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Indah Lestari Daeng Kanang
Departemen Ilmu Penyakit Dalam Fakultas Kedokteran Universitas Muslim Indonesia

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Faktor Risiko Terjadinya Sudden Cardiac Death Ishmah Faza Andi; Pratiwi N Hamzah; Sumarni; Indah Lestari Daeng Kanang
Fakumi Medical Journal: Jurnal Mahasiswa Kedokteran Vol. 3 No. 6 (2023): Juni
Publisher : Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/fmj.v3i6.243

Abstract

Sudden death according to the World Health Organization (WHO) is death that occurs within 24 hours after the onset of symptoms. Sudden death occurs relatively quickly in a person with unknown or unclear causes. Sudden death can be caused by diseases of the heart and blood vessels, diseases of the respiratory system or central nervous system. In the world, heart disease ranks first as a disease that causes death, followed by infectious diseases and cancer. In 2008, an estimated 17.3 million deaths were caused by heart and blood vessel disease. Sudden death due to heart disease is 60% of all cases. These heart and blood vessel diseases include coronary heart disease, myocardial infarction, myocarditis, cardiomyopathy, heart valve disorders, and genetic disorders of the heart. This research method uses the narrative review method based on literature or research that has been conducted and published in accredited international and national journals. The results of this study are that the risk factors for Sudden Cardiac Death vary widely, consisting of risk factors for age, race, gender, heredity, diabetes mellitus, hypertension, alcohol consumption, smoking, obesity, heart disease and abnormal EKG results, hypercholesterolemia, and exercise. certain. Conclusion based on the results of a review of several literatures it can be concluded that there is vary risk factors for Sudden Cardiac Death.
Hubungan Obesitas Dengan Kadar Gula Darah Pada Mahasiswa Fakultas Kedokteran Universitas Muslim Indonesia Yaumil Khair; Asrini Safitri; Indah Lestari Daeng Kanang; Sho Latief; Rasfayanah
Fakumi Medical Journal: Jurnal Mahasiswa Kedokteran Vol. 3 No. 6 (2023): Juni
Publisher : Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/fmj.v3i6.247

Abstract

Obesity is a global public health problem, contributing to increased morbidity and mortality. Obesity is a multifactorial disease that adversely affects many organ systems. The prevalence of obesity in Indonesia has shown an increasing trend, 10.5% since 2007, 14.8% in 2013, and 21.8% in 2018. This study aims to determine the relationship between obesity and elevated blood glucose levels among medical students of Muslim University of Indonesia in 2019. The type of study conducted was an observational analytical study with a cross-sectional research design. The total sampling method was used, and the population was the same as the sample, 49 people. Based on the Pearson correlation test, the obtained significance value is 0.252, this value > 0.05, which means there is no relationship between obesity and blood glucose level among medical students of Islamic Indonesian University in 2019. The correlation coefficient is 0.167, meaning that the closeness of the relationship between the obesity variable and blood glucose level at that time is 0.167 or falls under shallow criteria.