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ZIRAA'AH MAJALAH ILMIAH PERTANIAN
Published by Universitas Islam Kalimantan Muhammad Arsyad Al Banjari
ISSN : 14121468     EISSN : 23553545     DOI : https://dx.doi.org/10.31602/zmip.v45i1
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal ini Fokus pada Hasil Penelitian yang Orisinil dan Ruang Lingkup jurnal pada Bidang : 1. Agronomy 2. Agrotechnology 3. Agribisnis 4. Animal Production 5. Animal Feed and Nutrition 6. Social and Economic agriculture 7. Forestry 8.Fisheries and Marine Technology 8. Food Technogy and Industry 9. Food Science
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 583 Documents
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PEMBERIAN PUPUK ORGANIK CAIR ECENG GONDOK TERHADAP HASIL CABAI RAWIT (Capsicum frutescent L.) Linda Rahmawati; Riska Riska; Mila Lukmana; Muhammad Helmy Abdillah
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 2 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i2.14630

Abstract

ABSTRACTLiquid organic fertilizer (LOF) is proven to be more effective than solid organic fertilizer because nutrient mineralization is more efficient, so nutrients are quickly available for plants. Water hyacinth, as a water weed, turns out to have many functions. Besides being able to become a biofilter by absorbing chemical compounds in polluted water, the accumulation results also contain mineral compounds that are useful for increasing plant yields. Therefore, it is necessary to review the results of applying LOF made from water hyacinth to cayenne pepper plants. This study aims to analyze the effect of various doses of water hyacinth extract on the yield of cayenne pepper. This study uses a non-factorial experimental method, a complete random design (CRD), with an analysis model of LSD test (Least Significant Difference Test) α 5%. There are 4 treatments, namely, 0 ml, 40 ml, 60 ml, and 80 ml, with 5 replications. The parameters observed are the number of fruits, the fruit weight, and the wet weight of the plant. The results showed that the water hyacinth LOF has a pH of 7, doesn’t sting, and is light brown. The best treatment for P3 or 80 ml of water hyacinth POC is that the average number of fruits is 10 seeds, the average weight of fruit is 2.04 grams, and the average wet weight of plants is 46.9 grams.
POTENSI EKSTRAK DAUN LEMIDI (Stenochlaena palustris (Burm. f) Bedd.) DALAM MENGHAMBAT PERTUMBUHAN GULMA RUMPUT GRINTINGAN (Cynodon dactylon (L.) Pers.) Anggun Melani; Mukarlina Mukarlina; Zulfa Zakiah
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 1 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i1.13133

Abstract

Lemidi (Stenochlaena palustris) adalah gulma paku-pakuan yang mengandung senyawa alelokimia golongan alkaloid, tanin dan fenolik yang dapat menghambat pertumbuhan tanaman lain, sehingga berpotensi dimanfaatkan sebagai pengendali gulma. Tujuan penelitian ini adalah untuk mengetahui pengaruh ekstrak daun lemidi terhadap perkecambahan dan pertumbuhan rumput grintingan (Cynodon dactylon). Penelitian dilakukan pada bulan Oktober 2022 – Maret 2023 di Rumah Kasa Biologi dan Laboratorium Kimia Fakultas Matematika dan Ilmu pengetahuan Alam. Penelitian ini menggunakan Rancangan Acak Lengkap yang terdiri atas 5 perlakuan dengan 5 ulangan. Perlakuan terdiri dari ekstrak daun lemidi konsentrasi 0% sebagai kontrol, 7,5%, 10%, 12,5% dan 15%. Hasil penelitian menunjukkan ekstrak daun lemidi dapat menghambat perkecambahan dan pertumbuhan rumput grintingan. Konsentrasi 7,5% daun lemidi sudah menunjukkan penghambatan terhadap parameter pengamatan persentase perkecambahan, panjang kecambah, tinggi tanaman, jumlah daun, panjang akar, berat basah, dan berat kering rumput grintingan.
THE USE OF DIFFERENT OYSTER MUSHROOM BAGLOG WASTE AND RICE BRAN ON MAGGOT PRODUCTION AND BIOCONVERSION VALUE Muhammad Ikhsan Solehin; Neni Widaningsih; Muhammad Irwan Zakir
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 2 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i2.14964

Abstract

The purpose of this study was to analyze the effect of using oyster mushroom baglog waste and rice bran on the production yield and bioconversion value of maggot. The design used was a fully randomized design (RAL) with 5 treatments and 4 replications, namely P1 = 100% oyster mushroom baglog waste; P2 = 75% oyster mushroom baglog waste + 25% rice bran; P3 = 50% oyster mushroom baglog waste + 50% rice bran; P4 = 25% oyster mushroom baglog waste + 75% rice bran; and P5 = 100% rice bran. The variables observed in this study were maggot production and maggot bioconversion value. The data obtained were analyzed using analysis of variance (ANOVA) and if the results obtained showed a significant effect, then continued with the Duncan Multiple Range Test. The results showed that the use of oyster mushroom baglog waste and rice bran affected the production and bioconversion value of maggot. The use of 25% oyster mushroom baglog waste and 75% rice bran gave the highest results with an average maggot production of 90.75 grams and a bioconversion value of 6.48%.
THE IMPACT OF HUMAN SENSES ON CONSUMER PREFERENCE OF COFFE SHOPS IN BANJARBARU, INDONESIA Windi Bunga Devita; Hartoni Hartoni; Amiratu Zakiah; Petrus Suse Kobesi
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 2 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i2.14960

Abstract

Lingkungan mungkin bukan hal pertama yang terlintas dalam pikiran ketika berbicara tentang keberhasilan sebuah restoran, namun penelitian menunjukkan bahwa lingkungan memainkan peranan yang lebih besar dalam persepsi seseorang. Kelima indera berperan dalam cara seseorang memandang lingkungannya, dan kafe dapat memanfaatkan hal tersebut agar lebih berhasil dalam menarik dan mempertahankan pelanggan. Tujuan dari penelitian ini adalah untuk menganalisis pentingnya daya tarik indera dalam pilihan kedai kopi oleh mahasiswa dan untuk memberikan wawasan kepada pemilik bisnis dan pemilik kafe khususnya tentang bagaimana indra dapat dimanfaatkan untuk menarik pelanggan. Penelitian ini menggunakan CFA (confirmatory factor analysis) untuk menganalisis pentingnya indra pada kedai kopi. Faktor penglihatan yang paling signifikan adalah warna dengan faktor pemuatan 0,840. Faktor yang paling berpengaruh adalah aroma mempunyai loading faktor 0,744, suara tidak adanya lalu lintas dengan faktor muatan 0,798, rasa asin dengan faktor muatan 0,901, dan sentuhan bahan tempat duduk dengan faktor muatan 0,871.
IDENTIFIKASI KELEMBAGAAN PERTANIAN DAN PERANANNYA PADA SUBSISTEM PRODUKSI TANAMAN PADI SAWAH DI DESA BUKIT PARIAMAN KECAMATAN TENGGARONG SEBERANG Mariyah, Mariyah; Mariati, Rita; Yulianto Arifin, Eko Harri; Khairani, Adinda Rizky
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 3 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i3.16059

Abstract

Agricultural Institutions are a driving factor in achieving agricultural resource management that encourages the achievement of farmer welfare. The existence of important physical and management aspects is studied, especially in rice producing centers, in relation to their contribution to the food supply. The objective of this research to identify existing agricultural institutions in Bukit Pariaman Village, to identify the role of farming institutions in the rice farming production subsystem, and analyze farmers' access to existing agricultural institutions in Bukit Pariaman Village. The research was conducted in Bukit Pariaman Village, Tenggarong Seberang District, Kutai Kartanegara Regency in May-July 2024. The sampling method was purposive sampling. Data analysis used descriptive analysis and perception analysis of access to agricultural institutions. The research results showed that agricultural institutions in Bukit Pariaman Village are adequate and well accessible. The role in the production subsystem was demonstrated by the achievement of an annual rice production surplus of 88.81%.
PROFIL SEL EPITEL DAN LEUKOSIT MUKOSA VAGINA SAPI PASUNDAN DARA SELAMA SIKLUS ESTRUS Bayani, Matni Syifa; Hilmia, Nena; Ramdani, Diky; Hidayat, Rahmat; Daud, Andre Rivianda; Hernaman, Iman; Widyastuti, Rini
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 3 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i3.15829

Abstract

The estrous cycle is the period between two consecutive estrus phases regulated by reproductive hormones. A method used for determining the estrous cycle in cattle involves investigating the epithelial cells and leukocytes found in the vaginal mucosa by using vaginal smear techniques. This study aims to identify the epithelial cells and leukocytes that dominate each phase of the estrous cycle in Pasundan heifers, along with the duration of each phase. The study was conducted at the Teaching Farm Ciparanje and the Animal Reproduction Laboratory, Faculty of Animal Husbandry, Universitas Padjadjaran. The study included a sample of 17 Pasundan heifers as experimental animals. The research method applied is descriptive quantitative. The assessed parameters included the number of vaginal epithelial cells (parabasal, intermediate, and superficial), the percentage of leukocytes, and the duration of each phase of the estrous cycle. Observations were carried out for three months. The findings revealed that intermediate cells dominated the epithelial cells during the proestrus phase, superficial cells during the estrus phase, and parabasal cells during the metestrus and diestrus phases. While, the lowest leukocyte count was discovered during the estrus phase, and the greatest during the diestrus phase. Furthermore, the proestrus phase in Pasundan heifers lasted for a period of 2-4 days, the estrus phase lasted for 1-2 days, the metestrus phase lasted for 3-5 days, and the diestrus phase lasted for 11-13 days. The estrous cycle of Pasundan heifers typically lasts between 17 and 25 days.
KLUSTERISASI KELOMPOK TANI DI SULAWESI SELATAN Mujahida, Mujahida; Sapar, Sapar; Lamane, Siti Aisa
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 3 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i3.14752

Abstract

ABSTRACTGrouptani is a horizontal farmers' union that can consist of several units in a village based on commodity, farm area, and gender. The existence of grouptani has many functions, one of which is as a condition of access to funding programmes from the Government. The aim of this study is to cluster the species based on their class in the South Sulawesi region. The research method used is clusterization using the K-Mens method. The data used is accessed from the website of the agricultural survey center. The results of the cluster analysis show that there are five clusters of farm groups based on their classes. Cluster 1 consists of 5 districts/cities: Makassar City, Parepare, Palopo, Barru, and Soppeng. Cluster 2 is composed of 7 Districts namely Jeneponto, Wajo, Luwu, Bulukumba, Gowa, Northern Luvu, and East Luwou. Claster 3 consists from 7 Districs namely Bantaeng, Selayar, Pangkep, Takalar, Sinjai, Maros, and Enrekang. It is expected that this research will be a benchmark in evaluating the performance of agricultural pipes in the construction of farm groups. Keywords:  Ability Classes, Clustering, Farmer Groups ABSTRAKKelompoktani merupakan persekutuan petani secara horizontal yang dapat terdiri dari beberapa unit dalam suatu desa berdasarkan komoditas, luas tanam pertanian, dan gender. Keberadaan kelompoktani memiliki banyak fungsi yang salah satunya adalah sebagai persyaratan mengakses program pendanaan dari Pemerintah. Sehingga penentuan kelas kelompoktani yang dilakukan oleh penyuluh tiap tahun akan sangat dibutuhkan oleh para petani. Tujuan dari penelitian ini adalah untuk mengklusterisasi kelompoktani berdasarkan kelasnya di wilayah Sulawesi Selatan. Metode penelitian yang digunakan adalah klusterisasi menggunakan metode K-Mens. Data yang digunakan diakses dari website pusat penyuluhan pertanian. Hasil analisis kluster menunjukkan bahwa terdapat 5 kluster kelompok tani berdasarkan kelasnya. Kluster 1 terdiri dari 5 kabupaten/kota yakni Kota Makassar, Parepare, Palopo, Barru, dan Soppeng. Kluster 2 terdiri dari 7 kabupaten yakni Kabupaten Jeneponto, Wajo, Luwu, Bulukumba, Gowa, Luwu Utara, dan Luwu Timur. Kluster 3 terdiri dari 7 kabupaten yakni Kabupaten Bantaeng, Selayar, Pangkep, Takalar, Sinjai, Maros, dan Enrekang. Kluster 4 terdiri dari 1 kabupaten yakni Kabupaten Bone. Serta Kluster 5 terdiri dari 4 kabupaten yakni Kabupaten Toraja Utara, Toraja, Pinrang, dan Sidrap. diharapkan penelitian ini menjadi acuan dalam mengevaluasi kinerja penyuluh pertanian dalam pembinaan kelompok tani. Kata Kunci : Klusterisasi, Kelompok Tani, Kelas Kemampuan
UJI KUALITAS DAGING SAPI OTOT BICEP FEMORIS (BF) DI PASAR SANGATTA KUTAI TIMUR KALIMANTAN TIMUR Tamal, Mey Angraeni; Sutikno, Sutikno; Yance, Yance
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 3 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i3.14753

Abstract

The purpose of this study is to determine the quality of beef with Bicep femoris (BF) muscle parts traded in the Sangatta markets, East Kutai. This study uses Complete Random Design (RAL) with 3 treatments and 3 replications and the tests carried out are pH test, colour test and TPC test. The treatment consists of 3 markets, namely South Sangatta Market, Teluk Lingga Market, and Main Market. The results showed that the physical quality of beef color in the BF muscle was significantly different, namely Pasar Sangatta Selatan quality II while Pasar Teluk Lingga and Pasar Utama quality I. The results of beef pH analysis in the three markets were not significantly different and were within the normal range. TPC tests on the muscle parts of BF cows in all three markets showed that 63% were below the threshold and 37% were above the threshold. All parties involved in the provision of meat need to pay attention to the cleanliness of the meat. 
STRATEGI PENGEMBANGAN USAHATANI JAGUNG HIBRIDA DI DESA KENARI KECAMATAN LEMITO KABUPATEN POHUWATO Komendangi, Andika; Baruwadi, Mahludin; Aisyah R, St
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 3 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i3.15486

Abstract

Jagung hibrida merupakan salah satu tanaman pangan dunia yang terpenting, selain gandum dan padi. Selain itu, penelitian ini bertujuan mengidentifikasi faktor internal dan ekternal usahatani jagung hibrida di Desa Kenari Kecamatan Lemito Kabupaten Pohuwato dan Mengetahui agregatif strategi pengembangan usahatani jagung hibrida di Desa Kenari Kecamatan Lemito Kabupaten Pohuwato. Informan dalam penelitian ini dibagi menjadi 2 (dua) yaitu: 1) Informan kunci yang terdiri dari 10 kelompok tani, dan 2) Informan biasa yaitu penyuluh dan aparat desa. Metode penelitian ini menggunakan data primer dan data sekunder, serta dianalisis menggunakan analisis SWOT. Hasil penelitian Strategi pengembangan usahatani jagung hibrida di Desa Kenari Kecamatan Lemito Kabupaten Pohuwato yaitu berada pada kuadaran I yang mendukung strategi Agresif atau S-O  (Strenght-Opportunites) dengan menggunakan kekuatan dan peluang yang dimiliki. Adapun strategi SO yaitu memanfaatkan dukungan pemerintah dengan meningkatkan peran kelompok tani sebagai wadah komunikasi untuk pengembangan usahatani jagung hibrida agar memenuhi permintaan pasar, memanfaatkan dukungan lembaga keuangan dalam pengembangan usahatani jagung hibrida, dan memanfaatkan kontinuitas produksi jagung dengan melakukan kesepakatan bersama tengkulak.Kata Kunci : jagung hibrida, pengembangan, internal, eksternal, SWOT
PENGARUH PEMBERIAN PERSENTASE TEPUNG DAUN GAMAL (Gliricidia sepium) DALAM RANSUM TERHADAP KARKAS BROILER Ul Azmi, Dinda Aulia; Nilawati, Nilawati; Fati, Nelzi; Malvin, Toni
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 3 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i3.15152

Abstract

This study aims to determine the effect of giving Gamal leaf flour and the best dose of giving Gamal leaf flour in the ration on broiler carcasses. The research was carried out experimentally with a Completely Randomized Design consisting of 4 treatments and 5 replications, each treatment consisting of 5 broilers. The treatments given consisted of control without giving Gamal leaf flour (A), giving 2% Gamal leaf flour (B), giving 4% Gamal leaf flour (C), and giving 6% Gamal leaf flour (D). Research parameters include carcass percentage, upper carcass percentage, and lower carcass percentage for broilers. The results of the research showed that the provision of Gamal leaf flour (Gliricidia sepium) was found to have a significant positive effect (p<0.05) on the percentage of the carcass, the percentage of the upper carcass, and the percentage of the lower carcass of broilers. The provision of gamal leaf flour (Gliricidia sepium) at a concentration of 2% gave the best results on broiler carcasses where the percentage of carcass was 69.978%, the percentage of upper carcass 44.41%, and the percentage of lower carcass 34.966%.

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