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All Journal Teknotan: Jurnal Industri Teknologi Pertanian agriTECH Jurnal Agroindustri Industria: Jurnal Teknologi dan Manajemen Agroindustri Abdimas Talenta : Jurnal Pengabdian Kepada Masyarakat Dinamisia: Jurnal Pengabdian Kepada Masyarakat Jurnal Teknologi & Industri Hasil Pertanian TEKNOLOGI PANGAN : Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian Jurnal Ilmiah Sinus Business Innovation and Entrepreneurship Journal Jurnal Teknologi Hasil Pertanian Unri Conference Series: Community Engagement Cendekia Niaga Jumat Ekonomi: Jurnal Pengabdian Masyarakat Sagu Bhakti Nagori (Jurnal Pengabdian kepada Masyarakat) Journal of Applied Agricultural Science and Technology Makara Journal of Technology IJAE Journal of Systems Engineering and Management JP2N: Jurnal Pengembangan Dan Pengabdian Nusantara Jcommits : The Journal of Community Empowerment, Innovation, and Sustainability
Rahmadini Payla Juarsa
Universitas Riau
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mechanical Engineering Medicine & Pharmacology Social Sciences Other

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Aktivitas Antioksidan, Karakteristik Kimia, dan Sensori Fruit Leather Buah Jambu Biji Merah dan Naga Merah Juarsa, Rahmadini Payla; Ayu, Dewi Fortuna; Rossi, Evy
Jurnal Teknologi Hasil Pertanian Vol 17, No 1 (2024): Februari
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jthp.v17i1.66261

Abstract

Fruit leather is a processed product made from dried fruit puree, thin sheet-shaped with a thickness of 2-3 mm, moisture content of 10-15%, and generally had color and distinctive taste from the fruit as the raw material. The research purpose was to study the effect of red guava (Psidium guajava L) and red dragon fruit (Hylocereus polyrhizus) combination on the antioxidant activity, chemical, and sensory characteristics of the fruit leather.  A complete randomized design consisting of five treatments and three tests was carried out in this study, where the treatment was the ratio of red guava and red dragon fruit puree, namely: JN1 (100%: 0%), JN2 (90%: 10%), JN3 (80%: 20%), JN4 (70%: 30%), and JN5(60%: 40%). Analyzed statistically using Anova and Duncan's new multiple range test at 5% were conducted in this research.  The research showed that a combination of red guava and red dragon fruit significantly affected antioxidant activity, moisture and ash content, degree of acidity (pH), and organoleptic test.  The best fruit leather was JN3 (80% red guava fruit: 20% red dragon fruit) with 12.17% water content, 0.49% ash content, 4.40 pH, and 79.84 µg/ml antioxidant activity.  The overall fruit leather was preferred by the panelists with the description of rather red color, rather red guava-red dragon fruit-flavored, red guava-red dragon fruit taste, and rather springy.
Pemetaan Potensi Lahan Dusun Pulau Belimbing I Kecamatan Kuok sebagai Bahan Baku Olahan Pangan Lokal Kawasan Desa Wisata Rahmadini Payla Juarsa; Cika Maulidia Putri; Sintia Widia Ningsih
Jumat Ekonomi: Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2023): Agustus
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasekon.v4i2.3960

Abstract

Dusun Pulau Belimbing I merupakan daerah desa wisata yang ada di Kecamatan Kuok, Kabupaten Kampar, Provinsi Riau. Sampai saat ini, desa wisata ini belum memiliki produk pangan lokal yang cocok untuk dijadikan oleh-oleh wisatawan yang berkunjung. Kegiatan pengabdian ini bertujuan untuk memetakan potensi lahan yang ada di Dusun Pulau Belimbing I yang dijadikan sebagai bahan baku olahan pangan lokal. Pangan lokal tersebut akan dijadikan buah tangan desa wisata. Proses pemetaan dilakukan dengan melakukan diskusi dan wawancara bersama kepala Dusun Pulau Belimbing I dan masyarakat. Selain itu dilakukan juga observasi secara langsung ke kebun pertanian warga. Hasil pemetaan potensi lahan Dusun Pulau Belimbing I dibuat dengan software ArcGIS dengan mengambil data desa persiapan Pulau Belimbing melalui gambaran peta desa Kuok yang sudah ada sebelumnya. Selanjutnya dilakukan georeferenced agar koordinat peta sesuai dengan koordinat sebenarnya yang ada pada muka bumi. Hasil kegiatan pemetaan memudahkan untuk memperoleh informasi mengenai potensi lahan yang ada di Dusun Pulau Belimbing yang dapat dijadikan sebagai bahan baku olahan pangan lokal.
Co-Authors Addiena Syahvina Nasution Ahmad Ibrahim Roni Surya Hasibuan Akmal Hawari Aldino, Zulvani Dwi Amrizal Amrizal Anania Rahmah Anaya, Nurul Fatya Andry Kurniawan, Mhd Angga Pramana Angga Pramana, Angga Anggi Nurikholifa Anthony Hamzah Aqil, Nazliana Aqila, Nazliana Aritonang, Andreas Sahat Audia, Farhana Aulia, Zesma Ayu Diana Bela, Aldi Okta Chandra Gunawan Cibro, Royando Cika Maulidia Putri Dewi Fortuna Ayu Dewi, Yossie Kharisma Dinda Yusra Danil Dwi Visti Rurianti Eka Kurnia, Eka Eko Wahyudi Erliza Hambali Erpiani Siregar Fadlila Endyra Fauziah Fachrani Fikratul Ikhsan Firdaus, Shiva Ainda Fortuna Ayu, Dewi Habyba, Anik Nur Handoko, Tito Hanif, M. Khairul Hanik Atus Sangadah Hasnah AR, Nur Hasnah, Nur Imelda Yunita Imelda Yunita Jeany Ristia Jumiati, Melvy Khairumi, Salsabila Kuniawan, Andry Lia Nurdianti M. Idris M. Idris Masyitah Maulina, Wulan Puti Mhd Andry Kurniawan Miftahulnisa Nurisnani Nabila, Khansa Tasya Nabilla Prima Ambarwati Nadya Novianti Dwi Putri Nainggolan, Ledy Pretty Natasya Dwi Kinanti Ningsih, Arum Rovarti Niskan Walid Masruri Nopiani, Yanti Nur Hasnah Nur Hasnah AR Nurtani, Anjelina Parsitogi, Bintang Pramana Angga Putra, Aidil Jaya Qalbi, Raihanul Rahmayani, Irma Rahmayuni Rahmayuni Rahmayuni Rahmayuni, Rahmayuni Raihanul Qalbi Raswen Efendi Rasyid, T. Afnan Robby Ilham Alfayet Rossi, Evy Salman, Annisa Nazifa Sianturi, Eben Ezer Siburian, Gilbert Ernest Simalongo, Ariandini Sintia Widia Ningsih SISPA PEBRIAN Siti Nuraisah Situmorang, Budi Lambok Takifa, Adrina USMAN PATO Vivin Jenika Putri Vonny Setiaries Johan Yelmira Yelmira Zalfiatri Yudha Alvarizi