatasari, Vitta Rizky; Widayanti, Vindhya Tri; Falasifah, Ratu; Sunyoto, Nimas Mayang Sabrina; Suhartini, Sri
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 7, No 3 (2024)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2024.007.03.2

Abstract

Kombucha is one example of a health drink product that falls under the category of functional drinks. Dayak onions are one of the ingredients with many bioactive components. This study aimed to determine the optimal combination of treatments to yield the highest quality Dayak onion kombucha by assessing the effects of variations in sugar concentration and dried Dayak onion concentration on the quality of Dayak onion kombucha (i.e., pH, total acid, and organoleptic). The study employed a randomized block design (RBD) with three replications to produce 27 experimental units. The two factors were dried Dayak onion concentrations of 2%, 4%, and 6% (w/v) and sugar concentrations of 5%, 7.5%, and 10% (w/v). The data was then subjected to a two-way ANOVA using IBM SPSS Statistics 26 software, and the Multiple Attribute method was used to determine the best treatment. The results demonstrated that the concentration of sugar and dried Dayak onions had a significant effect (α<0.05) on the pH value, total acid.  the higher the concentration of sugar, the higher the total acid content with a lower pH, and the higher the concentration of dried Dayak onions, the lower the total pH. The best treatment combination was using dried Dayak onion concentration of 6% (w/v) and sugar concentration of 7.5% (w/v). The test results obtained were pH 3.173, total acid 0.105%, organoleptic color 3.867, and organoleptic aroma 2.867.
Analisis Kinerja Keuangan Perbankan Pada PT. Bank Rakyat Indonesia (Persero), Tbk Tahun 2019-2021 Menggunakan Metode Rgec Mabel Rahma, Tarissa Almira; Sulistiyo, Hari; Suhartini, Sri
AKUNTOTEKNOLOGI : JURNAL ILMIAH AKUNTANSI DAN TEKNOLOGI Vol. 15 No. 1 (2023): AKUNTOTEKNOLOGI : JURNAL ILMIAH AKUNTANSI DAN TEKNOLOGI
Publisher : Universitas Buddhi Dharma/Fakultas Bisnis/Program Studi Akuntansi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31253/aktek.v15i1.1885

Abstract

Penelitian ini menggunakan metodologi metode RGEC untuk menguji tingkat kesehatan bank di PT. Bank Rakyat Indonesia (Persero), Tbk. Metode RGEC sendiri terdiri dari beberapa bagian. diantaranya adalah Risk Profile, Good Corporate Governance, Earnings dan Capital. Dengan menghitung menggunakan data laporan keuangan perusahaan maka dapat ditentukan tingkat kesehatan Bank Rakyat Indonesia dari unsur-unsur tersebut. Dengan mengevaluasi dan mendeskripsikan data dari laporan keuangan, penelitian kuantitatif ini menggunakan metodologi deskriptif untuk mengetahui tingkat kesehatan bank. Selain itu, Bank Rakyat Indonesia yang terdaftar di Bank BUMN periode 2019–2021 menjadi populasi penelitian. Selain itu, laporan tahunan Bank BUMN yang dipublikasikan di website Bank Rakyat Indonesia (www.bri.co.id) antara tahun 2019 sampai dengan tahun 2021 digunakan sebagai data sekunder dalam penelitian ini.Berdasarkan hasil analisis data diperoleh kesimpulan bahwa selama periode 2019-2021 aspek RGEC terhadap tingkat kesehatan pada Bank Rakyat Indonesia berada pada peringkat komposit 1 (PK-1) dengan kriteria sangat sehat.
Integrating anaerobic co-digestion and BSF larvae cultivation: A sustainable approach to fish innards and food waste management Nafi'ah, Riris Waladatun; Suhartini, Sri; Hidayat, Nur; Wibisono, Yusuf; Sabrina Sunyoto, Nimas Mayang; Alfisya, Lailia; Wilujeng, Rohmi Nadi; Harahap, Nur Anisah Rizky; Salsabila, Hanna Syakira; Rohma, Novita Ainur; Pratama, Andhika Putra Agus; Md Rezali, Khairil Anas
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 7, No 4 (2024)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2024.007.04.8

Abstract

Indonesia produces substantial quantities of organic waste annually, including approximately 2.4 million tons of fish innards from the fisheries sector (in 2023) and 13 million tons of food waste (in 2019). This waste contributes significantly to greenhouse gas emissions, estimated at 1,789.66 kg CO₂-eq per ton of food waste. Addressing this issue requires innovative strategies to reduce emissions and enhance the economic value of organic waste. This study aims to develop and assess an integrated system that combines Anaerobic Co-Digestion (ACoD) and Black Soldier Fly (BSF) larvae cultivation as a sustainable solution for managing fish innards and food waste. The proposed system processes 73,000 kg of organic waste annually, comprising 36,500 kg of fish innards and 32,850 kg of food waste. The ACoD process, utilizing a 10:90 mixing ratio, generates 2,172 m³ of biogas, 41,948.26 kg of digestate, and 14,576.67 kg of residue. Concurrently, BSF larvae cultivation, employing a 40:60 mixing ratio, produces 6,450.29 kg of dried larvae. The integration of ACoD and BSF larvae cultivation provides multiple advantages, including the production of renewable energy, biofertilizers, and high-protein larvae, while reducing organic waste and minimizing environmental impacts. This study demonstrates the potential scalability of the integrated system as a sustainable and economically viable approach to managing fish innards and food waste, contributing to the circular economy and environmental sustainability.
Optimization of Vanillin Extraction from Biodegradation of Oil Palm Empty Fruit Bunches by Serpula lacrymans Azizah, Nurul; Suhartini, Sri; Nurika, Irnia
Industria: Jurnal Teknologi dan Manajemen Agroindustri Vol 10, No 1 (2021)
Publisher : Department of Agro-industrial Technology, University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.industria.2021.010.01.4

Abstract

Abstract This research aims to determine the combination of the ethyl acetate solvent volume and the extraction time that resulted in the optimum response of vanillin content and vanillin yield from the degradation of lignocellulose components from oil palm empty fruit bunches (OPEFB). First, OPEFB degraded using Serpula lacrymans to break down lignocellulosic components. The research design used a centralized composite design with two factors, the volume of ethyl acetate solvent (ml) and the extraction time (minutes). The responses of the experiment are vanillin content and vanillin yields. The optimization analysis results showed that the volume of ethyl acetate solvent and extraction time have a quadratic effect on the vanillin content and vanillin yields. The optimal solution was obtained by treatment with ethyl acetate volume 101.1 ml and extraction time 123.5 minutes. The optimal solution prediction results obtained vanillin content 0.014% and vanillin yield 7.302 μg/g with desirability of 92.8%. Validation based on the optimal solution’s prediction brought response vanillin content 0.013% and vanillin yield 6.950 μg/g. The vanillin content and yield validation results differed respectively by 4.081% and 4.826% lower when compared to predictions on the optimal solution.Keywords: ethyl acetate, vanillin content, vanillin yield AbstrakPenelitian ini bertujuan untuk mengetahui kombinasi dari volume pelarut etil asetat dan lama waktu ektraksi yang menghasilkan respon kadar vanillin dan yield vanillin optimum dari hasil degradasi komponen lignoselulosa tandan kosong kelapa sawit. Tandan kosong kelapa sawit terlebih dahulu didegradasi menggunakan jamur pelapuk Serpula lacrymans untuk memecah komponen lignoselulosa. Rancangan penelitian menggunakan rancangan komposit terpusat dengan dua faktor, yaitu volume pelarut etil asetat (ml) dan lama waktu ekstraksi (menit). Respon dari percobaan tersebut adalah kadar vanillin dan yield vanillin. Hasil penelitian untuk analisis optimasi menunjukkan bahwa faktor volume pelarut etil asetat dan lama waktu ekstraksi berpengaruh secara kuadratik terhadap respon kadar vanillin dan yield vanillin. Hasil solusi optimal diperoleh pada perlakuan dengan volume pelarut etil asetat sebesar 101,1 ml dan lama ekstraksi selama 123,5 menit. Hasil prediksi solusi optimal diperoleh kadar vanillin 0,014% dan yield vanillin 7,302 μg/g dengan ketepatan 92,8%. Validasi yang dilakukan berdasarkan pada prediksi solusi optimal diperoleh respon kadar vanillin 0,013% dan yield vanillin 6,950 μg/g. Hasil validasi kadar dan yield vanillin tersebut memiliki perbedaan masing-masing 4,081% dan 4,826% lebih rendah jika dibandingkan dengan prediksi pada solusi optimal.Kata kunci: etil asetat, kadar vanillin, yield vanillin 
TRANFORMASI PENDIDIKAN SEBAGAI FONDASI PEMBANGUNAN NASIONAL DI ERA GLOBALISASI Suhartini, Sri; Hasibullah, Muhammad Umar
International Conference on Humanity Education and Society (ICHES) Vol. 4 No. 1 (2025): The 4rd International Conference on Humanity Education and Society (ICHES)
Publisher : FORPIM PTKIS ZONA TAPAL KUDA

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study analyzes the urgency and strategy of education policy transformation as a crucial foundation for sustainable national development in the era of globalization. With the increasingly blurred geographical boundaries and the acceleration of technology brought by the Industrial Revolution 4.0, the quality of human resources (HR) has become the main determinant of national competitiveness. The existing education system, which is often still oriented towards knowledge transfer, faces significant challenges in preparing graduates with 21st-century skills such as critical thinking, creativity, complex problem solving, and digital literacy. Through a qualitative approach with descriptive analysis, this study identifies that education transformation must include curriculum restructuring towards holistic competencies, improving the quality and welfare of teachers, integrating digital technology into the learning process, and strengthening relevance to the needs of industry and the global job market. Furthermore, this transformation also emphasizes the importance of internalizing the values ​​of nationalism and tolerance as a moral fortress and social cohesion amidst biased information flows and potential polarization. In conclusion, education policy transformation is no longer an option, but a strategic mandate to ensure that Indonesia has a solid development foundation and HR that is able to compete on the global stage. The comprehensive implementation of this transformation will enable Indonesia to transform the demographic bonus into a sustainable productive force, while maintaining the identity and unity of the nation amidst the dynamics of globalization.
Characterization of sheet organic mulch produced from coconut fiber, water hyacinth, and banana pseudostem fiber combinations Harahap, Nur Anisah Rizky; Nurhamiyah, Yeyen; Dewi, Ika Atsari; Jung, Young Hoon; Hamzah, Muhammad Hazwan bin; Rohma, Novita Ainur; Samudra, Rizki Putra; Pratama, Andhika Putra Agus; Lee, Yeon Ju; Suhartini, Sri
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 8, No 3 (2025)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2025.008.03.9

Abstract

This study developed a sheet-type organic mulch from coconut fiber, banana pseudostem, and water hyacinth without synthetic additives through drying, alkaline pretreatment in 1% NaOH solution for 30 minutes, pulping, molding, and oven-drying at 50 °C for 72 hours. The products were characterized for physical, mechanical, and chemical properties, including moisture and ash contents, water absorption capacity, tensile strength, and proximate, lignocellulosic, CNPK, FTIR, and SEM-EDX analyses. The raw materials showed distinct compositions: coconut fiber was rich in lignin (27.52%) and cellulose (37.87%), banana pseudostem had the highest hemicellulose (36.25%), and water hyacinth contained the greatest protein content (16.74%). Among treatments, M3P3 (70% coconut fiber: 30% banana pseudostem) exhibited the highest water absorption capacity (257.00%), while P1 (100% banana pseudostem) achieved the highest tensile strength (9.97 N). In contrast, E1 (100% water hyacinth) showed the highest moisture content (8.83%) but the lowest tensile strength (5.11 N). FTIR and SEM-EDX results confirmed the presence of hydroxyl and carbonyl functional groups and a porous surface morphology, supporting water retention and nutrient release. Overall, the composite mulch demonstrated eco-friendly, economical, and adaptive properties suitable for sustainable tropical agriculture applications.
Unlocking circularity: A PESTLE-SWOT analysis for sustainable black soldier fly (BSF) larvae waste valorization in an emerging economy context (Case study: Pasuruan, Indonesia) Wahid, Abdul; Suhartini, Sri; Asmaul Mustaniroh, Siti; Nurika, Irnia
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 8, No 3 (2025)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2025.008.03.3

Abstract

Escalating organic waste poses a global challenge, particularly in emerging economies like Indonesia. The Circular Economy (CE) framework, utilizing Black Soldier Fly (BSF) larvae for waste valorization, offers a promising sustainable solution, yet successful implementation requires understanding contextual factors. This study analyzed external (PESTLE) and internal (SWOT) factors influencing CE adoption in BSF-based organic waste management in Pasuruan Regency, Indonesia. A mixed-methods approach with surveys of 30 BSF entrepreneurs and expert consultations was employed. PESTLE analysis identified macro-environmental influences, informing the SWOT analysis. Weighted scores for SWOT factors assessed BSF enterprises' strategic positioning. Key opportunities include rising market demand for BSF products and growing partnerships. Strengths are existing cooperation networks and BSF's waste reduction efficiency. However, significant weaknesses like limited CE understanding, reliance on basic technology, and lack of supportive regulations, coupled with threats like high infrastructure costs and limited advanced processing knowledge, create challenges. Overall Internal Factors Analysis Summary/IFAS (-0.15) and External Factors Analysis Summary/EFAS (-0.53) scores indicate a defensive strategic position. Unlocking circularity for BSF waste valorization in Pasuruan necessitates addressing regulatory gaps, enhancing technical capacity and CE knowledge, and fostering multi-stakeholder collaborations. Strategic interventions in policy, finance, and technology are crucial for transitioning towards a sustainable BSF-CE model.
Black Soldier Fly Larvae Cultivation: A Sustainable Solution for Organic Waste in in Tanjung Karang and Taman Dato’ Harun Communities in Malaysia Suhartini, Sri
Journal of Innovation and Applied Technology Vol 11, No 1 (2025)
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Malaysia faces significant challenges in food waste management, with approximately 8,000 tons of food waste generated daily, only 5% of which is treated. To address this issue, the "Doktor Mengabdi Pengembangan Kemitraan" and "KKN Tematik" programs introduced Black Soldier Fly (BSF)-based organic waste management in Tanjung Karang and Taman Dato’ Harun, Selangor. The program included socialization, BSF cage fabrication, and hands-on training on maggot cultivation. BSF larvae degrade organic waste and produce residue (kasgot) for use as organic fertilizer, while larvae can be processed into animal feed, such as dried maggots. Pre- and post-tests revealed significant knowledge gains: 60.84% in Tanjung Karang and 45.23% in Taman Dato’ Harun. Monitoring showed successful community adoption of BSF cultivation. This initiative not only addresses food waste management but also provides economic opportunities and supports the UN Sustainable Development Goals (SDG 12: Responsible Consumption and Production, and SDG 13: Climate Action).
Faktor-Faktor yang Berhubungan dengan Kejadian Berat Badan Lahir Rendah (BBLR) di RSUD Soreang Kabupaten Bandung Helena, Denni Fransiska; Sarinengsih, Yuyun; Ts, Novitasari; Suhartini, Sri
Jurnal Ilmu Kesehatan Immanuel Vol. 14 No. 2 (2020): Jurnal Ilmu Kesehatan Immanuel
Publisher : Institut Kesehatan Immanuel

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36051/jiki.v14i2.143

Abstract

Bayi berat lahir rendah (BBLR) adalah bayi yang dilahirkan dengan berat lahir kurang dari 2500 gram, telah menyumbang sekitar 34% kematian bayi di Indonesia. Faktor resiko terjadinya BBLR adalah usia ibu saat hamil, tingkat pendidikan, pekerjaan, penghasilan, usia kehamilan, paritas, jumlah anak dan penyakit penyerta. Tujuan penelitian ini yaitu untuk menganalisis factor yang berhubungan dengan kejadian berat badan bayi lahir rendah di RSUD Soreang Bandung. Metoda penelitian yang digunakan yaitu cross sectional dengan tehnik pengambilan sampel accidental sampling, jumlah sampel sebanyak 41 orang dengan kriteria inklusi adalah pasien yang melahirkan di RSUD Soreang. Pengambilan data dilakukan dengan cara menyebarkan kuisioner kepada pasien yang melahirkan di RSUD Soreang Kabupaten Bandung. Analisis data dengan menggunakan uji chi square. Hasil penelitian menunjukkan ada hubungan yang bermakna antara usia ibu (p-value 0,000), tingkat pendidikan (p-value 0,014), pekerjaan (p-value 0,001), penghasilan (p-value 0,021), usia kehamilan (p-value 0,000), paritas (p-value 0,014), jumlah anak (p-value 0,021) dan ada hubungan penyakit penyerta (p-value 0,000) dengan kejadian BBLR. Responden yang melahirkan hampir pada umumnya berasal dari pedesaan dengan latar belakang pendidikan rendah dan masih ada budaya nikah diusia muda, oleh karena itu pihak rumah sakit terutama bagian promosi kesehatan, perawat dan bidan pelaksana diharapkan untuk meningkatkan kegiatan skrining dan deteksi dini penyakit penyerta pada ibu hamil serta memberikan penyuluhan dan pendidikan kesehatan tentang factor-kator yang berhubungan dengan kejadian berat badan lahir rendah.
Pengetahuan Pemenuhan Gizi Pada Ibu Hamil Dalam Upaya Pencegahan Stunting Di Wilayah Kerja Puskesmas Batulicin Suhartini, Sri; Iswandari , Novita Dewi; Kurniawati, Darini
Jurnal Ilmu Kedokteran dan Kesehatan Indonesia Vol. 3 No. 3 (2023): November : Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jikki.v3i3.2158

Abstract

Good nutritional status is one of the determining factors for the success of health development which is an inseparable part of overall national development. Pregnant women need more nutrients than not pregnant. The purpose of the study was to determine the picture of knowledge of nutritional fulfillment in pregnant women towards stunting prevention in the Working Area of the Batulicin Health Center. Quantitative research with a cross sectional approach. There were 30 samples with accidental sampling technique. Univariate data analysis. The results of the study of respondents' characteristics based on the most age obtained the highest percentage results were at the age of not at risk (aged 20 to 35 years) as many as 25 respondents or 83.3% and at the high education level (high school to college) as many as 18 people (6%). The highest level of knowledge in the good category was 19 people or 63.3%, the other categories in the results were sufficient and lacking.
Co-Authors Abdul Wahid Agus Pratama, Andhika Putra Aimar, Ilhan Maulana Alfisya, Lailia Amna Hartiati Amri Abdulah Arif Setyawan, Sang Aji Asmaul Mustaniroh, Siti Dodyk Pranowo Effendi, Masud Elviliana, Elviliana Ely Ratnawati Endah Rahayu Lestari Falasifah, Ratu Firdiani Nur Afifah, Firdiani Nur Hamzah, Muhammad Hazwan bin Harahap, Nur Anisah Rizky Hari Sulistiyo Harsujuwono, Bambang Admadi Hasibullah, Muhammad Umar Helena, Denni Fransiska Helfiardi, Ray Dida Heryadi, Yadi Idrus, Syazwani Ika Atsari Dewi Irnia Nurika Iswandari , Novita Dewi Jung, Young Hoon Kurniawati, Darini Lee, Yeon Ju Loeki Enggar Fitri Mabel Rahma, Tarissa Almira Maimunah Hindun Pulungan Md Rezali, Khairil Anas Melville, Lynsey Nafi'ah, Riris Waladatun Nafi’ah, Riris Waladatun Namira, Anggi Alya Naufal, Muhammad Fairuz Nimas Mayang Sabrina Sunyoto, Nimas Mayang Sabrina Nur Hidayat NURUL AZIZAH NYOMAN SEMADI ANTARA Panji Deoranto Permatasari, Vitta Rizky Pratama, Andhika Putra Agus Rahma, Novita Ainur Rajab, Dede Ardi Ramadan, Awal Rohma, Novita Ainur Rohma, Rohma Sabrina Sunyoto, Nimas Mayang Sakunda Anggarini, Sakunda Salsabila, Hanna Syakira Samudra, Rizki Putra Sarinengsih, Yuyun Sarinengsih, Yuyun Setyawan, Hendrix Yulis Shieddieque, Apang Djafar Sri Kumalaningsih Subekti, Indah Fitriana Sukardi Sukardi Susinggih Wijana Ts, Novitasari Usman Effendi Vindhya Tri Widayanti, Vindhya Tri Widya Dwi Rukmi Putri Widya FATRIASARI Wilujeng, Rohmi Nadi Yeyen Nurhamiyah, Yeyen Yusuf Wibisono