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All Journal Jurnal Teknologi Dan Industri Pangan Jurnal Penelitian dan Pengembangan Pendidikan Media Farmasi : Jurnal Ilmu Farmasi (Journal Of Pharmaceutical Science) Jurnal Media Wahana Ekonomika agriTECH Jurnal Ilmu Pangan dan Hasil Pertanian Al-Wijdan : Journal of Islamic Education Studies Forum Ekonomi : Jurnal Ekonomi, Manajemen dan Akuntansi Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Jurnal Aplikasi Teknologi Pangan SEIKO : Journal of Management & Business JURNAL PENDIDIKAN TAMBUSAI Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan Jurnal Pengabdian Farmasi Malahayati (JPFM) Jurnal Review Pendidikan dan Pengajaran (JRPP) Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Jurnal Pembelajaran Pemberdayaan Masyarakat (JP2M) Jurnal Bakti Masyarakat Indonesia Jurnal Ilmiah Ar-Risalah: Media Ke-Islaman, Pendidikan, dan Hukum Islam Jurnal Teknisi Al-Muamalat : Jurnal Ekonomi Syariah AKADEMIK: Jurnal Mahasiswa Ekonomi & Bisnis Jurnal Pustaka Mitra : Pusat Akses Kajian Mengabdi Terhadap Masyarakat Education and Counseling Journal JURNAL AGROINDUSTRI HALAL Jurnal Ilmu Ekonomi Mulawarman (JIEM) Prosiding University Research Colloquium KEYNESIA : INTERNATIONAL JOURNAL OF ECONOMY AND BUSINESS Jurnal Indonesia Sosial Sains Jurnal Pendidikan Indonesia (Japendi) The Es Economics and Entrepreneurship Innovative: Journal Of Social Science Research Indonesian Journal of Education and Development Research Jurnal Inovasi dan Teknologi Pendidikan Eduprof Kajian Ilmiah Mahasiswa Administrasi Publik (KIMAP) Public Health Journal
Diana Lestari, Diana
Universitas Katolik Indonesia Atma Jaya
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Workshop Penggunaan TikTok Shop untuk Meningkatkan Pendapatan Usaha pada Anggota Desa PRIMA Kelurahan Wedomartani Kesuma, Agus; Amalia, Siti; Lestari, Diana
Jurnal Pustaka Mitra (Pusat Akses Kajian Mengabdi Terhadap Masyarakat) Vol 4 No 2 (2024): Jurnal Pustaka Mitra (Pusat Akses Kajian Mengabdi Terhadap Masyarakat)
Publisher : Pustaka Galeri Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55382/jurnalpustakamitra.v4i2.695

Abstract

Produk-produk yang dihasilkan oleh anggota Desa PRIMA Kelurahan Wedomartani hanya dipasarkan secara terbatas, seperti pada saat pameran-pameran dan melalui penjualan pribadi. Pendekatan ini belum memanfaatkan potensi pasar secara optimal. Kelompok Desa PRIMA perlu meningkatkan strategi pemasaran agar produk-produk unggulannya dapat dikenal dan diakses oleh lebih banyak konsumen. Pengabdian masyarakat ini dirancang dengan metode diskusi terarah dan workshop untuk menciptakan lingkungan yang mendukung pertukaran gagasan dan keterampilan praktis. Keputusan mengundang pelaku usaha yang telah sukses berjualan di TikTok Shop sebagai fasilitator memberikan nilai tambah signifikan pada kegiatan ini. Dengan pengalaman praktisnya, pelaku usaha dapat memberikan wawasan yang berharga terkait dengan hambatan dan peluang di dunia penjualan daring melalui TikTok. Diskusi terarah yang menjadi bagian utama dari agenda kegiatan memberikan platform bagi anggota Desa PRIMA Kelurahan Wedomartani untuk berbagi pengalaman, mengeksplorasi solusi bersama, dan memahami secara lebih mendalam tentang pasar digital. Hasil kegiatan menunjukkan bahwa peserta kegiatan menunjukkan antusiasme yang tinggi dan berpartisipasi aktif dalam diskusi terkait cara berjualan di platform TikTok. Para peserta tampak sangat tertarik dan bersemangat, sebagaimana tercermin dari banyaknya pertanyaan yang diajukan terkait strategi dan praktik berjualan di TikTok. Selain itu, antusiasme peserta juga terlihat dari langkah konkret yang diambil, di mana mereka secara langsung melakukan pendaftaran untuk membuat akun TikTok Shop dan mengikuti panduan serta langkah-langkah yang diuraikan oleh fasilitator
Analisis Pendapatan Asli Daerah (PAD) Kabupaten Kutai Timur Faqih, Abdul Haris; Priyagus, Priyagus; Lestari, Diana
Jurnal Media Wahana Ekonomika Vol. 21 No. 1 (2024): Jurnal Media Wahana Ekonomika, April 2024
Publisher : Universitas PGRI Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31851/jmwe.v21i1.15048

Abstract

ABSTRAK   Penelitian ini merupakan gambaran atas kontribusi dan pertumbuhan Pendapatan Asli Daerah Kabupaten Kutai Timur. Pendapatan Asli Daerah merupakan faktor yang paling berpengaruh dalam menentukan kemampuan daerah melakukan aktivitas program pembangunan yang dilaksanakan pemerintah dan menunjang sumber keuangan Pemerintah Daerah. Hal tersebut berkaitan dengan kemandirian serta pelayanan maksimal kepada masyarakat yang telah berkontribusi terhadap ketercapaian Pendapatan Asli Daerah. Penelitian ini merupakan jenis penelitian Kuantitatif dengan menggunakan data sekunder. Klarifikasi perhitungan kontribusi dan pertumbuhan dengan menggunakan teknik Tipologi Klassen. Data penelitian ini hasil pengelolaan Kekayaan Daerah Kabupaten Kutai Timur berasar dari Pendapatan Deviden Badan Usaha Milik Daerah dan dikelola oleh Badan Pendapatan Keuangan dan Aset Daerah (BPKAD) tahun 2018 sampai tahun 2022. Hasil penelitian ini menunjukkan bahwa Pendapatan Asli Daerah Kabupaten Kutai Timur selama tahun 2018 sampai dengan 2022 sebesar 18,16%. Pertumbuhan terbesar terjadi pada tahun 2019 yang meningkat sebesar 43,84%, sedangkan pertumbuhan terkecil terjadi pada tahun 2018 dimana Pendapatan Asli Daerah mengalami penurun sebesar -17,20%.   Kata Kunci: Pendapatan Asli Daerah     ABSTRACT     This research is an illustration of the contribution and growth of East Kutai Regency's Original Regional Income. Regional Original Income is the most influential factor in determining a region's ability to carry out development program activities implemented by the government and support the financial resources of the Regional Government. This is related to independence and maximum service to the community which has contributed to achieving Regional Original Income This research is a type of quantitative research using secondary data. Clarification of contribution and growth calculations using the Klassen Typology technique. This research data results from the management of Regional Wealth of East Kutai Regency based on the Dividend Income of Regional Owned Enterprises and managed by the Regional Financial and Asset Revenue Agency (BPKAD) from 2018 to 2022. The results of this research show that the Original Regional Income of East Kutai Regency during 2018 until 2022 it is 18.16%. The largest growth occurred in 2019 which increased by 43.84%, while the smallest growth occurred in 2018 where Original Regional Income decreased by -17.20%.       Keywords : Locally-generated Revenue
PENGARUH METODE COURSE RIVIEW HORAY TERHADAP HASIL BELAJAR SISWA KELAS VIII DALAM PEMBELAJARAN PAI DI SMP AL AZHAR MUNCAR Mashuri, Imam; Erlangga, Moh; Lestari, Diana
Ar-Risalah Media Keislaman Pendidikan dan Hukum Islam Vol 20 No 2 (2022): (Oktober 2022)
Publisher : LPPM IAI IBRAHIMY GENTENG BANYUWANGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69552/ar-risalah.v20i2.1517

Abstract

Study this aim for knowing there is influence in increase results study students. Background behind problem based on results observations made _ researcher at Al-Azhar Muncar. Middle School use method modern learning still seldom used in the learning process. This thing result in results study student experience slight increase. _ Based on problem the need existence change in delivery PAI material for results study siawa the more increase. Formulas problem in study this is is there is Influence Method Course Review Horay Against Learning Outcomes Class VIII Students in PAI Learning at Al-Azhar Muncar Middle School Academic Year 2021/2022 and how much big there is Influence Method Course Review Horay Against Learning Outcomes Class VIII Students in PAI Learning at Al-Azhar Muncar Middle School Academic Year 2021/2022. Type research used _ in study this is study quantitative. Type research used _ in study this is Quasy Experimental design. Population taken _ is whole class VIII SMP Al-Azhar Muncar whereas sample in study this is class VIII.A as class control no there is treatment and class VIII.B as class experiment. As for technique taking sample in study this is technique Cluster Sampling (sample group). Data analysis techniques in study this is a prerequisite test includes normality test and homogeneity test, T- test and large influence use method Courses Review Horay. Based on results study show that T- test results could is known the value of “Mean Difference” is of -10.5333. This value show difference between the average results study students in group A with average results study students in group B or 76.000-86.5333 = -10.5333 and the difference difference the is -14.5502 to -6.5164.
Edukasi Keamanan Pangan dan Gizi Bagi Warga RPTRA Amanah Bunda Tanjung Duren Jakarta Lestari, Diana; Waturangi, Diana Elizabeth; Yulandi, Adi; Wijaya, Laura; Sabrina, Feliciana; Vanessa, Valencia
Abdimas Galuh Vol 6, No 2 (2024): September 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ag.v6i2.14218

Abstract

Penyakit bawaan pangan masih merupakan masalah penting di negara berkembang termasuk Indonesia.  Penyakit ini berdampak terhadap keamanan pangan serta kesehatan masyarakat. Diare masih merupakan penyebab mortalitas tertinggi diantara berbagai penyakit lain untuk anak-anak di bawah usia lima tahun. Kontrol terhadap penyakit bawaan pangan dapat dilakukan melalui peningkatan sanitasi serta gizi dalam kehidupan anak-anak sehari-hari. Namun sayangnya, pengetahuan yang terbatas dari para ibu rumah tangga tentang bagaimana menyiapkan pangan yang aman dan bergizi berkontribusi besar terhadap permasalahan ini.  Karena itu, sangat diperlukan untuk melakukan edukasi publik terkait keamanan pangan dan gizi. Dalam kegiatan ini, kami membagikan pengetahuan kepada warga di RPTRA Amanah Bunda Tanjung Duren Jakarta, sebagai salah satu pencegahan dan strategi untuk mengurangi permasalahan penyakit bawaan pangan. Tujuan dari kegiatan ini adalah untuk meningkatkan pemahaman IRT di lingkungan RPTRA Amanah Bunda tentang pangan aman dan bergizi. Dari kegiatan ini terdapat peningkatan pengetahuan peserta setelah pemaparan materi mengenai pangan dan gizi.
Pengaruh Konsentrasi Gula terhadap Sifat Fisikokimia dan Sensori Biskuit Labu Kuning (Cucurbita Moschata) Agus, Theresia Felita; Magdalena, Stella; lestari, Diana
JURNAL AGROINDUSTRI HALAL Vol. 9 No. 2 (2023): Jurnal Agroindustri Halal 9(2)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jah.v9i2.5502

Abstract

Biscuit is a snack based on wheat flour. Excessive use of wheat flour makes an increasing import of wheat from other countries. as a solution is to use yellow pumpkin flour for substitution. Yellow pumpkin (Cucurbita moschata) contains high protein, fiber, and also β-carotene as a source of antioxidants. Yellow pumpkin flours were mixed with wheat flour in 3 ratios. The ratio of pumpkin flour and wheat flour are 2:3, 1:1, and 3:2 and also divided into 2 sugar contents, which are 120 g and 60 g. Water content analysis result was 2,57%, which has met SNI requirements with the maximum at 4%. The most preferred biscuit was 2:3 sample with 60 g sugar. Yellow pumpkin biscuits were acceptable in the organoleptic test. The higher yellow pumpkin flour concentration, the color was darker and the texture was easy to break. Proximate analysis for the best formulation was 57,11% carbohydrate, 6,93% protein, 28,68% for fat, water content 4,78% and ash content 2,50%. The total energy was 514 Calories/100 g value and the energy from fat was 258 Calories/100 g. Biskuit merupakan salah satu makanan ringan berbasis tepung terigu. Tingginya penggunaan tepung terigu meningkatkan impor gandum dari negara lain. Sebagai salah satu solusinya adalah penggunaan tepung labu kuning. Labu kuning (Cucurbita moschata) merupakan tanaman yang tinggi serat dan protein serta beta karoten sebagai antioksidan. Penelitian ini menggunakan 3 ratio tepung labu kuning : tepung terigu sebesar 2:3, 1:1, 3:2 dan dengan dua konsentrasi gula yaitu 120 g dan 60 g. Analisis kadar air menghasilkan nilai dengan rata-rata 2,57% dimana telah memenuhi SNI yaitu maksimum 4%. Hasil organoleptik menyatakan biskuit dengan perbandingan 2:3 dan gula 60 g paling disukai. Tepung labu kuning dalam formulasi biskuit dapat diterima secara organoleptik oleh masyarakat. Hasil analisis warna dan daya patah menunjukkan penggunaan tepung labu kuning tinggi menyebabkan warna gelap dan mudah patah. Analisis proksimat pada formulasi terbaik menunjukkan 57,11% karbohidrat, 6,93 % protein, dan 28,68% lemak. Kandungan kadar air 4,78%, dan kadar abu 2,50%. Energi total adalah 514 Kalori /100g dan energi dari lemak menunjukkan hasil 258 Kalori/100g.
IMPLEMENTASI PENDIDIKAN INKLUSI DI SEKOLAH MONTESSORI DEPOK Miftahul, Ananda; Lestari, Diana; Aminie, Aisya; Ila, Nova
Jurnal Inovasi dan Teknologi Pendidikan Vol. 3 No. 1 (2024): Jurnal Inovasi dan Teknologi Pendidikan
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jurinotep.v3i1.78

Abstract

This research is motivated by observational data that shows how to teach and teach inclusive learning. The method that is relevant for ABK students is the Montessori method, because they need objects that can be seen and felt (concrete) to focus their attention. This research uses qualitative methods, the techniques we use in collecting data are observation, interviews and documentation. The objectives of this research are as follows: 1.) Knowing the planning of inclusive education in Depok Montessori schools, 2.) Knowing the implementation of inclusive education in Depok Montessori schools, 3.) Knowing the evaluation of inclusive education in Depok Montessori schools. This research was conducted on Friday 31 May 2024 at the Depok Montessori school. The research subjects are three students with special needs and the research object is the implementation of inclusive education in the school. With a variety of methods and media, the development of students with special needs can be proven. However, during learning there are students who like to shout, resulting in a less conducive learning atmosphere. Teachers also provide policies to ABK students by teaming them with regular students to study together, so that they can socialize with other students
Pengaruh Komite Audit, Komisaris Independen, Ukuran Perusahaan Dan Kualitas Audit Terhadap Integritas Laporan Keuangan Ayem, Sri; Suyanto, Suyanto; Wahidah, Umi; Lestari, Diana
SEIKO : Journal of Management & Business Vol 6, No 2.1 (2023)
Publisher : Program Pascasarjana STIE Amkop Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37531/sejaman.v6i2.4753

Abstract

Penelitian ini bertujuan untuk memperoleh bukti empiris mengenai pengaruh komite audit terhadap integritas laporan keuangan, pengaruh komisaris independen terhadap integritas laporan keuangan, pengaruh ukuran perusahaan terhadap integritas laporan keuangan dan pengaruh kualitas audit terhadap integritas laporan keuanga. Sampel pada penelitian ini adalah perusahaan properti dan real estate yang terdaftar di Bursa Efek Indonesia periode 2017-2021. Jumlah sampel dalam penelitian ini sebanyak 80 data. Pengumpulan data dilakukan memalui situs resmi idx dan situs resmi perusahaan properti dan real estate yang terdaftar di Bursa Efek Indonesia periode 2017-2021. Teknik analisis data dalam penelitian ini menggunakan analisis regresi linier berganda denganmenggunakan aplikasi SPSS 18.0. Hasil pengujian olah data menunjukan hasil bahwa komite audit berpengaruh positif terhadap integritas laporan keuangan sedangkan pengaruh komisaris independen, ukuran perusahan dan kualitas audit berpengaruh negatif terhadap integritas laporan keuangan. Kata Kunci: Komite Audit; Komisaris Independen; Ukuran Perusahaan; Kualitas Audit
KETAHANAN PANGAN RUMAH TANGGA PETANI KARET DI KECAMATAN TULANG BAWANG UDIK KABUPATEN TULANG BAWANG BARAT Lestari, Diana; Lestari, Dyah Aring Hepiana; Sayekti, Wuryaningsih Dwi
Jurnal Ilmu-Ilmu Agribisnis Vol 13, No 1 (2025)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v13i1.8983

Abstract

Rubber is a widely cultivated plantation commodity, but the volatility of rubber prices poses a problem for farmers, as it affects the ability to meet food demands in terms of both quantity and quality. The motivation behind this study was to analyze the level of food security and the quality of household food consumption of rubber farmers in Tulang Bawang Udik Sub district, West Tulang Bawang Regency. This study used survey method with a sample of forty-eight rubber farming households from two villages with land areas of less than one hectare, selected by simple random sampling. Food security was measured by cross-classification between the proportion of food expenditure and the level of household energy consumption. Calculation of household food expenditure was based on a monthly period, while the energy consumption level used the actual energy consumption indicator together with the energy consumption indicators obtained by the recall method. The quality of food consumption patterns was  analyzed by determining the PPH score.  Computation of the PPH score was acquired by contrasting the genuine AKE score with the standardizing PPH (100). The outcomes show that the results of the cross-classification of energy sufficiency and the proportion of food expenditure are acquired from the four categories of rubber farmers, and the sustainability of household food security is  27,08%, less is  43,75%, while the proportion of vulnerable is 12,50% and food insecurity is 6,67%. With a PPH score of 62,49, diversity is not achieved in nine food groups of rubber farmer households. Key words: food security, rubber farmer, food pattern of hope (PPH)
PENGARUH MOTIVASI TERHADAP PRODUKTIVITAS KERJA PEGAWAI DI KANTOR KECAMATAN BARRU KABUPATEN BARRU SULAWESI SELATAN Lestari, Diana; Hakim, Lukman; Burhanuddin, Burhanuddin
Kajian Ilmiah Mahasiswa Administrasi Publik (KIMAP) Vol 3, No 6 (2022): Desember 2022
Publisher : Universitas Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26618/kimap.v3i6.10506

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh motivasi terhadap produktivitas kerja pegawai Kantor Kecamatan Barru Sulawesi Selatan secara parsial dan simultan. Pengumpulan data dengan penyebaran kuesioner. Teknik analisis data menggunakan analisis statistik deskriptif dan analisis regresi linier sederhana. Hasil penelitian menunjukkan bahwa motivasi berdasarkan hirarki kebutuhan Maslow yang meliputi kebutuhan psikologis, kebutuhan akan rasa aman, kebutuhan sosial, kebutuhan akan penghargaan dan kebutuhan akan aktualisasi diri secara parsial dan simultan berpengaruh terhadap produktivitas kerja pegawai Kantor Kecamatan Barru.
The Pressure, The Opportunity and The Understanding of Tri Pantangan Tamansiswa (Tamansiswa’s Three Constrictions) on Student Academic Cheating Wardani, Dewi Kusuma; Lestari, Diana
Jurnal Penelitian dan Pengembangan Pendidikan Vol. 9 No. 1 (2025): April
Publisher : LPPM Undiksha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/jppp.v9i1.87582

Abstract

Higher education has a crucial role in preventing various forms of cheating behaviour that, unfortunately, often occur among students. Academic cheating is a reasonably exciting problem that is currently getting attention in the world of higher education. Generally, students focus more on the results than on the process. As a result, cheating practices in the academic environment are increasingly being carried out to obtain the desired results, which are then known as academic fraud. Therefore, this study aimed to analyse the differences in influence between three experimental groups (independent) and one comparison group (dependent), namely the impact of influence on student academic fraud. This study uses a descriptive quantitative design adopted. The data collection method uses a questionnaire. The data collection instruments used in the questionnaire included pressure, opportunity, the teachings of the three taboos, and academic cheating. Multiple linear regression analysis was used to evaluate the data. The results of the research are that pressure and the Three Abstinences have a negative effect on student academic cheating, while opportunity and pressure have a positive effect on student academic cheating. The research implication is that pressure, opportunity, and understanding the teachings of the three taboos influence student academic cheating so that educational institutions need to increase the cultivation of moral values, such as understanding the teachings of the Tri Pantangan (three restriction), and also reduce opportunities for pressure, to be able to reduce student academic cheating
Co-Authors Abdal, Inayah Rahmania ADI YULANDI Agus, Theresia Felita Al Ghozali, Muhammad Iqbal Aminie, Aisya Anastasia Tatik Hartanti, Anastasia Tatik Anjarwati, Maya Annisa Yuia Ari Setiyaningrum Ariswati, Ariswati Bagaswara, Muhammad Rifki Aksan Budi Suharto, Rahcmad Burhanuddin Burhanuddin Catharina Vincentia Damayanti, Indani Dewi Kusuma Wardani Dheny Febriansyah Dian Rahayu DIANA ELIZABETH WATURANGI Dinen, Kiki Asrifa Dz, Abdus Salam Eddyson Giordan Effendi, Aji Sofyan Elvina, Ridha Erlangga, Moh Faqih, Abdul Haris fausi, ahma Firjatullah Fitri Nur Latifah Fitria, Ully Fitriadi Fitriadi Giordan, Eddyson Gusnardi, Gusnardi Hasanuddin Hasanuddin Hasma Hasma IBON, MAIBON Ila, Nova Inderawati, Maria Magdalena Wahyuni Irwan Gani Iskandar Iskandar Ivana Fransiska Jennie Puspa Sari Jiuhardi, Jiuhardi Joshua Evan Juliansyah Roy Kesuma, Agus Kezia Sharon Gitakumala Khairuman Khesya Nayla Puspita Sari Ponda Khoiriyah, Alviana Jumrotul Kristiana, Stefani Prima Dias Kusumawati, Dea Lestari, Dyah Aring Hepiana Limanjaya, Stella Lukman Hakim M, Yafet Salmanto Maggy Thenawidjaja Suhartono Mandy, Maryjeane Marius, Theo Marvina Marvina Marvina, Marvina Mashuri, Imam Maulidar Maya Panorama, Maya Meda Canti Mehir, Saefudaullah Meylissa Michella Siswanto Mieroza, Mieroza Miftahul, Ananda Mudawali, Fazlil Mustoip, Sofyan Natalie, Nicole Nathassia Injie Iskandar Nazhifa, Annisa Amalia Nofita, Nofita Noor, Hamdani Norjali, Norjali Nurdin , Ambia Nurdin, Ambia Nurhasnah Nurhasnah Paramitha, Amelia Priyagus, Priyagus Puspita, Fidri Fadillah Rahcmad Budi Suharto Rajudin, Rasina Rakhdiny Sustaningrum Ratu Aulia, Bintang Raudatul Aina Reza Kurnia Riana Magdalena Rianita Pramitasari Ronald Sukwadi Rusnoto, R Sabrina, Feliciana Salsabila Sari, Eka Martina Sherly Apryani Siti Amalia Siti Fitriana Sri Ayem Sri Hapsari Wijayanti Sri Karyati Stella Magdalena Stella Magdalena Stephanie Stephanie Suyanto Suyanto Tarigan, Thia Margaretha Tiffany Claudya Umi Wahidah Vanessa, Valencia Wijaya, Angel Pho Wijaya, Laura Wijayanti, Fisca Wuryaningsih Dwi Sayekti Zamruddin Hasid