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Evaluasi Kandungan Nutrien dan Fraksi Serat Pakan Fermentasi Berbahan Dasar Kulit Nanas dan Daun Singkong sebagai Pakan Ruminansia Jepri Juliantoni; Anwar Efendi Harahap; Arsyadi Ali; Triani Adelina; Dewi Ananda Mucra; Bakhendri Solfan; Restu Misrianti; Muhamad Rodiallah; Evi Irawati; Eniza Saleh
JURNAL TRITON Vol 15 No 1 (2024): JURNAL TRITON
Publisher : Politeknik Pembangunan Pertanian Manokwari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47687/jt.v15i1.639

Abstract

Kombinasi limbah kulit nanas dan daun singkong berbentuk silase berpotensi sebagai alternatif penyediaan sumber pakan hijauan pengganti rumput lapang. Tujuan penelitian ini untuk mengevaluasi nilai nutrien dan kualitas serat silase kulit nanas dan daun singkong dengan penambahan berbagai level molases sebagai pakan ruminansia. Penelitian menggunakan Rancangan Acak Lengkap Pola Faktorial (4x2) dengan 2 ulangan. Faktor A adalah perbandingan komposisi antara kulit nanas dan daun singkong terdiri dari : A1 = 100 % kulit nanas ; A2 = 75% kulit nanas + 25% daun singkong; A3 = 50% kulit nanas + 50% daun singkong ; A4 = 25% kulit nanas + 75% daun singkong dam A5 = 100% daun singkong. Selanjutnya faktor B adalah level pemberian molases terdiri dari : B0 = 5% molases ; B1 = 10% molases. Parameter yang diukur meliputi bahan kering, protein kasar, lemak kasar, dan TDN serta komposisi fraksi serat meliputi NDF dan ADF. Hasil penelitian ini menunjukkan terdapat interaksi (P<0.05) antara proporsi kulit nanas + daun singkong dengan penambahan molases terhadap parameter protein kasar, lemak kasar, serat kasar, TDN, NDF, dan ADF (%). Selanjutnya faktor proporsi kulit nanas + daun singkong berpengaruh nyata (P<0,05) terhadap bahan kering. Kombinasi bahan 100% daun singkong dengan penambahan 5 % maupun 10% molases menghasilkan nilai protein kasar dan TDN tertinggi serta nilai serat kasar terendah dibandingkan perlakuan kombinasi lainnya. Penambahan kulit nanas hingga 75% mampu secara optimal menurunkan kandungan NDF dan ADF silase.
Pemanfaatan Silase Ransum Komplit Berbasis Ampas Tebu (Bagasse), Indigofera dan Molases sebagai Pakan Alternatif Arbiansyah, Arbiansyah; Jati, Putri; Juliantoni, Jepri; Rodiallah, Muhamad; Ramdani, Dedi; Habiyah, Umul
Jurnal Teknik Industri Terintegrasi (JUTIN) Vol. 6 No. 3 (2023): July 2023
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jutin.v6i3.17088

Abstract

Bagasse has not been utilized optimally because it has low nutrient content, it was necessary to add feed ingredients such as indigofera which has high nutrition and molasses was needed for further processing utilizing anaerobic fermentation or silage. This study aims to determine the nutritional quality of complete ration silage based on bagasse, indigofera and molasses with different compositions. Silage was carried out at the Laboratory of Nutrition and Feed Technology, Faculty of Agriculture and Animal Sciences, State Islamic University of Sultan Syarif Kasim Riau. The proximate test was carried out at the Laboratory of the Center for Biological Resources and Biotechnology Research, Agricultural University of Bogor. This study used a completely randomized design with a factorial pattern consisting of 2 factors, each treatment unit was repeated 3 times. Factor A was the level of bagasse + indigofera, namely A1 = 100% bagasse + 0% indigofera; A2 = 50% bagasse + 50% indigofera; A3 = 75% bagasse + 25% indigofera and factor B was the level of molasses, namely B0 = 5% molasses and B1 = 10% molasses. The variables measured were crude fat, ash content and BETN. The data obtained were analyzed based on analysis of variance by using Duncan's test at 5% and 1%. The results of this study indicated that there was an interaction between factor A and factor B (P<0.01) on crude fat content, ash content, and BETN. Factor A had a very significant effect (P<0.01) on the crude fat content, ash content, and BETN. Factor B had a very significant effect (P<0.01) on crude fat and BETN, but did not affect the ash content. It was concluded that treatment A2, namely the composition of bagasse 50% + 50% indigofera and treatment B0, namely molasses 5%, obtained the best results.
Pendampingan Peternak Broiler Melalui Pemanfaatan dan Pembuatan Silase Limbah Kulit Nanas Penghasil Produk Probiotik Alami Zumarni, Zumarni; Harahap, Anwar Efendi; Mucra, Dewi Ananda; Adelina, Triani; Juliantoni, Jepri; Harianti, Fitri
Abdimas Galuh Vol 8, No 1 (2026): Maret 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ag.v8i1.21993

Abstract

Silase merupakan pengawetan pakan hijauan yang memiliki kemampuan daya simpan lama akibat  kerja bakteri asam laktat. Proses silase menghasilkan produk silase sebagai komponen primer serta cairan silase sebagai produk sekunder. Cairan silase yang dihasilkan memiliki potensi penghasil bakteri asam laktat yang sangat baik sehingga dapat dijadikan kandidat probiotik alami. Produk probiotik alami dapat diperoleh dari silase kulit buah nanas. Pengabdian ini bertujuan yaitu menghasilkan cairan produk probiotik asal silase kulit buah nanas seagai produk sekunder yang diujicobakan pada broiler melalui air minum. Metode pengabdian adalah penyuluhan dan pendampingan mengenai pembuatan pakan dan pengambilan cairan silase berbahan kulit nanas pada Desa Bukit Payung Kabupaten Kampar yang merupakan kelompok ternak ayam broiler. Metode pengabdian menggunakan metode Community Based Research (CBR) dengan parameter konsumsi pakan dan bobot badan akhir . Hasil pengabdian menunjukkan bahwa kelompok seluruh peserta pengabdian masyarakat Desa Bukit Payung Desa Kampar mengikuti pelatihan secara serius dan semangat ditandai dengan banyak umpan balik yang sangat intensif tentang pembuatan dan produksi cairan silase berbahan limbah kulit nanas. Pengabdian kepada masyarakat ini menghasilkan informasi bahwa silase dengan penambahan dedak jagung dan molases menghasilkan cairan silase yang unggul dibandingkan tanpa dedak jagung dan molases sehingga sangat berpotensi sebagai probiotik.
Kualitas Hijauan Sorgum dan Legume Indigofera Berbentuk Silase Berdasarkan Karaktersitik Nutrisi Sebagai Pakan Ruminansia Anwar Efendi Harahap; Arsyadi Ali; Bakhendri Solfan; Jepri Juliantoni; Fitri Harianti; Sherly Andini
Agriekstensia : Jurnal Penelitian Terapan Bidang Pertanian Vol. 23 No. 2 (2024): AGRIEKSTENSIA: Jurnal Penelitian Terapan Bidang Pertanian
Publisher : Politeknik Pembangunan Pertanian Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34145/agriekstensia.v23i2.3415

Abstract

Sorghum and indigofera legumes are forage sources of energy and crude protein which can be combined into complete and inexpensive silage feed. This research aims to determine the quality of forage sorghum and indigofera legumes in the form of silage based on nutritional assessment. The research method used RAL with 4 treatments and 5 replications. The treatments used were S0 (100% sorghum), S1 (70% sorghum + 30% indigofera legumes), S2 (30% sorghum + 70% indigofera legumes) + S3 (100% indigofera legumes) with each treatment added with molasses, corn flour and rice bran. The results showed that the combination treatment of sorghum + indigofera legumes influenced (P<0.05) all nutritional parameters observed. indigofera) because it can increase dry matter, crude protein, BETN as well. The best combination was found in the S2 treatment (30% sorghum + 70% indigofera legume) because it was able to increase dry matter, crude protein, BETN and reduce the overall crude fiber content of the silage.
Prophetic Ecological Ethics: A Hadith-Based Analysis of Political Policies and Contemporary Environmental Crises in Indonesia Rahman Rahman; Ilyas Ilyas; Zulfahmi Alwi; Asrar Mabrur Faza; Djeprin E. Hulawa; M. Husni Thamrin
Lentera: Indonesian Journal of Multidisciplinary Islamic Studies Vol 8 No 1 (2026): Lentera: Indonesian Journal of Multidisciplinary Islamic Studies
Publisher : Program Pascasarjana IAIN Langsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32505/lentera.v8i1.14570

Abstract

The environmental crisis in Indonesia demonstrates that ecological problems are not solely caused by technical or natural factors, but are also linked to failures in political governance, the dominance of a development paradigm focused on economic growth, and the weak integration of ethical values into the management of natural resources. Various phenomena such as deforestation, agrarian conflicts, ecosystem degradation, weak enforcement of environmental law, and limited public participation in policy-making reflect a gap between the development agenda and the principles of ecological sustainability. This article aims to analyse the relevance of Prophetic Ecological Ethics, derived from the hadith of the Prophet Muhammad (peace be upon him), as an alternative paradigm for both critiquing and reconstructing the direction of environmental policy in Indonesia. This study employs a qualitative method based on a literature review, utilising a normative-textual approach and an analysis of Islamic environmental ethics. Research data was obtained from hadiths concerning the environment, classical Islamic literature, reputable academic articles, and contemporary environmental policy documents. The findings indicate that the Prophet’s hadiths contain fundamental principles such as khalifah (stewardship), amanah (responsibility), mīzān (balance), lā ḍarar wa lā ḍirār (prohibition against causing harm), as well as conservation practices such as hima, which regard nature as a trust to be safeguarded for the benefit of all living beings. These findings demonstrate that Prophetic Ecological Ethics holds theoretical significance as a framework that integrates spiritual, moral, social, and ecological dimensions into environmental governance. Therefore, the integration of prophetic values into public policy, education, and natural resource management has the potential to strengthen ecological justice, sustainable development, and community participation in environmental protection.