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All Journal Buletin Peternakan Jurnal Peternakan Tropika Jurnal Ilmu Ternak JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Journal of Tropical Animal Science and Technology Bantara Journal of Animal Science Jurnal Nukleus Peternakan Buletin Peternakan Tropis (Bulletin of Tropical Animal Science) Participative Journal (PJ) : Jurnal Pengabdian Pada Masyarakat Mejuajua Tropical Animal Science Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia Indo-Fintech Intellectuals: Journal of Economics and Business West Science Journal Economic and Entrepreneurship West Science Interdisciplinary Studies West Science Interdisciplinary Studies Mutiara : Jurnal Ilmiah Multidisiplin Indonesia West Science Social and Humanities Studies West Science Agro Habitat: Jurnal Ilmiah Ilmu Hewani dan Peternakan Inovasi Sosial: Jurnal Pengabdian Masyarakat Journal of Agriprecision & Social Impact FORUM EKONOMI: Jurnal Ekonomi, Manajemen dan Akuntansi
I Putu Gede Didik Widiarta
Department Of Animal Science, Faculty Of Agriculture, Mulawarman University
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Veterinary Other

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Community-Based Livestock Management: A Participatory Approach to Waste and Product Optimization in Karang Tunggal, Kutai Kartanegara Dede Aprylasari; Ari Wibowo; Dinar Anindyasari; Cori Qamara; I Putu Gede Didik Widiarta; Suhardi
Mutiara: Jurnal Ilmiah Multidisiplin Indonesia Vol. 3 No. 1 (2025): JIMI - JANUARI
Publisher : PT. PENERBIT TIGA MUTIARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61404/jimi.v3i1.362

Abstract

Karang Tunggal Village, located in Kutai Kartanegara Regency, has excellent potential in the livestock sector, especially in producing livestock products such as meat and milk. However, managing livestock products and waste still faces various obstacles, including a lack of awareness among farmers regarding efficient and sustainable management practices. This research aims to analyze the application of a participatory approach in education on managing livestock products and waste by directly involving the livestock community. This approach allows farmers to actively participate in every process stage, from problem identification to implementing solutions based on local needs. The data in this research was obtained through in-depth interviews, field observations, and focus group discussions (FGD) involving local breeders and related stakeholders. The research results show increased quality of livestock products, especially regarding cleanliness, food safety, and selling value. Apart from that, there has been a waste reduction that was previously simply thrown away, with innovations in using waste as organic fertilizer and additional feed for livestock. The adoption of more sustainable livestock practices is also starting to be implemented by livestock farmers, improving their economic welfare. Furthermore, this program opens up opportunities for developing value-added processed products, such as pasteurized milk and processed meat, which can increase farmers’ income. Collaboration between farmers in managing joint businesses is also growing, creating a more solid livestock ecosystem. Apart from the economic impact, this participatory approach also increases farmers’ awareness of the importance of sustainability and better environmental management, which contributes to the sustainability of the livestock sector in Karang Tunggal Village.
Socialization of Stingless Bee Cultivation for Economic Empowerment of West Payakumbuh Community, Payakumbuh City, West Sumatra Cori Qamara; I Putu Gede Didik Widiarta; Amalina Nur Wahyuningtyas; Amani Aldiyanti
Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia Vol. 4 No. 1 (2025): Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia
Publisher : Sekolah Tinggi Ilmu Administrasi Yappi Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jppmi.v4i1.1739

Abstract

This activity aims to strengthen the local economy in West Payakumbuh, Payakumbuh City, West Sumatra, by implementing community service related to stingless bee beekeeping socialization. In addition to promoting environmental conservation, this program seeks to raise community awareness of stingless bee beekeeping's potential as a sustainable alternative source of income. Technical instruction in stingless bee beekeeping, processing bee products including honey and propolis, and marketing these goods are used to carry out socialization activities. The findings demonstrated the community's strong passion and ability to successfully implement stingless bee beekeeping techniques, particularly among farmers and breeders. Products from stingless bee bees also have a lot of commercial potential and can lower reliance on the traditional economic sector while also enhancing community welfare. Micro-enterprises based on bee products can also be developed thanks to this training, which should hasten the sustained economic empowerment of communities. In general, this service was successful in promoting the establishment of an eco-friendly company and contributing to the rise in the income of Payakumbuh City residents.
Mengoptimalkan Limbah Sapi Potong untuk Energi Terbarukan dan Produksi Pupuk Organik dalam Kerangka Ekonomi Sirkular: Implikasi bagi Pengembangan Industri Peternakan Berkelanjutan I Putu Gede Didik Widiarta; Dinar Anindyasari; Hamdi Mayulu
FORUM EKONOMI: Jurnal Ekonomi, Manajemen dan Akuntansi Vol. 27 No. 1 (2025): Januari
Publisher : Faculty of Economics and Business, Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/jfor.v27i1.2622

Abstract

Penelitian ini bertujuan untuk menghasilkan energi terbarukan dan pupuk organik sebagai kontribusi terhadap keberlanjutan industri peternakan. Kotoran sapi, terutama dari sapi potong, diolah menggunakan teknologi anaerobik digest (AD) untuk menghasilkan biogas dan pencernaan, yang dapat dimanfaatkan sebagai pupuk organik. Penelitian ini menggunakan pendekatan metode campuran, mengintegrasikan analisis kuantitatif dan kualitatif, dengan fokus pada dampak sosial dan ekonomi dari pengolahan limbah ternak. Temuan ini mengungkapkan bahwa teknologi AD dapat mengurangi emisi gas rumah kaca, terutama metana, hingga 80%, sekaligus menyediakan sumber energi alternatif yang signifikan bagi petani. Pupuk organik yang dihasilkan dari residu AD meningkatkan kesuburan tanah, memperbaiki struktur tanah, dan meningkatkan hasil panen.. Studi ini menyimpulkan bahwa penerapan prinsip ekonomi sirkular dalam pengelolaan limbah ternak tidak hanya meningkatkan kelestarian lingkungan tetapi juga meningkatkan kesejahteraan ekonomi peternak dan keberlanjutan sektor peternakan secara keseluruhan
PARTNERSHIP SCHEME IMPLEMENTATION AND BUSINESS SUCCESS IN BROILER FARMING: AN EMPIRICAL ANALYSIS WIDIARTA, I PUTU GEDE DIDIK; Qamara, Cori; Agung, Ananda Putra; Aldiyanti, Amani
Jurnal Ilmu Ternak Vol 25, No 1 (2025): Volume 25 No. 1 Maret 2025
Publisher : Fakultas Peternakan, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jit.v25i1.57703

Abstract

The partnership scheme in broiler farming aims to enhance farmers' productivity and profitability through technical support, market access, and the provision of production inputs. However, variations in its implementation effectiveness significantly impact farmers' business success. This study examines the relationship between the level of partnership scheme implementation and the success of broiler farming businesses in Kutai Kartanegara Regency, East Kalimantan. A quantitative approach was employed, using structured questionnaires to collect data from 220 farmers selected through purposive sampling. Data were analyzed using descriptive statistics, Pearson correlation, and multiple linear regression to identify key factors influencing business success, including feed management, breed quality, animal health, and technical assistance. The findings indicate that the implementation of partnership schemes has a positive and significant relationship with broiler farming success, with feed management (β = 0.45, p < 0.01) and breed quality (β = 0.39, p < 0.05) being the most influential factors. However, challenges such as fluctuating feed costs, limited access to technology, and uneven technical support hinder the optimal application of partnership schemes. Therefore, improving infrastructure, expanding access to technology, and developing cost-stabilization strategies are essential to enhancing the effectiveness of partnership schemes and ensuring the long-term sustainability of broiler farming businesses.
Microbiological Analysis of Bali Beef with Different Aging Times Yuliyanti, Karenina Dwi; Adiputra, Kirana Dara Dinanti; Widiarta, I Putu Gede Didik; Nurmasytha, Andi
Bantara Journal of Animal Science Vol. 7 No. 1 (2025): BJAS
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/bjas.v7i1.6388

Abstract

Microbiological analysis of meat is crucial to ensure its safety, quality, and suitability for consumption. As a nutrient-rich medium, beef supports microbial growth, which can impact its quality. This study aimed to characterize the microbiological quality of Bali beef with different aging times. This study used three types of muscles: Longissimus dorsi, Gluteus medius, and Semitendinosus from Bali beef aged ± 3 years and body weight of ± 350 kg. Samples were aged at cold temperatures for 1, 21, and 42 days. A completely randomized design with a 3x3x4 factorial was used in this study. The least Square Means test was applied if the data obtained differed significantly. The research results show that the microbial count in the meat significantly increased during aging for 21 and 42 days. Longer aging periods in this study led to an increase in the microbial count.
Studi Sosial Ekonomi Pengelolaan Limbah Ternak Sapi sebagai Energi Terbarukan dan Pupuk Organik dalam Kerangka Circular Economy I Putu Gede Didik Widiarta; Cori Qamara; Hamdi Mayulu
FORUM EKONOMI: Jurnal Ekonomi, Manajemen dan Akuntansi Vol. 27 No. 2 (2025): April
Publisher : Faculty of Economics and Business, Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/jfor.v27i2.2627

Abstract

Penelitian ini mengkaji optimalisasi pengelolaan limbah ternak sapi melalui penerapan prinsip ekonomi sirkular untuk menghasilkan energi terbarukan dan pupuk organik sebagai kontribusi terhadap keberlanjutan industri peternakan. Kotoran ternak sapi diolah menggunakan teknologi pencernaan anaerobik (AD) untuk menghasilkan biogas dan digestat yang dimanfaatkan sebagai pupuk organik. Penelitian ini mengadopsi pendekatan metode campuran, yang mengintegrasikan analisis kuantitatif dan kualitatif, dengan fokus pada dampak sosial dan ekonomi dari pengelolaan limbah ternak. Hasil penelitian menunjukkan bahwa teknologi AD dapat mengurangi emisi gas rumah kaca, khususnya metana, sebesar 80% dan menyediakan sumber energi alternatif yang signifikan bagi peternak. Pupuk organik yang dihasilkan dari residu AD terbukti meningkatkan kesuburan tanah, memperbaiki struktur tanah, serta meningkatkan hasil pertanian. Meskipun demikian, adopsi teknologi ini menghadapi kendala, seperti biaya investasi awal yang tinggi dan terbatasnya pengetahuan teknis di kalangan peternak. Oleh karena itu, penelitian ini menekankan pentingnya dukungan kebijakan yang komprehensif, insentif keuangan, serta program pendidikan dan pelatihan untuk mempercepat adopsi teknologi tersebut. Penelitian ini menyimpulkan bahwa penerapan prinsip ekonomi sirkular dalam pengelolaan limbah ternak tidak hanya memberikan manfaat lingkungan yang signifikan, tetapi juga meningkatkan kesejahteraan ekonomi peternak dan keberlanjutan sektor peternakan secara keseluruhan. Implikasi praktis dari penelitian ini mencakup pengembangan kebijakan yang mendukung investasi dalam teknologi hijau di sektor peternakan, yang sejalan dengan pencapaian Tujuan Pembangunan Berkelanjutan (SDGs).
Sosialisasi Konsep Green Marketing dan Ekonomi Sirkular dalam Manajemen Peternakan Kambing dan Domba untuk Meningkatkan Kesejahteraan Peternak Widiarta, I Putu Gede Didik; Qamara, Cori; Suhardi, Suhardi; Fajrih, Nurul; Wahyuningtyas, Amalina Nur; Fanani, Anhar Faisal
Participative Journal: Jurnal Pengabdian Pada Masyarakat Vol 5 No 1 (2025): Journal Participative
Publisher : State Islamic University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55099/participative.v5i1.152

Abstract

Community service was conducted in Karang Tunggal Village, East Kalimantan, to disseminate green marketing and circular economy concepts to goat and sheep farmers. A total of 35 farmers participated in the project, engaging in interactive workshops, discussions, and on-site demonstrations using a Participatory Action Research (PAR) approach. The project aimed to enhance knowledge of sustainable farming practices, resource optimization, and eco-friendly marketing strategies. The methodology involved field observations and community discussions, followed by practical training on applying circular economy principles, such as waste reduction and composting, and how to market products as sustainable and ethically produced. Results indicated significant improvements in knowledge, with a 57% increase in farmers’ understanding of sustainable farming and 88% adoption of green marketing strategies. The project contributed to a 20% increase in meat production and an 18% rise in income, with farmers gaining access to higher-value markets through eco-friendly branding. The initiative also fostered community cohesion and social capital, encouraging farmers to share best practices and collaborate in applying the new techniques. Despite challenges such as limited access to digital infrastructure, the project demonstrated the importance of equipping farmers with knowledge and tools to enhance the competitiveness of local agricultural products. 
Optimalisasi Produksi Ayam Pejantan melalui Perbaikan Manajemen Pemeliharaan untuk Mendukung Ketahanan Pangan di Kelurahan Lempake, Samarinda Akhmat Rizkuna; Roosena Yusuf; Amani Aldiyanti; Anhar Faisal Fanani; Nurul Fajrih; I Putu Gede Didik Widiarta; Dinar Anindyasari
Inovasi Sosial : Jurnal Pengabdian Masyarakat Vol. 2 No. 2 (2025): Mei : Inovasi Sosial : Jurnal Pengabdian Masyarakat
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/inovasisosial.v2i2.1341

Abstract

This community service program aims to enhance the productivity and welfare of local farmers through the optimization of male layer chicken production. Male chickens, often considered by-products of the laying hen industry, are generally overlooked and regarded as less economically viable. However, with the application of appropriate farming strategies, male chickens can become an important alternative source of protein to support food security. The methods implemented in this program include training on poultry management, the use of efficient locally-based feed, and the development of marketing strategies for the production output. The results of the program show a significant improvement in both productivity and the efficiency of male layer chicken farming among local farmers. With ongoing support, this program is expected to become a sustainable empowerment model in the small-scale livestock farming sector.
CORPORATE GOVERNANCE, RISK MANAGEMENT, AND BUSINESS ETHICS ON FIRM PERFORMANCE IN THE MODERN BUSINESS ENVIRONMENT Ramiyati, Nekky; Putra, Firdaus; Widiarta, I Putu Gede Didik; Sofalina, Fresa Dwi Juniar
Indo-Fintech Intellectuals: Journal of Economics and Business Vol. 5 No. 2 (2025): Indo-Fintech Intellectuals: Journal of Economics and Business (2025)
Publisher : Lembaga Intelektual Muda (LIM) Maluku

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54373/ifijeb.v5i2.2949

Abstract

This study examines the impact of corporate governance, risk management, and business ethics on firm performance in the modern business environment. Using a quantitative research approach, data were collected from publicly listed firms and analyzed using multiple regression techniques. The findings indicate that corporate governance, risk management, and business ethics significantly and positively influence firm performance. Strong governance structures enhance decision-making, transparency, and accountability, leading to improved financial outcomes. Effective risk management strategies help firms navigate uncertainties, reducing financial and operational risks. Ethical business practices contribute to long-term sustainability by fostering stakeholder trust and corporate reputation. These results support the resource-based view and stakeholder theory, emphasizing the strategic importance of governance, risk management, and ethical conduct in achieving competitive advantage. The study provides theoretical and practical implications for businesses, policymakers, and investors, highlighting the necessity of robust governance frameworks, proactive risk management, and corporate ethics in enhancing firm performance. Future research should explore industry-specific effects and incorporate longitudinal analyses to assess the long-term impact of these factors on business success.
The Impact of Credit Distribution on Productivity and Income of Farmers in Ketapang District Muhtadi, Ammar; Widiarta, I Putu Gede Didik
West Science Agro Vol. 3 No. 02 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i02.1949

Abstract

This study examines the impact of credit distribution on the productivity and income of farmers in Ketapang District using a quantitative approach. Data were collected from 150 farmers through a structured questionnaire and analyzed using SPSS version 20. The findings reveal that credit distribution significantly enhances farm productivity and income, with farm productivity serving as a partial mediator in this relationship. Farmers who accessed credit demonstrated a 30% increase in crop yield and higher monthly income compared to non-credit users. Despite these positive outcomes, challenges such as high-interest rates and limited collateral were identified as barriers to credit accessibility. The study concludes that well-designed credit programs and institutional support are essential to maximizing the benefits of credit distribution for smallholder farmers.
Co-Authors Adiputra, Kirana Dara Dinanti Aditya Alqamal Alianta Agung, Ananda Putra Akhmat Rizkuna Amalina Nur Wahyuningtyas Amani Aldiyanti Anhar Faisal Fanani Anindyasari, Dinar Ari Wibowo Ari Wibowo Asniar, Nunut Budi Rahayu Tanama Putri Bunyamin, Ilham Akbar Cori Qamara Cori Qamara Cori Qamara Dani Nur Arifin Dede Aprylasari Dinar Anindyasari Dwi Yuzaria Fajrih, Nurul Fatmarischa, Novemia Gusri, Rahmat Hakim, Nur Hamdi Hamdi Hamdi Mayulu Hamdi Mayulu Hamdi Mayulu I Kadek Yoga Kertiyasa I Wayan Suarna Iwan Harsono James Hellyward Judijanto, Loso Kunaifi Wicaksana, Kunaifi Loso Judijanto Madarisa, Fuad Made Herdinata Wijakesuma Muhtadi, Ammar N.L.G. Sumardani Ni Nyoman Suryani NI PUTU MARIANI Novemia Fatmarischa Nurmasytha, Andi Putra, Firdaus Ramiyati, Nekky Risa Juliadilla Roosena Yusuf, Roosena Sofalina, Fresa Dwi Juniar Suhardi Suhardi Suhardi Suharto, Prihutomo Taufan Purwokusumaning Daru, Taufan Purwokusumaning Tomasoa, Sefnat Kristianto Wahyuningtyas, Amalina Nur Wijakesuma, Made Hardinata Yuliyanti, Karenina Dwi