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All Journal Jurnal Berkala Epidemiologi Jurnal NERS Jurnal Media Gizi Indonesia (MGI) JURNAL FARMASI DAN ILMU KEFARMASIAN INDONESIA Amerta Nutrition Jurnal Layanan Masyarakat (Journal of Public Service) Media Gizi Kesmas
Anisa Lailatul Fitria
Universitas Airlangga, Indonesia
Humanities Chemistry Decision Sciences, Operations Research & Management Education Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Perbandingan Metode Online dan Offline dalam Peningkatan Awareness Calon Pengantin Terhadap Gizi Prakonsepsi Sebagai Upaya Pencegahan Stunting pada Kursus Persiapan Pernikahan Dominikus Raditya Atmaka; Nila Reswari Haryana; Qonita Rachmah; Stefania Widya Setyaningtyas; Anisa Lailatul Fitria; Azizah Ajeng Pratiwi; Aliffah Nurria Nastiti; Asri Meidyah Agustin; Rian Diana; Mahmud Aditya Rifqi
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.1-5

Abstract

Kecukupan gizi pada masa prakonsepsi akan menentukan output kelahiran anak dan pertumbuhan anak serta menunjang fungsi alat reproduksi agar dapat berperan optimal. Sayangnya banyak pasangan calon pengantin yang belum mengetahui pentingnya gizi prakonsepsi yang harus diterapkan sebelum ibu hamil. Tingginya permasalahan ibu selama masa kehamilan menunjukkan pentingnya gizi prakonsepsi dan dibutuhkan pendidikan gizi dan promosi kesehatan untuk meningkatkan pengetahuan dan perilaku sehat dalam mempersiapkan kehamilan. Sebagai salah satu upaya menurunkan angka stunting, maka dibutuhkan peningkatan pengetahuan dan kapasitas pada remaja dan calon pengantin agar dapat mempersiapkan kehamilan yang sehat, salah satunya melalui kursus persiapan pra nikah. Penelitian dilakukan dengan mengembangkan media edukasi berbasis hybrid learning (kombinasi online dan offline). Penelitian ini berupa edukasi gizi yang didasarkan pada kontstruksi Health Belief Model pada remaja dan calon pengantin, khususnya untuk meningkatkan niat, sikap, norma subyektif dan perceived behavioral control terhadap penerapan gizi prakonsepsi. Sebelum dan sesudah dilakukan edukasi, dilakukan pretest dan posttest untuk mengukur peningkatan pengetahuan peserta. Berdasarkan hasil penelitian, diketahui edukasi gizi prakonsepsi pada kursus persiapan pernikahan secara offline dapat meningkatkan secara signifikan pengetahuan peserta (p<0,001) karena proses interaksi dua arah yang berjalan dengan lebih baik. Untuk itu disarankan pemberian edukasi gizi prakonsepsi pada kursus persiapan pernikahan dapat diberikan secara offline.
Relevansi Intervensi Perbaikan Sanitasi untuk Mencegah Kejadian Stunting Masa Pandemi COVID-19 di Indonesia: Meta Analisis Nabila Mutia Rahma; Dominikus Raditya Atmaka; Anisa Lailatul Fitria; Azizah Ajeng Pratiwi; Qonita Rachmah; Alifah Nurria Nastiti; Asri Meidyah Agustin; Lilis Sulistyorini
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.39-46

Abstract

Stunting merupakan masalah gizi utama dengan kondisi terhambatnya pertumbuhan pada anak akibat asupan gizi yang tidak tercukupi sehingga anak memiliki risiko terjadinya penurunan kognitif dan peningkatan risiko penyakit degeneratif di masa mendatang. Selama masa pandemi COVID-19, prevalensi stunting di Indonesia masih tinggi hingga mencapai 24,4% pada tahun 2021. Terdapat banyak faktor yang mempengaruhi kejadian stunting, salah satunya yakni sanitasi yang merupakan salah satu pilar dalam formulasi program percepatan penurunan stunting. Meta-analisis ini bertujuan untuk membandingkan peran peningkatan fasilitas sanitasi terhadap kejadian stunting selama masa pandemi COVID-19 di Indonesia. Penelitian ini menggunakan metode meta-analisis dengan pengumpulan data studi primer pada Medline, Sciencedirect, dan Embase menggunakan protocol PRISMA. Analisis menggunakan STATA 12. Sebanyak 29 artikel ditinjau dengan tahun terbit 2019 – 2021. Hasil penelitian menunjukan effect size yang bervariasi mulai dari 0,07 hingga 23,95. Adapun nilai summary effect atau overall odds ratio sebesar 1,31 yang menunjukan bahwa peningkatan fasilitas sanitasi masih memiliki dampak positif terhadap pencegahan kejadian stunting selama masa pandemi COVID-19. Kata kunci— COVID-19, gizi anak, sanitasi, stunting, WASH
PENINGKATAN PENGETAHUAN GIZI TERKAIT MAKANAN PENDAMPING ASI (MP-ASI) MELALUI EDUKASI DAN HANDS-ON-ACTIVITY PADA KADER DAN NON-KADER Qonita Rachmah; Lailatul Muniroh; Atmaka Dominikus Raditya; Fitria Anisa Lailatul; Pratiwi Azizah Ajeng; Agustin Asri Meidyah; Nastiti Aliffah Nurria; Arum Damar Aditya Bayu Sukma; Helmyati Siti; Wigati Maria
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.47-52

Abstract

Pemberian Makanan Pendamping ASI (MPASI) yang optimal merupakan salah satu upaya penting dalam pencegahan stunting. Oleh karena itu, edukasi pasrtisipatif terkait MPASI, terutama pada kader perlu dilakukan untuk mengoptimalkan pemberian MPASI yang tepat. Penelitian ini bertujuan untuk mengetahui efektivitas edukasi gizi yang bersifat partisipatif dengan hands-on-activity terhadap peningkatan pengetahuan pada kelompok kader dan non-kader. Studi ini menggunakan desain quasi-experimental one-group pre-post test pada total 128 subjek yang dipilih secara purposif. Pendidikan gizi dilakukan melalui edukasi konvensional terkait dengan stunting dan MPASI lalu diikuti dengan demo masak MPASI sebagai bagian hands-on-activity. Pengetahuan dinilai dengan kuesioner berisi 15 pertanyaan yang diisi sebelum dan selesai edukasi gizi partisipatif. Data kemudian di analisis dengan uji Paired T-Test. Hasil penelitian menunjukkan secara total, skor pengetahuan terkait MPASI meningkat dari 9,55+1,9 menjadi 10,40+1,5 (Pvalue < 0,000). Dengan analisis terpisah, hasil yang sama ditunjukkan pada kelompok kader dan non-kader, dimana skor pengetahuan sebelum dan setelah edukasi gizi mengalami peningkatan yang signifikan (8,47+1,6 menjadi 9,73+1,1 pada kelompok kader vs 10,22+1,9 menjadi 10,81+1,6 pada kelompok non-kader; Pvalue<0,000). Jika dibandingkan antara kedua kelompok, ternyata kelompok kader memiliki rata-rata peningkatan skor pengetahuan yang lebih tinggi dibandingkan kelompok non-kader (1,2 vs 0,6;Pvalue = 0,017). Penelitian ini menunjukkan dua hal penting, pertama adalah edukasi konvensional dan hands-on-activity terbukti efektif dalam peningkatan pengetahuan baik pada kelompok kader maupun non-kader; kedua, kelompok kader memiliki skor pengetahuan lebih tinggi dibandingkan non-kader. Kader posyandu memiliki potensi yang sangat besar untuk dapat ditingkatkan potensinya dalam mengedukasi masyarakat sehingga edukasi serupa dapat dilakukan dengan cakupan kader yang lebih luas.
EPIDEMIOLOGY OF ROTAVIRUS INFECTION IN CHILDREN UNDER FIVE YEARS IN DR. SOETOMO HOSPITAL, SURABAYA (2015-2019): Gambaran Epidemiologi Kasus Infeksi Rotavirus Pada Balita di RSUD Dr. Soetomo Pada Tahun 2015-2019 Ana Bilah, Aisah Nur; Dinana, Zayyin; Maharani, Aussie Tahta; Fitria, Anisa Lailatul; Juniastuti; Athiyyah, Alpha Fardah; Darma, Andy; Gunadi Ranuh, I Gusti Made Reza; Sudarmo, Subijanto Marto; Yamani, Laura Navika
Jurnal Berkala Epidemiologi Vol. 12 No. 3 (2024): Jurnal Berkala Epidemiologi (Periodic Epidemiology Journal)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jbe.V12I32024.255-262

Abstract

Background: Diarrhea is the first cause of death for children under five years of age worldwide. In Indonesia, diarrhea cases due to rotavirus infection tend to be detected throughout the year. Purpose: The study was to determine the epidemiology of diarrhea cases due to rotavirus infection of pediatric patients in Dr. Soetomo Hospital, Surabaya based on the variables of person, place, and time. Methods: This type of research uses both descriptive and quantitative methods. The samples used were cases of rotavirus infection in toddlers in Dr. Soetomo Hospital, Surabaya in 2015–2019. Results: From 2015 to 2019, there were about 110 cases (31.98%) of acute diarrhea caused by rotavirus infection at Dr. Soetomo Hospital, Surabaya. The findings revealed that the majority of rotavirus infections (42.73%) occurred in children aged 6-11 months followed 12-23 months (35.45%) and were male (56.36%). The highest cumulative incidence was observed in August 2018 and February 2029, with a value of 1,0. Rotavirus infection was most common among children living in Gubeng sub-District, with 19 cases (17.27%). Conclusion: Epidemiological studies of rotavirus infection by person, place, and time reveal the distribution of disease cases and enable targeted interventions to respond to the disease.
FROM SCHOOLBOY INTO FULL-TIME ATHLETE: EXPLORING SLEEPING HABITS AND DIETARY INTAKE OF JUNIOR FOOTBALL PLAYERS IN EAST JAVA Fitria, S.Gz, M.Sc, Anisa Lailatul; Salsabila, Qizza; Pribadi, Heri Purnama; Kusumawardhani, Mahda Putri; Ramadhan, Sasha Anggita; Azzahra, Aprillia; Diana, Rian; Rifqi, Mahmud Aditya; Pratiwi, Azizah Ajeng; Atmaka, Dominikus Raditya; Simangunsong, Tiara Tivany; Agustin, Asri Meidyah; Wahyudi, Nanang Tri
Media Gizi Indonesia Vol. 20 No. 2 (2025): MEDIA GIZI INDONESIA (NATIONAL NUTRITION JOURNAL)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v20i2.116-126

Abstract

Junior football players often encounter difficulties in managing their sleep and dietary patterns. At the same time, they need to balance their time between scheduled school activities and training sessions. This dual responsibility can sometimes make junior athletes susceptible to sleep and dietary issues, potentially affecting their performance. This study aimed to examine the sleep patterns and dietary intake of football players across different age groups at a football club in East Java. We compared the sleep patterns and dietary intake of players in the U18 (n=18), U16 (n=13), and U14 (n=8) categories. Data were collected through interviews using validated questionnaires. Dietary intake was assessed with a semi-quantitative Food Frequency Questionnaire (SQ-FFQ). Sleeping quality and quantity were assessed using structured questionnaire adapted from Pittsburgh Sleeping Quality Index (PSQI). The results showed no statistically significant differences in the quality or quantity of sleep across all groups (p > 0.05). However, a trend suggested that U18 players had slightly better sleep quality and quantity compared to the other groups. In contrast, the U18 group demonstrated significantly lower energy intake than the other groups (p = 0.000). The U16 group exhibited the best energy and nutrient intake among all age categories. In conclusion, older and younger player groups tend to overlook dietary patterns, while their sleep patterns remain relatively consistent.
Body mass index as the main predictor for length of stay in COVID-19 patients with mild and moderate symptoms: a cross-sectional study in COVID-19 emergency hospital in Indonesia Nadhiroh, Siti Rahayu; Fitria, Anisa Lailatul; Hasugian, Armedy Ronny; Triyono, Erwin Astha; Nugroho, Nono Tri; Sinatrya, Alfadhila Khairil; Majid, Hazreen B Abdul
Jurnal Ners Vol. 19 No. 2 (2024): MAY 2024
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jn.v19i2.53973

Abstract

Introduction: COVID-19 emerged as a novel global health crisis. While it has since been downgraded from its status as a public health emergency of international concern, the virus persists as a global health challenge. This study was aimed to analyze the predictors of LoS in COVID-19 patients based on nutritional status and patient characteristics data. Methods: Participants of this study were the COVID-19 patients with mild to moderate symptoms who registered in COVID-19 Emergency Hospital, East Java, Indonesia. This study involved 2850 patients   extracted from medical records for further analysis. Body mass index (BMI) was generated following the standard formula measured on the first day of hospitalization. LoS was determined by the number of days of hospitalization. The Chi-square automatic interaction detection (CHAID) algorithm was employed for model building. Results: Most participants were overweight (34.6%) and obese (17.2%). Only a few participants were hospitalized with comorbidities such as hypertension (11.6%) and diabetes mellitus (4.1%). The predictive model of LoS indicated that BMI was the main predictor of COVID-19 LoS, with higher BMI showed to prolong the LoS of mild to moderate symptoms patients. Other than BMI, gender and symptoms were also indicated as COVID-19 LoS predictors. Conclusions: Nutritional status is one of the predictors of LoS in COVID-19 patients. Having higher BMI tends to prolong the LoS, especially in male and having fever. LOS was also seen among those with lower BMI less than 18.5, in patients who had cold and flu.
Hubungan Maternal Dietary Diversity terhadap Minimum Acceptance Diet pada Anak dalam Pencegahan Stunting: Systematic Review: Hubungan Maternal Dietary Diversity terhadap Minimum Acceptance Diet pada Anak dalam Pencegahan Gizi Buruk di Negara Berkembang: Systematic Review Atmaka, Dominikus Raditya; Wulandari, Fatqiatul; Dhorta, Nandia Firsty; Rachmah, Qonita; Setyaningtyas, Stefania Widya; Rifqi, Mahmud Aditya; Diana, Rian; Fitria, Anisa Lailatul; Pratiwi, Azizah Ajeng; Simangunsong, Tiara Tivany; Haryana, Nila Reswari; Nastiti, Aliffah Nurria; Agustin, Asri Meidyah
Amerta Nutrition Vol. 8 No. 1 (2024): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v8i1.2024.161-170

Abstract

Background: The MAD in children has an important role in preventing the risk of undernutrition. MAD in children is often associated with MDD in mothers because the mother's consumption pattern continues to feed the child who is born. Objectives: This systematic review aims to examine the relationship between MDD in mothers and MAD in children, and its role in undernutrition prevention. Methods: Articles were selected using the PRISMA method. Articles were obtained from Sciencedirect, Medline, and Embase in the 2017-2022 timeframe without data restrictions. The vocabulary used in the search is "Maternal Dietary Diversity" and "Minimum Acceptable Diet", and undernutrition, and only researched articles in English. Table matriculation was carried out to obtain an overview of the relationship between MDD in mothers and children's MAD in undernutrition prevention. Discussion: Research from 7 selected studies was conducted in five developing countries with high levels of food insecurity. Samples were obtained of 167 to 10,291 children aged 6-59.9 months. Six studies indicate the level of food insecurity in the area studied. Four of the seven studies showed significant results between MDD in mothers with MAD and undernutrition in children. Conclusions: Maternal MDD has a significant role in MAD in children and can be one of the factors that influence undernutrition, especially in developing countries which are highly food insecure.
Effect of Integrated TOGA-Nutrition Education on Stunting Prevention Knowledge among Health Volunteers and Adolescents in Lamongan, Indonesia: A Pre-Post Intervention Study Kusumawati, Idha; Puspitasari, Hanni Prihhastuti; Soesilawati, Pratiwi; Izzah, Zamrotul; Fitria, Anisa Lailatul; Ramadhani, Firmansyah Ardian; Rullyansyah, Subhan; Pratama, Yusuf Alif; Pattymahu, Charlyna Veronika Puspitasari; Gamar, Fahmi Haitsami Ibnu; Ruzainah Ali
JURNAL FARMASI DAN ILMU KEFARMASIAN INDONESIA Vol. 12 No. 3 (2025): JURNAL FARMASI DAN ILMU KEFARMASIAN INDONESIA
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jfiki.v12i32025.342-354

Abstract

Background: Lamongan, Indonesia, is facing a significant public health issue, with high rates of stunting (27.5% in 2022) and adolescent anemia (60.0% in Babat district). A significant knowledge gap exists in the community, particularly regarding the effective use of Family Medicinal Plants (TOGA) for prevention, highlighting the need for structured intervention programs to address these public health issues. This study evaluated an integrated education program designed to improve knowledge and shift perceptions regarding TOGA, assessing differential knowledge gains between health volunteers and adolescents. Methods: This pre-post intervention study involved 54 female participants (27 health volunteers and 27 adolescents) from Kebalanpelang Village, Babat District, Lamongan. All participants received the same 120-minute integrated TOGA-nutrition education based on Social Cognitive Theory, covering stunting prevention, complementary feeding, breastfeeding optimization, and TOGA applications using evidence-based traditional medicinal plants. Knowledge was assessed using the same validated 10-item questionnaire (Cronbach's α=0.81) for both groups, covering three domains: complementary feeding guidelines (3 items), breastfeeding optimization (3 items), and TOGA applications for stunting prevention (4 items), administered before and immediately after the intervention. Results: The intervention was highly effective, yielding a statistically significant 25.4% mean knowledge gain across all participants (3.6±2.1-point gain, p<0.001). Adolescents showed the most dramatic improvement, achieving a 39.7% knowledge increase (a 4.8-point gain). While health volunteers had a more modest gain of 14.7% (a 2.4-point increase), the intervention successfully narrowed the initial knowledge disparity between the two groups by 57% (reducing the gap from Δ4.2 to Δ1.8 points). Domain-specific analysis revealed significant gains across all areas: complementary feeding (+26.8%), breastfeeding (+26.7%), and TOGA applications (+23.9%, all p<0.001). A strong inverse correlation between age and knowledge gain (r=-0.72, p<0.001) indicated that younger participants, particularly those aged 15-17 years, demonstrated superior learning capacity. Conclusions: The implementation of integrated TOGA-nutrition education significantly enhanced stunting prevention knowledge. This intervention is particularly effective for adolescents, which employs role-specific content, successfully mitigates cultural barriers and leads to a measurable reduction in knowledge equity gaps. Strong evidence of participant confirms the program's cultural fit and operational readiness, making a compelling case for its integration and scaling within Indonesia’s broader stunting prevention efforts.
Efek Pemberian Air Kelapa dan Air Alkalin pada Kadar Asam Laktat Pasca Aktivitas Fisik Intensitas Tinggi: The Effect of Coconut Water and Alkaline Water Intake on Lactic Acid Levels After High Intensity Physical Activity Sofi, Moh Sofyan; Pribadi, Heri Purnama; Fitria, Anisa Lailatul
Amerta Nutrition Vol. 10 No. 1 (2026): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v10i1.2026.15-22

Abstract

Background: Lactic acid is a primary biomarker of fatigue, produced as a byproduct of anaerobic energy metabolism. Elevated lactic acid levels are associated with muscle fatigue and reduced performance. Consuming alkaline drinks can help speed up the reduction of lactic acid levels. Coconut water, which is rich in nutrients and electrolytes, can also be an alternative for recovery after intense physical activity. Objectives: Evaluate the effect of coconut water and alkaline water on lactic acid after high-intensity physical activity. Methods: Study participants were male university students divided into two groups: alkaline water group (K1) and coconut water group (K2), each consisting of 13 participants with similar characteristics. K1 was given 350 ml of alkaline water and K2 was given 350 ml of coconut water. Lactic acid levels were measured before and after performing a 35-meter sprint running six times. Differences in lactic acid levels between groups were analyzed using an independent t-test. Results: Pre-activity lactic acid levels were 2.55 ± 0.54 mmol/L for the K1 group and 3.2 ± 0.53 mmol/L for the K2 group. Post-intervention, the levels rose to 6.63 ± 2.54 mmol/L for K1 and 8.3 ± 3.15 mmol/L for K2. There was no statistically significant difference in the increase of lactic acid levels between groups (p-value=0.414). Non-significant results indicate that both liquids have an influence on changes in lactic acid levels. Conclusions: Both alkaline water and coconut water demonstrated similar effects in inhibiting the accumulation of lactic acid following high-intensity physical activity.
MOJORAYUNG BISA: ADVANCING FOOD SECURITY THROUGH HOUSEHOLD ORGANIC WASTE UTILIZATION IN MOJORAYUNG VILLAGE, MADIUN Anggriyanto, Nastiti Ivory Putri; Ummam, Muhammad Iqdam Amrul; Witama, I Wayan Dimas Yasa; Jannadra, Kala Kirana; Alfiyanti, Berta Very; Oktavia, Sabrina Salsa; Permatasari, Senja; Tsabitah, Alvina; Fitria, S.Gz, M.Sc, Anisa Lailatul
Jurnal Layanan Masyarakat (Journal of Public Services) Vol. 10 No. 1 (2026): JURNAL LAYANAN MASYARAKAT
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Household organic waste management and yard utilization in Mojorayung Village, Wungu District, Madiun Regency have not been optimally implemented, indicating the need for a practical household-based empowerment model. This study aims to improve community knowledge and skills in managing organic waste and utilizing household yards productively through the Mojorayung BISA program. The activities were conducted in July 2025 using a participatory action-based approach consisting of preparation, education, implementation, monitoring–evaluation, and initial replication stages. Program evaluation was carried out by measuring compost technical parameters and administering pre-tests and post-tests to 30 participants. The results showed an increase in the average score from 75.0 to 83.7 (an increase of 8.7 points), indicating improved understanding of organic waste management and yard utilization. The implementation of the Takakura composting method using approximately 9 kg of organic waste produced about 5.4 kg of mature compost within ±3 weeks, characterized by a temperature decrease from 36–40°C to 26°C and a pH increase from 3.5 to 7. The compost produced was utilized for tomato and chili cultivation and supported the production of organic pesticide made from lemongrass. These findings indicate that the integrated household-level circular model is technically feasible, participatory, and potentially replicable in communities with similar socio-environmental characteristics.
Co-Authors Agustin Asri Meidyah Agustin, Asri Meidyah Alfadhila Khairil Sinatrya Alfiyanti, Berta Very Alifah Nurria Nastiti Aliffah Nurria Nastiti Alpha Fardah Athiyyah Ana Bilah, Aisah Nur Andy Darma Anggriyanto, Nastiti Ivory Putri Armedy Ronny Hasugian Arum Damar Aditya Bayu Sukma Asri Meidyah Agustin Asri Meidyah Agustin Azizah Ajeng Pratiwi Azizah Ajeng Pratiwi Azzahra, Aprillia Dhorta, Nandia Firsty Dominikus Raditya Atmaka Erwin Astha Triyono Firmansyah Ardian Ramadhani Gamar, Fahmi Haitsami Ibnu Haryana, Nila Reswari Heri Purnama Pribadi I Gusti Made Reza Gunadi Ranuh Idha Kusumawati Jannadra, Kala Kirana Juniastuti Juniastuti Kusumawardhani, Mahda Putri Lailatul Muniroh Laura Navika Yamani Lilis Sulistyorini Maharani, Aussie Tahta Mahda Putri Kusumawardhani Mahmud Aditya Rifqi Majid, Hazreen B Abdul Nabila Mutia Rahma Nanang Tri Wahyudi Nastiti, Aliffah Nurria Nastiti, Aliffah Nurria Nugroho, Nono Tri Oktavia, Sabrina Salsa Pattymahu, Charlyna Veronika Puspitasari Permatasari, Senja Pratiwi Azizah Ajeng Pratiwi Soesilawati Pratiwi, Azizah Ajeng Puspitasari, Hanni Prihhastuti Rachmah, Qonita Ramadhan, Sasha Anggita Rian Diana Rian Diana Ruzainah Ali Salsabila, Qizza Simangunsong, Tiara Tivany Siti Helmyati Siti Rahayu Nadhiroh Sofi, Moh Sofyan Stefania Widya Setyaningtyas Subhan Rullyansyah Sudarmo, Subijanto Marto Tsabitah, Alvina Ummam, Muhammad Iqdam Amrul Wigati Maria Witama, I Wayan Dimas Yasa Wulandari, Fatqiatul Yusuf Alif Pratama Zamrotul Izzah Zayyin Dinana