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All Journal Jurnal Pendidikan Dasar Nusantara Jurnal Al-Tadzkiyyah IDEAS: Journal on English Language Teaching and Learning, Linguistics and Literature Sumatra Journal of Disaster, Geography and Geography Education JURNAL PENDIDIKAN GLASSER PROCESSOR Jurnal Ilmiah Sistem Informasi, Teknologi Informasi dan Sistem Komputer JOURNAL V-TECH (VISION TECHNOLOGY) Bioscientia Medicina : Journal of Biomedicine and Translational Research Jurnal EnviScience (Environment Science) Intan Husada : Jurnal Ilmiah Keperawatan Bioscientia Medicina : Journal of Biomedicine and Translational Research MUSHAF JOURNAL: Jurnal Ilmu Al Quran dan Hadis PENGABDIAN SOSIAL Jurnal Pengabdian Mandiri Legal: Journal of Law Compile: Journal of Society Service REGISTER JOURNAL Multidisciplinary Indonesian Center Journal JPKM Cahaya Negeriku
Martono
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Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Earth & Planetary Sciences Education Engineering Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Other

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Journal : Multidisciplinary Indonesian Center Journal

 1 
TRAINING ON PRODUCING LOW-CALORIE TOFU-BASED SOUVENIRS IN KAMPUNG EMAS SEYEGAN, SUPPORTED BY UNY Dewi Eka Murniati; Martono; Yosep Efendi; Wika Rinawati; Nur Aulia Wijayanti; Fitroh Anugrah Kusuma Yudha; Luthfi Fahmi Roshaanatun; Aji Abdussalim
Multidisciplinary Indonesian Center Journal (MICJO) Vol. 2 No. 4 (2025): Vol. 2 No. 4 Edisi Oktober 2025
Publisher : PT. Jurnal Center Indonesia Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62567/micjo.v2i4.1561

Abstract

The Community Service Program (PKM) in Kampung Emas Seyegan was implemented to address local economic stagnation caused by limited product innovation, weak business management, and low digital marketing literacy among the Krapyak tofu industry center. Through a participatory approach and an applied training model, this program focuses on improving production and marketing capacities by developing healthy culinary products made from low-calorie tofu. The training included the processing of two flagship products—Tofu Rolade and Tofu Dimsum—with the application of food safety standards, flavor diversification, and packaging innovation. In addition, participants received assistance in business management, cost of goods sold (COGS) calculations, branding, as well as digital marketing using social media and e-commerce platforms. The results show a significant increase in production skills, understanding of the value chain, and the ability to downstream local souvenir products. The program successfully fostered an innovative entrepreneurial orientation, strengthened local culinary identity, and has the potential to increase household income and the economic sustainability of the community.
Co-Authors Agus Salim Ahmad Fauzan Syahbana Ahmad Ferdian Shobur Aji Abdussalim Akhmad Rifai Alif Ikbal Maulana Aminuyati Andi Apriani Putri Andi Bau Mallarangeng Andi Dadi Mashuri Makmur Andi Herawati Andi Muhammad Fadil Akbar Andi Wahyuddin Nur Andini Ratna Sari Anisa Pratiwi Anugrah Ardi ansyah Ardiansyah Arif Surahman Asnidar Sri Nur Utami Auliana Rezky Widyaningsih Azzahra Yasmien Siahaan Baso Hamarullah Besse Astria Devi Besse Muqita Dewi Desriana Maharani Devi Ratnasari Dewi Eka Murniati Dewi Rochsantiningsih Dewi Wahyuni Mustafa Dhiniaty Gularso Dini Fitria Hartanti Dwi Ariani Dwi Ariani Sulistyowati Elvania, Nindy Callista Endang Caturini Erna M.Si Juita S.Pd Fatanah Nurul Muflihah Feby Adriyanti Fiere Lapesa Kembara Firman Fitroh Anugrah Kusuma Yudha Gusti Gustina Hasrat A Aimang Hendra Sudrajat Herawati Herlina Indra Purnama Ramadhan Ismail Ali Iswandar Jumasniyanti Kadek Ade Wahyudi Kastria, Nina Luthfi Fahmi Roshaanatun Makmur, Andi Dadi Mashuri Maulana Adhi Setyo Nugroho Muh Yusran Muh. Arsal Akib Muh. Fajar Alqadri Muhammad Syahbana Muharawati Mustafa, Dewi Wahyuni MUSTARI Ning Ainiyyah Magfirah Nur Arifah Drajati Nur Hayati Masse Nurul Magfira Putra, Ikhza Mahendra Putri Nur Azizah Randi Saputra Ibrahim Reski Aulia Rigianti, Henry Aditia Rini Octaviani DM Riska Apriyani Rita Satria Rusman Saskia Dwi Anggaraeni Saskia Dwi Anggraini Sinta Siti Khadijah Sri Maharani Sulaeman Sulaeman Sagoni Surahman Surya Agung Wijaya Suryantari, Hadna Syahrani Anugrah Tajuddin, Abdul Majid Wartomo Wijayanti, Nur Aulia Wika Rinawati Yeni Tutu Rohimah Yosep Efendi Yuni Yustiana Zahrah Salsabila Zulfi