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INDONESIA
Jurnal Media Gizi Indonesia (MGI)
Published by Universitas Airlangga
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Core Subject : Health,
Health Professions
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Articles 446 Documents
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Peta Potensi Pengentasan Stunting di Kota Surabaya Endang Retno Surjaningrum; Eldatia Utari Putri; Nur Ainy Fardana N.; Lucia Tri Suwanti; Lutfi Agus Salim; Esti Yunitasari; Bani Bacan Hacantya Yudanagara; Lantip Muhammad Dewabrata
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.97-103

Abstract

Penelitian ini bertujuan menunjukkan faktor protektif atau pendukung, dan faktor resiko atau penghambat program penanganan stunting yang ditemui di kelurahan lokus stunting dengan kasus stunting terbanyak di Kota Surabaya. Penduduk kota Surabaya memiliki latar belakang sosial-budaya dan ekonomi serta lingkungan yang beragam. Penelitian dilakukan menggunakan Focus Group Discussion yang dilaksanakan bersama tim kelurahan yang terdiri dari Kader, PLKB, PKK, tim Rumah Dataku, guru PAUD, serta TPK di sepuluh (10) kelurahan di bulan September-Oktober 2022 menggunakan panduan pertanyaan yang disusun oleh tim peneliti. Data dianalisis secara deskriptif dengan kategori faktor protektif dan faktor resiko. Hasil data menggambarkan keragaman situasi di masing-masing kelurahan. Hasil akan dikombinasikan dengan hasil data audit stunting sebagai rekomendasi strategi penanganan stunting kepada Dinas terkait di Surabaya.
PENINGKATAN PENGETAHUAN GIZI TERKAIT MAKANAN PENDAMPING ASI (MP-ASI) MELALUI EDUKASI DAN HANDS-ON-ACTIVITY PADA KADER DAN NON-KADER Qonita Rachmah; Lailatul Muniroh; Atmaka Dominikus Raditya; Fitria Anisa Lailatul; Pratiwi Azizah Ajeng; Agustin Asri Meidyah; Nastiti Aliffah Nurria; Arum Damar Aditya Bayu Sukma; Helmyati Siti; Wigati Maria
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.47-52

Abstract

Pemberian Makanan Pendamping ASI (MPASI) yang optimal merupakan salah satu upaya penting dalam pencegahan stunting. Oleh karena itu, edukasi pasrtisipatif terkait MPASI, terutama pada kader perlu dilakukan untuk mengoptimalkan pemberian MPASI yang tepat. Penelitian ini bertujuan untuk mengetahui efektivitas edukasi gizi yang bersifat partisipatif dengan hands-on-activity terhadap peningkatan pengetahuan pada kelompok kader dan non-kader. Studi ini menggunakan desain quasi-experimental one-group pre-post test pada total 128 subjek yang dipilih secara purposif. Pendidikan gizi dilakukan melalui edukasi konvensional terkait dengan stunting dan MPASI lalu diikuti dengan demo masak MPASI sebagai bagian hands-on-activity. Pengetahuan dinilai dengan kuesioner berisi 15 pertanyaan yang diisi sebelum dan selesai edukasi gizi partisipatif. Data kemudian di analisis dengan uji Paired T-Test. Hasil penelitian menunjukkan secara total, skor pengetahuan terkait MPASI meningkat dari 9,55+1,9 menjadi 10,40+1,5 (Pvalue < 0,000). Dengan analisis terpisah, hasil yang sama ditunjukkan pada kelompok kader dan non-kader, dimana skor pengetahuan sebelum dan setelah edukasi gizi mengalami peningkatan yang signifikan (8,47+1,6 menjadi 9,73+1,1 pada kelompok kader vs 10,22+1,9 menjadi 10,81+1,6 pada kelompok non-kader; Pvalue<0,000). Jika dibandingkan antara kedua kelompok, ternyata kelompok kader memiliki rata-rata peningkatan skor pengetahuan yang lebih tinggi dibandingkan kelompok non-kader (1,2 vs 0,6;Pvalue = 0,017). Penelitian ini menunjukkan dua hal penting, pertama adalah edukasi konvensional dan hands-on-activity terbukti efektif dalam peningkatan pengetahuan baik pada kelompok kader maupun non-kader; kedua, kelompok kader memiliki skor pengetahuan lebih tinggi dibandingkan non-kader. Kader posyandu memiliki potensi yang sangat besar untuk dapat ditingkatkan potensinya dalam mengedukasi masyarakat sehingga edukasi serupa dapat dilakukan dengan cakupan kader yang lebih luas.
Kampanye Partisipatory Anti-Stunting dengan Menggunakan Sosial Media Tiktok di Jawa Timur Bunga Farida; Siti Rahayu Nadhiroh; Edi Dwi Riyanto; Mochammad Bagus Qomaruddin; Shrimarti Rukmini Devy; Emy Trisna Juwita
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.53-57

Abstract

Paper ini menjelaskan mengenai Model Participatory Actions Research ( Penelitian Tindakan ) sebagai salah satu metode penelitian dalam kegiatan pemberdayaan masyarakat dalam upaya penurunan angka stunting di Jawa Timur. Penelitian ini melibatkan Partisipasi masyarakat secara aktif berupa pembuatan video tiktok yang berisi ajakan kepada warga untuk melakukan berbagai Tindakan pencegahan stunting. Sampel yang digunakan berupa 360 video tiktok yang dibuat oleh warga desa dari 180 desa di 18 Kabupaten di Jawa Timur. Masing-masing sampel akan ditabulasi dari aspek demografis, konten video, dan sumber daya yang dibutuhkan untuk memproduksi video. Hasil tabulasi akan dianalisis dengan menggunakan model Participatory Action Research untuk menentukan tingkat partisipasi masyarakat apakah sudah sampai tingkat subyek, pelaku, atau pemimpin kampanye. Model partisipatory Action Research ini berkaitan dengan penelitian tindakan yang akan menghasilkan formula yang sesuai dengan bentuk partisipasi masyarakat dalam melakukan upaya penurunan angka stunting. Kata kunci: Participatory Action Research, kampanye, anti stunting, warga desa
GAMBARAN PENGETAHUAN STAKEHOLDER TENTANG STUNTING DALAM UPAYA PERCEPATAN DESA EMAS DI KABUPATEN MOJOKERTO Ni Njoman Juliasih; Eko Budi Santoso; Ade Lia Ramadani; Sugiharto
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.58-63

Abstract

Stunting is a chronic nutritional problem caused by cumulative and continuous malnutrition resulting in children being too short for their age. The percentage of stunted under-five children in 2021 in East Java province was 23.5%. Meanwhile, in Mojokerto District, the stunting prevalence was 27.4%, above the stunting prevalence in East Java province. The local government agency at a regency/municipality level up to a village level plays a role as a policy creator and an implementor; they need to know well about various matters related to stunting to achieve the goal, which is decreasing the stunting rate. This activity aimed to improve the stakeholders’ knowledge as the policymakers on stunting and its preventive efforts. The method used in this study was a cross-sectional method using a quantitative survey. The activity consisted of three stages: first, distributing pre-test questionnaires related to materials that would be given; second, conducting education to the stakeholders by three speakers and was followed by a discussion; third, distributing post-test questionnaires to measure the respondents’ understandings of the education that had been given. The findings of this study indicated that there was a significant difference in the average knowledge of stunting dan the preventive efforts before and after conducting education to the stakeholders (P=0.00). This result showed that there was a positive effect on giving education to improve the stakeholders’ knowledge of stunting as an acceleration effort to the Desa EMAS (Eliminasi Stunting) in Mojokerto District. Keywords: Education, Stunting Knowledge, Stakeholder
Penta-helix “Desa Emas” As A Commitment to Accelerate Stunting Reduction in Sumenep Regency, East Java Province Qurnia Andayani; Septi Ariadi; Toetik Koesbardiati; Nuraini Fauziah; Bayu Praharsena
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.64-75

Abstract

Desa Emas is Elimination for Stunting in the Village that focuses on action to catalyst the reduction of stunting that carried out in 18 district/city in East Java. This program is initiated requires cooperation in achieving the goals. Collaboration that actively involves various sectors is very important, especially using penta-helix strategy include government, college, community, media mass and business partners to commit the acceleration of the stunting reduction. This study aims to describe the implementation of the penta-helix strategy "Desa Emas" in the perception commitment and stunting reduction in Sumenep Regency, East Java Province. The method used is descriptive qualitative with purposive samples, data obtained through in-depth interviews, observations and FGDs to the staff of the Health District Department, sub-district PLKB, village heads, BUMDES managers, family support teams consisting of midwives, PKK cadres, and family planning cadres in 10 stunting locus villages in Sumenep Regency. The results showed that the Sumenep Regency Government had optimized the policies that were prepared with cooperation support of government officials until the village level, media mass, business partner, community, and academic support. The national support for stunting reduction is very important, because of that the action plan of penta-helix strategy is needed to support a commitment to accelerate the stunting reduction sustainability. Keywords: Penta-helix, Commitment, Stunting, Desa Emas
REGIONAL MAPPING IN BANGKALAN DISTRICT BASED ON POTENTIAL INDICATORS OF TOTAL STUNTING USING K-MODE CLUSTER ALGORITHM Adma Novita Sari; Dzuria Hilma Qurotu’ain; Faradilla Harianto; Sa'idah Zahrotul Jannah
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.76-82

Abstract

Indonesia has the highest number of stunted children in Southeast Asia. Indonesia's stunting prevalence rate is also still higher than the threshold set by WHO (20%). This issue has become a particular concern of the government. Hence, by 2024, the government targets the prevalence of stunting to decrease to 14% under Presidential Regulation no. 72 of 2021. One of the highest stunting cases in Indonesia is Bangkalan Regency, which has a prevalence rate of 38.9%, exceeding the maximum stunting target limit in Indonesia. Therefore, this study aimed to map the area in Bangkalan Regency based on the factors that influence stunting cases in toddlers. This study used data from the National Population and Family Planning Agency (BKKBN) survey in 2021. The results show that several sub-districts in Bangkalan still have poor water availability, sanitation, environmental hygiene, and housing welfare. Mapping the area can help the government provide the right solution for the area's problems.
The Correlation between Food Security with Stunting Toodler from Fisherman Family Islamiah, Warda Eka; Nadhiroh, Siti Rahayu; Putri, Endah Budi Permana; Farapti, Farapti; Christiwan, Chyntia Apris; Prafena, Priskila Kris
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.83-89

Abstract

The food insecurity problem is closely related to poverty. One of the communities belonging to the lower middle class in Indonesia is Fishermans. Stunting toddler is one of the chronic nutritional problems caused by low access to and affordability of food. Food and nutrition security is a unity, where nutrition is a very important element in improving the life quality of the population. The purpose of this study was to analyze the relationship between family characteristics, toddler characteristics, and food security with the incidence of stunting in toddlers. This research is included in the cross-sectional study design. The research sample was 87 fisherman households in the Ngemplakrejo Village, Pasuruan City, which were randomly selected using simple random sampling. Data were analyzed using chi-square correlation tests. The results showed that the stunting prevalence was still high at 43.7%. In addition, families in the category of severe food insecurity were also found, namely 16.1%. Based on the study results, there was a relationship between household food expenditure (p=0.027), birth body length (p=0.027), exclusive breastfeeding history (p=0.034) and household food security (p=0.000) with stunting in toddlers. The conclusion of this study is stunting in toddlers can occur due to factors such as family characteristics, toddler characteristics, and food security. This study recommends increasing in food security by paying attention to the adequacy of family food needs through coping strategy, household expenditure by prioritizing toddler nutrition and increasing household food security by providing training and skills in diversification of catch products and productive businesses.
Determinant of Adherence to iron supplementation in Adolescent Girl In Spesific Intervention For Stunting Prevention: Systematic Review Alma Feriyanti; Nafiatus Sintya Deviatin; Ira Nurmala; Sri Widati; Dominikus Raditya Atmaka
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.90-96

Abstract

An increase in the prevalence of anemia in young women will affect the quality of life and their offspring. Adolescent girls who experience anemia are at risk for anemia during pregnancy. Anemia in pregnant women will impact giving birth to stunted babies. Iron supplementation is a specific intervention effort to prevent anemia in female adolescents. This study aims to analyze the determinants of adherence to iron supplementation in young women and specific interventions to prevent stunting. This study uses a systematic review using PRISMA. Five electronic databases are used: Scopus, ScienceDirect, Wos, SAGE, and Google Scholar. The articles used in this research are 10 articles. The inclusion criteria for this study were articles published within five years, namely, 2018-2022, full text, open access, and in Indonesian and English. The determinants of adherence to iron supplementation are influenced by several factors, including sociodemographic factors such as the mother's occupation, education, and adolescent age. Intrapersonal factors such as young women's motivation and perceived benefits. Interpersonal factors such as support from parents, peers, and teachers. Institutional factors such as school support in the distribution of iron tablets. The compliance of young women in consuming iron tablets is influenced by sociodemographic, intrapersonal, intrapersonal, and institutional factors. There is a need for health education for young women and parents as well as strengthening commitment to schools so that they receive support in the implementation of iron supplementation as a specific intervention for stunting prevention Keywords: Compliance, Iron Tablets, Adolescents, Anemia, Stunting
EDUKASI PEMBERIAN MAKANAN TAMBAHAN BERBASIS BAHAN LOKAL UNTUK BALITA STUNTING DENGAN MEDIA ANIMASI Pipit Festi Wiliyanarti Wiliyanarti; Dede Nasrullah; Royyan Salam; Idam Cholic
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.104-111

Abstract

Pola makan yang salah, ketidakcukupan ketersediaan makanan dan tidak mendapatkan gizi seimbang dapat menyebabkan terjadinya stunting pada balita. Kurangnya pengetahuan ibu dalam pemenuhan makanan akan berdampak status gizi buruk pada balita. Tujuan penelitian ini untuk mengetahui pengaruh edukasi pemberian makanan tambahan berbasis bahan local terhadap pengetahuan ibu balita stunting dengan media video animasi. Desain dalam penelitian ini pre-eksperimen jenis One Group Pretest-Posttest. Populasi semua ibu balita stunting di Pamekasan, Teknik purposive sampling dengan sampel penelitian ini sejumlah 65 ibu balita stunting di Wilayah Pamekasan. Pengumpulan data menggunakan kuesioner, dan lembar observasi. Untuk mengetahui pengaruh edukasi animasi terhadap pengetahuan ibu menggunakanan analisis Wilcoxon Signed Rank . Hasil penelitian menunjukkan sebelum diberikan edukasi, sebagian berpengetahuan kurang sejumlah 39 reponden (60 %), setelah diberikan intervensi edukasi animasi pengetahuan responden sebagaian besar baik 29 reponden (44.61 %). Ada pengaruh pemberian edukasi pemberian makanan tambahan berbasis bahan lokal dengan pengetahuan ibu balita stunting nilai p=0.00. Edukasi dengan media animasi meningkatkan pengetahuan ibu dalam penyediaan makanan tambahan berbahan local, dapat digunakan sebagai alternative asupan gizi balita stunting. Kata kunci : Stunting, Balita, Edukasi, Pengetahuan.
Evaluating Change Behaviour Training Model for Improving Nutrition Knowledge and Counseling Skill among Peer Couselors in Malang District Nurul Muslihah; Intan Yusuf Habibie; Annisa Rizky Maulidana; Netty Dyah Kurniasari; Bunga Farida; Ririn Harini
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.180-185

Abstract

Capacity strengthening and interpersonal communication are important in social behavior change communication and would support accelerating the reduction of stunting in Indonesia. Participating actively in learning during the training model can increase capacity among the family support team and the community health workers as peer counselors. The study evaluated the changed behavior training model for nutrition knowledge and counseling skill among peer counselors. The nutrition training using active participation learning was conducted through participants' small discussions on complementary feeding problems and counseling practice. The total participation is 125 from family support teams and community health workers. The study used a mixed methodology with cross-sectional study and open interviews to explore perceived participant training on child feeding problem and couseling skills. A pre-post evaluation of nutrition knowledge showed a significant improvement score (p<0.005). At the end of the training, participants' nutrition knowledge score increased to 17 points, and the proportion of the high category of nutrition knowledge improved from 0.4% to 13.5% (p<0.005). The change behavior training model can increase counseling skills and identify barrier factors of breastfeeding and complementary feeding among peer counselors.

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