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Jurnal Hilirisasi IPTEKS (JHI) | ISSN: 2621-7198 (Online) Published by Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) Universitas Andalas STP Building, Second Floor, Engineering Faculty, Kampus Limau Manis, Padang. West Sumatra - Indonesia. 25163 Phone./Fax.: +62-751-72645 Email: hilirisasiipteks@gmail.com Website: http://hilirisasi.lppm.unand.ac.id/index.php/hilirisasi/home
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Jurnal Hilirisasi IPTEKS (JHI)
Published by Universitas Andalas
ISSN : -     EISSN : 26217198     DOI : https://doi.org/10.25077/jhi.v5i2
Core Subject : Health, Science, Education, Agriculture, Engineering,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Dentistry Engineering Health Professions Public Health Veterinary Other
Jurnal Hilirisasi IPTEKS (JHI) is a scientific publication media that aims to publish articles on downstream research activities in the form of community service. Detailed scopes of articles accepted for submission to JHI are: Product Commercialization Production Innovation Application of research results Research Products Technology Social Engineering Public Policy Prototype Model
Arjuna Subject : Umum - Umum
Articles 654 Documents
 59   60   61   62   63 
PENYEDIAAN ENERGI LISTRIK DARURAT DAN PENANGANAN KRISIS AIR BERSIH UNTUK MASYARAKAT TERDAMPAK BANJIR BANDANG DI KABUPATEN PESISIR SELATAN Dendi Adi Saputra M; Devi Chandra; Eka Satria; Adjar Pratoto; Febrin Anas Ismail; Fauzan Fauzan; Abdul Hakam; Bambang Istijono
Jurnal Hilirisasi IPTEKS Vol. 8 No. 2 (2025)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v8i2.851

Abstract

The purpose of this community service activity is to assist the recovery of social activities and address the crisis of electricity and clean water following the flash floods in Pesisir Selatan Regency, particularly in Kampung Langgai and Barung-Barung Balantai Health Center, which were the most severely affected areas. The methods employed included conducting a needs assessment survey of the affected communities, procuring and installing a 5.5 kW generator set at Nurul Wahidah Mosque as a social center, distributing ten solar-powered lamps to residents’ homes, and rehabilitating the clean water system at the health center by replacing the water pump and installing new piping networks from the ring well and Pamsimas sources. Additionally, training was provided on the operation and maintenance of electrical equipment, along with socialization on the importance of clean water to prevent post-flood diseases. The results demonstrated a significant improvement in access to electricity and clean water in the affected areas. The mosque resumed its function as a center for social activities, homes and roads received adequate lighting, and health services at the health center became fully operational again. The conclusion of this activity is that appropriate technology-based interventions, such as the provision of generator sets, solar lamps, and water filtration system repairs, are effective in supporting post-disaster recovery and enhancing community resilience. The sustainability of the program can be strengthened through regular training and cross-sector collaboration to build resilient infrastructure in disaster-prone areas.
PEMBERDAYAAN PEREMPUAN DALAM PERTANIAN URBAN MELALUI AKUAPONIK DAN DIGITALISASI PEMASARAN DI KOTA PADANG Awalina, Rahmi; Masnarivan, Yeffi; Syukri, Daimon
Jurnal Hilirisasi IPTEKS Vol. 8 No. 2 (2025)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v8i2.856

Abstract

Women play a strategic role in the agricultural sector, particularly in supporting food security and household economies. However, limited access to agricultural technologies and low levels of digital literacy remain significant barriers to the capacity development of Women Farmer Groups (KWT). This community engagement programme aimed to empower the Jirak Serumpun Women Farmer Group in Mata Air Sub-district through the integration of aquaponic systems and digital marketing. The activities were conducted from July to September 2024 in Mata Air, South Padang District, Padang City, West Sumatra, involving 20 group members. The programme consisted of technical training in aquaponics cultivation, digital marketing workshops using social media platforms, and basic bookkeeping training using Microsoft Excel. The outcomes revealed that 85% of participants were able to independently assemble and manage aquaponic systems; a dedicated social media account was successfully activated for promotional purposes; and the group began implementing digital financial records. Moreover, the adoption of aquaponics led to a 35% increase in vegetable production and a 22% rise in average income within three months after training. This initiative not only enhanced production capacity and marketing efficiency but also reinforced women's economic autonomy at the community level. The empowerment model, based on appropriate technology and digital marketing, proved effective as a sustainable agricultural development strategy that is responsive to women's roles. 
DIGITALISASI UMKM MELALUI PELATIHAN DAN PENGEMBANGAN WEBSITE E-COMMERCE PADA SUSI SEPRAI DAN BEDCOVER DI KOTA PADANG Komalasari, Sanda Patrisia; Hadelina, Rizka
Jurnal Hilirisasi IPTEKS Vol. 8 No. 2 (2025)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v8i2.857

Abstract

The aim of this activity is to assist in the digitalization of marketing for the MSME Susi Seprai and Bed Cover in Padang City through the creation and training in the use of an e-commerce website. This MSME faced declining sales due to the COVID-19 pandemic, requiring a strategy to expand market reach. The methodology used consisted of three main stages. First, identifying the partner’s needs through direct interviews with the business owner to understand the challenges and specific needs related to digital marketing. Second, creating an e-commerce website that functions as a product catalog with features such as online payment, product rating, and reviews. The website design was customized to be responsive and user-friendly for the owner, who has limited experience with technology. Third, training was conducted at the business location, covering content management, product uploads, payment system setup, and comment moderation. Despite the website’s completion and the training provided, its usage remains suboptimal. Key challenges include limited workforce, the advanced age of the owner, and a lack of experience in managing digital technologies. However, the website has the potential to support marketing efforts, expand market reach, and improve product visibility. The conclusion is that the success of utilizing the website depends on increasing the owner’s capacity and confidence in managing digital technology independently. Therefore, further intensive assistance is recommended, along with digital promotion through social media and search engine optimization (SEO) to improve marketing effectiveness and broaden the MSME’s market reach.
PENERAPAN INOVASI ALAT PENGIPAS BERAS BERBASIS LISTRIK UNTUK MENINGKATKAN EFISIENSI PASCAPANEN PETANI DI NAGARI CUPAK KABUPATEN SOLOK Susanti, Oknovia; Afriansyah, Rizki; Rozali, Fuadil Fajri; Yulinda, Yulinda; Yanda, Hendri; Yuhelmis, Yuhelmis
Jurnal Hilirisasi IPTEKS Vol. 8 No. 2 (2025)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v8i2.859

Abstract

This activity was carried out in Nagari Cupak, Solok Regency, where local farmers still use traditional tools and manual labor to clean the husks from rice. This manual process not only takes a long time but is also inefficient in separating high-quality rice grains from empty ones. Rice is the primary agricultural product and staple food of the Indonesian people, so the quality of the rice harvest significantly impacts farmers' well-being and food security. However, rice harvests are often unsatisfactory due to the presence of empty grains that must be manually separated by farmers. Therefore, the community service team provided a solution in the form of an electric rice separator to improve work efficiency and harvest quality. This rice separator is designed to automatically separate filled and high-quality grains from empty or imperfect grains. This activity aims to design and implement a rice separator machine that can help farmers in Nagari Cupak optimize their harvest yields. The methods used include field surveys, design, training, and monitoring and evaluation. The field survey involved the team conducting direct observations of farmers regarding the actual conditions they face, designing the machine according to farmers' needs, and then conducting training for farmers on how to use the rice separator machine and monitoring the machine. The results of the tool testing showed that it could separate rice at a capacity of up to 10 kg per minute, a significant increase compared to the manual method, which could only process around 6 kg per minute. 
INOVASI PRODUK RENDAH KALORI: PENGEMBANGAN UMKM D'ROOSE CAKE DENGAN PEMANIS ALAMI STEVIA DI KOTA PADANG Daimon Syukri; Rini Bahar; Ratni Prima Lita; Wellyalina Wellyalina; Novelina Novelina; Purnama Dini Hari; Rina Yenrina; Kesuma Sayuti; Tuty Anggraini; Aurelia Amaliyah Tarumiyo; Yasmin Azzahra
Jurnal Hilirisasi IPTEKS Vol. 8 No. 1 (2025)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v8i1.861

Abstract

The purpose of the service activity is to innovate D'Roose Cake products into functional cakes that can create opportunities and ace cards for D'Roose Cake businesses that can adjust the development and demand for healthy products that are currently trending in the market. The research conducted was qualitative by conducting a case study of innovative products using stevia. The implementation was carried out in three stages, first the preliminary stage where socialization and discussion with partners were carried out regarding the objectives, targets, and outcomes of the program. Second, the implementation stage, conducting research and modifications to existing product recipes, namely banana sponge cake. Third, the evaluation stage, at this stage an evaluation of public acceptance of the innovative product is carried out. The results of this activity increased production capacity through upgrading the baking equipment or oven. After upgrading the equipment, it can now produce 150 loaves of bread in ± 4 hours. Then the innovative products were tried to the market at the Car Free Day activity at Gor H. Agus Salim, getting a good consumer response. The conclusion of this activity is that UMKM D'Roose Cake is one of the cake and bakery industries that has a P-IRT distribution permit and is halal certified. The constraints faced by these MSMEs are limitations in production capacity. In response to this, efforts were made to develop the production of D'Roose Cake MSME products through increasing the capacity of production equipment and developing stevia-based products.
IMPLEMENTASI DIGITAL MARKETING DAN PENGOPERASIAN WEBSITE BERBASIS AISAS WISATA AGRAPANA DALAM MEWUJUDKAN SDG'S DESA SUMBER KALONG, KABUPATEN BONDOWOSO Marmono Singgih; Intan Nurul Awwaliyah; Sumani Sumani; Arnis Budi Susanto; Ema Desia Prajitiasari; Andriana Andriana; Jadwa Jaifar Hidayahtullah Giri Syahputra Syahputra; Sherina Naylil Amani; Dika Wijaya Kusuma Purwadi; Fifin Nur Aida
Jurnal Hilirisasi IPTEKS Vol. 8 No. 1 (2025)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v8i1.862

Abstract

The collaboration program at Agrapana Tourism, Sumber Kalong Village, Bondowoso Regency, focuses on enhancing the competitiveness and sustainability of the destination through digital marketing optimization and website management. The objective of this program is to increase the number of visitors and revenue for Agrapana Tourism by strengthening digital marketing strategies and developing a more efficient financial system. The methods used involve a community-based approach, beginning with an initial survey to understand the needs and conditions of the partners, followed by a Focus Group Discussion (FGD) to formulate the right strategies, and then intensive training and mentoring in digital marketing and financial management. The AISAS model (Attention, Interest, Search, Action, Share) is applied to increase Agrapana’s digital visibility across various online platforms. Additionally, the program includes the provision of support tools, such as an Android-based cash register and a website, as well as mentoring on their use. The results of the program show a significant improvement in the tourism managers' skills in managing digital content, maximizing SEO strategies, and enhancing the efficiency of the financial system through the use of digital cash registers. This program not only successfully strengthens the capacity of the local community to manage and develop tourism potential independently but also opens opportunities for sustainable economic growth and boosts Agrapana's reputation as a leading local tourist destination. This success is expected to serve as a model for the development of other tourist villages in the Bondowoso area and beyond, thereby supporting broader local economic empowerment.
BUDIDAYA DURIAN MONTHONG GUNA MEMANFAATKAN LAHAN TERLANTAR BAGI MASYARAKAT BALAI GADANG DI KOTA PADANG Sari, Afrima; Gustian, Gustian; Febjislami, Shalati; Sutoyo, Sutoyo; Ramadhan, Nugraha; Hariandi, Doni
Jurnal Hilirisasi IPTEKS Vol. 8 No. 1 (2025)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v8i1.865

Abstract

Banda Langik Women Farmers Group (KWT Banda Langik) is an active women-led farming group in Padang City, established based on shared goals, harmony, and a spirit of collaboration in optimizing the use of agricultural resources. The group owns idle land and unused home yards that have not been utilized optimally. Through this community service activity, Monthong durian seedlings were planted to transform inactive land into productive economic assets while also providing the group with knowledge on durian cultivation. This activity was carried out from May to September 2023 using survey, discussion, and demonstration methods for planting Monthong durian on KWT Banda Langik's land. The seedlings were sourced from the Horticultural Plant Seed Center (Balai Benih Induk Tanaman Hortikultura) located on Jalan Pertanian, Lubuk Minturun, Kota Padang with a quality rating of 80%. One hundred twenty seedlings were distributed to the group-5 were planted on the group's shared land. At the same time, the remaining 115 were given to individual members, each receiving 10 seedlings to plant in their home yards or on personal land. Monthong durian is categorized as an early-bearing plant with a relatively short trunk height of 4–5 meters, which offers a significant advantage in harvest time compared to local durian varieties. The cultivation of Monthong durian, as a form of community empowerment, has successfully enhanced the understanding and skills of the KWT members in managing land effectively by planting high-economic-value crops that are also popular among the public.
PENGOLAHAN RUMPUT LAUT Turbinaria murayana SEBAGAI PAKAN ALTERNATIF AYAM KUB PADA KELOMPOK TERNAK SERUMPUN SUNGAI NIPAH KABUPATEN PESISIR SELATAN Reski, Sepri; Mahata, Maria Endo; Rizal, Yose; Rusli, Ridho Kurniawan; Firdani, Fea; Aritama, Iqbal; Putri, Jihan Nabila; Cristina, Dina; Noorsa, Dion; Suardi, Muhammad Fauzan
Jurnal Hilirisasi IPTEKS Vol. 8 No. 1 (2025)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v8i1.866

Abstract

This program was implemented in the Serumpun Livestock Group at Sungai Nipah Beach, Pesisir Selatan Regency, West Sumatra Province. The activity aimed to introduce the processing method of brown seaweed (Turbinaria murayana) before its incorporation into the diet of the Kampung Unggul Balitbangtan chicken (KUB). The methods employed included educational outreach, demonstrations, and hands-on training sessions. The outreach component covered the potential of Turbinaria murayana as an alternative feed ingredient and the processing stages from harvesting to ready-to-use feed. The training sessions demonstrated processing techniques, including freshwater soaking, sun-drying, and mechanical grinding. This activity was attended by 20 participants from the livestock group, consisting of 15 women and five men. The results showed an 85% improvement in participants' knowledge and skills in utilizing and processing Turbinaria murayana as a feed ingredient for KUB chickens. Farmers gained a better understanding of the nutritional content and potential of Turbinaria murayana, as well as effective processing methods to optimize its use in feed formulations. In conclusion, the program successfully enhanced farmers' understanding and practical skills in utilizing Turbinaria murayana seaweed as a feed ingredient for KUB chickens. It also reduced feed costs and supported the development of poultry feeds that were more economical than conventional ingredients such as ground corn, rice bran, and fish meal.
PEMBERDAYAAN PETERNAK MELALUI PENGENALAN AYAM KUB DAN FORMULA RANSUM BERBAHAN LOKAL DI NAGARI ANDALEH KABUPATEN TANAH DATAR Reski, Sepri; Pazla, Roni; Madarisa, Fuad; Firdani, Fea; Putra, Aldiansyah; Optapia, Yana; Chatimah, Husnil
Jurnal Hilirisasi IPTEKS Vol. 8 No. 1 (2025)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v8i1.867

Abstract

One of the main challenges in KUB chicken farming is the high cost of feed. To address this issue, an innovative approach to feed formulation is required, utilising efficient and cost-effective local ingredients. The objective of this activity was to introduce KUB chickens and the process of creating locally-sourced feed formulas to farmers in Nagari Andaleh, Tanah Datar Regency, through student-led activities integrated with the MBKM (Freedom to Learn – Independent Campus) programme. This activity took place in Nagari Andaleh, Batipuh Subdistrict, Tanah Datar Regency, West Sumatra Province. The methods employed included extension and training sessions. The extension activities covered the potential and advantages of KUB chickens, as well as their management. The training sessions involved hands-on demonstrations of how to formulate feed using local ingredients, which are more economical than commercial feeds. Additionally, 100 KUB chicks were distributed as assistance to the farmers. The outcomes of the activity included improved knowledge, understanding, and skills among participants in utilising the potential of KUB chickens and locally-sourced, cost-effective feed. This has had a positive impact on the development of livestock enterprises. Furthermore, participants demonstrated a better understanding of proper KUB chicken management practices. In conclusion, this activity successfully enhanced the participants’ understanding and skills in making use of the potential of KUB chickens and economical feed alternatives, contributing positively to the development of livestock farming in Nagari Andaleh, Tanah Datar Regency.
INOVASI MESIN PENGHALUS REMPAH-REMPAH UNTUK PENINGKATAN EKONOMI MASYARAKAT DI KOTO ANAU KABUPATEN SOLOK Susanti, Oknovia; Mujaahid, Muhammad Khalid Al; Alhadid, Muhammad Alif; Gasni, Dedison
Jurnal Hilirisasi IPTEKS Vol. 8 No. 1 (2025)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v8i1.869

Abstract

Spices have long been an integral part of human life, playing a vital role as traditional medicine, culinary ingredients, and components in cosmetics. Indonesia, particularly within the Southeast Asian region, is regarded as a global hub for high-quality spices. One such spice-rich area is Nagari Koto Anau, located in Solok Regency, known for its production of cloves and cinnamon. However, this significant potential has yet to be fully harnessed by local farmers due to limited processing technology—particularly the lack of spice grinding machines. As a result, farmers are only able to sell their spices in raw form at low market value, which adversely affects their income. To address this issue, the design and implementation of a spice grinding machine that can be operated directly by farmers is essential. The aim of this activity is to accelerate the spice processing workflow, improve work efficiency, and enhance the added value of spice products at the local level. The programme was carried out in Nagari Koto Anau, Solok Regency, West Sumatra Province. The methods employed included interviews, equipment design, and training on the use of the spice grinding machine. Interviews involved discussions with farmers to identify their problems and offer practical solutions, followed by designing the machine based on their specific needs. The training method included a hands-on demonstration on how to operate the spice grinder. The results showed that the spices processed using the grinder became fine and evenly ground, with a production output of up to 20 kilograms.

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