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Penyuluhan Kesehatan dan Pemeriksaan Kadar Asam Urat pada Masyarakat di Jungsereh Garut Lia Mar’atiningsih; Sugiah Sugiah; Muhammad Hadi Sulhan; Gina Nafsa Mutmaina; Mamay Mamay; Astari Nurisani; Meti Rizki Utari; N.Ai Erlinawati
Compromise Journal Community Proffesional Service Journal Vol. 2 No. 3 (2024): Compromise Journal: Community Professional Service Journal
Publisher : LPPM STIKES KESETIAKAWANAN SOSIAL INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/compromisejournal.v2i3.307

Abstract

Hyperuricemia is defined as increased levels of uric acid in the blood, this can result in gout which is characterized by pain and redness in the joints. Currently, increased uric acid levels are often caused by excessive consumption of red meat including offal, being overweight, consuming foods high in cholesterol, and rarely exercising. The purpose of this counseling and examination of uric acid levels is to increase public knowledge about gout and gout screening by conducting uric acid examinations using POCT. The implementation method used is direct delivery of material related to gout, symptoms, and prevention including screening of uric acid examinations using the POCT method.
Gambaran Kadar Trigliserida Pada Mahasiswa Penikmat Seblak di Kampus Stikes Karsa Husada Garut Sugiah Sugiah; Aceng Ali Awaludin; Lia Mar’atiningsih; M. Hadi Sulhan; Gina Nafsa Mutmaina; Mamay Mamay; Astari Nurisani; Meti Rizki Utari; Dendi Leona
Jurnal Riset Ilmu Kesehatan Umum dan Farmasi (JRIKUF) Vol. 3 No. 1 (2025): Januari : Jurnal Riset Ilmu Kesehatan Umum dan Farmasi (JRIKUF)
Publisher : LPPM STIKES KESETIAKAWANAN SOSIAL INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/jrikuf.v3i1.496

Abstract

Seblak is a typical food or culinary dish from the city of Bandung, West Java, derived from the words segak and nyegak which mean stinging with a composition consisting of chewy crackers sautéed in onion-spiced sauce, which is sometimes added with sausage, eggs, sliced ​​vegetables, meatballs, shrimp, squid. and others. This study aims to determine the description of triglyceride levels in seblak connoisseurs at the STIKes Karsa Husada Garut Campus. The research design used in this study was descriptive in nature, the GPO-PAP examination method with the measurement results in the form of triglyceride levels in mg/dl. This measurement scale is included in the ordinal measurement scale. The research was conducted at the Karsa Husada Garut STIKes Clinical Chemistry Laboratory in June 2023. Samples were obtained from venous blood of D3 Health Analyst students at STIKes Karsa Husada Garut. The definition of student in the Big Indonesian Dictionary (KBBI) is a student who studies at a university. Students' eating habits are determined by culture, lifestyle, beliefs and the environment in which the community lives. Increased triglyceride levels (hypertriglyceridemia) is one part of dyslipidemia which is the main factor causing coronary heart disease. Hypertriglyceridemia has a role in causing coronary heart disease. Based on the average results obtained, it can be concluded that the research results depict triglyceride levels in students of consuming seblak at STIKes Karsa Husada Garut campus, most of the respondents had normal triglyceride levels.
Potential of Sappan Wood, Purple Cabbage and Beetroot Extract in Sperm Staining Mamay Mamay; Ernawati Ernawati; Astari Nurisani
JURNAL INDONESIA DARI ILMU LABORATORIUM MEDIS DAN TEKNOLOGI Vol 5 No 2 (2023): Combatting Bacterial and Fungal Infections: The Critical Role of Advanced Researc
Publisher : Universitas Nahdlatul Ulama Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33086/ijmlst.v5i2.3961

Abstract

Examination of sperm morphology is an essential criterion for evaluating male fertility. This examination can be done by staining sperm cells with various techniques to facilitate the visualization of sperm cells. Several other methods that can be used to evaluate sperm morphology are Eosin-nigrosin, AgNO3 staining, Papanicolaou, Diff Quick and Giemsa. However, using these synthetic dyes can harm the environment and water sources because they prefer to decompose. The natural dye derived from environmentally friendly plants expected to minimize hazardous waste. This study aimed to identify and compare the potency of several natural dyes derived from purple cabbage, sappan wood and beetroot, which have not been studied in sperm studies. Sperm obtained from 30 men in the campus area and underwent 3-5 days of abstinence from intercourse in preparation for sampling. The sperm stained with natural dye, and their quality compared with WHO standard Papanicolaou. Extracts of sappan wood, purple cabbage and beetroot are made with various mordant alum, ethanol and acetic acid compositions. The study's results showed that the presence of mordant increased the staining quality of sperm with sappan wood and purple cabbage extracts. The use of acid improves the quality of sperm staining with beet extract. There was no different between dyeing with beetroot extract in various solvent compositions and dyeing with Papanicolaou to color all sperm components (p> 0.05). The results showed that beetroot extract has a high potential to evaluate sperm morphology.
Sinergi Sekolah dan Orang Tua dalam Pencegahan Dini Diabetes Anak Melalui Skrining Glukosa Dan Edukasi Pemanfaatan Magnesium-Daun Insulin Astari Nurisani; Lia Mar’atiningsih; Meti Rizki Utari; Gina Nafsa Mutmainah; Mamay; Muhammad Hadi Sulhan; Sugiah; N. Ai Erlinawati; Eli Laelawati
Jurnal Pengabdian Masyarakat dan Riset Pendidikan Vol. 4 No. 3 (2026): Jurnal Pengabdian Masyarakat dan Riset Pendidikan Volume 4 Nomor 3 (Januari 202
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jerkin.v4i3.5043

Abstract

Diabetes melitus (DM) kini menjadi tantangan kesehatan yang tidak hanya menyerang orang dewasa, tetapi juga mulai mengancam anak-anak akibat pola hidup tidak sehat dan kurangnya edukasi sejak dini. Kegiatan pengabdian masyarakat ini bertujuan untuk mencegah risiko diabetes pada anak melalui skrining glukosa darah sewaktu (GDS) serta edukasi pemanfaatan terapi herbal berbasis magnesium dan daun insulin (Smallanthus sonchifolius) kepada orang tua siswa. Sasaran kegiatan adalah 18 siswa (usia 4,5–7 tahun) dan 18 orang tua yang tergabung dalam Persatuan Orang Tua Murid dan Guru (POMG) di TK Islam Ar Rayyan Karangpawitan. Metode pelaksanaan mencakup koordinasi dengan pihak sekolah, pelaksanaan skrining glukosa pada anak dan orang tua, serta penyuluhan mengenai manajemen nutrisi preventif. Hasil skrining menunjukkan rata-rata kadar GDS anak sebesar 115 mg/dL (rentang 88–142 mg/dL) dan rata-rata GDS orang tua sebesar 102 mg/dL (rentang 77–141 mg/dL). Meskipun hampir seluruhnya subjek berada dalam kategori normal, temuan nilai ambang atas pada anak (142 mg/dL) menegaskan pentingnya pengawasan pola konsumsi gula. Sinergi antara sekolah dan POMG dalam kegiatan ini terbukti efektif dalam mendukung deteksi dini dan meningkatkan literasi kesehatan keluarga. Model kolaborasi ini berpotensi dikembangkan sebagai program promosi kesehatan berkelanjutan untuk memutus rantai risiko diabetes intergenerasional melalui pemanfaatan bahan alami yang aman dan mudah diterapkan di rumah.