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All Journal EKOMBIS REVIEW: Jurnal Ilmiah Ekonomi dan Bisnis JURNAL AKUNTANSI, EKONOMI dan MANAJEMEN BISNIS SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan JMKSP (Jurnal Manajemen, Kepemimpinan, dan Supervisi Pendidikan) Eksis: Jurnal Ilmiah Ekonomi dan Bisnis EQIEN - JURNAL EKONOMI DAN BISNIS Arthavidya Jurnal Ilmiah Ekonomi Jurnal Menara Ekonomi : Penelitian dan Kajian Ilmiah Bidang Ekonomi Jurnal Ilmiah Poli Bisnis Maker: Jurnal Manajemen Jurnal MEBIS (Manajemen dan Bisnis) JSMA (Jurnal Sains Manajemen dan Akuntansi) Management Studies and Entrepreneurship Journal (MSEJ) REMIK : Riset dan E-Jurnal Manajemen Informatika Komputer Community Development Journal: Jurnal Pengabdian Masyarakat Jurnal Syntax Imperatif : Jurnal Ilmu Sosial dan Pendidikan Journal of Management - Small and Medium Enterprises (SME's) Nusantara Science and Technology Proceedings Jurnal Pengabdian UNDIKMA Jurnal Nuansa Akademik: Jurnal Pembangunan Masyarakat JEBDEKER: Jurnal Ekonomi, Manajemen, Akuntansi, Bisnis Digital, Ekonomi Kreatif, Entrepreneur Jurnal Pengabdian Kepada Masyarakat Jurnal Akutansi Manajemen Ekonomi Kewirausahaan (JAMEK) Islamic Banking : Jurnal Pemikiran dan Pengembangan Perbankan Syariah AKADEMIK: Jurnal Mahasiswa Ekonomi & Bisnis Journal of Economics Development Issues Abadi: Jurnal Ahmad Dahlan Mengabdi Engagement: Jurnal Pengabdian Kepada Masyarakat Balance: Jurnal Ekonomi
Badi'ah, Roudlotul
Institut Teknologi Dan Bisnis Ahmad Dahlan Lamongan
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Journal : Jurnal Pengabdian UNDIKMA

 1 
Pemberdayaan Masyarakat Melalui Kegiatan Economic Project Olahan Fish Corndog di Desa Pasir Panjang, Pulau Rinca, NTT Atfi Indriany Putri; Roudlotul Badi’ah; Muhammad Ikbal Putera; Fahri Ikhlas; Arni Putri Awaliyah Umar
Jurnal Pengabdian UNDIKMA Vol. 4 No. 4 (2023): November
Publisher : LPPM Universitas Pendidikan Mandalika (UNDIKMA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/jpu.v4i4.8607

Abstract

This community service aims to diversify processed fishery products as regional souvenirs to attract tourists and increase the selling value of fishery products in Pasir Panjang Village, Rinca Island, West Manggarai Regency, East Nusa Tenggara (NTT) Province. The method used in this service program is counselling and training with a participatory approach. Implementation of service activities includes survey and administration stages, Focus Group Discussion (FGD), implementation, and evaluation based on success indicators determined. The result of this community service activity was the creation of an innovative processed fishery product called "Fish Corndog," which can be used as a souvenir as a typical food product from Pasir Panjang Village, thus helping to increase its attractiveness in the eyes of tourists and ultimately contributing to improving the economy of the surrounding community. Apart from that, a Social Sector PKK Women's Group was also formed to re-socialize the processing of processed Fish Corndog products.
Pelatihan Pemanfaatan Limbah Stryrofoam Sebagai Media Tanaman Hidroponik Sistem Wick Mu'ah Mu'ah; Masram Masram; Mesra Surya Ariefin; Roudlotul Badi'ah; Aranta Prista Dilasari
Jurnal Pengabdian UNDIKMA Vol. 4 No. 4 (2023): November
Publisher : LPPM Universitas Pendidikan Mandalika (UNDIKMA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/jpu.v4i4.8901

Abstract

This community service aims to improve the skills of community members regarding wick system hydroponic vegetable planting using Styrofoam waste on limited land to improve the economy in Tumenggungan Village, Lamongan Regency. The method for implementing this service uses training consisting of counseling and mentoring. The evaluation instrument for this activity uses direct observation, which is then analyzed descriptively and based on the achievement of harvest results. The results of the service showed that there was a positive response from the training participants, which was demonstrated by the enthusiasm of the participants' activeness and interaction, starting from the presentation of the material, the practice of making hydroponics, planting hydroponics, until the completion of hydroponic harvesting. Apart from that, the hydroponic vegetable crops produced, namely kale, pak choy, and red spinach, can be used to meet daily consumption needs and open up opportunities to increase income in the family and the economy of the community in Tumenggungan Village, Lamongan Regency.
Penguatan Literasi dan Keterampilan Menulis Melalui Program “Bergerak Membangun Skill Kelas Writing” Komunitas Bergerak Berdampak Batch 2 Badi'ah, Roudlotul; Al-Mashuri, A'lie Ilham; Syauqi, Ahmad; Mu'ah, Mu'ah; Wiratama, Dadang; Dedyansyah, Achmad Farid; Effendi, Rusfian
Jurnal Pengabdian UNDIKMA Vol. 6 No. 4 (2025): November
Publisher : LPPM Universitas Pendidikan Mandalika (UNDIKMA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/jpu.v6i4.17880

Abstract

This community service activity aims to enhance writing skills through community-based training and mentoring, with the goal of strengthening the soft skills of outstanding youth and contributing to transformative efforts within Indonesia’s education system. The methods applied in this program include Community-Based Participatory Research (CBPR) and Participatory Learning and Action (PLA). The evaluation instrument consisted of questionnaires analyzed using descriptive quantitative and qualitative approaches. The results of this program demonstrated significant benefits. Participants in the writing class expressed high appreciation for both the learning materials and the mentors’ attitudes, scoring 9 out of 10, while the level of interactivity reached a perfect score of 10. Mentor feedback also contributed to the success of participants, one of whom achieved recognition in the Top 30 National Essay Competition. This activity successfully improved participants’ writing soft skills and played a role in fostering excellent young individuals, indicating that education can indeed be transformed through collaborative and participatory efforts.
Co-Authors Abdillah, David Fahmi Achmad Farid Dedyansyah Agustin, Defitri Karunia Ahmad Syauqi Ahmad Syauqi Al-Mashuri, A'lie Ilham Anabela, Cindy Aprilia Rahma, Arsa Aranta Prista Dilasari Ardianah, Sefininda Desfia Ariefin, Mesra Surya Ariescy, Reiga Ritomiea Ariyanto, Rizqi ARMEN ZULHAM Arni Putri Awaliyah Umar Arni Putri Awaliyah Umar Atfi Indriany Putri Atfi Indriany Putri Baihaqi, Hafizh Budi Harsanto Dadang Wiratama Evi Maya Odelia Evi Maya Odelia Fahri Ikhlas Fanani, Fahmi Fedita, Melinda Sherly Felia Ananda Cahya Firra Rosariawari Hendro Widjanarko Hilda Khuzaifah Ihya Nidarul Ishthifaiyah Ika Korika Swasti Ika Korika Swasti Imtinan Widhah Kumala Indira, Irma Kotima, Khusnul Krisna, Melan Candra Lutfiyah, Fanny Maghfiroh, Nova Wahyu Maria Arista Ulfa Maria Arista Ulfa Masram Masram Masram, Masram Mesra Surya Ariefin Mesra Surya Ariefin Mohamad Fahmi Yusuf Mohammad Bintang Wibowo Mu'ah Mu'ah Mu'ah Mu'ah, Mu'ah Muhammad Ikbal Putera Musthofa, M Mutammam Mu’ah Mu’ah Nanda Harlina Safitri Nugroho, Moch. Andre Nurlaili, Rodhotul Evita Odelia, Evi Maya Prasetya, Sandy Tri Pratama, M. Adhitya Nugraha Pujiwahyono, Didik Purwanti, Ika Rino Damara Rizna Ramadhani Winanda Rizqi Ariyanto Romadhani, Ocarullyta Rusfian Effendi Salsabila Islami Yusnindi Shoffrianto, Achmad Fadlan Prima Sinta Dewi Sinta Dewi Anggraini Siti Musarofah Solekhah, Afifatul Aprilia Yani Sri suryani Yuprapti Winasih Sulaeman Rahman Nidar Swasti, Ika Korika Syafarinda, Aldiva Umar, Muhammad Ahsanul Umi Kaltum Vicriawan , Danang Wicaksono, Arian Yusuf Wiratama, Dadang Wiwik Handayani Yoga Dwi Anugrahadi Yoga Dwi Anugrahadi