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All Journal JURNAL KIMIA SAINS DAN APLIKASI JURNAL ILMU PERTANIAN Al Ishlah Jurnal Pendidikan Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal SOLMA Hasil Pengabdian Kepada Masyarakat Pendas : Jurnah Ilmiah Pendidikan Dasar JMM (Jurnal Masyarakat Mandiri) Jurnal Pertanian Agros Martabe : Jurnal Pengabdian Kepada Masyarakat Journal of Saintech Transfer Jurnal Agronomi Tanaman Tropika (JUATIKA) JASA Padi (Journal of Animal Science and Agronomy Panca Budi) Jurnal Pembelajaran dan Biologi Nukleus Jurnal Agroplasma Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat INFOKUM Community Development Journal: Jurnal Pengabdian Masyarakat AGRISAINS: Jurnal Ilmiah Magister Agribisnis Biofarm : Jurnal Ilmiah Pertanian Jurnal Info Sains : Informatika dan Sains Multidiciplinary Output Research for Actual and International Issue (Morfai Journal) Decode: Jurnal Pendidikan Teknologi Informasi International Journal of Social Science, Educational, Economics, Agriculture Research, and Technology (IJSET) Jurnal Nasional Teknologi Komputer prosiding seminar nasional Jurnal Riset Rumpun Ilmu Tanaman The International Conference on Education, Social Sciences and Technology (ICESST) Indonesian Journal of Multidisciplinary Sciences Jurnal Arjuna : Publikasi Ilmu Pendidikan, Bahasa dan Matematika Jingler: Jurnal Teknik Pengolahan Pertanian Proceedings of The International Conference on Computer Science, Engineering, Social Sciences, and Multidisciplinary Studies The Journal of Information Technology, Computer Science, and Electrical Engineering
Najla Lubis
Universitas Pembangunan Panca Budi
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Produksi Tanaman Selada (Lactuca Sativa) Dengan Variasi Pupuk Organik Cair Pada Sistem Hidroponik Mara Antero Siregar; Najla Lubis; Ruth Riah Ate Tarigan
Jurnal Nasional Teknologi Komputer Vol 5 No 2 (2025): April 2025
Publisher : CV. Hawari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61306/jnastek.v5i2.178

Abstract

Lettuce (Lactuca sativa L.) is a horticultural crop with high nutritional content and economic value, offering good prospects for cultivation. It is a seasonal plant that is easy to grow on various types of land and has a broad market demand. This study aimed to determine the production response of lettuce to different types and concentrations of ecoenzyme-based liquid organic fertilizer (POC). The research used a factorial Completely Randomized Design (CRD) with two factors and three replications. The first factor was the type of POC with five treatments: P0 = AB Mix (control), P1 = Pure Ecoenzyme (EE), P2 = EE + eggshell + pineapple, P3 = EE + moringa + insulin plant leaves, P4 = EE + guava + sweet potato + long bean leaves, and P5 = EE + water spinach + young corn. The second factor was the concentration of ecoenzyme (E0 = 0%, E1 = 25%, E2 = 50%). Observed parameters included plant height, number of leaves, fresh weight per plant, stem diameter, plant weight per plot, and root length. The results indicated that P5 (EE + water spinach + young corn) performed well and ranked second after the AB Mix across most parameters. This suggests that diverse organic ingredients in liquid fertilizers can support optimal lettuce growth, making them a promising alternative to chemical fertilizers.
GROWTH RESPONSE AND PRODUCTION OF ONION CROPS RED (Allium ascalonicum L.) ON BIOCHAR AND ECOENZYME ADMINISTRATION Dara Jelita Br Siregar; Najla Lubis; Armaniar
International Journal of Social Science, Educational, Economics, Agriculture Research and Technology (IJSET) Vol. 3 No. 9 (2024): AUGUST
Publisher : RADJA PUBLIKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijset.v3i9.550

Abstract

Shallots (Allium ascalonicum L.) are horticultural plants that can be used as raw materials for the food seasoning and pharmaceutical industries. People highly appreciate their unique flavor and aroma. In addition, shallots contain minerals, potassium, phosphorus, and vitamins B and C. This research was conducted to determine the effect of biochar and ecoenzymatic treatments on the growth response and production of shallots (Allium ascalonicum L.). The research method used a Factorial Randomized Block Design (RAK) with two treatment factors. The first factor was biochar application with 4 levels: A0 = control, A1 = 650 grams/plot, A2 = 750 grams/plot, A3 = 850 grams/plot. The second factor was ecoenzymatic application with 3 levels: B = control, B1 = 500 ml/plot, B2 = 1000 ml/plot. This resulted in 12 treatment combinations and 3 replications. The observed parameters were plant height (cm), number of leaves (sheets), number of offsets per plot (bulbs), fresh bulb weight per plot (g), dry bulb weight per sample (g), and dry bulb weight per plot (g). The results showed that biochar and ecoenzymatic treatments had a significant effect on plant height (cm), number of leaves (sheets), number of offsets per plot (bulbs), and dry bulb weight per sample (g). However, these treatments did not significantly affect the fresh bulb weight per plot and dry bulb weight per plot (g).
Respon Pertumbuhan dan Produksi Tanaman Kembang Kol (Brassica oleracea var. botrytis) Terhadap Pemberian Biochar dan POC Urin Kambing Calvin, Mirza; Lubis, Najla; Sajar, Suryani
JURNAL AGROPLASMA Vol 12, No 2 (2025): Vol 12, No 2 (2025): (JURNAL AGROPLASMA VOLUME 12 NO 2 TAHUN 2025)
Publisher : UNIVERSITAS LABUHANBATU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36987/agroplasma.v12i2.7523

Abstract

One of the ways to increase cauliflower productivity is by providing nutrients for plants through the provision of organic materials. This study used a factorial Randomized Block Design with 2 factors. The design used in this study was a factorial Randomized Block Design with 2 factors. The first factor is Biochar (B) which consists of 4 levels, namely: B0 = 0 kg / polybag, B1 = 100 g / polybag, B2 = 200 g / polybag and B3 = 300 g / polybag. The second factor is goat urine (K) which consists of 4 levels, namely: K0 = 0 ml / liter of water / plot, K1 = 25 ml / liter of water / plot, K2 = 50 ml / liter of water / plot and K3 = 75 ml / liter of water / plot. The parameters observed in this study were plant height, number of leaves, stem diameter, production per sample, production per plot, cauliflower diameter. The results showed that the provision of biochar fertilizer had no significant effect on plant height, number of leaves and stem diameter, but had a very significant effect on production per sample, production per plot and cauliflower diameter. While the provision of goat urine POC had no significant effect on the number of leaves and stem diameter but had a very significant effect on plant height, production per sample, production per plot and cauliflower diameter. The interaction of the two treatments had no significant effect on all observation parameters.Keywords: cauliflower, biochar, goat urine POC
Pengaruh Pemberian POC Limbah Buah dan Kotoran Kambing Terhadap Pertumbuhan dan Produksi Tanaman Terung Ungu (Solanum melongena) Hamzah, Ali; Siregar, Maimunah; Lubis, Najla
JURNAL AGROPLASMA Vol 12, No 2 (2025): Vol 12, No 2 (2025): (JURNAL AGROPLASMA VOLUME 12 NO 2 TAHUN 2025)
Publisher : UNIVERSITAS LABUHANBATU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36987/agroplasma.v12i2.7864

Abstract

The utilization of organic fertilizers can be a solution to reduce dependence on inorganic fertilizers and also contribute to improving the surrounding environmental conditions. This study aims to evaluate the effect of applying fruit waste POC and goat manure fertilizer on the growth of purple eggplant (Solanum melongena L). The experimental design used a randomized block design consisting of two factors. The first factor is the dose of goat manure fertilizer, which includes: K0 (0 kg/plot), K1 (2 kg/plot), K2 (4 kg/plot) dan K3 (6 kg/plot). The second factor is the concentration of fruit waste POC, which includes : B0 (0 ml/L.air/plot), B1 (100 ml/L.air/plot), B2 (200 ml/L.air/plot) dan B3 (300 ml/L.air/plot). The parameters observed in this study include plant height, stem diameter, number of productive branches, number of fruits per plant, number of fruits per plot, weight of fruits per plant, and weight of fruits per plot. The analysis of variance shows that the application of goat manure fertilizer and fruit waste POC did not have a significant effect on plant height, stem diameter, and the number of productive branches. However, there was a highly significant effect on the number of fruits per plant, the number of fruits per plot, the weight of fruits per plant, and the weight of fruits per plot. The interaction between the two treatments did not affect all observed parameters. Keywords: purple eggplant, fruit waste poc, goat manure fertilizer
EFEKTIVITAS PEMBERIAN MEDIA TANAM DAN POC CANGKANG TELUR DALAM PENINGKATAN KESUBURAN TANAH PADA STEK TANAMAN ANGGUR (Vitis vinifera) DI PRE NURSERY Monica, Cici; Tarigan, Ruth Riah Ate; Lubis, Najla
Agros Journal of Agriculture Science Vol 26, No 1 (2024): Januari
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i1.3913

Abstract

The aim of this research was to determine the effectiveness of providing planting media and eggshell poc in increasing soil fertility on grape plant (vitis vinifera) cuttings in the pre-nursery and their interactions. This research used a factorial randomized block design (RAK) consisting of 2 factors with 12 treatment combinations and 3 replications so that 36 plots were needed in the study. The first factor examined was the treatment of planting media with the symbol "C" consisting of C0 = 0 kg/ plot, C1 = 1 top soil: 1 rice husk/ plot, C2 = 2 top soil: 1 rice husk/ plot, C3 = 1 top soil: 2 rice husks/plot. Factor II treatment of giving eggshell POC with symbol I consists of I0 = 0 mL/liter of water/plot, I1 = 5 mL/liter of water/plot, I2 = 10 mL/liter of water/plot. The parameters observed were plant height (cm), tendril length (cm), number of leaves (strands), number of stem segments, stem diameter (mm) and number of tendrils. The results of the research showed that the provision of planting media, eggshell liquid organic fertilizer and the second interaction showed an insignificant effect on all parameters, namely plant height (cm), tendril length (cm), number of leaves (strands), number of stem segments, stem diameter ( mm) and number of tendrils. Key words: planting media, eggshell liquid organic fertilizer, grape plants INTISARITujuan penelitian ini adalah untuk mengetahui efektivitas pemberian media tanam dan poc cangkang telur dalam peningkatan kesuburan tanah pada stek tanaman anggur (vitis vinifera) di pre nursery berserta  interaksinya. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK)  Faktorial terdiri dari 2 faktor dengan 12 kombinasi perlakuan dan 3 ulangan sehingga diperlukan 36 plot dalam penelitian. Faktor yang pertama diteliti adalah perlakuan media tanam dengan simbol “C” terdiri dari C0= 0 kg/ plot, C1 = 1 top soil : 1 sekam padi/plot, C2 = 2 top soil : 1 sekam padi/plot, C3 = 1 top soil : 2 sekam padi/plot. Faktor II perlakuan pemberian POC  cangkang telur dengam simbol I terdiri I0 = 0 mL/liter air/Plot, I1 = 5 mL/liter air/plot, I2 = 10  mL/liter air/plot. Adapun parameter yang diamatin adalah Tinggi Tanaman (cm), panjang sulur  (cm), jumlah daun (helai), jumlah ruas batang, diameter batang (mm) dan jumlah sulur. Hasil  penelitian menunjukan bahwa pemberian media tanam, pupuk organik cair cangkang telur dan  interaksi kedua menunjukan pengaruh yang tidak nyata pada semua parameter yaitu Tinggi  Tanaman (cm), panjang sulur (cm), jumlah daun (helai), jumlah ruas batang, diameter batang  (mm) dan jumlah sulur. Kata kunci: media tanam, pupuk organik cair cangkang telur, tanaman anggur
PENGARUH VARIASI KONSENTRASI EKOENZIM DAN GULA MERAH PADA PERTUMBUHAN JAMUR TIRAM PUTIH (Pleurotus ostreatus) Fitriani, Fitriani; Lubis, Najla; Br. Sitepu, Sri Mahareni
Agros Journal of Agriculture Science Vol 26, No 1 (2024): Edisi APRIL
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i1.4155

Abstract

This research aims to determine the effectiveness of using varying concentrations of ecoenzymes in cultivating white oyster mushrooms (Pleurotus ostreatus), and to determine the effectiveness of using varying concentrations of brown sugar in cultivating white oyster mushrooms. White oyster mushrooms require nutritional supplements during their growth. Additional nutrients are obtained by using water-soluble ecoenzymes and fertilizing oyster mushroom substrate. Ecoenzyme nutrients and brown sugar can increase the yield and growth of oyster mushrooms at harvest. This study used a completely randomized factorial design (CRD) with 2 factors, 16 treatments, 3 replications, and 48 logs. Factor 1 of brown sugar is symbolized by G0 = 0%/baglog, G1 = 40%/baglog, G2 = 80%/baglog, G3 = 120%/baglog. Factor 2 ecoenzyme with symbols E0 = 0%/baglog, E1 = 20%/baglog, E2 = 40%/baglog, E3 = 60%/baglog. The data obtained were analyzed using ANOVA, and continued with the Duncan distance test. The results showed that the highest mycelium growth was in G0, namely 28.83 cm, the highest mushroom stalk height was E0, namely 3.93 cm, the largest cap diameter was in E1, namely 7.68 cm, the highest number of tillers was E3, namely 7 .50 tillers. The highest wet weight is in G3, namely 109.00 g. The height of mushroom mycelium growth, number of branches, cap thickness, mushroom body height and cap diameter in the interaction of brown sugar intake and ecoenzymes in white oyster mushrooms gave results that were not significantly different, but the wet weight results were very significantly different. The results differ significantly.Keywords: ecoenzymes, brown sugar, oyster mushrooms INTISARIPenelitian ini bertujuan untuk mengetahui efektivitas penggunaan konsentrasi ekoenzim yang bervariasi pada budidaya jamur tiram putih (Pleurotus ostreatus), dan mengetahui efektivitas penggunaan konsentrasi gula merah bervariasi pada budidaya jamur tiram putih. Jamur tiram putih memerlukan suplemen nutrisi selama pertumbuhannya. Nutrisi tambahan diperoleh dengan menggunakan ekoenzim yang larut dalam air dan pemupukan substrat jamur tiram. Nutrisi ekoenzim dan gula merah dapat meningkatkan hasil dan pertumbuhan jamur tiram pada saat panen. Penelitian ini menggunakan rancangan acak lengkap faktorial (RAL) dengan 2 faktor, 16 perlakuan, 3 ulangan, dan 48 baglog. Faktor 1 gula merah disimbolkan dengan G0 = 0%/baglog, G1 = 40%/baglog, G2 = 80%/baglog, G3 = 120%/baglog. Faktor 2 ekoenzim dengan simbol E0 = 0%/baglog, E1 = 20%/baglog, E2 = 40%/baglog, E3 = 60%/baglog. Data yang diperoleh dianalisis dengan ANOVA, dan dilanjutkan dengan uji jarak Duncan. Hasil penelitian menunjukkan bahwa pertumbuhan miselium tertinggi terdapat pada G0, yaitu 28,83 cm, tinggi tangkai jamur tertinggi adalah E0, yaitu 3,93 cm, diameter tudung terbesar pada E1, yaitu 7,68 cm, jumlah anakan terbanyak adalah E3, yaitu 7,50 anakan. Berat basah tertinggi pada G3, yaitu 109,00 g. Tinggi pertumbuhan miselium jamur, jumlah cabang, tebal tutup, tinggi badan jamur dan diameter tutup pada interaksi asupan gula merah dan ekoenzim pada jamur tiram putih memberikan hasil tidak berbeda nyata, namun hasil berat basah berbeda sangat nyata. Hasilnya berbeda secara signifikan. Kata kunci: ekoenzim, gula merah, jamur tiram
Pupuk Organik Cair Berbahan Dasar Ekoenzim dari Hasil dan Limbah Pertanian sebagai substitusi Nutrisi komersial pada Sistem Hidroponik Lubis, Najla; Wasito, M.; Damayanti, Rizki; Hayati, Dwi
Biofarm : Jurnal Ilmiah Pertanian Vol. 20 No. 1 (2024): BIOFARM JURNAL ILMIAH PERTANIAN
Publisher : Universitas Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31941/biofarm.v20i1.4392

Abstract

Pupuk Organik Cair (POC) diharapkan mampu menggantikan (substitusi) nutrisi AB mix (komersial) dengan harga relatif lebih ekonomis, dibandingkan harga AB mix yang cukup mahal. Tujuan penelitian ini yaitu untuk mengetahui mutu dan potensi Pupuk Organik Cair (POC) berbahan dasar limbah dan hasil pertanian sebagai nutrisi alternatif pengganti nutrisi komersial dengan fermentasi tahap kedua dari ekoenzim murni (nutrisi Bioz). Penelitian dilakukan dengan 4 tahap, tahap ke-1 adalah pembuatan ekoenzim dari bahan organik dengan fermentasi anaerob selama 100 hari, tahap ke-2 pembuatan nutrisi hidroponik organik dari Ekoenzim yang difermentasi kembali selama 21 hari dengan penambahan bahan organik, tahap ke-3 melakukan analisis data sekunder terhadap kandungan nutrisi hidroponik komersial dan analisis data primer kandungan unsur hara dari nutrisi Bioz terhadap kandungan unsur nitrogen, fosfor, kalium, dan pH. Metode Analisis unsur tanah dilakukan dilakukan dengan metode uji Kjeldahl untuk kandungan unsur Nitrogen (N), analisis unsur fosfor (P) dilakukan dengan Spektrofotometri, analisis unsur K menggunakan metode Atomic Absorption Spektrofotometric (AAS), analisis C-organik menggunakan alat Spektrofotometri, dan pH dari Bioz diukur menggunakan pH meter. Hasil penelitian menunjukkan bahwa fermentasi tahap kedua (re-fermentasi) dari ekoenzim dapat meningkatkan kandungan unsur hara dari nutrisi Bioz.
Uji Aktivitas Antifungal Ekoenzim terhadap Pertumbuhan Candida albicans pada Berbagai Konsentrasi secara In Vitro: In Vitro Assessment of Eco-enzyme Antifungal Effects on Candida albicans Growth Using Various Concentrations Lubis, Najla; Ate Tarigan, Ruth Riah; Hayati, Dwi
Biofarm : Jurnal Ilmiah Pertanian Vol. 21 No. 1 (2025): BIOFARM JURNAL ILMIAH PERTANIAN
Publisher : Universitas Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31941/biofarm.v21i1.6441

Abstract

Penelitian ini bertujuan untuk mengevaluasi kemampuan ekoenzim (EE) yang dihasilkan dari fermentasi limbah hortikultura dalam menghambat pertumbuhan jamur patogen Candida albicans. Ekoenzim merupakan larutan hasil fermentasi limbah organik, gula, dan air yang mengandung berbagai senyawa bioaktif. Dalam studi ini, digunakan dua jenis campuran limbah hortikultura, masing-masing difermentasi selama 100 hari, dan diuji dengan variasi konsentrasi: murni (1:0), 1:10, 1:50, dan 1:100. Pengujian dilakukan secara in vitro dengan metode difusi cakram. Hasil menunjukkan bahwa konsentrasi 1:50 pada Bioz1 memberikan daya hambat tertinggi (7,38 mm), sedangkan Bioz2 menunjukkan hasil optimal pada konsentrasi 1:0 dan variasi konsentrasi adalah 1:10 (6,48 mm). Temuan ini mengindikasikan bahwa ekoenzim memiliki potensi besar sebagai disinfektan alami terhadap jamur patogen. Kesimpulan adalah Ekoenzim berbahan dasar hasil dan limbah pertanian memiliki potensi sebagai agen pengendali hayati terhadap C. Albicans, sebagai solusi pada pengendalian penyakit yang ramah lingkungan sekaligus mengurangi limbah organik sehingga dapat mengatasi pencemaran lingkungan
Pengaruh Pemberian Pupuk Organik Cair Kulit Pisang dan Kotoran Sapi Terhadap Pertumbuhan dan Produksi Tomat (Solanum lycopersicum L.) Anggreni, Putri Della; Siregar, Maimunah; Lubis, Najla
JURNAL AGROPLASMA Vol 12, No 2 (2025): Vol 12, No 2 (2025): (JURNAL AGROPLASMA VOLUME 12 NO 2 TAHUN 2025)
Publisher : UNIVERSITAS LABUHANBATU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36987/agroplasma.v12i2.8065

Abstract

Tomato (Solanum lycopersicum L.) is one of the vegetable commodities cultivated by farmers in Indonesia and is considered a multifunctional crop. In addition to being consumed as a vegetable, tomatoes are also used as raw materials in the pharmaceutical and cosmetic industries, as well as in food processing. This research was conducted at the Research Field of Pembangunan Panca Budi University, located in Dusun 3, Sampe Cita Village, Kutalimbaru District, Deli Serdang Regency, North Sumatra, at an altitude of approximately 500 meters above sea level. The aim of the study was to determine the effect of cow manure and banana peel liquid organic fertilizer (POC) on the growth and yield of tomato plants. The experiment employed a factorial randomized block design (RBD) with two factors, namely cow manure (K) and banana peel liquid organic fertilizer (C), each replicated three times. Factor I consisted of cow manure application (K) at four levels: K0 = 0 kg/plot, K1 = 1.5 kg/plot, and K2 = 3 kg/plot. Factor II consisted of banana peel POC application (C) at four levels: C0 = 0 ml/L water/plot, C1 = 175 ml/L water/plot, C2 = 350 ml/L water/plot, and C3 = 525 ml/L water/plot. The results showed that the application of cow manure and the concentration of banana peel POC significantly influenced plant height, stem diameter, number of fruits per plot, fruit weight per sample, total fruit weight per plot, and fruit diameter. However, these treatments did not significantly affect flowering time.. Keywords: cow manure fertilizer, banana peel liquid organic fertilizer (POC), tomato
In Vitro Antifungal Activity of Eco-Enzyme Derived from Horticultural Organic Waste Against Candida albicans Lubis, Najla; Ate Tarigan, Ruth Riah; Hayati, Dwi
Proceedings of The International Conference on Computer Science, Engineering, Social Science, and Multi-Disciplinary Studies Vol. 1 (2025)
Publisher : CV Raskha Media Group

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64803/cessmuds.v1.3

Abstract

This study aimed to evaluate the antifungal activity of eco-enzyme (EE) derived from various horticultural organic wastes against Candida albicans. Two formulations were prepared: Bioz1 (pineapple peel, orange, papaya, starfruit, kuini, and mango) and Bioz2 (pineapple, orange, banana corm, noni, and kuini). Both were fermented for 100 days. The antifungal activity was tested in vitro using the disc diffusion method at concentrations of 1:0, 1:10, 1:50, and 1:100 (EE: distilled water). Results indicated that Bioz1 at 1:50 exhibited the highest inhibition zone (7.38 mm, medium category), while Bioz2 at 1:0 showed the strongest activity (8.16 mm, medium category). Dilution at 1:10 in Bioz2 was the most effective concentration for inhibiting fungal growth. These findings highlight the potential use of eco-enzyme as an environmentally friendly natural disinfectant against pathogenic fungi
Co-Authors Afiq, Muhammad Ihlal Agus Junaidi Alfarizi Alfarizi Ali Hamzah Alya Maufiza Andi Krisperdamaian Waruwu Andi Setiawan Andre Darma Yogi Ginting Anggreni, Putri Della Anisa Apriliyanti Br. Surbakti Ansyahri Ramdahan Apri Yunus Jubilater Sitorus Ariani Syahfitri Harahap Armaniar Arridha Zikra Syah Atika Rizki, Cindy Berry Limbong Br. Sitepu, Sri Mahareni Calvin, Mirza D, Ismail Damayanti, Rizki Dara Jelita Br Siregar Desi Sri Pasca Sari Sembiring Desi Sri Pasca Sari Sembiring Desi Sri Pasca Sari Sembiring, Desi Sri Pasca Sari Devi Andriani Luta Diana Ananta Syaputri Dwi Hayati Dwi Hayati Dwi Sekar Ningtias Endra Saputra Erlina Pohan Fauji Rinaldi Fitriani Fitriani Ginting, Tri Yaninta Hasril Wahyudi Hayati, Dwi Hayati, Dwi Hernawaty Hernawaty Ihsan Fahreza Irvan Gilang Syahputra Sitepu Leni Marlina Lidia Safitri Listina br Tamba M. Ihlal Afiq M. Wasito M. Wasito Maimunah Siregar Maimunah Siregar Maimunah Siregar Mansur Siregar Mara Antero Siregar Mara Antero Siregar Miswanto, Miswanto Monica, Cici Muhammad Hasanuddin, Muhammad Muhammad Ibnu Al Alif Muhammad Yalzamul Insan Muthomainnah Sitorus Namira Purba Nurjannah Pangabean, Fitriyani Parulian Sibuea Prayoga Prayoga Puja Zulhaini Putra, Andhika Rahmaniar Rahmaniar Rahmaniar Rahmaniar, Rahmaniar Ramadhan, Andri Ramadhan, Sufi Rafli Restu Bremana Tarigan Restu Bremana Tarigan Reza Andry Prabowo Rico Kris Hadianata Tarigan Rizki Damayanti Rizki Damayanti Rizki Damayanti, Rizki Robiyatul Adawiyah Hasibuan Rosmaria Girsang Rozyanti Rozyanti Ruth Riah Ate Tarigan Sajar, Suryani Sheila Wardani Sheila Wardani Sheila Wardani Siregar, Maimunah Siregar, Maimunah Siregar, Winda Sari Siti Khodijah Siti Tri Ananda, Hasril Wahyudi Sri Mahareni Br. Sitepu Sulardi . Supiyandi Supiyandi Syafriyandi Aziz Tarigan, Rico Kris Hadinata Utomo Relmana Tarigan Wahyu Pratama Wasito, M. Wasito, M.